Island Flavors and Tings Menu

Order your delicious Jamaican rum cake from Island Flavors and Tings also known as black cake.A delicious and rich fruit cake for rum and fruit lovers. This traditional black cake is baked with fruits aged in white rum, red wine, and fruit brandy for over a year. The fruits are then blended to a smooth paste, added to a blend of cinnamon, nutmeg, allspice and sifted flour. This rich spiced cake, filled with ‘drunken fruits’, gets its name from the addition of burnt sugar -known as browning – added just before the cake goes in the oven, giving it the distinctive rich color and its name “black cake.”Call for shipping.

16 ounces of freshly made Island Flavors' punch.