Irori Sushi Menu

4371 Glencoe Ave Suite B4, Marina Del Rey, CA 90292
  • Irori Signature / さしみ

    • Premium Sashimi

      20 pieces chef's choice sashimi served with sunomono and miso soup. No substitution.
      $90.00
    • Omakase Sushi

      12 pieces of chef's choice premium sushi and hand roll served with sunomono and miso soup. No substitution.
      $90.00
    • Toro Trio

      6 pieces bluefin tuna sashimi (akamai, chu-toro, o-toro, and negitoro).
      $48.00
    • Salmon Blue Crab

      6 pieces salmon, blue crab, avocado, tobiko, and truffle ponzu.
      $28.00
    • Bluefin Burrata

      6 pieces bluefin tuna sashimi, burrata cheese, truffle oil, and balsamic vinegar.
      $36.00
    • Uni Scallop

      4 pieces jumbo scallop, sea urchin, and ponzu dressing.
      $40.00
    • Black Truffle Salmon

      6 pieces salmon, black truffle sauce, and micro herbs.
      $26.00
    • Yellowtail Jalapeño

      6 pieces yellowtail, jalapeño, micro cilantro, and yuzu ponzu.
      $24.00
    • Yuzu Halibut

      8 pieces halibut, yuzu kosho, ponzu, Momiji, and green onion.
      $28.00
    • Albacore Crispy Onion

      6 pieces seared albacore, crispy onion, and garlic ponzu.
      $25.00
    • Octopus Carpaccio

      6 pieces octopus, lemon juice, yuzu salt, olive oil, and micro cilantro.
      $24.00
    • Sashimi Carpaccio

      6 pieces tuna, salmon, yellowtail, yuzu kosho, ponzu, tomato, and olive oil.
      $25.00
    • Kanpachi Carpaccio

      6 pieces amberjack, yuzu kosho, shiso, lemon juice, and black sea salt.
      $25.00
    • Albacore Special

      6 pieces seared albacore, spicy tuna, avocado, and Japanese dressing.
      $25.00
  • Sushi & Sashimi / お寿司, さしみ

    • Bluefin Tuna / Hon Maguro

      Bluefin tuna (hon maguro). Sushi (2 pieces) or sashimi (4 pieces). Fresh slices of premium fish.
      $12.00
    • Salmon / Sake

      Salmon (sake). Available as Sushi (2 pieces) or Sashimi (4 pieces).
      $9.00
    • Salmon Belly / Sake Toro

      Rich, buttery salmon belly slices. Available as sushi (2 pieces) or sashimi (4 pieces).
      $10.00
    • Ocean Trout / Umi Masu

      Sushi (2 pieces) or sashimi (4 pieces).
      $10.00
    • Albacore / Bincho Maguro

      Albacore tuna. Choose from sushi (2 pieces) or sashimi (4 pieces).
      $9.00
    • Yellowtail / Hamachi

      Succulent yellowtail. Choose sushi with 2 pieces or sashimi with 4 pieces.
      $10.00
    • Yellowtail Belly / Hamachi Toro

      Yellowtail belly sashimi with choice of sushi (2 pieces) or sashimi (4 pieces).
      $11.00
    • Halibut / Hirame

      Halibut (hirame) sashimi served as sushi (2 pieces) or sashimi (4 pieces).
      $10.00
    • Halibut Fin / Engawa

      Limited. Sushi.
      $10.00
    • Red Sea Bream / Madai

      Red sea bream sashimi or sushi. Two pieces of sushi or four pieces of sashimi.
      $9.00
    • Golden Eye Snapper / Kinmedai

      Slices of golden eye snapper. Choose between two sushi pieces or four sashimi pieces.
      $15.00
    • Japanese Mackerel / Saba

      Japanese mackerel (saba). Choice of sushi (2 pieces) or sashimi (4 pieces).
      $10.00
    • Spanish Mackerel / Aji

      Spanish mackerel (aji). Choice of sushi (2 pieces) or sashimi (4 pieces).
      $11.00
    • Amberjack / Kanpachi

      Amberjack (Kanpachi) sashimi or sushi. Choice of 2 sushi pieces or 4 sashimi pieces.
      $10.00
    • Snow Crab Leg / Kani

      Snow crab leg (kani). Choice of 2-piece sushi or 4-piece sashimi.
      $11.00
    • Shrimp / Ebi

      Shrimp, or ebi, served as Sushi (2 pieces) or Sashimi (4 pieces).
      $7.00
    • Jumbo Scallop / Hotate

      Jumbo scallop sashimi, also known as hotate. Available as sushi (2 pieces) or sashimi (4 pieces).
      $12.00
    • Squid / Ika

      Squid (ika) available as sushi (2 pieces) or sashimi (4 pieces).
      $8.00
    • Octopus / Tako

