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Isan Thai Restaurant Menu

$Thai, Asian, Restaurant
5758 S Tamiami Trl, Sarasota, FL 34231
Order Online

  • Appetizer

    • Golden Triangle

      Ground chicken potatoes and Thai spices, wrapped in crispy rice paper, served with sweet and sour dip.
      $7.95

    • Kanom Jeeb

      Steamed dumpling, a mixture of ground pork, shrimp and carrots, served with homemade light soy sauce.
      $7.95

    • Krab Rangoon

      Whitefish, cream cheese, and scallion wrapped with a crispy wonton, served with sweet and soup dip.
      $6.95

    • Fresh Roll

      Carrots, Thai basil, bean sprouts, lettuce and your choice of protein wrapped in rice paper, served with dark peanut sauce.
      $6.95

    • Fresh Roll Shrimp

      Carrots, Thai basil, bean sprouts, lettuce and shrimp wrapped in rice paper, served with dark peanut sauce.
      $7.95

    • Potsticker

      Pan-fried dumpling with pork, cabbage, carrots, onions, and scallions.
      $7.95

    • Thai Spring Roll (Crispy)

      Chicken, cabbage, carrots and bean thread noodles wrapped in a crispy rice paper, served with sweet chili sauce.
      $5.95

    • Vegetable Spring Roll (Crispy)

      Gluten-free. Cabbage, carrots and bean thread noodles wrapped in a crispy rice paper, served with sweet and sour dip.
      $4.95

    • Chicken Satay

      Gluten-free. Marinated chicken breast, threaded onto skewer and grilled, served with peanut sauce, and cucumber relish.
      $8.95

    • Sai Grok Isan

      Gluten-free. Home-made local sausage of the northeastern region of Thailand, a mixture of pork with garlic and rice. Served with sweet sticky rice.
      $7.95

    • Sai Aour

      Home-made local sausage of the north region of Thailand, a mixture of pork with lemon grass, galangal and kaffir lime leaves. Served with sweet sticky rice.
      $7.95

    • Moo Tod

      Isan-marinated pork jerky, served with sticky rice and tamarind sauce.
      $8.95

    • Goong Tod Nga

      Breaded jumbo gulf shrimp with sesame seeds. Served with cashew nuts and sweet chili sauce.
      $11.95

    • Goong Yang Kluar

      Gluten-free. Grilled jumbo gulf shrimp with spicy fresh garlic chili sauce.
      $11.95

    • Pla Meuk Tod

      Breaded calamari, served with sweet chili sauce.
      $11.95

    • Tod Man Pla

      Gluten-free. Fried fish cakes, served with cucumber relish and sweet chili sauce.
      $8.95

    • Isan Sampler

      Combination of Thai spring rolls (2), krab rangoon (2), golden triangle (2) and fish cake (2).
      $14.95

    • Edamame

      Gluten free steamed soy bean in pod sprinkled with sea salt
      $6.95

    • Fried Tofu

      Fried Bean curd wedges, served with sweet and sour dip.
      $7.95

  • Salads

    • House Salad

      Gluten-Free. Romaine lettuce, tomatoes, carrots, onions, and cucumber, served with home-made ginger dressing.
      $6.95

    • Cucumber Salad

      Gluten-Free. Fresh cucumber with tomatoes, crushed peanuts, lime juice, shallot and carrots on a bed of lettuce.
      $7.95

    • Thai Papaya

      Gluten-Free. Green papaya with Thai chili, palm sugar, tomatoes, roast peanuts, Thai long bean, and lime juice.
      $9.95

    • Isan Papaya

      Gluten-Free. Green papaya with Thai chili, palm sugar, tomatoes, anchovy, Thai long bean, and lime juice.
      $9.95

    • Som Tum Korat

      Gluten-Free. Green papaya with Thai chili, tomatoes, Thai long bean, anchovy, roast peanuts, lime juice, dried shrimp and fresh Thai eggplants.
      $11.95

    • Isan Larb

      Gluten-Free. A choice of minced chicken or pork with lime juice, roasted rice powder, shallot, cilantro, and scallion.
      $9.95

    • Naem Clook

      A mixture of crispy rice with ground chicken, lime juice, fresh ginger, shallot, cilantro, and peanuts.
      $9.95

    • Nam Sod

      Ground pork with fresh ginger, shallot, cilantro, scallions, and roasted peanuts in lime dressing.
      $11.95

    • Jumping Pork

      Spicy and Gluten-Free. Steamed sliced pork with chef's fresh garlic chili sauce on a bed of lettuce and carrots.
      $9.95

