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Izakaya BIZAN Menu

$Izakaya, Japanese, Restaurant
333 S Alameda St #314, Los Angeles, CA 90013
Order Online

  • Deep Fried

    • Kara-Age Chicken Wings

      deep fried chicken wings w/ sweet BBQ sauce
      $12.00

    • Fried Squid Legs

      deep fired squid legs w/ mayo
      $10.25

    • Potato Croquette

      Meatless. Deep-fried breaded mash potato with vegetables.
      $10.25

    • Nankotsu Kara-Age

      deep fried chicken cartilages
      $10.75

    • Popcorn Shrimp

      (Ebi chili) deep fried tempura prawns w/ sweet chili sauce.
      $14.40

    • Chicken Kara-Age 3pcs

      Chef's Choice. Deep-fried marinated chicken.
      $10.80

    • Agedashi Tofu

      Chef's Choice. Meatless. Deep-fried tofu served w/ tempura sauce.
      $9.55

    • Fried Baby Octopus

      deep fried baby octopus
      $8.95

    • Tonkatsu

      8 oz. Deep-fried pork cutlet.
      $14.35

    • Tan Tan Tofu

      deep fried tofu and ground chicken w/ spicy creamy soup and chili oil
      $12.60

    • Vegetable Egg Roll

      Vegan. Meatless.
      $6.95

  • Dinner Combination

    • 1 Item Dinner

      Choose one item from below.
      $16.95

    • 2 Item Dinner

      Choose two item from below.
      $19.95

  • Stir Fried

    • Pork Kimchi

      Spicy. Sautéed pork w/ spicy pickled Napa cabbage.
      $10.50

    • Enoki Butter

      Sauteed hackberry mushrooms w/ butter.
      $5.95

    • Spinach Garlic

      Sauteed spinach and garlic
      $5.95

    • Shimeji Butter

      Sauteed oyster mushrooms
      $5.95

    • Ginger Pork

      Sautéed pork, onion, green onion w/ ginger sauce on bed of bean sprouts.
      $10.00

    • Ninnikunome

      $5.95

    • Asparagus W/Bacon

      $7.25

    • Nasu-Miso

      Japanese eggplant w/sweet miso sauce
      $5.95

    • Pork Za Sai

      Sauteed pork w/ pickled mustard green root.
      $8.50

  • Steamed

    • Homemade Crab Shumai

      Chef's choice. Meatless. Crab dumplings served with ponzu and Japanese mustard.
      $7.95

    • Chawan Mushi

      Hot egg custard w/ mitsuba, enoki mushroom, shiitake mushroom, fish cake, chicken, shrimp, ginkgo nut.
      $6.95

    • Ebi Shumai

      Meatless. Shrimp dumplings served with ponzu and Japanese mustard.
      $6.45

    • Buta Kakuni

      Extremely tender pork.
      $9.00

  • Sashimi & Cold Dish

    • Spicy Tuna W/Crispy Rice

      Spicy. spicy tuna, avocado, sesame seeds on top of crispy rice.
      $11.95

    • Hirame (Flounder) Sashimi

      5 pcs.
      $16.00

    • Japanese-Style Beef Tataki

      Seared Japanese style beef w/ ponzu sauce. 5 pc
      $14.95

    • Smelt Egg (Masago)

      $15.60

    • Albacore Sashimi W/ Crispy Onion

      albacore sashimi w/ crispy onion & chili garlic ponzu
      $20.40

    • Homemade Ankimo

      Monkfish liver w/ ponzu, green onion, Momiji.
      $12.25

    • Salmon Sashimi (4pc)

      Meatless.
      $19.25

    • Yellowtail Sashimi (4 Pc)

      Meatless.
      $20.40

    • KANPACHI (Black Sea Bream )Sashimi

      $13.95

    • Kampachi Sashimi

      $13.95

    • Toro Sashimi (4pc)

      $43.25

    • Tuna Sashimi (4pc)

      $22.80

    • Octopus Sashimi

      Meatless.
      $16.80

    • Fresh Water Eel

      $19.25

    • Monkfish Liver Sashimi (4pc)

