Island Lake Diner Menu

W/ FRENCH FRIES

Meats: Ham, Sausage, Turkey, Bacon or Canadian BaconCheeses: American, Swiss, Mozzarella or CheddarVeggies: Onions, Peppers, Tomatoes, Mushrooms, Broccoli, Spinach, Asparagus or Artichokes • Avocado M/P

Crunchy Chicken Strips, Bacon, Melted Swiss Cheese, Shredded Lettuce, Tomato & Honey Dijon Mustard

Matzo ball soup typically includes tender matzo balls in a rich chicken broth, often accompanied by vegetables like carrots and celery.

A cup of homemade gravy, typically featuring a base of either a rich, meaty brown gravy or a creamy white gravy.

Homemade chicken noodle soup, featuring tender chicken pieces, egg noodles, carrots, and celery in a savory broth.

A decadent dessert featuring layers of rich chocolate and creamy peanut butter mousse, garnished with chunks of brownie and peanut butter chips.

with a fruit sauce, twice baked stuffed potato, creamed spinach

Red velvet cake with a smooth cream cheese frosting, typically includes a hint of cocoa. Garnished with chocolate details.

A vibrant slice of cake, celebrating the spirit of a carnival with a mix of colorful frosting and possibly confetti or candy pieces.

with stuffing & turkey gravy, served with mashed turnips, vegetable medley

Chocolate Lava Cake typically includes a moist chocolate cake with a molten chocolate center, served alongside a scoop of vanilla ice cream.

Potato skins topped with crispy bacon and melted cheddar cheese.

Buffalo Wings (6), Chicken Fingers (3), Mozzarella Sticks (3), Mac n’ Cheese Wedges (3) & French Fries

TRADITIONAL OR BONELESS SERVED IN A VARIETY OF FLAVORS

A savory blend of spinach and feta cheese encased in crisp, buttery phyllo dough layers.

Bagel halves topped with marinara sauce and melted cheese, often served open-faced.

Tender clams filled with a seasoned breadcrumb mixture, typically including garlic, herbs, and a hint of lemon.

Baked mushroom caps typically filled with a savory blend of herbs, garlic, and cheese.

GLAZED BABAY SHRIMPIN OUR SWEET CHILI SAUCE,SERVED WITH FRIES

Slow Roasted Pulled Pork, Crispy Fried Onions, Bourbon Sauce & Melted Cheddar Cheese

With french fries.

Ground beef and beans simmered together, typically served in a bowl and may include onions and spices.

Criss cut fries are waffle-shaped for a unique texture and increased crispiness, lightly seasoned.

HOT OR SWEET

Crispy tortilla chips topped with chili, chopped lettuce, tomato, jalapeño peppers, and melted cheddar cheese, garnished with sour cream, salsa, and guacamole.

TOPPED WITH CHIPOTLE AOILI

Tortilla Chips Topped w/ BBQ Pulled Pork, Cheddar Cheese, Diced Tomatoes, Jalapeno Peppers & Guacamole

Grape leaves filled with a seasoned rice mixture, often including herbs and spices, reflecting a traditional breakfast twist on this classic dish.

Served with marinara sauce.

W/ FRENCH FRIES

WAFFLE FRIES CHILI CON CARNE AND MELTED CHEDDAR CHEESE

FRENCH FRIES W/ OREGANO, SLICED OLIVES & DRIZZLED W/ OLIVE OIL

Waffle Fried w/ Meat Sauce and melted Cheddar

FRENCH FRIES TOPPED W/ GRILLED PHILLY CHEESE STEAK & AMERICAN CHEESE

FRENCH FRIES LOADED W/ CHOPPED BACON, BBQ PULLED PORK, & MELTED CHEDDAR CHEESE TOPPED W/ CRISPY ONIONS

Eggrolls Filled w/ Pulled Pork BBQ Sauce & Cole Slaw

Eggrolls Filled w/ Pulled Pork, Pickles & Swiss Cheese w/ Honey Mustard Dipping Sauce

Eggrolls filled with Buffalo Chicken and Gorgonzola Cheese with Bleu Cheese Dressing

Eggrolls filled with Corned Beef, Sauerkraut & Swiss Cheese, served with Russian Dressing

Eggrolls filled with Avocado, Peppers, Pulled Chicken, Corn, Chopped Cilantro, Shredded Cheddar & Jack Cheese

Sliced ham accompanied by Swiss cheese, lettuce, and tomato, typically includes mayonnaise and mustard, served on whole wheat bread.

