Istanbul Mediterranean Grill Menu

Red lentils and onions simmered with a tomato base, blended with dried mint. \n*vegetarian*

Red lentils and onions simmered in a tomato base, blended with dried mint. \n*vegetarian*

Our signature chicken soup with carrots, onions, mushrooms and celery.

Fresh romaine hearts, spring mix, shredded carrots, red cabbage, sliced tomato and cucumbers, feta cheese and tossed in our olive oil and lemon dressing.

Chef’s signature salad with walnuts, corn, grapes, feta cheese on a bed of romaine/ spring mix with our house dressing of olive oil, lemon, juice and pomegranate syrup.

White kidney beans tossed with tomato, red onions, parsley, green peppers in an olive oil and lemon juice dressing.

Fresh romaine hearts, spring mix, shredded carrots, red cabbage, sliced cucumber and tomato, feta cheese and tossed in an olive oil and lemon juice dressing.

Chopped tomatoes, cucumbers, onions, green peppers, parsley, and spices tossed with olive oil and lemon juice.

Fresh grape leaves stuffed with rice, pine nuts, onions, raisins and herbs.\n (4 pieces)

Thick yogurt spread with walnuts, garlic and dill.

Our version of a “Tzatziki”: Cold yogurt mixed with cucumbers, garlic, herbs and spices.

Char-grilled, smoked eggplant purée flavored with tahini, garlic, olive oil and lemon juice.

Small cubes of eggplant in a mild sauce of fresh tomato, onions, red pepper and herbs.

A mixture of minced tomato, onion, peppers and walnuts with spicy seasoning and olive oil. \n*Spicy*

Cracked wheat with parsley, scallions and tomatoes, tossed with olive oil and lemon.

A sampling of hummus, babaganush, ezme, eggplant sauce, lebni, grape leaves, and tabouli. \n(Serves 2-3)

A sampling of hummus, babaganush, ezme, eggplant sauce, lebni, grape leaves and tabouli. \n(Serves 3-4)

A sampling of hummus, babaganush, ezme, eggplant sauce, lebni, grape leaves, and tabouli. \n(Serves 5-6)

Crispy breaded calamari, lightly fried and served with a garlic dipping sauce.

Seasoned chickpea and vegetable patties lightly fried and served with a tahini dipping sauce. \n(4 pieces) \n*vegetarian*

Pan-fried cigar-shaped phyllo dough pastries stuffed with feta cheese and dill. \n(4 pieces)\n*vegetarian*

Pan-fried cubes of tender beef liver, tossed with seasonings and served with sliced tomatoes and red onions.

Salted yogurt drink

Our signature blend of Turkish black tea and Earl Gray brewed from loose leaf tea. (Hot)

A Turkish specialty: hot tea that is naturally pre-sweetened.

Coke, Diet Coke, or Sprite

Turkish nectars: Peach, Apricot, or Cherry

Seasoned ground chicken flavored with red peppers, then grilled. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

Grilled cubes of marinated chicken. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

Grilled seasoned ground lamb and beef mix with red peppers. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

Tender cubes of lamb, marinated and grilled. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

Tender cubes of beef, marinated and grilled. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

A platter of Shish Kebab, Doner “Gyro”, Lamb Adana (kofte), and Chicken Shish. Served with rice pilaf and a garnish of red cabbage, red onion, grilled pepper and tomato. \n* Substitution of the kebabs will be charged an additional 6.00 each

Create your own custom plate by mixing and matching the 2 skewers (or more) of your choice.\n(Price is per skewer)

Four pieces of tender lamb chops lightly seasoned and grilled. Served with rice pilaf and a garnish of red cabbage, red onions, grilled pepper and tomato.

Cubes of marinated, grilled chicken upon a bed of seasoned bread cubes, layered with garlic yogurt and tomato butter sauce.

Grilled seasoned ground lamb and beef mix with red peppers, upon a bed of seasoned bread cubes and layered with garlic yogurt and tomato butter sauce.

Grilled seasoned ground chicken flavored with red peppers, upon a bed of seasoned bread cubes and layered with garlic yogurt and tomato butter sauce.

Thin strips of our Doner “Gyro” (ground lamb and beef mix) layered on top of a bed of seasoned bread cubes with tomato butter sauce and a side of yogurt.

Sautéed mushrooms, onions, green and red bell peppers, and tender cubes of chicken in a cream sauce. Served with rice pilaf.

