Island Style Food & BBQ

Delicious! Wish there was more options for sides.

Absolutely phenomenal! We will definitely be coming back here many times, I can't recommend their food enough.

Amazing food! Great service! Clean interior. We sat down and tried as many items as possible. Best lumpia I’ve ever had. Every item and sauce was top notch! Vegetarian options: Tofu

Food was amazing Island Style Noodles and Chicken Adobo . Kim talked with the owners and said they were great. We will definitely be back

This place was so good. Everyone was super nice and upbeat. The food was awesome. I had the island noodles and some lumpia, and they were delicious. The macaroni salad was great, and the cucumber salad was a real surprise, too. Finished it all off with some funnel cake fries, and let me tell ya, it gonna take a lot of willpower to stop myself from getting those every time I drive by. I WILL be back for more. Parking: Parking is limited due to the location and just how popular it is. I imagine you could park at the hotel next door if you really couldn't find a spot.

You have to try the fries & the teriyaki chicken bowl was sooooo good too

Their food is good. I’m Filipino and their food reminds me of home, their halo-halo is A must!

Story time! When I left Moscow, Idaho and moved to Spokane, one of the biggest devastating moments was leaving behind Loco Grinz, the best authentic island restaurant I had experienced. (You could say, "Kelsi! That's rural Idaho! You don't have much to compare to!" And I'd say "Hush up and sit down, children! The owners were from the Island and would snowbird back during winter break. And I would cry over my beer at the local alehouse how much I missed them. Clutching the window as I drove by a dark restaurant covered in snow for 3 months out of the year. Dreaming if kalua pork and mac salad. Come back to me....) Let us come back to the present: Spokane has some good island food options, sure. And this isn't a slight to them, but something has been missing. A hole in my heart that used to be filled with that sweet Loco kalua pork dish. ISLAND STYLE FOOD & BBQ IS THE PLACE TO BE MY FRIENDS! My new favorite. Hands down. I've waited 10 years to find my new island food place. This is it! Passing the restaurant on my way to the bank yesterday was a metephorical and comedically literal sign to me. I would risk my foody-heart being broken again, just to try. Not only was the food heavenly, but the ambiance inside was cozy! I could have read a book in the waiting lounge and been happy. This time I ordered takeout, but the next will definitely be dining in. I was immediately greeted by a friendly face, and shown the sauce-bar. As a sauce-queen, I was impressed. They even have laminated guides to direct you to what sauce pairs well with certain dishes. I got the siomai dumplings to share, the island style beef noodle dish for myself, and my boyfriend got the BBQ liempo. We aren't huge cucumber people but the cucumber salad on the side was enjoyable to the both of us. I had to cut myself off from destroying the entire plate of noodles and show self-restraint from hoarding the rest of the dumplings in a corner like a deviant. If I hissed at my boyfriend perched atop my dumpling treasures, he might become suspicious that I am indeed a dumpling creature. He loved his food too, but this is my story. In summary, eat here. Support this business. There is a reason they expanded from a food truck to a full-fledged restaurant. You can throw a stone and hit a burger place or pub, or even a fancy-pants dining establishment but it's businesses like this that make me proud to be a Spokanite and of our melting pot of cuisine.