Iron Chef of Central Valley Menu

Mon. - Sat. 11:30am - 3:00pm. Served with miso soup and salad.

Choice of tofu, chicken or shrimp

Choice of tofu, chicken or beef

Jumbo shrimp, scallops and mushroom with homemade Bisque

Thinly shaved beef rolled w. scallion

Served with spicy creamy sauce

Served with lime mint and hoisin sauce

Served with tarmarnd chili Glazel

Served with shallot and lime hoisin sauce

Served with mayo chili sauce

Deep fried lobster wrapped in crab meat and mango salsa

Tuna top with bake tortilla & guacamole served w. spicy balsamic vinegar sauce

Fried Japanese potato and salmon toro served wish black bean sauce

Crispy sushi rice and a bed of tuna with sweet mayo sauce

with Balsamic vinegar & wasabi soy sauce

Spicy tuna wrapped w. wonton skin and Guacamole on the buttom

Fresh salmon, yellowtail, tuna chef special wasabi and kizami yuzu sauce

Slice Japanese red snapper with wasabi mix fruit sauce

Served with kizami fresh wasabi soy sauce

Japanese wild yellowtail with yuzu soy sauce

King crab, lobster meat, asparagus wrap with fresh mango and yuzu mango sauce

Tratto fresh wasabi & yuzu soy sauce

with three kind of homemade chef special sauce

Fresh wasabi yuzu sauce. (Online ordering unavailable)

Shrimp Tempura, Volcano, Rainbow

19 pieces chef's choice sashimi

4 pieces each of tuna, salmon, yellowtail, and king crab, eel mixed avocado and sushi rice served with fresh wasabi soy sauce

6 pieces chef's choice sushi, 9 pieces chef's choice sashimi with spicy tuna roll

10 pieces chef's choice sushi, 18 pieces chef's choice sashimi with dragon roll & volcano roll

Salmon, avocado and cucumber

Batter fried shrimp, avocado, cucumber, caviar and mayo

Butter fried soft shell crab, avocado, cucumber, caviar and mayo

Batter-fried mixed fish and avocado & tobiko with special house sauce

Toasted eel and cucumber wrapped in avocado

Crab-meat avocado, caviar and topped with tuna, fluke, fresh salmon and red snapper

Crab-meat, cucumber, avocado topped with salmon

Spicy yellowtail & tempura crunch wrapped with avocado, red tobiko & wasabi tobiko

Sliced tuna, yellowtail, salmon, avocado wrapped with italian cucumber & wasabi miso sauce on side

Tempura eel, avocado, topped with spicy tuna and avocado sauce

Spicy tuna, avocado, topped with tuna sashimi and basalmic vinegar sauce

Tempura king crab, avocado, cucumber, topped with spicy tuna & salmon and seafood sauce

Rock shrimp tempura topped with lobster, shrimp, crab meat, momiji & Thai mayo sauce

Tempura white tuna and spicy tuna topped with seaweed paper tuna mango and BBQ sauce

Fresh tuna, salmon, yellowtail, asparagus topped with seared tuna, salmon, yellowtail & Japanese spicy BBQ sauce

Shrimp tempura, spicy tuna,topped with tuna, yellowtail, salmon and wasabi miso sauce

Tempura Oyster, papaya topped with spicy salmon and miso momiji sauce

Shrimp tempura, spicy tuna, avocado, king crab wrapped with soy paper and spicy sweet sauce

Spicy king crab topped with avocado, salmon momiji & black pepper sauce

Soft Shell Crab tempura, Italian Brazil & panman & ohn cheese jalapeno topped with spicy tuna and chef special sauce

Spicy tuna, salmon, yellowtail, avocado wrapped with soy paper and plum sauce

Spicy tuna, salmon, yellowtail, crunchy topped with yellowtail, tuna, salmon and fresh wasabi soy sauce

Spicy tuna, avocado topped with steamed lobster and spicy Thai mayo sauce

Toro, Salmon, yellowtail topped with black sweet pepper and spicy ponzu sauce

with sweet soy sauce

Served with red wine & BBQ sauce

Filet mignon & Lobster tail with truffle mushroom sauce

served with asparagus on Yuzu miso sauce

Lobster tail, scallop, shrimp in lemon butter suace

Jumbo shrimp, thinly sliced beef with hot sesame oil

Scallop & lobster tail

Green tea or Vanilla