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Irrawaddy Taste Of Burma Menu

4.7
(525+ Reviews)
$Burmese, South Asian
Call
+1 714-252-8565

  • Rice Dish

    • Coconut Mint Chicken With Rice

      Coconut mint chicken served over choice of steamed, coconut, or brown rice.
      $15.00
      Coconut Mint Chicken With Rice

    • Chicken Curry With Rice

      Chicken curry served alongside a selection of rice: steamed, coconut, or brown.
      $16.00
      Chicken Curry With Rice

    • Pumpkin Pork Stew With Rice

      Pumpkin pork stew served over your choice of steamed, coconut, or brown rice.
      $17.00
      Pumpkin Pork Stew With Rice

    • Beef Curry With Rice

      Burmese beef curry paired with a choice of steamed, coconut, or brown rice.
      $17.00
      Beef Curry With Rice

    • Lamb Curry With Rice

      Lamb curry paired with a selection of rice: steamed, coconut, or brown.
      $18.00
      Lamb Curry With Rice

  • Appetizers

    • Paratha

      multi layered Indian style pan cake served with coconut curry sauce or yellow peas
      $9.00
      Paratha

    • Burmese Falafel

      Ba yar jau. Mild spicy, vegan, vegetarian, gluten-free. Mashed lentils mixed with onion, fresh mint, chili, spices and fried to crispy.
      $8.00
      Burmese Falafel

    • Golden Tofu

      Vegan, vegetarian, gluten-free. Tofu made of yellow beans. Crispy outside and silken inside. Served with garlic chili vinaigrette.
      $8.00
      Golden Tofu

  • Salads

    • Tea Leaf Salad

      La phat thote. Vegan, vegetarian, gluten-free. Peanuts, lentils, fried garlic, sesame seed, sunflower seed, tomato, romaine lettuce with lime tea leaf dressing.
      $16.00
      Tea Leaf Salad

    • Golden Tofu Salad

      Tofu thote. Vegan, vegetarian, gluten-free. Yellow bean curd, shredded cabbage, cilantro, sesame seeds and ground peanuts tossed with a tamarind garlic sauce.
      $16.00
      Golden Tofu Salad

    • Ginger Salad

      Gin thote. Vegan, vegetarian, gluten-free. Shredded cabbage, tomato, lentils, peanuts, chick pea powder mixed with marinated ginger.
      $16.00
      Ginger Salad

    • Burmese Chicken Salad

      Gluten-free. Sliced chicken breast, cabbage, onion, fresh chili and cilantro, with sweet lime fish sauce.
      $16.00
      Burmese Chicken Salad

    • Burmese Rice Salad

      Gluten-free. Jasmine rice tossed with fried garlic & shallot, lentils, peanuts, potatoes, shredded cabbage, chick pea powder, shrimp powder, seasoned with tamarind sauce.
      $16.00
      Burmese Rice Salad

    • Tea Leaf Salad Kit

      Tea Leaf Dressing & Gluten-free, Vegen, Vegetarian Peanuts, Lentils, Fried Crush Garlic, Sesame seeds, Roasted Sunflower Seeds in the Bottles.Net ( 8 ozs)
      $30.00

  • Noodles & Rice Dishes

    • Southern Noodles

      Nun gyi thote. Gluten-free. Thick rice noodles mixed with chicken, boiled sliced egg, cabbage, bean powder, onion, cilantro, lime and topped with crispy noodles. Served at room temperature.
      $16.99
      Southern Noodles

    • Mandalay Coconut Noodles

      Kauk swear thote. Wheat noodles mixed with coconut chicken, shredded cabbage, toasted chip pea powder and onion, garnish with carrot and cilantro.
      $16.00
      Mandalay Coconut Noodles

    • Garlic Noodles

      C jet kauk swear. Wheat noodles tossed in seasoned soy garlic with chicken, green onion and topped with chicken.
      $16.00
      Garlic Noodles

