Izakaya Mai Menu

- 5 pcs. Freshly cut Salmon Sashimi + 4 pcs. Salmon Nigiri + Salmon maki + Oregon roll + FREE DRINK! (No substitution)

Crispy pork cutlets in a rich curry sauce over rice, accompanied by a complimentary serving of silken tofu in a dashi-based broth.

- 5 pcs. Freshly cut Yellowtail(Hamachi) Sashimi + 4 pcs. Yellowtail Nigiri + Negihama maki + Negihama hand roll + FREE DRINK! (No substitution)

- Stir fried udon noodle with mixed seafood, pork, fish cakes, veggies, yaki soba sauce, sesame seed, and fish flakes on top.

- Cold Ramen Noodle topped with crab sticks, grilled pork, egg, seaweed, cucumber, fish cakes, served with spicy mustard, and homemade Hiyashi Chuka Sauce.

- Cold udon or soba topped with dry shredded seaweed served with green onions, and homemade dipping sauce.

- Comes with seaweed, fish cakes, green onions, and 2 pcs. chashu (Japanese Braised Pork Belly)

- Crispy outside Japanese pancake made with wheat flour, egg, seafood mix, fish cakes, veggies with topped of Okonomiyaki sauce, sesame seed, and fish flakes. Ramen noodle on top (Optional).

- Japanese Curry over ramen noodle with mixed seafood, veggies, fish cakes, green onions, jalapeno, and sesame seed on top.

- Broth is made of dashi, soy sauce, and mirin. - Comes with fish cakes, marinated mushrooms, and green onions. - Create your own UDON or SOBA in three easy steps.

- Creamy pork broth with Japanese Curry topped with stir fried veggies, pork, seafood mix, fish cakes, sesame seed, jalapeno, and green onions.

- Japanese Curry over rice served with red pickles.

Succulent breaded katsu over rice with rich curry sauce, accompanied by crispy agedashi tofu garnished with green onions.

- Shrimp tempura and egg served over rice.

- Stir fried pork, onions with miso paste served over rice. - No Egg and No Donburi sauce.

- Egg and onions served over rice.

- Eel and egg served over rice.

- Pork (or Chicken) cutlet and egg served over rice.

- Chicken and egg served over rice.

- Thin slices beef and egg served over rice.

- Veggie tempura and egg served over rice.

- Grilled chicken with homemade teriyaki sauce served over rice. - No Egg, No Donburi sauce, and No onions.

- Eel over rice with homemade unagi sauce, Japanese yellow radish, shredded dry seaweed, and sesame seed.

- Sweet Japanese omelette.

- Grilled salmon with salt.

- Grilled whole body squid with yakitori sauce, sesame seed, and green onions.

- Japanese style Jelly fish.

- Grilled rice balls with homemade onigiri sacuce on top with marinated salmon and spicy cod roe inside each.

- Spinach with ponzu sauce, and fish flakes on top.

- Homemade Japanese style mashed potatoes.

- Grilled Saury .

- Steamed Clams with Sake and Mirin. Served in Hot.

- Grilled chicken skewers with salt.

- Grilled mackerel with salt.

- Grilled Japanese pork sausages served with spicy mustard.

- Homemade Japanese style pork belly marinated in soysauce served with spicy mustard and green onions.

- Mixed pork and chicken Japanese pot stickers served with homemade gyoza dipping sauce.

- Japanese seaweed salad.

- Spinach mixed with homemade Gommae sauce.

- Dry seaweed wrapped rice balls with marinated salmon and Spicy Cod Roe inside each.

- Korean style marinated and grilled beef.

- Grilled Atka Mackerel with Ponzu sauce on the side.

- Homemade ponzu sauce with fish flakes on top.

- Grilled Yellowtail Collar with Ponzu sauce on the side.

- Grilled Prawn.

- Grilled salmon with homemade teriyaki sauce.

- Grilled eel with homemade unagi sauce and sesame seeds on top.

- Grilled thin slices of calamari with spicy mayo and sesame seed.

- Appetizer portion of grilled chicken with homemade teriyaki sauce.

- Appetizer portion of grilled beef with homemade teriyaki sauce.

- Grilled Japanese chili pepper skewers.

- Grilled chicken wings with salt.

