Isla Cafe Menu

Grilled skirt steak w Chimmi Sauce. Served with one side.

Green plantains, sliced and twice fried until golden and crisp, served as a Latin-American side dish.

Thin Steak with onions. Served with one side.

8 Wings served with your choice of Sauce and option to toss in sauce or have on the side

Grilled or fried pork chops w Chimmi sauce. Served with one side.

Slow roasted pork. Served with one side.

Large Boneless chicken breast chunks, Large Rice, Medium Beans, House Salad and 2 Liter Soda Grande Chicharron de Pollo sin Hueso, Grande Arroz Blanco, Medio Habichuelas, Ensalada y 2 Litre Soda

Slices of ripe plantains, gently fried until they achieve a golden caramelized exterior.

Homemade Vodka sauce with Penne and Grilled Chicken

Pernil & Yuca - Roasted pork w/ Chimi sauce and steamed yuca with red onions

Salmon & Mashed Potatoes - Grilled 8oz filet served w/creamy mojo sauce & homemade mashed potatoes

Churrasco & Eggs - Grilled skirt steak with Chimi sauce, scrambles eggs & seasoned fries

Garbanzo Ceviche Bowl - Citrus marinated onions, peppers, cilantro & chickpeas served over white rice, cabbage and carrots

Shrimp Ceviche Bowl - Citrus marinated onions, peppers, cilantro & Shrimp served over white rice, cabbage and carrots

Pequeno Sopa de pollo 16 oz con pequeno arroz blanco Small chicken and vegetable soup ( contains Pork) with small white rice

Bistec Salteado Combo: Bistec encebollado, onions, bell peppers. Choose meat temp: medium rare to well done.

Large Boneless chicken breast chunks, Large Rice, Medium Beans, House Salad and 2 Liter Soda Grande Chicharron de Pollo sin Hueso, Grande Arroz Blanco, Medio Habichuelas, Ensalada y 2 Litre Soda

Large Fried Center Cut Pork Chops, Large Rice, Medium Beans, House Salad and 2 Liter Soda Grande Chuletas Frita, Grande Arroz Blanco, Medio Habichuelas, Ensaladay 2 Litre Soda

Large Roasted Pork Shoulder, Large Rice, Medium Beans, House Salad and 2 Liter Soda Grande Pernil, Grande Arroz Blanco, Medio Habichuelas, Ensalada y 2 Litre Soda

Large Grilled Chicken, Large Rice, Medium Beans, House Salad and 2 Liter Soda Grande Pollo a la Plancha , Grande Arroz Blanco, Medio Habichuelas, Ensalada y 2 Litre Soda

Traditional Cassava Fritter stuffed with beef w mayo-ketchup

Flaky fried turnover with white cheese inside served w mayo-ketchup

Flaky fried turnover with Shrimp inside served w mayo-ketchup

Flaky fried turnover with chicken inside served w mayo-ketchup

Flaky fried turnover with beef and cheese inside served w mayo-ketchup

Marinated steak strips fried w chimmi sauce

Deep Fried Pork skin appetizer

Fried Queso Blanco and Salami on Sticks w mayo-ketchup

6 Traditional Fried Mozzarella sticks served with Marinara Sauce

Shredded chicken in a spicy buffalo sauce, served with tri-color tortilla chips for dipping.

Alitas, Palitos de Mozzarella, Buffalo pollo Dip & Chips y Papa Frita con Mayo-Ketchup and Marinara sauce Chicken Wings, Mozzarella sticks, Buffalo chicken dip and tri-color tortilla chips, and Seasoned Fries. Served with mayo-ketchup and marinara sauce

3 Pastelillos, 2 Alcapurrias, 2 Bacalaitos, Chicharron de Cerdo y Tostones served with Mayo-Ketchup

Chicharon de Pollo, Carne Frita, Queso Blanco, longaniza, 2 Pastelios con Tostones, ajo sauce and Mayo-ketchup Fried Chicken breast chunks, Fried Beef strips, Fried Spanish white cheese, longaniza sausage, 2 meat stuffed turnovers with Friend Green Plantains with Garlic sauce and mayo-ketchup

Served with creamy garlic sauce. Served with one side.

Slow roasted pork. Served with one side.

Grilled or fried pork chops w Chimmi sauce. Served with one side.

Thin Steak with onions. Served with one side.

Grilled skirt steak w Chimmi Sauce. Served with one side.

16oz prime rib eye steak, customizable meat temperature. Side orders include various rice and bean combinations, plantains, yuca, potatoes, salads, and more.

Grilled skirt steak w chimmi sauce and 4 grilled shrimp. Served with one side.

Mashed Green Plantains w Garlic and herbs with your choice of protein

Fried fish chunks with tartar sauce. Served with one side.

Fried Whole Res Snapper served with Tartar sauce

Grilled Atlantic Salmon w Chimmi sauce served with one side.

Citrus marinated shrimp with onion, tomato, cilantro, and peppers served with side order

Shrimp scampi in butter garlic wine sauce, served with one side.

Grilled chicken sandwich on hero with lettuce, tomatoes, mayo and onion.

Grilled Chicken Breast w Romaine lettuce, seasoned croutons and parmigiana cheese.

Grilled Shrimp w Romaine lettuce, seasoned croutons and parmigiana cheese.

Homemade Vodka sauce with Penne and Grilled Chicken

Penne a la vodka w shrimp

Fresh homemade Mashed Potatoes

Cassava root steamed until tender, typically topped with sautéed onions and a hint of mojo sauce.

Green plantains, sliced and twice fried until golden and crisp, served as a Latin-American side dish.

Slices of ripe plantains, gently fried until they achieve a golden caramelized exterior.

Thinly sliced potatoes, fried until golden and typically seasoned with a light touch of salt.

Yuca frita consists of cassava root sliced and deep-fried, typically served with a complementary dipping sauce.

Romaine lettuce graded parmesan caesar dressing and croutons.

Thinly sliced green plantains, fried until crisp, typically served with a side of mojito sauce for dipping.

Steamed white rice served alongside a stew of pink beans, prepared in a traditional Latin-American style.

Yellow rice seasoned with Latin American herbs, served with a side of pink beans prepared in a traditional style.

Yellow rice mixed with pigeon peas, often seasoned with traditional Latin American spices and may include pork.

Potato salad, typically made with potatoes, carrots, eggs, and onions, mixed with mayonnaise.

Sliced bread, toasted and generously topped with a garlic and olive oil spread.

Cubed Spanish fried white cheese, typically includes a crispy golden exterior and a soft, creamy interior.

Pink beans gently simmered, often seasoned with a blend of traditional Latin American spices.

Broccoli florets sautéed with garlic, often finished with a hint of olive oil, presenting a simple yet aromatic side dish.

White rice, typically prepared with chicken stock, onions, and peppers.

Cooked onions w vinegar and spices

Vanilla sponge cake soaked in a blend of three milks, typically includes a topping of whipped cream.

A Latin American inspired sauce combining traditional barbecue flavors, typically includes a base of tomatoes, vinegar, and a blend of spices and sweeteners.

A blend of sweet honey and tangy barbecue flavors, typically including ingredients such as ketchup, vinegar, and spices.

A blend of chili peppers, sugar, garlic, and vinegar, creating a balance of sweet and spicy notes.

Garlic and Parmesan cheese blended into a creamy base, typically seasoned with herbs for a rich and savory sauce.

A classic blend of anchovies, garlic, parmesan cheese, Dijon mustard, and lemon juice.

Ranch dressing is a creamy sauce made from buttermilk, mayonnaise, herbs, and spices, typically used for dipping or dressing salads.

A creamy blend of blue cheese crumbles typically mixed with mayonnaise, sour cream, and seasonings.

A zesty blend of parsley, olive oil, vinegar, and garlic, with hints of red pepper flakes and various herbs.

Garlic sauce typically includes minced garlic blended into a smooth base, often with olive oil or mayonnaise, and seasoned for a robust taste.

A simple Latin-American sauce combining mayonnaise and ketchup, often accompanied by subtle seasonings.

Tomato-based sauce with herbs and spices, typically simmered to enhance flavor.

A classic accompaniment, tartar sauce typically includes mayonnaise, finely chopped pickles, capers, and herbs like parsley and dill.

Cocktail sauce typically includes ketchup, horseradish, lemon juice, and Worcestershire sauce, offering a tangy and slightly spicy flavor profile.