      $19.25

    • Scallop Sashimi (4pc)

      $21.60

    • Sweet Shrimp Sashimi (4pc)

      $36.00

    • Egg (Tamago)

      $15.60

    • Blue Fin Tuna

      $33.60

    • Albacore Sashimi (4 Pc)

      Meatless. Seared albacore w/ ponzu, Momiji, green onion (4 pcs).
      $19.25

    • Assorted Sashimi

      6 kind of sashimi/ Chef's choice (2pcs each)
      $50.40

    • Salmon Belly Sashimi (4pc)

      $21.60

    • Mackerel Sashimi (4 Pc)

      Meatless.
      $12.00

    • Sea Urchin

      $43.25

    • Shrimp Sashimi (4pc)

      $15.60

    • Beef Tataki

      Seared beef w/ ponzu sauce, momiji, green onion. 5 pc.
      $12.25

    • Squid (Ika) Sashimi

      $8.95

    • Salmon Roe Sashimi (4 Pc)

      $24.00

  • Grilled Dish

    • Garlic Chicken

      Choice of teriyaki sauce or ponzu sauce.
      $8.95

    • Unagi Kabayaki

      Broiled fresh water eel with eel sauce.
      $22.20

    • Chicken

      Choice of teriyaki sauce or ponzu sauce.
      $7.95

    • Kurobuta Sausage (3 Pcs)

      Grilled Kurobuta Sausage.
      $6.50

    • Galbi

      Make it combo. BBQ beef short ribs.
      $9.95

    • Beef

      Chef's Choice. Choice of teriyaki sauce or ponzu sauce.
      $11.95

    • Saikoro (Dice) Stake

      5 oz cubed steak with vegetable.
      $18.00

    • Takoyaki

      Spicy. Octopus pancake balls with fish flakes.
      $9.55

    • Harami & Shishito

      sauteed skirt steak and shihsito pepper with miso glaze
      $22.20

    • AMI-YAKI BEEF TONGUE ( 5PCS)

      $15.00

  • Soft Drinks

    • Orange Juice

      $3.50

    • Soda

      $3.25

    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.25

    • Iced Tea

      $3.25

    • Iced Oolong Tea

      $3.75

    • Calpico

      $3.50

    • Calpico Sode

      $3.50

    • Hot Tea (Hojicha)

      $3.50

    • Lemonade

      $3.25

    • Iced Green Tea

      $3.50

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.25

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.25

  • Chazuke

    • Tai (Sea Bream) Chazuke

      $8.00

    • Ume

      Meatless. Salty pickled plum.
      $6.00

    • Ikura

      Chef's choice. Meatless. Salmon roe marinated with soy sauce.
      $8.95

    • Salmon

      Meatless. Grilled salmon flakes.
      $7.95

    • Mentaiko

      Spicy. Meatless. Spicy cod roe.
      $6.00

  • Yakitori (Skewer) Vegetable

    • Okra

      $2.85

    • Okra W/Pork Belly

      $3.25

    • Cherry Tomato

      $2.85

    • Shishito Peppers

      $3.55

    • Enoki W/Pork Belly

      $3.25

    • Cherry Tomato W/Pork Belly

      $3.25

    • Corn

      $3.25

    • Shiitake Mushroom

      $3.55

    • Asparagus

      $3.55

  • Yakitori (Skewer) Specials

    • Pork Belly

      $5.35

    • Spicy Sausage

      $3.00

    • Shrimp

      $6.60

    • Quail Egg

      $3.55

    • Spicy Lamb Chop

      $7.70

    • Beef Tongue

      $7.20

    • Lamb Chop

      $7.20

    • Spicy Shrimp

      $7.20

    • Scallop

      $5.35

    • Sausage

      Black pork sausage. 3pcs
      $2.50

    • Premium Beef

      $8.45

  • Pan Fried Noodle

    • Yaki Soba

      Chef's choice. Pan-fried chow mein with pork, chicken, veggie, bonito flakes, and mayo.
      $11.95