- Homemade Japanese style braised pork served with yakitory sauce and sesame seed.

- Cold tofu with grated ginger, green onions, and fish flakes on top

- Grilled beef tongue

- Stir fried pork and eggplant miso with green onion

- Half dozen (6pcs) of fresh oyster with ponzu sauce, grated ginger, seasoned radish, and green onions.

- Monkfish liver

- Stir fried pork and kimchi with green onion

-Grilled Salmon collar with ponzu sauce on the side.

- Whitebait of sardine with grated daikon radish.

-Seared outside with ponzu sauce with green onions, grated ginger, and sesame seeds outside.

- 1 pc. deep fried mackerel.

- Appetizer portion of chicken cutlet with katsu sauce.

- Japanese style chicken nuggets with spicy mayo.

- 2 pcs. mashed potatoes rolled in breadcrumbs serve with katsu sauce.

- Japanese style deep fried tofu served with tempura sauce and green onions.

- 4 pcs. fried shrimp dumpling with spicy mustard.

- 5 pcs. deep fried octopus balls with takoyaki sauce and fish flakes on top.

- 5 pcs. assorted veggies and 2 pcs. shrimp with tempura sauce.

- 6 pcs. assorted veggies with tempura sauce.

- Breaded whole crab.

- Appetizer portion of pork cutlet with katsu sauce.

- Japanese style deep fried squid tails served with spicy mayo.

- 5 pcs. shrimp with tempura sauce.

- 5 pcs. mixed veggie deep fried Japanese pot stickers with homemade gyoza dipping sauce.

5 pcs of soft shell shrimp with Japanese mayo

- Grilled and then deep fried rice cake with tempura sauce.

- Fried Sole Fish (Served 3 people)

- 2pcs Fried Horse Mackerel

6 piece deep fried Shiso, served with tempura sauce

6 Piece deep fried Okura, served with tempura sauce.

- 6 Pieces of fried oysters

- Deep fried baby octopus

- 2 pcs. grilled mackerel with salt.

- Grilled chicken with teriyaki sauce.

- Grilled beef with teriyaki sauce.

- Entree portion of chicken cutlet with katsu sauce.

- Entree portion of pork cutlet with katsu sauce.

- 2 pcs. grilled salmon with salt.

Sliced octopus atop vinegared rice, wrapped with a band of seaweed.

Sliced white tuna atop a small bed of vinegared rice, hand-pressed to form traditional nigiri sushi.

Slices of yellowtail atop a bed of vinegared rice, hand-pressed into traditional nigiri sushi form.

Plump salmon roe atop seasoned sushi rice, wrapped in nori.

Hand-pressed sushi rice topped with delicate strands of real crab meat, wrapped with a strip of seaweed.

Slices of sweet egg omelette atop vinegared rice, wrapped with a strip of seaweed.

Fresh scallop (hotate) nigiri, typically includes a slice of scallop atop vinegared rice.

Two pieces of nigiri topped with bright orange flying fish roe, wrapped in a band of seaweed.

Sweet tofu skin stuffed with seasoned sushi rice, served as a pair of nigiri.

Cooked shrimp, delicately placed on top of vinegared sushi rice, typically includes two pieces per serving.

Slices of fresh tuna atop a bed of vinegared rice, hand-pressed into traditional nigiri sushi.

Fresh, thinly sliced salmon atop a mound of vinegared rice, hand-pressed to form a classic nigiri sushi piece.

Aji nigiri features thinly sliced horse mackerel atop a bed of vinegared rice, typically garnished with a touch of ginger or scallion.

Monkfish liver, gently steamed, presented atop sushi rice, traditionally served as nigiri.

Sliced mackerel atop a mound of vinegared rice, hand-pressed into two pieces of nigiri sushi.

Two pieces of unagi nigiri, featuring tender slices of eel, typically glazed with a sweet teriyaki sauce, served atop a small mound of vinegared rice.

Tender escolar atop compacted vinegared rice, hand-pressed into the classic nigiri form.

Sliced abalone over vinegared rice, hand-pressed and served as nigiri sushi.

With deep fried head.

This sushi roll combines fresh tuna and creamy avocado, wrapped in sushi rice and seaweed.

