Islamorada Fish Company Menu

Fresh greens, red pepper, mango, cucumber, toasted coconut, sliced almonds, coconut poppy seed dressing

Fresh greens, grape tomato, cucumber, hardboiled egg, bacon, crumbled gorgonzola, green onion

Fresh romaine, garlic croutons, parmesan

Lightly marinated ahi tuna, Morada rice, seaweed salad, cucumber, green onion, red cabbage, avocado sauce, spicy aioli, sesame, pickled ginger

Islamorada original, crisp cucumbers, crackers

Lightly fried served with remoulade sauce

Hand breaded, flash fried, sweet & spicy sauce

Hand breaded served with cocktail sauce

Hand breaded, Malibu coconut breading, sweet & spicy sauce

Spicy hand breaded pickle chips served with spicy aioli

Smoky red peppers, creamy blend of cheese, toasted naan bread

Lump crab, blend of spices, remoulade sauce

6 Baked Oysters stuffed with a creamy blend of shrimp, cheese, bacon, vegetables and aromatics

Seared tuna thinly sliced with ponzu sauce, scallions, and sesame.

Soy pods.

Kani, avocado, and cucumber.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

Kani, avocado, and cucumber.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

Salmon, cream cheese, and scallions.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

California roll with fish and avocado on top.

Avocado, cucumber, asparagus, and carrots.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

Tempura shrimp, avocado, and cucumber.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

Salmon, Kani, white fish, and asparagus tempura style roll with rice and seaweed.

Salmon, Kani, and cream cheese tempura style.

Tuna, salmon, wahoo, Kani, and cream cheese I/O with masago and avocado.

Sweet shrimp tempura, cream cheese, eel, asparagus, Kani, and masago I/O with avocado.

Seared, black sesame crusted, soy, pickled ginger, wasabi, fresh vegetable, Morada rice.\n\nThis food item may be served to your cooking preference. Items served raw or medium may be undercooked. Consuming raw or undercooked animal products such as meats, poultry, seafood, shellfish, or eggs can increase your risk of food bourne illness, especially if you have certain medical conditions.

Blackened shrimp and scallops, creamy lobster sauce, green onions, house-roasted tomatoes, linguine.

Choice of two: calamari, coconut shrimp, fried shrimp, clam strips, conch fritters or scallops. served with french fries.

Chicken breast, creamy Parmesan sauce, melted white cheddar, mashed potatoes, fresh vegetable.

Lightly seasoned our jerk spice blend, grilled with charred pineapple salsa, fresh vegetable, Morada Rice

Fried shrimp hand-breaded in panko or coconut breading, cocktail, french fries.

Grilled and lightly glazed with our honeyed guava BBQ sauce. Served with fresh vegetable and Morada rice.

Topped with our seasoned crab blend, baked and basted with Key lime butter. Served with fresh vegetables and Morada rice.

Key lime filling, graham cracker crust and whipped cream.

Topped with cream cheese icing

Our delicious homemade Bimini bread French toast, topped with maple butter and cream cheese icing

Hashbrowns, bacon, sausage, mushrooms, onions, peppers, cheddar cheese, smothered in sausage gravy, topped with three eggs any style

Three egg omelet, peppers, tomatoes, mushrooms, onions, topped with avocado slices, served with hashbrowns. Served with Fresh Salsa

Lightly breaded chicken breast, topped with sausage gravy. Served with three eggs any style and hashbrowns

Crispy chicken fillet on a soft bun, choice of french fries or salad as a side.

Brunch burger featuring seafood patty, choice of french fries or salad as a side.

Bacon or sausage link, one pancake topped with maple butter

Bacon or sausage link, our delicious homemade Bimini bread French toast, topped with maple butter