    • Burmese Pad Thai

      Shaun kauk swear. Rice noodles mixed with slow cooked chicken, sweet soy sauce, chili bean, crispy onion, spices and topped with peanut and cilantro.
      $16.00

    • Biryani Chicken

      Don pauk. Gluten-free. Basmati rice cooked with Indian spices and served with chicken.
      $18.00
      Biryani Chicken

    • Cutfish Chowder Noodle Soup

      $16.00

    • Burmese Fried Rice

      white or brown rice sautéed with turmeric, onion & yellow peas
      $15.00
      Burmese Fried Rice

  • Stir Fry

    • Chicken Kebat

      Mint leaf chicken. Gluten-free. Minced chicken sauté with burmese spices, fresh mint, chili, tomato and onion. This dish is mild spicy, refreshing and aromatic.
      $16.50
      Chicken Kebat

    • Garlic Butter Shrimp

      Gluten-free. Jumbo shrimp sautéed with fresh red and green pepper with turmeric garlic butter.
      $18.00
      Garlic Butter Shrimp

    • Okra

      Gluten-free. Okra sautéed with sweet onion and fish sauce.
      $15.00
      Okra

    • Green Beans

      Gluten-free. Crispy green bean sauté with sweet onion and fish sauce.
      $15.00

    • Mango Chicken

      Sliced mango & chicken breast, sweet peppers and onion with tangy sauce.
      $16.00

    • Chayote Chicken

      Gluten-free. Sliced chicken breast, crispy mushroom, baby corn, sweet pepper & chayote sauté with savory sauce.
      $16.00
      Chayote Chicken

    • Roasted Pepper Chicken

      Gluten-free. Sliced chicken breast, onion, garlic and dry chilis, sautéed with roasted pepper sauce.
      $16.00

    • Green Bean Chicken

      Gluten-free. Sliced chicken breast, crispy green bean sauté in savory sauce.
      $16.00
      Green Bean Chicken

    • Basil Fish

      Mild spicy. White fish slices, sweet pepper, onion wok tossed in sweet and spicy basil sauce.
      $19.00
      Basil Fish

    • Sweet Basil Beef

      Beef tenderloin slices, sweet peppers, onion, wok tossed in sweet basil sauce.
      $20.00
      Sweet Basil Beef

    • Sweet Basil Shrimp

      Jumbo shrimp, sweet peppers, onion, wok tossed in sweet basil sauce.
      $19.00
      Sweet Basil Shrimp

  • Home Cooking

    • Chicken Marsala

      Gluten-free. Bone-in chicken leg simmered with mild curry spices.
      $16.00
      Chicken Marsala

    • Beef Marsala

      Gluten-free. Tender beef cubes, potato simmered with mild curry spices.
      $19.00
      Beef Marsala

    • Lamb Marsala

      Gluten-free. Tender lamb cubes simmered with mild curry spices.
      $20.00
      Lamb Marsala

    • Tea Leaf Beef

      Gluten-free. Tender beef cubes and tea leaf simmered with special spices.
      $19.00
      Tea Leaf Beef

    • Tea Leaf Lamb

      Lamb cubes and tea leaf simmered with special spices.
      $20.00
      Tea Leaf Lamb

    • Pumpkin Pork Stew

      Gluten-free. Pork marinated overnight with burmese spices and slow cooked with kabocha squash.
      $18.00
      Pumpkin Pork Stew

    • Bamboo Shoot Pork

      Gluten-free. Tender pork simmered in burmese style curry with bamboo shoots.
      $18.00
      Bamboo Shoot Pork

    • Coconut Salmon

      Gluten-free. Grilled salmon dressed with coconut lime sauce.
      $19.00
      Coconut Salmon

    • Coconut Shrimp

      Gluten-free. Seared jumbo shrimps, wok tossed in coconut lime sauce.
      $19.00

    • Paprika Shrimp

      Gluten-free. Jumbo shrimp simmered in sweet paprika tomato sauce.
      $19.00
      Paprika Shrimp

    • Egg With Okra

      Gluten-free. Boiled eggs and okra in tomato tamarind base burmese curry.
      $15.00
      Egg With Okra