Roast beef, typically accompanied by cheese, lettuce, tomato, and mayonnaise, served on sourdough bread.

Sliced pastrami with mustard and pickles, typically served on a French roll.

Sliced turkey accompanied by lettuce and tomato, typically includes mayonnaise on bread.

Egg salad served on a bed of crisp lettuce, typically includes potato salad, coleslaw, and sliced tomatoes.

Homemade tuna salad served on crisp lettuce, accompanied by potato salad, coleslaw, sliced tomatoes, cucumbers, and a hard-boiled egg.

A trio of chicken, tuna, and egg salads, typically served on a bed of crisp lettuce, garnished with tomatoes and cucumbers.

Iceberg Lettuce with Tomato, Cucumber, Celery, Red Onions, Carrots & Choice of Dressing

Assortment of Fresh Garden Vegetables with Feta Cheese, Anchovies & Olives

Fresh Spinach Leaves, Bacon Bits, Fresh Sliced Mushrooms, Croutons & Sliced Egg

with Iceberg Lettuce, Tomato & Broccoli

with Iceberg Lettuce, Tomato & Broccoli

with Iceberg Lettuce, Tomato & Broccoli

with Iceberg Lettuce, Tomato & Broccoli

with Iceberg Lettuce, Tomato & Broccoli

Grilled Chicken Breast, Hass Avocado, Fresh Bacon, Sliced Egg, Mushrooms, Sliced Olives, Tomatoes, Bleu Cheese & Romaine Lettuce

Iceberg lettuce with turkey, roast beef, ham, Swiss cheese & sliced egg.

Fresh baby spinach, granny smith green apples, chopped green onions and walnuts.

Organic mesclun greens, plum tomatoes, gorgonzola cheese, red onions and sliced avocado.

Hot Chicken Tenders over a Mix of Romaine & Iceberg Lettuce with Crumbled Bleu Cheese, Cucumbers & Diced Tomatoes

Garbanzo beans, sun-dried tomatoes, feta cheese, red onions and romaine lettuce tossed with garlic vinaigrette dressing.

Romaine Lettuce, Black Beans, Sun-Dried Tomatoes, Cucumbers, Plum Tomatoes, Red Onions & Our Garlic Vinaigrette

Grilled Chopped Turkey, Bacon, Romaine Lettuce, Onions & Tomatoes

Sliced Steak over Caesar Salad with Capers, Tomatoes, Avocado & Bermuda Onions

Grilled Chicken with Fresh Mozzarella over Organic Mesclun Greens with Plum Tomatoes, Cucumbers, Roasted Red Peppers & Kalamata Olives, tossed with a Balsamic Vinaigrette

Grilled ahi tuna over organic mesclun greens tossed with walnuts, avocado, plum tomatoes, cucumbers and kalamata olives in balsamic vinaigrette.

Artichoke Hearts, Sliced Mushrooms, Bacon, Gorgonzola Cheese, Tomatoes & Romaine Lettuce, tossed in a Balsamic Vinaigrette, topped with Sliced Steak & Crispy Fried Onions

Grilled Chicken, Hass Avocado, Roasted Peppers, Chopped Bacon, Shredded Cheddar Cheese, Plum Tomatoes & Romaine Lettuce in a Taco Shell

Grilled Chicken on a Bed of Lettuce smothered with Salsa, Chopped Tomatoes, Sliced Egg & Shredded Cheddar Cheese

Sliced granny smith apples and walnuts tossed with an aioli drewssing over organic mesclun greens.

Grilled Salmon Fillet over Organic Mesclun Greens, tossed with Walnuts, Plum Tomatoes, Mushrooms, Red Onions & Raspberry Vinaigrette

Grilled baby shrimp over caesar salad with capers, tomatoes, avocado and bermuda onions.

Organic Mesclun Greens tossed with Plum Tomatoes, Walnuts, Grapes, Crumbled Bleu Cheese & Raspberry Vinaigrette, topped with Grilled Baby Shrimp

Matzo ball soup typically includes tender matzo balls in a rich chicken broth, often accompanied by vegetables like carrots and celery.