  • Cut Roll

    • Ocean Roll (8 Pcs)

      Spicy tuna, Avocado inside. Yellowtail, Yuzu paste, and Cilantro on top.
      $21.55

    • Spicy Tuna Cut Roll (6 Pieces)

      Tuna w/ house special spicy sauce.
      $11.95

    • Tuna Cut Roll (6 Pieces)

      Meatless.
      $11.15

    • Albacore Cut Roll

      $10.20

    • Bizan Roll ( 8 Pcs)

      Flaked Bonito, Salmon, Gobo, Cucumber, and Onion. inside, Seared Salmon, Lemon, Kuki-Wasabi on top.
      $22.75

    • Cucumber Cut Roll ( 6 Pieces)

      Vegan. Meatless.
      $7.80

    • Rainbow Cut Roll (8pcs)

      Meatless. Tuna, Y. tail, salmon, shrimp, W.fish, avocado topped on California roll (8 pcs).
      $22.75

    • La Roll ( 8 Pcs)

      Imitation crab with Spicy Mayo and asparagus inside. Spicy tuna and rice cracker on top.
      $21.55

    • Eel & Avocado Cut Roll

      $10.80

    • Spicy Scallop Cut Roll

      $11.95

    • Miracle Roll

      Spicy Scallop, Asparagus, and Gobo inside. Sliced tuna and Jalapeño on top.
      $22.75

    • Yellowtail Cut Roll (6 Pieces)

      $8.50

    • Spider Cut Roll (5 Pieces)

      Meatless. Deep-fried soft shell crab w/ oba, kaiware, gobo, avocado.
      $18.00

    • Salmon Cut Roll ( 6 Pieces)

      Meatless.
      $11.40

    • Negihama Cut Roll (6 Pieces)

      Chopped yellow tail w/green onion.
      $10.80

    • Dragon Roll (8pcs)

      shrimp tempura and jalapeno inside, eel and avocado on top.
      $23.95

    • Avocado Cut Roll (6 Pieces)

      Vegan. Meatless.
      $7.50

    • California Cut Roll

      Meatless. Imitation crab, mayo, cucumber avocado (8 pcs).
      $10.80

    • Vegetable Cut Roll (6 Pieces)

      Vegan. Meatless. Cucumber, avocado, gobo, oba, asparagus, kaiware.
      $9.00

    • Caliente Roll (8pcs)

      Chopped Albacore, Ra-yu, Cucumber, Kaiware, and Green Onion inside. Albacore, marinated Jalapeño, Garlic chip on top. (8 pcs)
      $21.55

    • Shrimp Tempura Cut Roll

      Shrimp tempura roll (8 pcs).
      $15.55

  • Grilled Fish

    • Hokke (Atka Mackerel)

      Popular grilled fish at izakaya japan.
      $10.50

    • Salmon Kama

      Grilled salmon collar.
      $13.95

    • Ika Maru

      Meatless. Grilled whole squid.
      $15.00

    • Saba Salted

      Meatless. Grilled salted mackerel.
      $13.25

    • Hamachi Kama

      Grilled yellowtail collar.
      $16.95

    • Gindara Miso Yaki

      Grilled sweet miso-marinated black cod.
      $16.80

    • Salmon Teriyaki / Salted

      Your choice of teriyaki sauce or simply salted.
      $16.25

  • RICE BOWL

    • Katsu Don

      New. Pork cutlet cooked with egg sauce and onion over the rice.
      $18.25

    • Asari Miso Soup

      clam miso soup with green onion
      $7.00

    • Chirashi Bowl

      Variety of sashimi over the rice including tuna, salmon, yellowtail, albacore, and more.
      $26.00

    • Steamed Rice

      Meatless.
      $2.75

    • Poke Bowl

      Spicy. spicy marinated sashimi mix over sushi rice.
      $18.80

    • Unagi Bowl

      Meatless. Grilled freshwater eel over rice with eel sauce.
      $17.55

    • Soboro Bowl

      seasoned ground chicken over the rice
      $12.25

    • Miso Soup

      Meatless.
      $3.00

  • Noodle

    • Niku Udon (Pork Udon)