- Vegetarian

- Vegetarian

Tekka maki features sushi rice and fresh tuna, tightly rolled in nori seaweed. This item contains raw or undercooked ingredients.

Marinated salmon skin in soy sauce, wrapped with cucumber and pickled burdock, typically includes sushi rice and seaweed.

Sushi rice and seaweed roll filled with crab and avocado, cut into bite-sized pieces.

INSIDE : Scallop / OUTSIDE : Spicy Mayo + Chili Sauce

Sushi roll filled with smoked salmon and cream cheese, wrapped in seaweed and rice.

- Grilled chicken + Avocado + Cucumber + Romaine Lettuce wrapped with a soy paper on top of Homemade teriyaki sauce.

INSIDE : Shrimp Tempura + Crab + Avocado + Romaine / OUTSIDE : Soy Paper

- Vegetarian

Sushi rice and green onions wrapped in seaweed with fresh yellowtail.

Cooked shrimp and creamy avocado, wrapped with sushi rice and seaweed, define this classic New York roll.

Barbecued eel and avocado, wrapped with sushi rice, typically includes a drizzle of unagi sauce.

Salmon and avocado, typically includes sesame seeds and a hint of spicy mayo, wrapped in seaweed and sushi rice.

Marinated tuna in spicy sauce with crisp cucumber, wrapped in seaweed and rice.

Sake maki typically includes fresh salmon rolled with sushi rice and nori, a seaweed wrap.

- Vegetarian

- Vegetarian

INSIDE : Fried Soft Shell Crab + Crab + Avocado + Romaine / OUTSIDE : Soy Paper

INSIDE: Shrimp Tempura OUTSIDE: Tobbiko (Flying Fish Roe) + Crab Sticks + Spicy Mayo + Spicy Sauce

INSIDE : Tuna + Avocado / OUTSIDE : Salmon Wrap + Tobiko

INSIDE: 2 pcs. Shrimp Tempura / OUTSIDE: Crunch Tempura Batter + Crab Sticks + Spicy Mayo + Chili Sauce

INSIDE : Spicy Tuna + Cucumber / OUTSIDE : Seared Albacore + Jalapeno + Ponzu & Unagi Sauce

INSIDE : Eel + Cucumber / OUTSIDE : Avocado + Unagi Sauce

INSIDE : Hamachi / OUTSIDE : Eel + Unagi Sauce

INSIDE : Spicy Tuna / OUTSIDE: Seaweed Salad

INSIDE: Whole Soft Shell Crab + Avocado / OUTSIDE: Spicy Crab Meat + Unagi Sauce

INSIDE : Eel + Cucumber / OUTSIDE : Salmon + Hamachi + Tobiko + Unagi Sauce

INSIDE : Crab + Avocado / OUTSIDE : Eel + Unagi Sauce

INSIDE: 2 pcs. Shrimp Tempura + Avocado + Cucumber / OUTSIDE: Eel + Unagi Sauce

INSIDE: Crab Meat + Avocado / OUTSIDE: Assorted Sashimi + Avocado

INSIDE: 2 pcs. Shrimp Tempura + Avocado + Cucumber / OUTSIDE: Tuna + Salmon + Crab Meat

INSIDE : Calamari tempura + Avocado + Romaine / OUTSIDE : Soy Paper + Spicy Mayo

INSIDE : Avocado + Cucumber + Spinach + Shiitake Mushroom + Romaine + Gobo Root + Pickled Radish / OUTSIDE : Soy Paper

INSIDE : Salmon + Tuna + Hamachi + Romaine / OUTSIDE : Soy Paper

INSIDE: Eel + Salmon + Avocado OUTSIDE: Wrapped with soy paper and homemade unagi sauce

INSIDE: Salmon + Tamago + Avocado + Cucumber + Spinach + Pickled Radish + Gobo Roots + Shiitake Mushrooms / OUTSIDE: Wrapped with soy papers

In: Spicy Tuna, Cucumber, with cooked shrimp Out: Fresh salmon served with yuzu vinaigrette, micro cilantro on top of tobiko.