Homemade chicken noodle soup, featuring tender chicken pieces, egg noodles, carrots, and celery in a savory broth.

Tender chicken and rice simmered together with carrots, celery, and onions in a savory broth.

Tender chicken and rice stewed together in a savory broth, typically includes carrots, celery, and onions.

Soup typically includes a blend of vegetables and spices, served in a 16oz cup.

A generous 32oz serving of our homemade soup, prepared fresh daily with a blend of select ingredients. Please contact us for today's special selection.

Caramelized onions simmered in a rich broth, typically accompanied by a toasted baguette or croutons, and generously topped with melted Swiss or Gruyère cheese.

A comforting blend of tender chicken pieces, egg noodles, carrots, and celery in a savory chicken broth.

with BBQ Sauce, Bacon, Cheddar Cheese & Crispy Fried Onions

8 oz. (1/2 lb.) of pure beef. served with french fries, onion rings, coleslaw, lettuce, tomato, and pickle.

with Bacon, Caramelized Onions & Melted Bleu Cheese

topped with Bacon & Loaded Three Cheese Mac & Cheese, served with Spicy Waffle Fries

with American Cheese, Grilled Ham & Fried Egg

8 oz. (1/2 lb.) of pure beef. served with coleslaw and pickle.

8 oz. (1/2 lb.) of pure beef. served with french fries, onion rings, coleslaw, lettuce, tomato, and pickle.

with American Cheese & Fried Onions on Grilled Rye Bread

with Mushrooms, Fried Onions, Peppers & Melted Mozzarella Cheese

With hot pastrami and melted swiss cheese.

served with Cup of Soup or Small House Salad & Fountain Drink or Draft Beer (In House Only)Giant 1 Pound Burger on a Hard Roll with BBQ Sauce, Bacon, Cheddar Cheese & Crispy Fried Onions,served with Spicy Waffle Fries, Onion Ring, Lettuce, Tomato, Cole Slaw & Pickle

with Feta Cheese

with Cheddar Cheese, Salsa, Guacamole, Lettuce, Tomato & Jalapeño Peppers

on a Hard Roll, served with Criss Cut Fries

8 oz. Prime Burger topped with BBQ Pulled Pork, Crispy Fried Onions & Cheddar Cheese on a Brioche Bun

with Corned Beef & Melted Swiss Cheese on Rye Bread

Crunchy Chicken Strips, Bacon, Melted Swiss Cheese, Shredded Lettuce, Tomato & Honey Dijon Mustard

Grilled Chicken, Feta Cheese, Lettuce, Tomato, Onion & Greek Dressing

Grilled Chicken, Bacon, Lettuce, Tomato & Ranch Dressing

Chicken piled in a Tortilla overstuffed with Crispy Romaine Lettuce & Creamy Caesar Dressing

with Lettuce, Tomato & Honey Mustard

with Roasted Peppers

Sliced Roast Turkey Breast, Crispy Bacon, Shredded Lettuce, Tomato & Mayonnaise

Breaded Chicken or Shrimp, Bleu Cheese, Lettuce, Tomato & Hot Sauce

Grilled Chicken, Avocado, Roasted Peppers, Lettuce & Tomato with Ranch Dressing

Gyro, Feta Cheese, Lettuce, Tomato, Onion & Tzatziki Sauce

Grilled Steak Tips with Mozzarella Cheese, Grilled Onions, Hass Avocado & Salsa

Chicken or Beef with Grilled Peppers, Onions & Jalapenos with Shredded Lettuce, Tomato, Sour Cream & Salsa

Chopped Turkey, Tomato, Red Onion & Honey Dijon Mustard

with Fried Onions, Peppers & Mozzarella Cheese

Sliced Turkey, Lettuce, Tomato, Avocado & Chipotle Aioli

with Lettuce & Tomato on a Club Roll

Thinly Sliced Steak grilled with Fried Onions, Peppers, Mushrooms & Mozzarella Cheese on a Hero

with Grilled Mushrooms, Peppers, Onions & Melted American Cheese on a Hero Roll

Sliced Steak, Onions & Mozzarella on a Hero Roll with Au Jus

Breaded Chicken Cutlet with Marinara Sauce & Melted Mozzarella Cheese on a Roll

with Sliced Ham & Melted Swiss Cheese

Breaded Chicken Strips with Bleu Cheese, Lettuce, Tomato & Hot Sauce on a Roll

Chicken Salad on Grilled Rye Bread with Melted American Cheese

Bourbon Pulled Pork, Fried Onions & Cole Slaw with French Fries

with French Fries, Cole Slaw & Pickle

Slow Roasted Sirloin, Open Faced on a Roll with Grilled Onions & Mushrooms, topped with Melted Cheddar Cheese

