Island Poké Soho Menu

Any house bowl, brownie, and a selected drink. ( Excluding California Salmon Bowl)

Two house bowls, brownie, and two selected drinks.

Build your own poké bowl with teriyaki tofu. Choose your base, dressing, salsas, toppings and any extras or sauces.

Build your own poké bowl with yuzu chicken thigh. Choose your base, dressing, salsas, toppings and any extras or sauces.

Build your own poké bowl with yuzu salmon. Choose your base, dressing, salsas, toppings and any extras or sauces.

Build your own poké bowl with ahi tuna. Choose your base, dressing, salsas, toppings and any extras or sauces.

Sweet chilli king prawns, yuzu dressing, marie rose dressing, radish salad, mango, cucumber salad, smashed avocado, panko & seaweed crumbs.

Miso aubergine with mango mint salsa, edamame, pickled cabbage, pickled ginger, spring onion and yuzu seed mix. Served on your choice of base.

Tofu, teriyaki dressing, red cabbage, pineapple, wakame, spring onion, sesame seed

Chicken in a Korean BBQ sauce, with sweetcorn salsa, kimchi, fresh cucumber, half egg, spring onion and sesame seeds. Served on your choice of base.

Salmon in a yuzu (soy citrus) dressing, with mango mint salsa, edamame, fresh cucumber, spring onion and sesame seeds. Served on your choice of base.

Salmon in a yuzu (soy citrus) dressing, with edamame, fresh cucumber, sweetcorn salsa, pickled ginger, smashed avocado, fresh chilli and sesame seeds. Served on your choice of base.

Tuna in a shoyu (soy sesame) dressing, with fresh pineapple, wakame seaweed, edamame, spring onion and sesame seeds. Served on your choice of base.

Sweet chilli prawns, handmade alkaline noodles in miso broth, served with carrots, daikon, Chinese cabbage, pak choi, edamame, spring onion, coriander, and chilli.

Baked tofu, handmade alkaline noodles in miso broth, served with carrots, daikon, Chinese cabbage, pak choi, edamame, spring onion, coriander, and chilli.

Banana

Pineapple chunks in a snack pack.

Peanut bar with toffee and dark chocolate

Peanut bar with salted caramel and dark chocolate.

Seaweed chips seasoned with salt.

Seaweed chips with spicy Sriracha sauce.

Popcorn lightly salted, a healthy snack.

Boiled soybeans with sea salt.

Cabbage fermented with chili, garlic, ginger. Spicy.

Seaweed with sesame oil and soy sauce.

Miso marinated eggplant, grilled.

Wasabi Mayo - Spicy Japanese condiment with mayonnaise.

Shiitake mushrooms marinated in teriyaki sauce.

Sriracha sauce with chicken, peanuts, vegetables.

Green Sriracha sauce, spicy and tangy.

Marinated beef, grilled with special sauce.

YEW Lemon - A refreshing, tart beverage made from lemons.

Fermented tea with ginger and lemon flavor. Refreshing and tangy.

Ginger-infused pressed juice.

Pressed Sweet Greens

Strawberry and raspberry smoothie with yogurt and honey.

Italian sparkling mineral water with a hint of lemon.

Low calorie soda with sweetener.

Blood Orange flavored sparkling water

Still water with no bubbles.

Carbonated water with a refreshing taste.

Watermelon-flavored fermented tea drink.

Salmon in a yuzu (soy citrus) dressing, with edamame, fresh cucumber, sweetcorn salsa, pickled ginger, smashed avocado, fresh chilli and sesame seeds. Served on your choice of base.

Tuna in a shoyu (soy sesame) dressing, with fresh pineapple, wakame seaweed, edamame, spring onion and sesame seeds. Served on your choice of base.