    • Jumping Squid

      Spicy and Gluten-Free. Steamed sliced squid with chef's fresh garlic chili sauce on a bed of lettuce and carrots.
      $11.95

    • Isan-Nam Tok Moo

      Gluten-Free. Sliced grilled pork with mint, shallot, lime juice, and roasted rice powder.
      $9.95

    • Yum Woon Sen

      Spicy and Gluten-Free. Bean thread noodle salad, lime juice, onions, carrots, tomatoes, and lettuce.
      $15.95

  • Soups

    • Wonton Soup

      Wonton noodles filled with seasoned ground pork in a clear broth and scallion.
      $5.95

    • Chicken Rice Soup

      Seasoned sliced chicken with rice, cilantro, and scallion.
      $5.95

    • Pork Rice Soup

      Seasoned sliced pork with rice, cilantro and scallion.
      $5.95

    • Vegetable Soup

      Mixed vegetable in a clear chicken broth.
      $5.95

    • Tom Kha Gai

      Gluten-free. Coconut milk soup with onion, mushrooms,\nflavored with lemon grass, galangal, scallions, cilantro, and kaffir lime leaves.
      $6.95

    • Tom Kha Tofu

      Gluten-free. Coconut milk soup with onion, mushrooms,\nflavored with lemon grass, galangal, scallions, cilantro, and kaffir lime leaves.
      $6.95

    • Tom Yum Gai

      Gluten-free. Hot & sour soup with chicken, onion, mushrooms, scallions, cilantro, and Thai basil leaves.\n
      $6.95

    • Tom Yum Goong

      Gluten-free. Hot and sour soup with shrimp, onion, mushrooms, cilantro, and thai basil leaves.
      $7.95

    • Tom Yum Seafood

      Gluten-free. Hot and sour soup with shrimp, scallop, and calamari with onion, mushroom, cilantro and Thai basil leaves.
      $8.95

  • Noodle Soups

    • Noodle Soup

      Your choice of chicken, pork, beef, or vegetables with bean sprouts, and Thai basil, served with a choice of clear chicken broth or cinnamon-infused pork broth.
      $15.95

    • Duck Noodle Soup

      Cinnamon infused pork broth with egg noodles roasted breast of duck and Chinese broccoli.
      $18.95

    • Ba Mee Moo Daeng

      Clear broth with egg noodles, pork wonton, roasted pork, and bok choy.
      $15.95

    • Tom Yum Noodle

      Gluten-free. Rice noodles tom yum soup with chicken, pork or seafood.
      $15.95

  • Entrees

    • Pad Krapow (Basil Stir-Fried)

      Thai basil, onion, carrots, snow peas, bell peppers, served with jasmine rice.
      $17.95

    • Pad Khing (Ginger Stir-Fried

      Sliced fresh ginger roof, onion, and mixed vegetables served with jasmine rice.
      $17.95

    • Cashew Nut

      Cashew nuts, onion, carrots, mushrooms, water chestnuts, and bell peppers, served with jasmine rice.
      $17.95

    • Pad Pak Ruam MIT

      Mixed vegetables with chef's special sauce, served with jasmine rice.
      $17.95

    • Thai Sweet & Sour

      Tomatoes, cucumber, pineapple, onion, and mixed vegetables, served with jasmine rice.
      $17.95

    • Thai Style Fried Rice

      Steamed jasmine rice stir-fried with tomatoes, onion, and egg.
      $17.95

    • Pineapple Fried Rice

      Steamed jasmine rice stir fried with pineapple, cashew nut, onion and egg.
      $17.95

    • Green Curry Fried Rice

      Steamed jasmine rice stir fried with green curry paste, onion, tomatoes and egg.
      $17.95

    • Tom Yum Fried Rice

      Steamed jasmine rice stir-fried with onion, tomatoes, and egg flavored with lemongrass, galangal, and kaffir lime leaves.
      $17.95

    • Pad Thai

      Gluten-free. Rice noodles stir-fried with egg, bean sprouts, ground peanut and scallion in sweet tamarind sauce.
      $17.95

    • Pad See-Ew

      Wide rice noodles stir-fried with broccoli, carrots, egg and Chinese broccoli.
      $17.95

    • Pad Woon Sen

      Bean thread noodles stir fried with bean sprouts, egg and mixted vegetables in light brown sauce.
      $17.95

    • Drunken Noodles

      Wide rice noodles stir-fried with thai basil, onion and mixed vegetables in brown sauce.
      $17.95

    • Radnah

      Choice of soft wide noodles (sen yai) or crispy egg noodles (mee krob) with thick brown sauce and mixed vegetables.
      $17.95

  • Curries

    • Isan Thai Amazing

      Gluten-free. Homemade peanut sauce with cabbage, carrot, and broccoli, served with jasmine rice.
      $18.95

    • Green Curry

      Gluten-free. Green curry paste in coconut milk with mixed vegetables, Thai eggplant and basil, served with jasmine rice.
      $18.95

    • Red Curry

      Gluten-free. Red curry paste in coconut milk with mixed vegetables and Thai basil served with jasmine rice.
      $18.95

    • Panang Curry

      Gluten-free. Panang curry paste in coconut milk with mixed vegetables and ground peanuts served with jasmine rice.
      $18.95

    • Masaman Curry

      Gluten-free. Masaman curry paste in coconut milk with onion, potatoes, and roast peanuts, served with jasmine rice.
      $18.95

    • Yellow Curry

      Gluten-free. Yellow curry paste in coconut milk with mixed vegetables served with jasmine rice.
      $18.95

    • Kao Soi

      Northern Thai style egg noodles curry, creamy and slightly spicy topped with cilantro, scallion, and crispy egg noodles.
      $18.95

  • Chef's Specials

    • Crying Tiger

      Isan style boneless ribeye steak, seasoned with roasted rice powder and served with grilled asparagus, green curry fried rice, and spicy san sauce.
      $24.95

    • Crispy Duck

      Gluten-free. Crispy boneless duck with steamed mixed vegetables, served with a choice of sauce: fresh garlic chili, Panang, sweet chili, or ginger.
      $25.95

    • Gaeng Ped Pet Yang

      Gluten-free. Roast boneless duck with red curry in coconut milk, tomatoes pineapple, Thai basil, and mixed vegetables.
      $26.95

    • Panang Duck

      Gluten-free. Roast boneless duck with panang curry paste in coconut milk with mixed vegetables and ground roast peanuts.
      $26.95

    • Krapow Duck

      Roast boneless duck stir fried with thai basil, onion and mixed vegetables.
      $25.95

    • Kana Moo Grob

      Crispy pork belly stir-fried with Chinese broccoli in special sauce.
      $18.95

    • Krapow Moo Grob

      Crispy pork belly stir-fried with Thai basil and mixed vegetables in basil sauce.
      $18.95

    • Crab Fried Rice

      Lump crab meat stir fried with jasmine rice, yellow curry powder raisin, tomatoes, onion, scallion and egg.
      $29.95

    • Pla Rad Prig

      Thai style fried fish in chef's special sweet chili basil sauce served with steamed mix vegetables and jasmine rice.
      $18.95

    • Pla Nueng Seew

      Steamed fish with chef's special ginger sauce topped with scallions and ginger, served with jasmine rice.
      $18.95

    • Pla Nueng Manao

      Steamed fish with spicy fresh garlic sauce, chili, and lime, served with jasmine rice.
      $18.95

    • Salmon Yang See-Ew

      Grilled salmon served with home made dark brown sauce, grilled asparagus, and tom yum fried rice.
      $23.95

    • Amazing Salmon

      Gluten-free. Grilled salmon, served with grilled asparagus, tom yum fried rice and home made peanut sauce.
      $24.95

    • Goong Pad Curry

      Stir-fried shrimp with yellow curry powder, egg, onion, celery, and mixed vegetables.
      $20.95

  • Vegan Menu

    • Vegetable Spring Roll (Crispy)

      Gluten-free. Cabbage, carrots and bean thread noodles wrapped in a crispy rice paper, served with sweet and sour dip.
      $4.95

    • Fresh Roll Tofu

      Carrots. Thai basil, bean sprouts, lettuce, and tofu, wrapped in rice paper, served with dark peanut sauce.
      $6.95

    • Vegetable Potsticker

      Pan fried dumpling made with cabbage, carrots, onions, and scallions. Served with house made ginger soy dip.
      $7.95

    • Edamame

      Steamed soy bean sprinkled with salt.
      $5.95

    • Edamame

      Gluten-free. Steamed soy bean sprinkled with salt.
      $5.95

    • Fried Tofu

      Gluten-free. Bean curd, served with sweet and sour dip.
      $7.95

    • House Salad

      Gluten-free. Tomatoes, carrots, onions, lettuce, and cucumber, served with homemade ginger dressing.
      $6.95

