Irie Jerk Hut #2 Menu

Succulent whole chicken marinated in aromatic jerk spices, grilled to perfection, and garnished with vibrant red and yellow bell peppers.

Marinated dark meat chicken, grilled to perfection with a smoky jerk spice blend, garnished with fresh broccoli and carrot slices.

Succulent half white chicken marinated in jerk spices, served with seasoned rice and plantains, garnished with green onions.

Succulent half chicken marinated in authentic Caribbean jerk spices, grilled to perfection, offering a mix of tender white and dark meat.

Succulent half dark jerk chicken, marinated in Caribbean spices, served with vibrant carrot slices, broccoli florets, and garnished with green onions.

Tender jerk chicken breast and wing, marinated in caribbean spices, served with seasoned rice and garnished with scallions.

Juicy, marinated jerk chicken quarters, seasoned with Caribbean spices, accompanied by fresh broccoli florets and sliced carrots.

Smoky and spicy jerk-marinated chicken wings, charred to perfection.

Succulent jerk chicken wings marinated in a spicy blend of Caribbean seasonings, grilled to perfection and garnished with fresh herbs.

Succulent pork rib tips glazed in a tangy BBQ jerk sauce, garnished with julienned bell peppers and served with a side of crispy fries.

2 Jerk taco with fries

Steamed cabbage, lightly seasoned, available in small or large servings.

Large.

Candied yams, available in small or large sizes.

Sweet plantains available in small or large sizes.

Creamy macaroni paired with a rich cheese sauce. Available in small or large sizes.

Sweet corn, available in small or large sizes.

Mixed greens, available in small or large sizes.

Caribbean-style French fries, available in small or large sizes.

Succulent beef patty grilled to perfection

Rich and spicy jerk sauce with a blend of caribbean spices, perfect for adding a kick to your meal.

Soft, thick slice of white bread with a golden-brown crust.

Canned pop: choice of cola, diet cola, or lemon-lime soda.

Pure and refreshing bottled water.

Chicken served with two sides. Choose from plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Jerk chicken seasoned with spicy, aromatic Caribbean herbs. Choose two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

6 wings dinner: Chicken wings with two side choices among plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Chicken wings with bbq sauce. choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Dark

Mixed

White

Caribbean-style brown stew chicken, served with choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Caribbean curry chicken. Choose two sides: plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Oxtail with two sides - options include plantains, steamed cabbage, mac & cheese, candied yams, fresh salad. Select different or same sides.

(Seafood not included. oxtail & curry goat cannot be combined)

Jerk catfish paired with choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

(Vegetable & rice only)

Jerk rib tips, succulent pork ribs with a spicy kick. choose any two sides: plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Pork ribs seasoned with traditional Caribbean jerk spices, accompanied by fries. Optional choice of two sides: includes plantains, cabbage, mac & cheese, yams, or salad.

Jerk salad with chicken breast

Curry goat served with two side choices from plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Jerk chicken wings, various tray sizes serve 10-40 guests.

Curry chicken in traditional Caribbean spices. Available in small, medium, or large trays serving 10-40 guests.

Oxtail stew, available in small or large trays, serving 10-15 or 25-40 respectively.

Curry goat in catering sizes. Options: small tray (15-20 servings), medium tray (30-40 servings), large tray (45-50 servings).

Caribbean-style catfish available in small or large trays.

Pork rib tips in various sizes: small tray for 10-15, medium for 15-25, large for 25-40. Ideal for catering, Caribbean style.

Brown stew chicken served in trays. Options: small (10-15 servings), medium (15-25 servings), large (25-40 servings). Traditional Caribbean flavors.

Green salad served in small, medium, or large trays.

Caribbean red beans and rice. Available sizes: small, medium, large trays serving 10-40.

Steamed cabbage available in small, medium, or large tray sizes.

Caribbean-style macaroni in creamy cheese sauce. Available in small, medium, or large trays.

Caribbean plantains available in small or large tray options.

Sweet yams, caramelized in brown sugar. Options: small, medium, or large tray.

Succulent whole chicken marinated in aromatic jerk spices, grilled to perfection, and garnished with vibrant red and yellow bell peppers.

Marinated dark meat chicken, grilled to perfection with a smoky jerk spice blend, garnished with fresh broccoli and carrot slices.

Succulent half white chicken marinated in jerk spices, served with seasoned rice and plantains, garnished with green onions.

Succulent half chicken marinated in traditional Caribbean jerk spices, grilled to perfection with a mix of white and dark meat.