      Octopus sashimi (4 pieces) or sushi (2 pieces). Fresh, delicate cuts of tender tako.
      $8.00
    • Freshwater Eel / Unagi

      Tender slices of unagi, served as either sushi (2 pieces) or sashimi (4 pieces).
      $9.00
    • Japanese Egg / Tamago

      Sweet omelette slices. Choice of sushi (2 pieces) or sashimi (4 pieces).
      $7.00
    • Flying Fish Roe / Tobiko

      Sushi.
      $8.00
    • Salmon Roe / Ikura

      Sushi.
      $10.00
    • Toro Scallion / Negitoro

      Sushi.
      $15.00
    • Sashimi Platter

      Assortment of chef's choice sashimi. No substitution.
      $45.00
    • Sushi Platter

      9 pieces assorted sushi tuna roll or salmon roll.
      $48.00
    • Premium Chirashi

      Chef's choice assorted fish over sushi rice. Add toro or uni for an additional price.
      $48.00
  • Chef's Special Roll / スペシャルロール

    • Premium Rainbow Roll

      Bluefin tuna, red sea bream, amberjack, blue crab, sea urchin, sweet shrimp, salmon, avocado, and cucumber.
      $45.00
    • Rainbow Roll

      Tuna, salmon, yellowtail, albacore, shrimp, crabmeat, avocado, cucumber, and tobiko.
      $25.00
    • Zen Roll

      Tuna, salmon, yellowtail, avocado, soy paper, and wasabi dressing.
      $25.00
    • Ginza Roll

      Yellowtail, spicy tuna, serrano, cucumber, and ponzu.
      $25.00
    • Sunshine Roll

      Salmon, spicy salmon, avocado, cucumber, salmon roe, and yuzu mayo.
      $24.00
    • Lemon Roll

      Tuna, spicy tuna, avocado, cucumber, ponzu, and lemon slice.
      $24.00
    • Cucumber Special Roll

      Tuna, salmon, yellowtail, crab meat, avocado, cucumber, and ponzu.
      $24.00
    • Albacore Crispy Onion Roll

      Albacore, spicy tuna, cucumber, crispy onion, and garlic ponzu.
      $25.00
    • Hot Night Roll

      Shrimp tempura, crab meat, spicy tuna, avocado, cucumber, crunch flakes, and eel sauce.
      $24.00
    • Dragon Roll

      Freshwater eel, crab meat, avocado, cucumber, and eel sauce.
      $24.00
    • Rock Shrimp Tempura Roll

      Deep-fried rock shrimp, spicy tuna, avocado, cucumber, and spicy mayo.
      $24.00
    • Baked Salmon Roll

      Baked salmon, crab meat, avocado, cucumber, masago, and eel sauce.
      $24.00
    • Baked Langostino Roll

      Baked langostino, crab meat, avocado, cucumber, masago, and eel sauce.
      $30.00
  • Maki / マキ

    • California Roll

      Fresh crab, avocado, cucumber. Hand Roll or Cut Roll option.
      $10.00
    • Tuna Roll

      Tuna roll. Choice of Hand Roll or Cut Roll.
      $9.00
    • Toro Scallion Roll

      Choice of hand roll or cut roll. Tuna belly with scallions.
      $13.00
    • Salmon Roll

      Salmon wrapped in rice and seaweed. Hand Roll or Cut Roll options available.
      $9.00
    • Salmon Avocado Roll

      Salmon with avocado, choice of Hand Roll or Cut Roll.
      $10.00
    • Salmon Skin Roll

      Crispy salmon skin, cucumber, sesame seeds. Choice of hand roll or cut roll.
      $9.00
    • Yellowtail Scallion Roll

      Yellowtail and scallions. Available as Hand Roll or Cut Roll.
      $9.00
    • Scallop Roll

      Scallop roll. Choose between hand roll or cut roll.
      $13.00
    • Spicy Scallop Roll

      Spicy.
      $13.00
    • Spicy Tuna Roll

      Spicy.
      $10.00
    • Spicy Salmon Roll

      Spicy.
      $10.00
    • Baked Lobster Roll (Soy Paper)

      Baked lobster roll with soy paper. Choice of Hand Roll or Cut Roll.
      $18.00
    • Blue Crab Roll

      Blue crab roll, available as Hand Roll or Cut Roll.
      $12.00
    • Baked Blue Crab (Soy Paper)

      Blue crab, soy paper wrap. Hand Roll or Cut Roll options.
      $13.00
    • Eel & Avocado Roll

      Eel and avocado wrapped in rice and seaweed. Available as hand roll or cut roll.
      $10.00
    • Vegetable Roll

      Vegetable roll. Choose Hand Roll or Cut Roll preparation.
      $9.00
    • Avocado Roll

      Avocado slices, wrapped in vinegared rice and seaweed. Choice of Hand Roll or Cut Roll.
      $8.00
    • Cucumber Roll

