Iron Grill Menu

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Chicken and shrimp paired with choice of hibachi or teriyaki. Options include fried or steamed rice and veggies.

Pan-fried pork dumplings.

Tuna, cucumber, and crab meat. Deep-fried with spicy mayo and eel sauce and sriracha sauce on top.

Bottled soda available in Coke, Diet Coke, or Sprite.

Shrimp tempura, typically includes a light, crispy batter, often served with a side of tempura dipping sauce.

Chicken mixed with vegetables.

Pan-fried pork dumplings.

Shrimp dumplings.

Octopus ball.

Shelled green beans.

Deep-fried shrimp.

Mixed seaweed, choice of ranch, ginger-based house, or Italian dressing.

Chicken salad with choices of ranch, house (ginger-based), or Italian dressing.

Green salad with choice of ranch, ginger-based house, or Italian dressing.

Spicy crab salad with choice of ranch, house (ginger based), or Italian dressing.

Chicken in hibachi or teriyaki style, served with either fried or steamed rice and veggies.

Shrimp served with choice of hibachi or teriyaki sauce. Option of fried or steamed rice accompanied by veggies.

Chicken and shrimp paired with choice of hibachi or teriyaki. Options include fried or steamed rice and veggies.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Jumbo shrimp with choice of hibachi or teriyaki sauce. Served with either fried or steamed rice, accompanied by veggies.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Steak are cooked to the required minimum temperatures. We will cook to your specifications upon request. Consuming raw or undercooked food may increase your risk of food borne illness.

Spicy crab meat, cucumber, avocado, and salmon on top with eel and spicy mayo on top.

Tuna, cucumber, and crab meat. Deep-fried with spicy mayo and eel sauce and sriracha sauce on top.

Spicy crab meat, avocado, grilled salmon, salmon, and avocado on top with eel spicy mayo.

Shrimp tempura, spicy crab meat, and avocado with spicy tuna eel sauce and mayo on top.

Crabmeat, cucumber, and avocado with grilled salmon and seaweed salad on top.

Consuming raw or undercooked food may increase your risk of food borne illness.

Consuming raw or undercooked food may increase your risk of food borne illness.

Shrimp tempura, typically includes a light, crispy batter, often served with a side of tempura dipping sauce.

Consuming raw or undercooked food may increase your risk of food borne illness.

Avocado and cucumber wrapped in sushi rice and seaweed, typically includes sesame seeds.

Bottled soda available in Coke, Diet Coke, or Sprite.

Pure and refreshing bottled water.

Japanese soda pop offers a variety of flavors, including but not limited to original, strawberry, melon, and lychee, served in a unique bottle with a marble stopper.

A creamy Japanese-style sauce combining mayonnaise, subtle spices, and a hint of sweetness, typically served as a complement to a variety of dishes.

A sweet and savory soy-based sauce, traditionally used to enhance dishes like sushi and grilled items.

A creamy sauce blending mayonnaise with a mix of spices and chili for a distinctive kick, traditionally served with Japanese dishes.