      Hot.
      $10.00

    • Tanuki Udon

      Hot. Meatless. Hot broth w/ tempura curds.
      $9.00

    • Kitsune Udon

      Hot. Meatless. Hot broth w/deep fried tofu curds.
      $8.50

    • Kitsune Udon

      hot broth w/deep fried tofu flakes
      $9.50

    • Tan Tan Udon

      $14.50

    • Zaru Udon/Soba

      $7.95

    • Niku Udon

      hot broth w/ pork
      $13.50

    • Tempura Udon

      Hot. Meatless. Two shrimp tempuras top.
      $13.50

  • Stewed Dish

    • BURI DAIKON

      $9.50

    • Katsu Ni

      Chef’s Choice. 8 oz Deep-fried pork cutlet cooked w/ egg and caramelized onion.
      $15.55

    • Kabocha

      Sweet Japanese pumpkin.
      $4.95

    • Agedashi Tofu

      Chef's choice. meatless. deep-fried tofu served w/ tempura sauce.
      $6.95

    • SABA-MISO

      $8.00

    • BEEF TONGUE STEW

      $12.50

    • Buta Kaku

      Chef’s Choice. Extremely tender pork w/ boiled spinach and Japanese mustard.
      $11.50

    • Beef Tendon Soup

      Traditional spicy miso-based.
      $6.50

  • Pan-Fried

    • Gyoza

      Pan-fried six pork pot stickers.
      $11.50

  • Yakitori (Skewer)

    • Skin

      $4.25

    • Chicken Tender & Plum

      Changed style. there is no pork belly. Chicken breast, Plum, and Shiso leaf.
      $4.50

    • Chicken Thigh

      Your choice of teriyaki sauce / ponzu (soy vinegar) dipping sauce.
      $4.25

    • Chicken Tender W/Wasabi

      Chicken Tender and Wasabi on top.
      $4.50

    • Wing

      $5.15

    • Liver

      $4.25

    • Spicy Wing

      $5.35

    • Gizzard

      $4.25

    • Meat Ball

      $5.15

    • Chicken Thigh W/Green Onion

      $4.50

    • Chicken Heart

      $4.50

  • Tsukemono

    • Gari

      Vegan. Meatless. Ginger marinated w/ sweet vinegar.
      $3.00

    • Kimuchi

      New. Meatless.
      $4.75

    • Tsukemori

      Vegan. Meatless. Assorted Japanese pickles.
      $7.50

  • NIGIRI Sushi (2pcs)

    • Premium Mackerel NIGIRI

      $12.75

    • SWEET SHRIMP NIGIRI

      $18.00

    • ANKIMO (MONKFISH LIVER) NIGIRI

      $9.60

    • Albacore NIGIRI

      $9.60

    • Salmon Nigiri

      $9.60

    • Toro Nigiri

      $21.60

    • Salmon Roe (Ikura) Nigiri

      $12.00

    • Sea Urchin (Uni) Nigiri

      $21.60

    • Tuna NIGIRI

      $11.50

    • Fresh Water Eel NIGIRI

      $8.00

    • Blue Fin Tuna Nigiri

      $16.80

    • Egg (Tamago)

      $7.70

    • Fluke (Hirame) NIGIRI

      $12.00

    • Scallop (Hotate) Nigiri

      $10.80

    • Shrimp (Ebi) NIGIRI

      $7.85

    • BEEF TATAKI NIGIRI 2pcs

      $12.00

    • OCTOPUS NIGIRI

      $8.50

    • Smelt Egg (Masago)