A decadent sauté of tender cubes of lamb with red and green bell peppers and onions in a tomato butter sauce, served over a creamy purée of eggplant blended with cream and mozzarella cheese.

Eggplant, halved and loaded with a mix of ground beef and lamb, fine chopped onions and red & green peppers, topped with tomato sauce. Served with rice pilaf.

Four cabbage leaves stuffed with ground lamb and beef mix, rice, chopped vegetables and spices. Topped with tomato butter sauce and garlic yogurt. \n(4 pieces)

Turkish traditional flatbread topped with ground lamb and beef mix, and finely chopped peppers, tomatoes and onions. Served with a garnish of fresh parsley, onion, tomatoes and lemons. \n(3 pieces) \n*Available Sundays Only*

Three rolls of cabbage leaves stuffed with ground lamb and beef mix, rice, chopped vegetables and spices. Topped with tomato butter sauce and garlic yogurt.\n(3 pieces)

Choose from a cup of our Chicken Vegetable or Red Lentil Soup, and a choice of Mediterranean (green) salad or Shepherd Salad (chopped cubes of cucumber, tomato and onion).

Choice of Mediterranean :(green salad with lettuce, carrots, red cabbage, sliced cucumber and tomato. Olive oil and lemon juice, feta cheese)\nOR\nShepherd:chopped cubes of cucumbers, tomatoes, onion, green pepper. Olive oil/ lemon juice

Seasoned shrimp sautéed with chopped tomatoes, onions, mushrooms, red and green peppers in a tomato sauce. Served with rice pilaf.

Baby okra sautéed with cubes of lamb with chopped tomatoes, onions, mushrooms, red and green peppers in a tomato sauce. Served with rice pilaf.

Bite-sized pieces of seasoned chicken sautéed with chopped tomatoes, onions, mushrooms, red and green peppers in a tomato sauce. Served with rice pilaf.

Whole fish, grilled and served with green salad. Comes with a cream sauce on the side.\n*30 minutes for this item*

Baby okra sautéed with onions, tomatoes, mushrooms, red and green peppers in a tomato sauce. Served with rice pilaf.

Four falafel patties (chickpeas and vegetable mix) fried and served on a bed of hummus with a garnish of grilled pepper and tomato. \n(4 pieces)

Choice of penne of spaghetti with fresh tomato sauce, grilled cubes of chicken and chopped vegetables.

Shredded wheat stuffed with unsalted mozzarella cheese and topped with sugar syrup.grilled to order. Served hot.\n(1 individual serving)

A traditional Turkish dessert made of layers of phyllo dough stuffed with crushed walnuts and topped with a sweet syrup. \n(4 pieces)

Classic rice pudding topped with cinnamon.

Caramelized milk custard, rolled up and topped with cinnamon.

4 pieces of Baklava, one Kazandibi, one Rice Pudding and your choice of Kadayif or Kunefe.

Price per round

Tender cubes of Filet Mignon marinated and grilled. One skewer is 4 cubes. \n*Price is per skewer

Thin slices of fresh ground lamb and beef mix, marinated and vertically grilled.

Tender cubes of lamb, marinated and grilled. One skewer is 4 cubes.\n*Price is per skewer*

Succulent jumbo shrimp, marinated and grilled. \nOne skewer is 5 pieces of shrimp.\n* Price is per skewer*

Ground lamb and beef mix, with red peppers (kofte). \nOne skewer, price per skewer.

Ground chicken flavored with red peppers (kofte).One skewer, price per skewer.

Tender filet Mignon cubes, marinated, grilled and chopped into bite-sized pieces then sautéed with butter, parsley and oregano. \n

Tender lamb chop, seasoned and grilled. \n* price is for 1 lamb chop*

Ground chicken with red bell peppers, parsley and garlic. * spicy*\nServed with French fries and rice. \n*1 skewer*

Four cubes of marinated lamb, served with French fries and rice.\n* 1 skewer

Ground lamb and beef mix with red peppers. *spicy*\nServed with French fries and rice.\n*1 skewer

Four cubes of marinated grilled filet Mignon. Served with French fries and rice.\n*1 skewer

Thin slices of ground lamb and beef mix. Served with French fries and rice.

Spaghetti topped with homemade tomato sauce.

Our homemade “Mac & Cheese”, a special blend of feta cheese and cream sauce.