Draft
- Narragansett Bohemian PilsnerProvidence, RI$7.00
- Devil’s Purse KolschS. Dennis, MA$8.00
- IWT Exclusive Harpoon OctoberweizenBoston, MA$7.00
- Proclamation “Proc IPA”Warwick, RI$7.00
- Allagash White AlePortland, ME$7.00
- Grey Sail "Captains Daughter" Double IPAWesterly, RI$8.00
- Pivotal “Tidal Flow” American Pale AleS. Kingstown, RI$8.00
- Guinness StoutIreland$6.00
Beer - Bottles / Cans
- Lagers
- Narragansett LagerPawtucket, RI$6.00
- Sam Adams Boston LagerBoston, MA$6.00
- Stella ArtoisBelgium$6.00
- HeinekenHolland$6.00
- BudweiserSt. Louis, MO$5.00
- Bud LightSt. Louis, MO$5.00
- Miller LightMilwaukee, WI$5.00
- Coors LightGolden, CO$5.00
- CoronaMexico$6.00
- Glutenberg Blonde Ale G/FMontreal$7.00
- Heineken 0.0 (N/A)Holland$5.00
- Best Day Hazy IPA (N/A)Sausalito, CA$5.00
- Cider
- Downeast Seasonal (Gluten-Free)Boston, MA$6.00
- Graft, Field Day Rhubard SpritzNewburgh, NY$9.00
- Artifact, Feels Like HomeFlorence, MA$10.00
- Sour
- Proclamation PolychromeWarwick, RI$12.00
- Ales
- Grey Sail, Little Sister Session AleWesterly, RI$8.00
- Mast Landing, Gunner’s Daughter Milk StoutWestbrook, ME$12.00
- Oxbow Farmhouse Pale AleNewcastle, ME$8.00
- Woodstock Inn, Pig’s Ear Brown AleWoodstock, NH$8.00
- Tilted Barn, Seasonal A.p.aExeter, RI$12.00
- Peak Organic, The Juice, Hazy I.p.aPortland, ME$8.00
- Shaidzon, Sea & Sand Pale AleWest Kingston, RI$12.00
- Bent Water, Thunder Funk I.p.aLynn, MA$10.00
Wine - White
- Prosecco, Tenuta Sant’Anna, Veneto Italy
- Sparkling Brut Cuvee, Domaine Carneros Estate, Carneros CA
- Moscato, Marenco “Strev”, Moscato D’ Asti DOC Italy
- Albarino, Columna, Rias Baixas Spain
- Weingut Dr. Fischer, Riesling Steinbock, Mosel Germany
- Sauvignon Blanc, Crowded House, Marlborough, New Zealand
- Chardonnay, Ferrari-Carano, Sonoma County CA
- Chardonnay, La Crema, Sonoma Coast CA
- Chardonnay, Flowers, Sonoma Coast CA
- Chardonnay, Jordan, Russian River CA
- Pinot Grigio, Torri Di Luna, Friuli-Giulia Italy
- Pinot Grigio, Terlan, Alto Aldige Italy
- Rose, Villa Des Anges, Languedoc, France
- Cabernet Sauvignon Rosé, Steininger, Osterreich, Austria
Wine - Red
- Pinot Noir, Four Graces, Willamette OR
- Pinot Noir, Z. Alexander Brown, "Uncaged", Monterey CA
- Pinot Noir, Husch Vineyards Anderson Valley, Sonoma CA
- Chianti Classico, Gagliole Rubiolo, Panzano In Chianti, Italy
- Querciabella Mongrana Maremma, Tuscany Italy
- Merlot, Chateau St. Michelle “Indian Wells”, Columbia Valley WA
- Malbec, Pindal, Mendoza, Argentina
- Cabernet Sauvignon, Sean Minor, Central Coast CA
- Cabernet Sauvignon, Twenty Rows, Napa Valley CA
- Cabernet Sauvignon, Stonestreet, Napa Valley CA
- Red Blend, The Prisoner Wine Co. “Prisoner”, Napa CA
- Zinfandel, Mettler Epicenter, Lodi CA
Cocktails
- Iron Works Dolihouse infused pineapple vodka$13.00
- It’s 5 O’Clock Somewheremilagro silver tequila, aperol, triple sec, simple syrup, lemon & lime, coco lopez$16.00
- Smoke On The Waterold forester bourbon, crème de peche, simple syrup, lemon, smoked tableside$16.00
- Chai-Towncaptain morgan, apple liqueur, apple cider, orange & lemon, chai simple syrup, ginger beer$14.00
- Never Skip A Beetpeloton mezcal, lime, beet juice, rosemary simple, cranberry, ginger ale$14.00
- Coronado Slingiron works bespoke gin, aperol, carrot & lemon juice, brown sugar simple, cardamom bitters, prosecco$16.00
- Very Demureold forester bourbon, george’s spiced pear liqueur cinnamon simple syrup, lemonade$17.00
- Malleableold overholt rye, bully boy amaro, sweet vermouth, simple syrup, lemon juice$15.00