      $7.70

    • Yellowtail (Hamachi) Nigiri

      $10.25

  • Zosui

    • Sea Food Zosui

      $8.50

    • Kinoko Zosui

      $7.95

    • Chiken Zosui

      $7.95

  • Starter

    • Tako Wasabi

      Spicy. Raw octopus marinated with wasabi.
      $8.35

    • Homemade Ankimo

      monkfish liver w/ ponzu, green onion, momiji
      $19.25

    • Edamame

      Vegan. Meatless. Boiled soybeans.
      $5.95

    • Mozuku-Su

      Seaweed w/sweet vinegar sauce.
      $4.95

    • Hijiki

      Meatless. Stewed seaweeds w/ vegetables served cold w/ sesame seeds.
      $6.50

    • Deep Fried Cheese Sticks

      camembert cheese and shiso leaf wrapped w/ wonton skin
      $10.50

    • Spicy Garlic Edamame

      Meatless. Spicy. Vegan.
      $7.75

    • Sauteed Green Beans

      w/garlic soy sauce
      $9.55

  • Tempura

    • Vegetable Tempura

      7 pcs chef's choice vegetable tempura w/tempura sauce
      $11.45

    • Mixed Tempura

      Meatless. Three shrimp four assorted vegetable tempura.
      $9.95

    • Avocado Tempura

      $4.95

    • Shrimp Tempura

      Meatless. 4 shrimp tempura.
      $13.15

    • Vegetable Tempura

      Meatless. Seven assorted vegetable tempura.
      $13.55

    • Assorted Tempura

      2pcs of shrimp tempura and 5 pcs of vegetable tempura
      $15.50

    • Tonkatsu Bento

      Pork Cutlets w/Tonkatsu sauce, egg omelets, sausage, shumai.
      $15.95

    • Anago Tempura

      sea eel tempura & shishito w/ tempura sauce
      $14.50

  • Dessert Menu

    • Mochi Ice Cream (2pc)

      Green Tea, Red Bean, Strawberry, or Vanilla (No mix and match allowed).
      $3.95

    • Ice Cream (1scoop)

      Black Sesame, Green Tea, Red Bean or Vanilla.
      $2.95

  • Salad

    • House Salad

      Mixed Green Salad
      $6.50

    • Sashimi Salad

      Meatless. Tuna, salmon, Y. Tail, W. Fish, shrimp, and albacore.
      $20.35

    • Tofu & Mashroom Salad

      mix greens, tofu, mushrooms, cucumber, tomato, bonito flake, seaweed, onion & plum w/ sesame ponzu dressing
      $11.50

    • Salmon Skin Salad

      Meatless. Grilled salmon skin, mixed greens and onion w/ ponzu sesame oil.
      $12.95

    • Potato Salad

      New Bizan Style Potato Salad
      $12.60

  • Hand Roll

    • Salmon Skin Hand Roll

      Meatless. Baked salmon skin w/ oba, Kaiware, gobo, bonito flake.
      $7.50

    • Shrimp Tempura Hand Roll

      Meatless.
      $10.75

    • Vegetable Hand Roll

      $9.00

    • California Hand Roll

      Meatless.
      $8.40

    • Negihama Hand Roll

      Yellow tail and green onion hand roll.
      $9.00

    • Spicy Scallop Hand Roll

      $8.70

    • Salmon Hand Roll

      Meatless.
      $8.40

    • Cucumber Hand Roll

      $5.50

    • Tuna Hand Roll

      Meatless.
      $9.55

    • Spicy Tuna Hand Roll

      Spicy.
      $8.70

    • Eel & Avocado Hand Roll

      $8.40

    • Albacore Hand Roll

      $7.25

    • Avocado Hand Roll

      $6.00

  • Onigiri

    • Okaka Onigiri

      Rice ball w/dry bonito fish flake.
      $3.25

    • Mentaiko Onigiri

      spicy cod roe.
      $4.75

    • Yaki Onigiri

      Vegan. Plain -Grilled rice ball bonito, soy sauce, green onion sesame.
      $5.75

    • Salmon Onigiri

      grilled salmon flakes.
      $4.50

    • Ume Onigiri

      Vegan. salty pickled plum.
      $4.50

    • Plain Onigiri

      Vegan. Regular rice ball.
      $4.25

    • Zasai Onigiri

      Rice ball w/radish pickle.
      $3.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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