Roast Beef, Onions & Melted Cheddar Cheese on a Kaiser Roll

Fresh Roast Turkey with Stuffing & Gravy on a Roll

Pastrami with swiss cheese, sauerkraut, and thousand island dressing on grilled rye bread.

Roast Beef with Mozzarella Cheese & Au Jus

Tuna Salad on Grilled Rye Bread with Melted American Cheese

Tuna fish salad and sliced hard-boiled egg layered with lettuce and tomato on three slices of toast.

House roasted turkey and smoked bacon, layered with lettuce and tomato, served between three slices of toast.

With lettuce.

With lettuce.

Breaded fish fillet, typically served on a soft bun with lettuce, tomato, and a dollop of tartar sauce.

Tuna salad, typically served with lettuce and tomato, often includes mayonnaise and is presented on bread.

Ham, bacon, lettuce, and tomato, typically assembled with mayo on a toasted bread.

Grilled Turkey Breast with Avocado, Sweet Peppers, Mozzarella Cheese, Fresh Spinach Leaves & Mayonnaise

Roast Sirloin, Crispy Onions, Honey Dijon Mustard Sauce & Cheddar Cheese

Sliced Turkey Breast, Sauerkraut & Melted Swiss Cheese

Romanian Steak Tips & Mozzarella Cheese topped with Balsamic Vinaigrette

Grilled Chicken Breast, Feta Cheese, Spinach, Tomato, Onion, Oregano & Greek Dressing

Gyro meat served with lettuce, tomatoes, onions, and tzatziki sauce, typically wrapped in a pita bread.

Served with cup of soup and greek salad.

A cup of homemade gravy, typically featuring a base of either a rich, meaty brown gravy or a creamy white gravy.

Romaine lettuce, tomatoes, cucumbers, onions, and peppers, topped with feta cheese and olives, dressed in a traditional Greek vinaigrette.

Corned beef hash typically includes salt-cured beef, diced potatoes, and onions, all pan-browned together.

A small house salad typically includes a blend of mixed greens, cucumbers, tomatoes, and croutons, dressed with a light herb vinaigrette.

Thinly sliced potatoes, fried until crispy, often served as a crunchy accompaniment.

Feta cheese, typically drizzled with olive oil and sprinkled with oregano.

Romaine lettuce tossed with Caesar dressing, topped with croutons and Parmesan cheese.

Sliced turkey bacon, typically served as a side, grilled to enhance its natural flavors.

Ground turkey seasoned and formed into patties or links, typically served as a complement to breakfast dishes.

Breaded chicken cutlet, typically served as a crispy and golden brown piece.

A creamy blend of yogurt, cucumber, dill, garlic, and lemon, typically served as a refreshing accompaniment.

Pasta with Cream, Cheddar Cheese & BBQ Chicken, baked in a Casserole, topped with Mozzarella, Parmesan, Shredded Cheddar & Breadcrumbs

Pasta with Cream, Cheddar Cheese & Chili con Carne, baked in a Casserole, topped with Mozzarella, Parmesan, Shredded Cheddar & Breadcrumbs

Pasta with Cream, Cheddar Cheese & BBQ Pulled Pork, baked in a Casserole, topped with Mozzarella, Parmesan, Shredded Cheddar & Breadcrumbs

Mixed with Cream & Cheddar Cheese, baked in a Casserole, topped with Mozzarella, Parmesan, Shredded Cheddar & Breadcrumbs

Pasta with Cream, Cheddar Cheese & Philly Steak, baked in a Casserole, topped with Mozzarella, Parmesan, Shredded Cheddar & Breadcrumbs

With applesauce.

