Istanbul Bay Authentic Mediterranean Restaurant Menu

Home Made Sandwich bread

Anatolia’s version of an ancient Turkish meat pie with ground lamb, topped with parsley, fresh tomatoes, red peppers, and onions, all on thin dough.

Assortment of mixed shish kebab, Adana, gyro, and lamb chops.

Tender chunks of chicken marinated with the chef’s own blend of herbs and spices.

Pureed Red Lentil

Baby lamb chops grilled to order.

With Vegetables

Fresh tomatoes, cucumbers, onions, green peppers, and parsley, dressed with olive oil and lemon juice.

Fresh tomatoes, lettuce, corn, green peppers, cucumbers, topped with feta cheese and dressing.

Fresh tomatoes, lettuce, corn, green peppers, cucumbers, topped with feta cheese and dressing.

Diced tomatoes,onions, seasoned with olive oil,paprika and sumac . Enriched with fresh parsley ,crushed walnuts and pomegranate syrup

: Garden greens, green apple, walnut, goat cheese, cherry tomatoes, raisins, pomegranate molasses.

Cherry tomatoes, parmesan cheese, pine nuts, balsamic dressing.

Mixed greens, lettuce, roasted peppers, tomatoes, basil pesto, walnuts, fresh mozzarella, and balsamic dressing.

Chickpeas mashed with lemon juice and flavored with tahini. Served with pine nuts on top.

Chickpeas mashed with lemon juice and flavored with tahini. Served with pastrami on top.

Mixed with eggplant, tahini, mayo, garlic, oil, and dill.

Pan-fried small pieces of eggplant in a sauce of fresh tomatoes, green peppers, onions, and garlic.

Mixed with creamy yogurt, garlic, dill, and walnuts.

Spicy dip made of walnuts, red peppers, pomegranate molasses, and breadcrumbs

Chopped scallions, parsley, tomatoes, bulgur, and oil.

Sauteed spinach with garlic and olive oil.

Yogurt with diced cucumbers, a touch of garlic, dry mint, and olive oil.

A mixture of some cold appetizers.

A mixture of some cold appetizers.

Grape leaves stuffed with rice, fresh parsley, and mint.

Charcoal-grilled eggplant and green, red peppers flavored with garlic, herbs, and parsley.

Served with onion and tomato.

Chickpeas mashed with onions, parsley, and garlic, deep-fried.

Wheat bulgur balls stuffed with onions, walnuts, and herbs.

Served with French fries.

Ground lamb flavored with red bell peppers, slightly seasoned with paprika, and grilled on skewers.

Layers of marinated meat, wrapped around a vertical spit, and grilled.

Layers of marinated meat, wrapped around a vertical spit, and grilled.

Chargrilled cubes of filet mignon.

Special marinated cubes of baby lamb grilled on skewers.

Baby lamb chops grilled to order.

Baby lamb chops grilled to order.

Ground meat mixed with bread, onions, parsley, and garlic.

Ground meat mixed with bread, onions, parsley, and garlic.

Lamb gyro layered on homemade bread croutons, topped with garlic yogurt sauce, and served with special tomato sauce.

Tender pieces of lamb sautéed with onions, peppers, tomatoes, and mushrooms. Served with rice.

Slowly simmered tender lamb served with rice.

Assortment of mixed shish kebab, Adana, gyro, and lamb chops.

Assortment of mixed shish kebab, Adana, gyro, and lamb chops.

Assortment of mixed shish kebab, Adana, gyro, and lamb chops.

Tender pieces of lamb sautéed with onions, peppers, tomatoes, and mushrooms. Served with rice.

Special marinated cubes of baby lamb grilled on skewers.

Lamb or chicken Adana Kebab wrapped in lavash bread, topped with garlic yogurt and tomato sauce. Served with rice.

Tender chunks of chicken marinated with the chef’s own blend of herbs and spices.

Layers of marinated chicken thighs wrapped around a vertical spit and grilled.

Marinated chicken wings grilled to your taste.

Marinated chicken wings grilled to your taste.

Chopped grilled chicken on skewers, flavored with red bell peppers, gently spiced with paprika and garlic.

Chopped grilled chicken on skewers, flavored with red bell peppers, gently spiced with paprika and garlic.

Marinated boneless chicken thighs grilled to your taste.

Marinated boneless chicken thighs grilled to your taste.

Small pieces of chicken breast sautéed with garden-fresh vegetables and spices.

A thin crust topped with Turkish kavurma and mozzarella cheese

A thin crust topped with filet mignon and mozzarella cheese.

A thin crust topped with Turkish sucuk (sausage) and mozzarella cheese

A thin crust topped with Turkish pastırma and mozzarella cheese.

Thin crust topped with spinach, peppers, onions, garlic, and mozzarella cheese.

Crispy crust of dough topped with mozzarella cheese

Crispy crust of dough topped with feta cheese.

A thin crust topped with Turkish sausage, pastırma, kavurma, and kashar cheese.

Golden-brown, puffed bread topped with black sesame seeds.

Cubes of fresh salmon char-grilled with onions, red peppers, and green peppers.

Fresh shrimp char-grilled with onions, green and red peppers, topped with special sauce. Served with house sauce as a side.

Served with rice

Succulent shrimp sautéed in a rich butter sauce with mushrooms.

Chickpeas mashed with onions, parsley, and garlic, deep-fried. Served with hummus, rice, and salad.

A mixture of potatoes, carrots, zucchini, eggplant, white onions, red & green peppers, garlic sautéed in a light tomato sauce.

Chargrilled seasonal vegetables

Fresh spinach served with yogurt.

Grilled chicken skewers served with a side of fluffy white rice.

Grilled ground meat patties served with a side of fluffy rice, roasted tomato, and charred green pepper.

Home Made Sandwich bread

Minced garlic, heavy cream, parmesan cheese, basil, and parsley.

With tomato sauce

Traditional Turkish dumplings filled with spiced ground meat and onions. Topped with a sauce of yogurt, garlic, and hot butter.