      Cucumber wrapped in sushi rice and seaweed; available as Hand Roll or Cut Roll.
      $8.00
    • Shrimp Tempura Roll

      Shrimp tempura wrapped in rice and seaweed. Available as hand roll or cut roll.
      $14.00
    • Spider Roll

      Soft-shell crab.
      $14.00
  • Kitchen / キッチン

    • Edamame

      Soybean and sea salt.
      $6.00
    • Garlic Edamame

      Sautéed with garlic soy.
      $8.00
    • Gyoza

      6 pieces pan-fried dumplings. Beef or vegetable.
      $10.00
    • Shishito Peppers

      Sautéed shishito peppers topped with bonito flakes.
      $10.00
    • Agedashi Tofu

      Deep-fried tofu, nori, bonito, green onion, and tempura sauce.
      $10.00
    • Shrimp Shumai

      4 pieces steam dumplings.
      $10.00
    • Spicy Tuna Crispy Rice

      Spicy. 3 pieces crispy rice, spicy tuna, avocado, and Serrano.
      $14.00
    • Sweet Miso Eggplant

      Miso-glazed eggplant.
      $12.00
    • Chicken Karaage

      Deep-fried Japanese-style chicken.
      $12.00
    • Fried Calamari

      Lightly battered and deep-fried calamari.
      $12.00
    • Fried Oysters

      5 pieces breaded oysters.
      $10.00
    • Miso Black Cod

      Miso-marinated black cod.
      $18.00
    • Hamachi Kama

      Grilled yellowtail collar.
      $17.00
    • Sake Kama

      Grilled salmon collar.
      $15.00
    • Soft-Shell Crab

      Deep-fried soft-shell crab.
      $13.00
    • Rock Shrimp Tempura

      Deep-fried rock shrimp, spicy aioli, and green onion.
      $15.00
    • Shrimp & Vegetable Tempura

      Shrimp and assorted vegetables, dipped in a light tempura batter and deep-fried.
      $17.00
    • Vegetable Mix Tempura

      Assorted vegetables lightly battered and deep-fried, typically includes a variety of daily selected vegetables served with tempura dipping sauce.
      $14.00
    • Shrimp Tempura (5 Pieces)

      Five pieces of shrimp, dipped in a light tempura batter and deep-fried to achieve a crispy texture. Served with a side of tempura sauce.
      $15.00
    • Tempura Udon

      Udon noodles served in a savory dashi broth, accompanied by a selection of shrimp and vegetable tempura.
      $18.00
    • Nabeyaki Udon

      Udon noodles in a savory broth, accompanied by shrimp tempura, chicken, egg, and assorted vegetables.
      $20.00
  • Salad / サラダ

    • House Green Salad

      Add avocado for an additional price.
      $7.00
    • Sunomono (Cucumber Salad)

      Thinly sliced cucumbers typically marinated in a sweet vinegar dressing, often garnished with sesame seeds.
      $6.00
    • Sunomono

      Choice of snow crab or octopus.
      $12.00
    • Seaweed Salad

      Marinated green seaweed typically includes sesame seeds, often dressed in a light vinaigrette.
      $7.00
    • Salmon Skin Salad

      Crispy salmon skin served atop a bed of mixed greens, typically accompanied by a light and tangy ponzu dressing.
      $14.00
    • Sashimi Salad

      Assorted fresh sashimi served atop a crisp salad blend, typically dressed with a flavorful dressing.
      $20.00
  • Entrées / 定食

    • Chicken Entrée

      Grilled chicken and teriyaki sauce.
      $24.00
    • Beef Entrée

      Grilled beef steak and teriyaki sauce.
      $28.00
    • Salmon Entrée

      Pan-seared salmon steak and teriyaki sauce.
      $28.00
    • Pork Katsu Entrée

      Breaded pork cutlet.
      $24.00
    • Black Cod Entrée

      Miso-marinated black cod.
      $36.00
  • Side Orders / サイドオーダー

    • White Rice

      Steamed Japanese short-grain rice, served as a simple and classic accompaniment.
      $4.00
    • Miso Soup

      A traditional Japanese soup made with miso paste, often containing tofu, seaweed, and green onions.
      $4.00
  • Beverages

    • Canned Soda

      Coke, Diet Coke, or Sprite.
      $3.00
    • Ramune

      Japanese soda.
      $5.00
    • Perrier

      Sparkling mineral water, often served as a refreshing beverage.
      $5.00
    • San Pellegrino

      Italian sparkling mineral water, known for its fine effervescence and purity.
      $7.00
    • Hot Green Tea

      Steeped in tradition, this hot green tea is prepared using carefully selected leaves to offer a soothing and authentic Japanese experience.
      $2.00
    • Iced Green Tea

      Brewed from Japanese green tea leaves, served chilled and typically unsweetened.
      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms