Italian Garden Pizzeria Menu

Pepperoni, sausage, green peppers, onions, black olives, and mushrooms.

with Pepperoni, Sausage, Mushroom, Green Peppers, Onions, and Black Olives

Steak mushrooms, onions & cheese.

Ham, pepperoni, sausage & cheese.

Spinach, broccoli and mushrooms.

Ricotta, mozzarella, fresh garlic.

Pineapple, ham and mozzarella cheese.

Broccoli, spinach, mushrooms & fresh garlic.

Feta, mozzarella, olive oil, tomatoes, onions & black olives.

Chicken, onions, green peppers, tomatoes & fresh basil.

Pizza sauce and BBQ topped with chicken, onions & mozzarella cheese.

Grilled chicken, mozzarella cheese, buffalo hot sauce & blue cheese.

Chicken, bacon, tomato, mozzarella cheese and a drizzle of ranch dressing.

Light pizza sauce, sliced tomato, fresh basil, buffalo and mozzarella cheese.

Pepperoni, sausage, ham, bacon & mozzarella cheese.

Bacon, onion, fresh tomato, mozzarella cheese & ranch.

Lightly breaded, fried to perfection, served with our homemade marinara sauce.

Lightly breaded mozzarella sticks, fried and served with marinara sauce.

Toasted in our brick oven, topped with diced tomatoes parmesan cheese, capers & extra virgin olive oil.

Fresh breaded mushrooms, fried & served with sauce.

Served with marinara sauce.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Fried mozzarella cheese, onion rings, French fries.

Bread, topped with garlic, herb seasoning, baked to perfection.

A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.

Cheese filled pasta & chicken broth.

Chicken broth with spinach, cheese & eggs.

Our traditional fresh mozzarella and beefsteak tomato drizzled with fresh basil, olive oil and balsamic glaze on a bed of fresh spinach and marinated artichoke heart.

Ham, turkey, provolone cheese on a bed of greens.

Ham, salami, provolone cheese & hard boiled egg on a bid of greens.

Feta cheese, tomatoes, black olives on bed of greens.

Grilled marinated chicken on a bed of mixed greens, walnuts, raisins and feta cheese with balsamic vinaigrette.

Slice of juicy apple, grilled chicken and crumbs of gorgonzola cheese on a bed of mixed green.

Ham, salami, peppers, onions & mozzarella cheese.

Pepperoni & mozzarella cheese.

Virginia baked ham, provolone cheese, lettuce, tomatoes, and onions.

Delicious tuna fish salad & veggies in a satisfying sub.

Fried chicken breast, marinara sauce, and mozzarella cheese.

Topped with eggplant slices and parmesan cheese.

Topped with sausage and parmesan cheese.

Veal cutlets, tomato sauce, and parmesan cheese.

Rolled with lettuce, tomatoes, and black olives.

Rolled with lettuce, tomatoes, and Italian dressing.

Steak, mushrooms, onions, lettuce, tomatoes & cheese.

Mixed veggies with feta cheese.

Pasta tossed in our homemade marinara sauce.

Delicious pasta covered in silky garlic oil.

Pasta topped in our homemade meatballs.

Pasta topped with sausage.

Pasta tossed in our homemade meat sauce.

Pasta topped with broccoli.

Potato dumpling in marinara sauce.

Sixteen layers of pasta, ricotta cheese, mozzarella cheese & meat sauce.

Classic ricotta stuffed shells with flavorful three cheese ricotta filling and delicious marinara sauce.

Ravioli stuffed with classic cheese.

Ziti with mozzarella and tomato sauce baked to perfection in our oven.

Rolled pasta stuffed with ground beef & spinach.

Penne pasta, with crispy bacon, onion, diced tomatoes, a splash of vodka, & a touch of cream.

Sauteed bacon & onions.

Cream sauce & parmigiana cheese.

Sauteed fresh vegetables in cream sauce.

Sauteed ham & peas in cream sauce.

Sauteed tomatoes, garlic, olives, and capers.

Chicken breast served with mushrooms & spinach parmigiana cream sauce.

Chicken breast served with mushrooms, onions, & marinara sauce.

Sautéed chicken breast with light marinara sauce layered with eggplant, basil, and provolone.

Lightly breaded veal scaloppini with tomatoes and a white wine lemon caper sauce.

Tender veal sauteed with mushrooms marsala sauce.

Rolled eggplant stuffed with ricotta, mozzarella & ham.

Sauteed shrimp with extra virgin olive oil and fresh garlic in spicy marinara sauce over linguine.

Seared salmon with sautéed leek topped with WINE garlic cream sauce with a side of broccoli.

Pan seared salmon served on top of sautéed fresh spinach, zucchini and red onion in balsamic vinaigrette sauce topped with feta cheese.

Tilapia topped with parmesan cheese crust, baked and served with capers, tomatoes, sage, and lemon butter. Served with pasta.

Linguine tossed with clams, basil, served in clam sauce with pasta.

Linguine tossed with clams, basil, served in clam sauce with pasta.

Bay scallop toasted with fresh garlic, olive oil lemon butter sauce.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.

Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.

Old fashioned baked rice pudding.

With an airy, light sponge.

So refreshing.