Succulent half dark meat jerk chicken, seasoned with traditional Caribbean spices, accompanied by vibrant carrot slices and a garnish of fresh broccoli.

Tender jerk chicken breast and wing, marinated in caribbean spices, served with seasoned rice and garnished with scallions.

Succulent quarter of jerk chicken dark meat, marinated and grilled, served with vibrant carrot slices, broccoli, and garnished with green onions.

Succulent chicken wings marinated in a blend of Caribbean spices, grilled to a smoky perfection with a hint of heat.

Grilled chicken wings marinated in a spicy jerk seasoning, featuring a blend of Caribbean spices and herbs.

Tender pork rib tips glazed with BBQ jerk sauce, garnished with julienned bell peppers and served with crispy fries.

Dark jerk lunch accompanied by two side choices: plantains, steamed cabbage, fresh salad, mac & cheese, or candied yams.

Jerk chicken served with two sides; choose from plantains, steamed cabbage, fresh salad, mac & cheese, or candied yams.

Barbecue jerk lunch with two side choices: plantains, steamed cabbage, fresh salad, mac & cheese, or candied yams.

Curry chicken paired with two sides. selection includes plantains, steamed cabbage, fresh salad, mac & cheese, and candied yams.

Curried goat, choice of two sides: plantains, steamed cabbage, fresh salad, mac & cheese, candied yams. Served as a lunch special.

Oxtail served with two side choices: options include plantains, steamed cabbage, fresh salad, mac & cheese, candied yams.

Brown stew chicken served with two sides. Options include plantains, steamed cabbage, fresh salad, mac & cheese, candied yams. Choose any two.

Jerk catfish served with two sides. choose from plantains, steamed cabbage, fresh salad, mac & cheese, candied yams.

Jerk chicken wings with two side choices: plantains, steamed cabbage, or fresh salad.

Jerk salad with chicken breast

Steamed cabbage, available in small or large size.

Large.

Candied yams, available in small or large.

Crispy plantains available in small or large sizes.

Creamy macaroni paired with rich cheese sauce. Available in small or large sizes.

Sweet corn side available in small or large sizes.

Mixed greens, available in small or large sizes.

Caribbean-style French fries, available in small or large sizes.

Rich and spicy jerk sauce with a blend of caribbean spices, perfect for adding a kick to your meal.

Soft, fluffy slice of white bread with a light, golden crust.

Canned pop: choice of cola, diet cola, or lemon-lime soda.

Chicken dinner served with two sides. Choose from plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad. Mix and match allowed.

Served with two sides. Options include plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Chicken wings with a choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Chicken wings with bbq sauce. choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Dark

Mixed

White

Brown stew chicken served with two sides. Choose from plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Curry-spiced chicken served with two sides. Options include plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Oxtail served with two side choices ranging from plantains, steamed cabbage, mac & cheese, candied yams, to fresh salad.

(Seafood not included. oxtail & curry goat cannot be combined)

Jerk marinated catfish served with choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

(Vegetable & rice only)

Jerk rib tips, succulent pork ribs with a spicy kick. Choose any two sides: plantains, steamed cabbage, mac & cheese, candied yams, fresh salad.

Jerk rib tips & fries with a choice of two sides: plantains, steamed cabbage, mac & cheese, candied yams, or fresh salad.

Jerk chicken wings, various tray sizes serve 10-40 guests.

Curry chicken in warming spices and coconut milk. Options include small, medium, or large trays serving 10 to 40 people.

Oxtail stew, available in small or large trays, serving 10-15 or 25-40 respectively.

Curry goat in catering sizes. Options: small tray (15-20 servings), medium tray (30-40 servings), large tray (45-50 servings).

Caribbean-style catfish available in small or large trays.

Pork rib tips in various sizes: small tray for 10-15, medium for 15-25, large for 25-40. ideal for catering, caribbean style.

Brown stew chicken served in trays. options: small (10-15 servings), medium (15-25 servings), large (25-40 servings). traditional caribbean flavors.

Fresh green salad served in small, medium, or large trays.

Caribbean red beans and rice. available sizes: small, medium, large trays serving 10-40.

Steamed cabbage available in small, medium, or large tray sizes.

Caribbean-style macaroni in creamy cheese sauce. available in small, medium, or large trays.

Catering menu - Caribbean cuisine. Plantains: available in small or large trays.

Sweet yams, caramelized in brown sugar. options: small, medium, or large tray.