Izakaya Fuku Menu

Spicy pickled napa cabbage.

Steamed lightly salted soybeans.

Raw octopus with wasabi.

Soft-boiled egg marinated in soy sauce.

Crab stick with spicy mayo.

Bamboo shoot with spicy oil.

Sliced squid salad seasoned with Japanese vinegar.

Japanese pork sausage served with Japanese mustard.

Seared salmon salad with wasabi dressing and mayo.

Fresh salmon, bluefin tuna, and yellowtail salad with wasabi dressing and mayo.

Yellowtail, scallion, and Japanese spice with soy sauce and sake.

Tuna, daikon, and scallion with ponzu sauce.

Monk fish liver in ponzu wasabi soy sauce.

Octopus.

Yellowtail.

Bluefin tuna.

Seared marinated whole mackerel in vinegar.

Rice ball filled with cooked salmon wrapped in nori sheet.

Rice ball filled with spicy cod roe wrapped with nori sheet.

Grilled rice ball with spicy cod roe and mayo.

Grilled whole squid with teriyaki sauce, scallion, pickle, and rice.

Fresh salmon, salmon roe, sauteed salmon, egg roll, pickle, and rice.

Sauteed beef, soft-boiled egg, onion, scallion, pickle, and rice.

Braised pork, soft-boiled egg, scallion, and pickle.

Sauteed chicken with teriyaki sauce, soft-boiled egg, scallion, pickle, and rice.

Salmon, salmon roe, sushi rice.

Bluefin tuna, salmon roe, sushi rice.

Yellowtail, salmon roe, sushi rice.

Yellowtail, bluefin tuna, salmon, octopus, salmon roe, sushi rice.

Grilled mackerel with sea salt.

Grilled Japanese Atka mackerel.

Grilled whole squid with teriyaki sauce.

Grilled skirt steak marinated with soy sake.

Grilled salmon collar.

Battered octopus balls with bonito flakes and dried seaweed.

Deep-fried squid legs with mayo.

Deep-fried baby octopus with mayo.

Fried oysters with homemade tartar sauce.

Deep-fried silver-striped round herring with mayo.

Deep-fried Japanese pepper with sea salt.

French fries with spicy cod roe and mayonnaise.

Deep-fried soft tofu with dashi sauce, scallion, bonito, and daikon.

Grilled mackerel with sea salt, Japanese pork sausage, deep-fried chicken, soft-boiled egg, kani salad, plum, over Japanese rice.

Deep-fried chicken, Japanese pork sausage, soft-boiled egg, kani salad, plum, and Japanese rice.

Kimchi, bacon, sesame, seaweed, and scallion.

Udon with creamy spicy cod roe and bacon.

Spaghetti with pork sausage, onion, bell pepper, and tomato sauce.

Udon noodles, bacon, onion, mushroom, egg, and Parmesan cheese.

Pan-fried egg noodles wrapped in omelette and vegetables with yakisoba sauce.

Pan-fried udon noodles, bacon, and vegetables with yakisoba sauce.

Snow Crab With Spicy Spaghetti Sauce Top With Ikura. Squeeze Lemon on Top

Hokkaido Hotatae and Giant Octopus With Chili Garlic Sauce

Pork broth, pork belly, soft-boiled egg, scallion, wood ear mushroom, and black garlic oil.

Pork broth, pork belly, soft-boiled egg, scallion, spicy bamboo shoot, and spicy paste.

Japanese lemon soda.

Japanese plum soda.