Ippolito's - Alpharetta Menu

Layers of pasta, ricotta cheese, meat sauce with sausage & zesty Italian spices topped with romano & mozzarella cheeses.

Choose one of Ipp’s pastas and choose one of the homemade sauces to pair with the pasta

Baked in tomato sauce & topped with romano & mozzarella cheeses served with a side of spaghetti with Ipp’s tomato sauce.

Two meatballs, hand-rolled and typically prepared with a blend of ground meats, breadcrumbs, and Italian herbs, served in a rich marinara sauce.

Sauteed with white wine, lemon, parsley & capers served over spaghetti.

Create your own pizza.Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.

Three jumbo meatballs in our homemade marinara sauce and served with toasted focaccia.

Chopped Romaine Lettuce with Parmesan Cheese and Croutons

Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, tomatoes, cucumbers & our homemade balsamic vinaigrette.

Create your own pizza.Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.

Spicy Italian sausage wrapped in our homemade pizza dough, brushed with honey, baked & served on a bed of marinara sauce

Ipp's fresh pizza dough topped with garlic oil, mozzarella & bacon served with a side pizza sauce

Ham, salami, provolone, prosciutto, kalamata olives, marinated artichoke hearts, marinated mushrooms, tomatoes, pepperoncini, & roasted red peppers over a crisp bed of lettuce.

Tender calamari served with a fra diavolo sauce.

Black mussels simmered in your choice of either Ipp's marinara sauce or a white wine sauce. Served with toasted garlic points.

Soft rolls topped with minced garlic, fresh parsley, and grated Parmesan cheese.

Chopped greens tossed with ham, capicolla, genoa salami, gorgonzola, black olives, tomatoes and red onions in our signature house Italian dressing.

Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, tomatoes, cucumbers & our homemade balsamic vinaigrette.

Chopped Romaine Lettuce with Parmesan Cheese and Croutons

Mixed Field Greens, Cucumbers & Tomatoes

A wedge of iceberg lettuce topped with blue cheese dressing, crumbled gorgonzola, diced tomatoes & applewood smoked bacon.

Fresh mozzarella, sliced tomato & fresh basil drizzled with balsamic reduction.

Tossed greens topped with diced grilled chicken, tomatoes, cucumbers, kalamata olives & mozzarella cheese with your choice of dressing

Baked in tomato sauce & topped with romano & mozzarella cheeses served with a side of spaghetti with Ipp’s tomato sauce.

Layers of pasta, ricotta cheese, meat sauce with sausage & zesty Italian spices topped with romano & mozzarella cheeses.

Sauteed with white wine, lemon, parsley & capers served over spaghetti.

Diced grilled chicken & sliced sausage in a vodka cream sauce tossed with rigatoni pasta.

Sauteed with fresh mushrooms, marsala wine & cream served over spaghetti.

Sautéed shrimp with garlic, white wine & lemon served over angel hair.

Large tube noodles baked in meat sauce with sausage, ricotta & topped with romano & mozzarella cheeses.

Fresh pasta filled with chopped spinach, chicken blended with mozzarella, parmigiana & ricotta cheeses, baked with marinara sauce & topped with romano & mozzarella cheeses.

Baked ziti pasta layered with rich tomato sauce, melted mozzarella, and ricotta cheese.

Sauteed with sun-dried tomatoes, spinach, lemon & white wine served over linguine.

Cavatelli tossed with grilled chicken & shrimp, sautéed with broccoli, olive oil, fresh garlic & parsley.

Cheese filled Manicotti baked with Ipp’s tomato sauce & topped with romano & mozzarella cheeses

Sauteed with onion in a cajun cream sauce and topped with fried prosciutto.

Chicken sautéed with sun dried tomatoes, broccoli, artichoke hearts & walnuts with olive oil & garlic, tossed with cheese tortellini.

Layered eggplant with sun-dried tomatoes, roasted mushrooms, artichoke hearts, spinach & ricotta cheese. Baked with marinara sauce & mozzarella cheese.

Sautéed broccoli with fresh garlic, sun-dried tomatoes & olive oil tossed with linguine.

Lightly fried cod fillet served with angel hair & a lemon cream sauce & topped with arugula & fresh tomatoes tossed with a white balsamic vinaigrette.

Grilled or Blackened salmon filet served with a side of primavera vegetables

Fried eggplant stuffed with ricotta cheese & spinach, baked with marinara sauce & topped with romano & mozzarella cheeses.

Sautéed with spinach, fresh tomatoes, and artichoke hearts in a lemon butter chardonnay sauce served over angel hair pasta

Ham, salami, capicola, provolone, lettuce, tomato and Ipp’s Italian vinaigrette. Served hot or cold on a hoagie.

Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie.

Sauteed Sausage, Peppers, and Onions with Melted Mozz and Tomato Sauce. Served on a Hoagie.

Marinated lamb, feta cheese, red onions, lettuce & tomato, wrapped in a pita served with a tzatziki sauce.

Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie.

Brushed with olive oil & topped with prosciutto, figs & arugula. Baked with mozzarella cheese & drizzled with a balsamic reduction.

Diced grilled chicken, tomatoes, fresh mozzarella, red onions, fresh basil, olive oil & garlic.

Create your own pizza.Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.

Create your own pizza.Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.

Homemade pizza dough covered in Ipp’s pizza sauce & stuffed with mozzarella cheese, folded over, baked & served with pizza sauce on the side.

Pizza dough brushed with olive oil, garlic, topped with mozzarella, fresh basil & sun-dried tomatoes.

Pizza dough brushed with olive oil, garlic & topped with marinated lamb, black olives, red onions & a mix of feta & mozzarella cheeses.

Create your own pizza.Hand tossed Pizza dough with Ipp's zesty red sauce with your choice of toppings.

Ipp’s zesty red sauce, pepperoni, sausage, mushrooms, black olives, onions & green peppers.

Breaded chicken tenders, typically accompanied by a mild dipping sauce.

Creamy, classic mac and cheese, perfect for our younger guests.

Creamy cheesecake with a graham cracker crust, topped with white chocolate shavings, fresh raspberries, and a drizzle of raspberry sauce.

Crispy pastry shell filled with sweet ricotta cream, topped with chocolate chips and a dusting of powdered sugar.

Rich layers of chocolate and vanilla cake, topped with whipped cream, chocolate shavings, and a drizzle of chocolate sauce, garnished with fresh blueberries and raspberries.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A creamy cheesecake infused with chocolate chips and Oreo cookie pieces, set atop an Oreo crust.

A single meatball, traditionally prepared with a mix of ground meat, breadcrumbs, and Italian herbs, served in a rich marinara sauce.

Chicken breast with choice of blackened, breaded, fried, or grilled.

Vegetable blend options: broccoli, mixed varieties, mushrooms, spinach. Choice of sautéed or steamed.

Choice of Italian sauces including Alfredo, various cream sauces like Cajun and Lemon, classics like Marinara and Meat Sauce, or specialties like Fra Diavolo and Piccata.

Crispy golden potatoes served as a delightful accompaniment.

Zesty medley of pasta and fresh vegetables make this satisfying pasta salad.

Cod options include blackened, breaded, fried, or grilled. Served as a side.

Salmon, available rare to well done. Options include blackened, breaded, fried, or grilled.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Shrimp, offered as blackened, breaded, fried, or grilled.

House-made balsamic reduction, carefully simmered to enhance its sweet and tangy flavor, suitable as a complement to various dishes.

Variety of pasta choices including angel hair, cavatelli, and whole wheat penne. Select from 19 sauces, from Alfredo to white wine. Available with gluten-free options.

Choice of dressings include balsamic, blue cheese, Caesar, honey mustard, Italian, oil & vinegar, ranch, seasonal, white balsamic. Customize your side with preferred dressing.

Mixed greens, tomatoes, onions, kalamata olives, cucumbers, oregano, olive oil, and feta cheese.