- Piggyback Infusionwhistle pig piggyback rye infused with black fig, chamomile simple syrup$18.00
- Ladies’ Delightbotantist gin, pomegranate juice, lemon juice, spiced simple syrup, prosecco$16.00
- Pink Pony Clubeleven 20 tequila, luxardo liqueur, blood orange puree, early grey simple, lemon, amarena cherry$16.00
- Iron Works Signature PalomaMilagro, fresh grapefruit juice, aperol, rosemary simple syrup, and fresh lime$15.00
Mocktails
- Sage Adviceblackberry puree, sage simple, lime juice, soda water$10.00
- Espresso Mock-Tinilyre’s coffee original, lyre’s dark cane, espresso, cream, simple syrup$10.00
- Zero Proof Sangrian/a cabernet, apple cider, Natalie’s orange juice, ginger ale$10.00
Appetizers
- NEW ENGLAND CLAM CHOWDER$9.00
- CHEF'S SEASONAL SOUP$8.00
- ROASTED MAITAKE MUSHROOMbrown butter spaetzle, crispy shaved brussels, grana padana, fresh cracked peppercorn, fried egg$16.00
- Smoked Dry Rub Chicken Wings G/Fbuffalo emulsion, scallion, bleu cheese dipping sauce$15.00
- POINT JUDITH CALAMARIcherry peppers, watercress, peppadew aioli$15.00
- Buffalo Chicken Dip G/Fbleu cheese, scallions, fresh tortilla chips$16.00
- ROASTED CAULIFLOWER LENTIL FRITTERSroasted garlic aioli, parmesan, scallions$13.00
- LETTUCE WRAPS G/Ficeberg lettuce, chili-ginger ground turkey, edamame & sesame-cabbage slaw, toasted peanuts, cilantro, rice paper flakes, sweet soy$16.00
- Crispy Brussels Sprouts G/Fbacon, julienned apple, grana padana, white truffle aioli, apple cider gastrique$14.00
- Duck Confit Potato Skinscrispy garlic cured duck leg, caramelized cabbage, maple-mustard crema, gruyere, pickled red onion, scallions$20.00
- NACHOSpulled pork, sour cream, guacamole, pickled jalapeno, tomatoes, pepper jack cheese, cilantro, scallions$17.00
- SHRIMP & CORNBREADscallion-cheddar cornbread, seared shrimp, house smoked bacon, cajun-shallot cream sauce$17.00
Salads
- CAESAR* G/Fromaine, focaccia croutons, shaved grana padano, anchovy-parmesan dressing$11.00
- CHOPPED COBB G/Fromaine and arugula, bacon, egg, tomato, avocado, blue cheese, whole-grain mustard sherry vinaigrette$14.00
- FARRO & VEGETABLESbaby greens, roasted fall harvest vegetables, feta, toasted pistachios, citrus vinaigrette$12.00
- BEET & GOAT G/Fmixed baby greens, marinated beets, goat cheese, toasted hazelnuts, poached pears, tarragon orange vinaigrette$14.00
Sandwiches
- WOOD-GRILLED BURGER* G/FBrandt beef, cheddar, bacon, caramelized onions, tomato, lettuce, special sauce, potato roll$17.00
- SHAVED STEAK G/Fcaramelized onions, green peppers, cheddar, shaved lettuce, horseradish aioli, french roll$16.00
- BLACK BEAN & CHICKPEA BURGER G/Fras el hanout aioli, baby arugula, buttered potato roll$13.00
- Wood-Grilled Wagyu Burger* G/FAustralian wagyu, bacon-onion & jalapeno jam, japanese bbq sauce, grafton cheddar, brioche bun$26.00
- VERACRUZ TACOScrispy arcadian redfish, poblano aioli, pickled jalapeno, mixed vegetable slaw, cilantro, flour tortilla$15.00
- 1 LB. PASTRAMI G/Fwhole grain mustard, swiss cheese, caramelized onions, griddled marble rye$16.00
- CHIMICHURRI GRILLED CHICKEN G/Fcaramelized onions, guacamole, pepper jack cheese, smoked tomato aioli, shaved lettuce, bacon, ciabatta$15.00
- CRISPY CHICKEN SANDWICHchili buttermilk marinade, pickled vegetables, cabbage-carrot slaw, chili mayo, scallion, cilantro, buttered potato roll$15.00
- Salsa Verde Braised Pork G/Foaxaca cheese, pickled red onion, jalapeno & avocado crema, shaved lettuce, fresh cilantro, french roll$16.00
Entrees
- Baked Chicken Stroganoffherbed chicken, roasted pearl onion & cremini mushrooms, parmesan herb gremolata, chicken stock, sour cream, reginetti pasta$25.00
- WOOD GRILLED SALMON* G/Froasted fall squash, brussels sprouts, pickled beets, brown butter & parsnip puree, mulled wine, pomegranate vincotto$27.00
- Tuna Poke Bowl* G/Fcrispy rice, avocado, scallion, carrot, cucumber, nori, sesame crumble, edamame, radish, sweet chili-soy$26.00
- WOOD-GRILLED SWORDFISH G/Ftomato sofrito, calasparra rice, blistered peppers, nduja butter, roasted caulini, salsa verde$28.00
- SLOW BRAISED BEEF SHORT RIB G/Fwood fired vegetables, mashed potato, pan gravy$34.00
- BACON INFUSED MEATLOAFmashed potatoes, sauteed spinach, wild mushroom gravy$24.00
- BIRRIA RAMENbraised beef, rich consommé, ramen noodles, chili pepper, scallion, cilantro, soft-boiled egg, pea shoots$26.00
- RIGATONIhouse-made sausage, pink sauce, fresh herbs, ricotta dollop$19.00
- ROASTED CHICKEN G/Fcitrus brined, crispy baby potatoes, roasted vegetables, smoked tomato aioli, chimichurri$26.00
- WOOD-GRILLED BONE-IN PORK CHOP* G/Fancho chile-carrot puree, gruyere & tuscan kale, savory bread pudding, melted leeks, smoked apple butter$32.00
- STEAK FRITESchimichurri sauce, truffle aioli, fries, parmesan & arugula salad$35.00
- WOOD-GRILLED RIBEYE* G/F14oz Brandt Farms steak, porcini-espresso rub, baked gruyere mashed potatoes, garlicky broccolini, black pepper-tarragon butter$54.00
Sides
- ROASTED POTATOES$5.00
- GRUYERE MASHED POTATOES$8.00
- FRENCH FRIES$5.00
- MASHED YUKON POTATOES$5.00
- ROASTED VEGETABLES$5.00
- SPINACH$5.00
- PARMESAN TRUFFLE FRIES$8.00
Menu Notes
- Notes:items denoted g/f are or can be prepared gluten free. *Items prepared raw or partially cooked will increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from...
Dessert
- CAST IRON BREAD PUDDINGcinnamon and maple bread pudding, brown butter caramel, creme anglaise, fresh whipped cream$12.00
- FLOURLESS CHOCOLATE TORTEgrand marnier raspberry sauce, toasted hazelnuts, fresh whipped cream$10.00
- ALMOND & TOFFEE CHEESECAKEalmond and graham cracker crust, caramelized chocolate toffee crumble, dulce de leche, sea salt, fresh whipped cream$10.00
- KEY LIME PIE SUNDAElime curd, shortbread crumble, meringue, creme fraiche gelato, lime & shortbread cookie$10.00
- ICE CREAM & SORBETChoice of vanilla bean or chocolate ice cream, or seasonal sorbet $4 per scoop $9 three scoops$9.00
Kids Menu
- FIVE CHEESE RAVIOLIpomodoro sauce$9.00
- GRILLED CHICKEN BREASTroasted vegetables, mashed potatoes$10.00
- SALMONroasted vegetables, mashed potatoes$13.00
- CHEESEBURGER6 oz. burger, cheddar cheese, potato bun, hand cut fries$10.00
- CRISPY CHICKENfried chicken tenders, house cut fries, honey mustard$10.00
- FISH N' CHIPScrispy local haddock, hand cut fries, tartar sauce$10.00
- CHIPS & GUACAMOLE$6.00
Course One
- Caesarromaine, focaccia croutons, shaved grana padano, anchovy-parmesan vinaigrette
- Roasted Winter Vegetablesbrussels sprouts, delicata squash, pickled beets, house ricotta, hot honey, curry crema, pomegranate, za’atar
- New England Clam Chowder
- Beef And Black Bean Chilicilantro, scallion, sour cream, pepperjack, crispy tortilla strips
Course Two
- Wood Grilled Atlantic Salmonred lentil dahl, crispy baby potatoes, smoked tomato butter
- Bolognesebeef and pork ragu, cream, paccheri pasta, calabrian pepper, parmesan bread crumbs
- Bacon Infused Meatloafmashed potatoes, sauteed spinach, wild mushroom gravy
- Wood-Grilled Shrimpjulienne vegetables, coconut fried rice, egg, black garlic aioli, sweet soy
Menu Gallery
Menu Gallery
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