    • Vegan Cucumber Salad

      Fresh cucumber with soy sauce, palm sugar, diced tomatoes, crushed peanuts, lime juice, shallot and shredded carrots on a bed of lettuce.
      $6.95

    • Vegan Papaya Salad

      Green papaya with Thai chili, tomatoes, roast peanuts, and lime juice.
      $9.95

    • Vegan Green Curry

      Gluten-free. Green curry paste in coconut milk with mixed vegetables and Thai basil.
      $18.95

    • Vegan Panang Curry

      Panang curry paste in coconut milk with mixed vegetables and ground peanuts served with jasmine rice.
      $18.95

    • Vegan Pad Pak Ruam Mit

      Mixed vegetables with chef's special sauce, served with steamed jasmine rice.
      $17.95

    • Vegan Pineapple Fried Rice

      Thai Jasmine rice wok-fried in soy sauce with onion, cashew nut & pineapple chunks
      $17.95

    • Vegan Thai Style Fried Rice

      Thai Jasmine rice stir-fried in soy sauce with tomatoes, onion & scallion.
      $17.95

    • Vegan Yellow Curry

      Gluten-free. Yellow curry paste in coconut milk with mixed vegetables.
      $18.95

    • Isan Amazing Curry

      House made vegan peanut sauce over cabbage, carrot, and broccoli. Served with jasmine rice.
      $18.95

    • Vegan Pad Thai

      Gluten-free. Rice noodles stir-fried in tamarind sauce with bean sprouts, ground peanut, and scallion.
      $17.95

    • Vegan Red Curry

      Gluten-free. Red curry paste in coconut milk with mixed vegetables and Thai basil.
      $18.95

  • Sides

    • Jasmine Rice

      Fragrant jasmine rice, steamed to perfection.
      $3.50

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $3.95

    • Sticky Rice

      Sweet Thai dessert with mango and sticky rice.
      $3.50

    • Pad Thai Noodle

      Stir-fried rice noodles with egg, bean sprouts, and ground peanut, often accompanied by tofu and a hint of tamarind sauce.
      $3.95

    • Wide Rice Noodle

      Wide rice noodles, typically served as a simple, yet versatile side, complementing a variety of Thai dishes.
      $3.95

    • Egg Noodle

      Stir-fried with a mix of vegetables, typically including mushrooms, carrots, and peapods.
      $3.95

    • Steamed Mixed Vegetable

      A medley of broccoli, carrots, cabbage, and cauliflower, gently steamed to preserve their natural flavors.
      $3.95

    • Plain Fried Rice 1/2 Order

      Stir-fried rice typically includes egg and a simple mix of vegetables such as peas and carrots.
      $8.95

    • Peanut Sauce

      A harmonious blend of ground peanuts and spices, this sauce is traditionally used for dipping or drizzling over dishes.
      $1.00

  • Desserts

    • Blacky Sticky Rice

      Black glutinous rice smothered in coconut milk
      $5.95

    • Mango Sticky Rice

      Fresh Mango topped with coconut milk and sesame seed. Served with sticky ice
      $6.95

    • Honey Sesame Banana

      Banana wrapped in crispy wonton, smothered in locally harvested honey and sprinkled with sesame seeds.
      $4.95

    • Thai Donut

      Donut pieces served with condensed milk.
      $4.95

  • Beverages

    • Iced Tea

      Refreshing iced tea with a hint of lemon.
      $2.95

    • Thai Ice Tea

      $3.95

  • Utensils and Condiments

    • Fish Sauce With Chili

      Fish sauce with chili is a traditional Thai condiment combining fish sauce and freshly chopped chili for a spicy and salty flavor enhancement.

    • Lime Wedge

      A fresh lime wedge, typically served as a fragrant and zesty accent to enhance the flavors of Thai dishes.

    • Soy Sauce

      A fundamental Thai condiment, typically made from fermented soybeans, salt, and water, offering a rich umami flavor to dishes.

    • Peanut Sauce

      A harmonious blend of ground peanuts and traditional spices, typically served as a complement to various dishes.
      $1.00

    • Sri Racha

      A Thai condiment typically made from a blend of chili peppers, vinegar, garlic, sugar, and salt, offering a balance of heat and sweetness.

    • Dry Chile Flake

      Crushed dried chilies, offering a simple yet intense heat to enhance various dishes.

    • Chile Oil

      House made spicy chile oil

    • Chopsticks

      Bamboo chopsticks, typically offered to complement your meal. Please specify the number needed with your order.

    • Plasticware

      Fork, spoon, knife, and napkin

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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