Chicken Breast sautéed with Mushrooms in a Marsala Wine Sauce, served over Rice

Sautéed Chicken Breast with Onions, Peppers & Mushrooms in a Spicy Cajun Cream Sauce, served over Rice

in a Light Tomato Sauce with Artichokes, Mushrooms, Sun-Dried Tomatoes & Onions, served over Rice

Chicken Breast, Sliced Roumanian Steak & Baby Shrimp sautéed with Assorted Vegetables in a Teriyaki Glaze, served over Rice Pilaf

Marinated Strips of Roumanian Steak sautéed with Onions & Peppers in a Marinara Sauce, served over Rice Pilaf

with Scallions in Garlic & Wine Sauce, served over Rice with a Vegetable

Assorted Vegetables sautéed in a Teriyaki Glaze, served over Rice

Sliced Steak Tips with Capers, Olives, Scallions, Tomatoes & Basil, served over Rice

Chicken Breast, Jumbo Shrimp & Scallops sautéed in Butter, Lemon & Wine, served over Rice

Fresh Spinach Leaves sautéed with Chopped Garlic, Parmesan & Light Cream sauce, served over Capellini Pasta

in a Light Cream Sauce over Penne Pasta

Chicken Breast, Capers & Sliced Black Olives sautéed in a Marinara Sauce, served over Penne Pasta

A Cream & Meat Sauce over Linguini Pasta

Sautéed Mussels in Our White Wine Garlic Sauce, served over Linguini

A Medley of Fresh Assorted Vegetables sautéed with Chopped Garlic in a Light Cream Sauce over Pasta

Bay Scallops, Baby Shrimp & Calamari in a Marinara Sauce over Linguini

Sautéed Mussels in Our Marinara Sauce, served over Linguini

Bay Scallops, Baby Shrimp & Calamari in a Marinara Sauce over Linguini

Twin Chicken Breasts stuffed with Crabmeat, topped with Melted Mozzarella Cheese

Quartered.

Twin Chicken Breasts stuffed with Spinach & Feta Cheese

(All White Meat) with Turkey Gravy

topped with Brown Gravy & Crispy Onion Straws served over Homemade Mashed Potatoes

Shrimp (2), Crab Cake, Fillet of Sole & Fried Clam Strips

Shrimp (2), Fillet of Sole, Bay Scallops, Baked Clam & Crab Cake

in Garlic & Butter Sauce, served over Rice

N.y. strip steak with two stuffed shrimp and one baked stuffed clam.

A blend of ice cream and milk, typically garnished with whipped cream and a variety of toppings to create a unique flavor experience.

with Chopped Grilled Turkey, Sliced Avocado & Cheddar Cheese

with Avocado, Salsa & Melted Cheddar Cheese

Egg Whites with Sautéed Spinach & Mushrooms

with Mushrooms, Peppers, Onions, Spinach & Avocado

with Roasted Peppers, Tomatoes, Onions & Feta Cheese

Two poached eggs with canadian bacon.

Two poached eggs atop a toasted English muffin with sautéed spinach and a rich hollandaise sauce.

Two poached eggs with chorizo.

Two poached eggs with corned beef hash.

Two poached eggs with smoked salmon.

Scrambled eggs with diced ham, peppers, onions and american cheese.

Scrambled eggs, feta cheese, tomatoes, and olives, wrapped in a tortilla, typically includes spinach or onions.

Scrambled eggs, chorizo, bacon and cheddar cheese, served with home fries.

Scrambled eggs with peppers, onions, sausage & mozzarella cheese.

Egg whites with chopped turkey, spinach & tomatoes.

Served with fresh fruit salad and whole wheat toast.

Egg whites, spinach, and a mix of power-boosting vegetables, carefully folded into a nutritious omelette.

Whisked eggs gently folded with sautéed spinach and mushrooms, creating a light and savory omelette.

With broccoli, asparagus, onions and whole wheat toast.

Beaten eggs folded over a mix of sharp Wisconsin cheddar and typically includes ham, offering a taste of the Midwest.

Egg whites whisked into a soft omelette, filled with a medley of vegetables such as green peppers, onions, tomatoes, and mushrooms.

Egg whites with turkey, spinach, onions, and swiss cheese, served with whole wheat toast.