    • Veggie Stew

      Vegetarian, vegan, gluten-free. Eggplant, cauliflower, okra, squash, carrots and potatoes, simmered with burmese spices, tamarind and lentil.
      $16.00
      Veggie Stew

  • Vegetarian & Vegan

    • Samusa

      Crispy hand wrapped samusa, filled with potato, fresh mint, onion, chili and spices. Served with our special tamarind sauce.
      $8.00
      Samusa

    • Burmese Falafel

      Ba yar jau. Mild spicy, gluten-free. Mashed lentils mixed with onion, fresh mint, chili, spices and fryed to crispy.
      $8.00
      Burmese Falafel

    • Golden Tofu

      Gluten-free. Tofu made of yellow beans. Crispy outside and silken inside. Served with garlic chili vinaigrette.
      $8.00
      Golden Tofu

    • Tea Leaf Salad

      La phat thote. Gluten-free. Peanuts, lentils, fried garlic, sesame seed, sunflower seed, tomato, romaine lettuce with lime tea leaf dressing.
      $16.00
      Tea Leaf Salad

    • Golden Tofu Salad

      Tofu thote. Gluten-free. Yellow bean curd, shredded cabbage, cilantro, sesame seeds and ground peanuts tossed with a tamarind garlic sauce.
      $16.00
      Golden Tofu Salad

    • Ginger Salad

      Gin thote. Gluten-free. Shredded cabbage, tomato, lentils, peanuts, chick pea powder mixed with marinated ginger.
      $16.00
      Ginger Salad

    • Vegetarian Southern Noodles (With Golden Tofu)

      Nun gyi thote. Gluten-free. Thick rice noodles mixed with golden tofu, cabbage, bean powder, onion, cilantro, lime and topped with crispy noodles. Served at room temperature.
      $16.00

    • Vegetarian Mandalay Coconut Noodles (With Golden Tofu)

      Kauk swear thote. Wheat noodles mixed with golden tofu, shredded cabbage, toasted chip pea powder and onion, garnish with carrot and cilantro.
      $16.00
      Vegetarian Mandalay Coconut Noodles (With Golden Tofu)

    • Vegetarian Garlic Noodles (With Golden Tofu)

      C jet kauk swear. Wheat noodles tossed in seasoned soy garlic with golden tofu, green onion and topped with chicken.
      $16.00

    • Veggie Okra Curry (No Eggs)

      Gluten-free. Boiled eggs and okra in tomato tamarind base burmese curry.
      $16.00
      Veggie Okra Curry (No Eggs)

    • Veggie Stew

      Gluten-free. Eggplant, cauliflower, okra, squash, carrots and potatoes, simmered with burmese spices, tamarind and lentil.
      $16.00
      Veggie Stew

    • Samusa Soup

      samusa, fresh mint, shredded cabbage, onion, cilantro and chili with tamarind sauce in lentil soup
      $16.00
      Samusa Soup

  • Sides

    • Brown Rice

      Mixture of fiber rich jasmine brown and red rice.
      $4.00
      Brown Rice

    • Coconut Rice

      Jasmine white rice cooked with coconut.
      $4.00
      Coconut Rice

    • Steamed Rice

      Jasmine long grain white rice.
      $3.00
      Steamed Rice

  • Beverages

    • Burmese Sweet Tea 16 Oz (Cold)

      Infused with cream and condensed milk.
      $4.50

    • Green Tea 16 Oz (Cold)

      $3.00

    • Young Coconut Juice

      $6.00
      Young Coconut Juice

    • Orange Juice (16 Oz)

      Fresh squeezed orange juice infused with a dash of salt and rock sugar.
      $4.50

    • Limeade (16 Oz)

      Fresh squeezed orange juice infused with a dash of salt and rock sugar.
      $4.50
      Limeade (16 Oz)

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 4
  • Menu 5
  • Menu 6
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https://irrawaddytaste.com/
+1 714-252-8565

7076 Katella Ave, Stanton, CA 90680

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