INSIDE : Salmon + Avocado + Cucumber / OUTSIDE : Spicy Salmon + Jalapeno + Tobiko + Chili Sauce

INSIDE : Spicy Salmon + Cucumber OUTSIDE : Seared Albacore + Crunchy + Sliced Lemon + Special Wasabi Sauce

Vegetable Roll + Avocado Cucumber Roll + Oshinko Roll

Miami roll + California roll + Oregon roll

Crown roll + California roll + Rock n Roll

- 5 pcs. Freshly cut Salmon Sashimi + 4 pcs. Salmon Nigiri + Salmon maki + Oregon roll + FREE DRINK! (No substitution)

- 5 pcs. Freshly cut Tuna Sashimi + 4 pcs. Tuna Nigiri + Tekka maki + Miami roll + FREE DRINK! (No substitution)

Chef's choice 6 pieces nigiri.

Chef's choice 8 pieces nigiri and 9 pieces of sashimi (tuna, hamachi, salmon)

Chef's Choice 9 pieces Nigiri.

Served 3 ~ 4 people.

Crispy salmon skin, cucumber, and avocado, wrapped in seaweed with a touch of unagi sauce.

- Tuna marinated in spicy sauce with cucumber.

- Cooked shrimp + Avocado.

- Spicy Scallop.

- Shrimp tempura + Avocado

- Hamachi + Green Onion

- Eel and Avocado.

- Eel.

- Tuna.

- Salmon.

- Sweet egg.

- Flying fish roe.

- Crab + Avocado

- Real Crab Meat.

INSIDE: Crab meat + Avocado / OUTSIDE: Tempura Battered + Unagi Sauce

INSIDE: Spicy Tuna + Cream Cheese / OUTSIDE: Tempura Battered Jalapeno + Unagi Sauce

INSIDE : Tuna + Salmon + Hamachi + Avocado / OUTSIDE : Tempura Batter + Spicy Mayo + Chili Sauce

INSIDE : Spicy tuna + Cucumber OUTSIDE : Baked Scallop + Spicy mayo with chopped Jalapeno + Tobiko + Unagi sauce + Spicy Sauce

INSIDE : Salmon + Cream Cheese OUTSIDE : Baked Escolar + Japanese Mayo + Crunchy + Unagi Sauce + House Special Wasabi Sauce

5pcs. freshly cut white tuna seared sashimi with ponzu sauce and green onion.

- Mixed Sashimi Over Sushi Rice.

- Miso Marinated Tuna served over Sushi Rice.

- Tuna and Salmon served over Sushi Rice.

- Salmon + Salmon Roe + Grated Yam Over Sushi Rice.

- Tuna + Fermented soy.

- Tuna + Okura + Yam

- Squid + Fermented soy

- 5 pcs. Freshly cut Yellowtail.

- 5 pcs. Freshly cut Octopus.

- 18 pcs. of freshly cut Chef's choice.

- 5 pcs. Freshly cut Scallop.

- 5 pcs. Freshly cut homemade marinated Mackerel.

- 5 pcs. Freshly cut Tuna.

- 5 pcs. Freshly cut White Tuna.

- Tuna served over sushi rice.

- 5pcs. Freshly cut miso marinated Tuna.

- Tuna with grated yam served over sushi rice with miso soup.

- Salmon roe with grated radish

- Soy marinated tuna served over sushi rice with miso soup.

- 5pcs. Freshly cut soy marinated Tuna.

- Tuna with grated yam

- Real crab meat with spring mix with spicy mayo, chili sauce, Tobbiko and homemade salad dressing.

- Freshly cut mixed fish with spring mix on top of homemade spicy sauce, sesame seed, and Tobiko (Flying Fish Roe).

- Freshly cut salmon with spring mix with spicy mayo, chili sauce, and homemade salad dressing.

- Marinated Tuna mixed with Green.

Steamed short grain white rice, served as a complementary side to enhance any main dish.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Delicate broth with miso paste, tofu, and seaweed, garnished with green onions.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

- Non-carbonated soft drink, made from high quality non-fat milk.

- Pronounced RAH-moo-nay is cool and unique carbonated drink from Japan with a glass marble inside.

- 100% Juice.

- 100% Juice.

- S. Pellegrino (500ml)

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

- Japanese Oolong Tea in a can.

- Japanese Green Tea in a can.

Carbonated original flavor calpico, made from high quality non-fat milk.