Skillet of Potatoes with Melted Cheese & Two Eggs, Any Style

Skillet of Potatoes with Corned Beef Hash, Chili Con Carne, Red Onion, Melted Cheddar Cheese & Two Eggs, Any Style

Skillet of Potatoes with Assorted Vegetables, Melted Cheese & Two Eggs, Any Style

Skillet of Potatoes with Jalapeño Peppers, Onions, Tomatoes, Melted Cheddar Cheese & Two Eggs, Any Style

Skillet of Potatoes with Chorizo, Green Onions, Black Beans & Melted Cheddar Cheese with Two Eggs, Any Style

Skillet of Potatoes with Corned Beef Hash, Melted Cheese & Two Eggs, Any Style

Skillet of Potatoes with Steamed Spinach, Mushrooms, Melted Cheese & Two Eggs, Any Style

A western omelette typically includes eggs, ham, onions, and bell peppers, often complemented with cheese.

with Green Peppers, Onions, Tomatoes, Ham & Bacon, topped with Melted Swiss Cheese, served with Home

Scrambled eggs combined with slices of lox, typically includes onions.

Eggs whisked with onions, peppers, and often topped with a savory tomato sauce.

Prepared with fresh spinach, tomatoes, and typically includes feta cheese.

Egg omelette filled with spinach, tomatoes, feta cheese, and olives, often accompanied by onions and peppers.

Sliced ham steak accompanied by eggs, typically prepared to the diner's preference.

Steak & eggs typically includes a grilled steak served alongside eggs, often accompanied by hash browns and toast.

Chorizo and diced potatoes, enveloped in a fluffy egg omelette, often accompanied by onions and a blend of cheeses.

3 PANCAKES, 3 EGGS ANY STYLE W/ HAM, BACON & SAUSAGE, SERVED W/ HOME FRIES & TOAST

CHOICE OF STRAWBERRIES,BLUEBERRIES OR BANANAS

Miniature buttermilk pancakes, traditionally served as a smaller version of the classic breakfast favorite.

TOPPEED W/ FRESH BLUEBERRIES AND STRAWBERRIES

Pancake deluxe typically includes a generous stack of buttermilk pancakes, accompanied by a selection of fresh strawberries, blueberries, bananas, and a dollop of whipped cream.

Two buttermilk pancakes, often accompanied by butter and syrup. Additional toppings may be available for an extra charge.

French toast served with slices of ham, bacon, sausage, and accompanied by two eggs, prepared in a style commonly chosen by the diner.

`

Egg-battered French toast generously topped with slices of banana and raisins, typically includes a dusting of powdered sugar and a drizzle of maple syrup.

French toast filled with ham, turkey, and swiss cheese, often accompanied by a sweet raspberry sauce.

A Belgian Waffle, typically served golden brown, often comes dusted with powdered sugar and may include butter and syrup.

Belgian waffle typically includes a variety of toppings such as fresh strawberries, blueberries, bananas, and whipped cream.

Four pieces honey dipt chicken with belgian waffle.

A bagel with lox typically includes a toasted bagel, smoked salmon, cream cheese, capers, and thinly sliced red onions.

Bagel served with smoked salmon (lox) and cream cheese, typically includes capers and onions.

Toasted jumbo bagel with three nova scotia lox, cream cheese, lettuce, tomato, sliced bermuda onion, olives, grape leaves, and garnish.

A large bagel toasted to golden perfection, typically served with butter or cream cheese.

Assorted bagels served with smoked salmon, cream cheese, capers, sliced onions, and tomatoes, designed to satisfy two.

Coffee infused with chocolate, caramel, vanilla, or white chocolate flavoring, offering a customized aromatic experience.

A refreshing blend of carbonated soda and vanilla ice cream, typically served in a tall glass.

Brewed and served cold, this beverage often includes a variety of flavors such as caramel, vanilla, or plain with optional sweeteners.

A blend of rich hot chocolate and milk, smoothly mixed with ice for a refreshing twist.

4 Jacks Nitro Cold Brew Coffee is a smooth, nitrogen-infused cold brew, offering a creamy texture without added sweetness.

A small serving of freshly brewed coffee, prepared for convenient enjoyment on the go.

A large coffee prepared for convenience, typically served in a to-go cup for easy transport.

Browned toast sprinkled with a mixture of cinnamon and sugar.

With butter and jelly.

A soft, freshly baked roll lightly spread with butter.