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SALAD
- PAPAYASALAD
- LARB KAI
- YUM NUA
- KAIYUM WOON SEN
- GARDEN SALAD
NOODLES
- PAD THAI (VEGAN NOT AVAILABLE)
- PAD SEE EWFlat rice noodle with egg, garlic, black soy sauce & Thai broccoli.
- DRUNKEN NOODLE
- RAMANOODLE
SIDE ORDER
- JASMINE RICE
- BROWN RICE
- STEAMED MIXED VEGETABLES
STIR FRY
- HIMMAPAN
- SPICY THAI BASIL
- SPICYEGGPLANT
- PAD PRIK PAO
- PAD KHING
- MIXED VEGETABLE
- CRISPY ECGPLANT
CURRY
- GREENCURRY
- YELLOW CURRY
- MASSAMAN CURRY
SPECIAL
- MANGO SHRIMPShrimp stir fried with fresh mango, garlic, snow pea, red bell pepper, cashew nut, jasmine rice (Cannot be gluten free)
- PAD PRIK KANGStir fried beef with spicy curry, green bean, red bell pepper, kaffir lime & jasmine rice (Cannot be gluten free)
- BASIL DUCKStir fried sliced duck breast, garlic, snow pea, red bell pepper, cashew nut, jasmine rice (Cannot be gluten free)
- CRYING TIGERGrilled marinated NY strip steak served with spicy tamarind sauce & sticky rice.
- KAI SAM ROS
- PAD THAI KAI KROB
- KAIPAD WOON SENGlass noodle with chicken, egg, cabbage, carrot, sesame oil, scallion, tomato.
- PAD CHA TALAY
- SALMON GRA PRAO FRIED RICE
- PANANG SALMON
- ZAAP ELIL
- CHIANG MAI NOODLE
- KUNG OB WOON SENGlass noodles cooked together with shrimp, black mushroom, black pepper, ginger, celery, sesame oil, scallion & cilantro.
- STEAK KRATIEM
- PLA SAM&Nbsp;ROS
- BEEF GRA PRAO WOON SENGlass noodle cook with beef, egg, fresh chili, garlic, red bell pepper, onion, & basil
- SEAFOOD TOM YUM NOODLE
FRIED RICE
- THAI FRIED RICE
- BASIL FRIED RICE
- PINEAPPLE FRIED RICE
APPETIZERS
- LARB TOD
- SHUMAIHomemade dumplings chicken & shrimp (steamed or fried) (cannot be gluten free)
- SUMMER ROLLS
- SPRING ROLLS
- TOFU SATAYFried organic tofu served with sweet cucumber vinegar & Thai peanut dipping sauce. (Vegan)
- SHRIMP SPRING ROLLS
- CHICKEN SATAY
- SRIRACHA WINGS
- COCONUT SHRIMP
- TOMYUMKUNG
- TOM KHA KAI CUP
- VEGETABLE TOFU SOUP CUP
Menu Photos
Menu Photos
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