Interurban Restaurant Menu

Sliced ham, turkey breast, swiss, cheddar, sliced tomatoes, lettuce, honey pepper bacon and avocado on toasted ciabatta bread.

Blackened salmon, bistro sauce, lettuce, red onion, sliced tomatoes on toasted ciabatta bread.

Grilled ham, turkey breast, swiss, American cheese, bacon, lettuce, tomato on three slices of toasted honey wheatberry bread.

Grilled turkey breast, swiss, cheddar, honey pepper bacon, lettuce and tomatoes with bistro sauce on grilled ciabatta.

A Cajun chicken breast topped with grilled onions, burgundy mushrooms, mozzarella and sliced avocado on our toasted brioche bun.

Thinly sliced ribeye mixed with peppers and onions and then topped with swiss and American cheese. Served on ciabatta bread.

Caramelized onions, burgundy mushrooms, jalapeños, bleu cheese crumbles and honey pepper bacon top this tasty burger.

Burgundy mushrooms smothered with melted swiss.

A classic burger topped with jack, bacon and avocado.

A menu favorite for over 40 years! Our burger with mayonnaise and pickle chips and topped with cheddar and barbecue sauce.

Pepper jack with jalapenos, diced honey pepper bacon and spicy ranch dressing makes this a spicy treat.

Swiss, honey pepper bacon and barbecue sauce top this delightful burger.

Grated cheddar, ranch dressing and bacon bits.

Lettuce, tomato, red onion and choice of cheese. Simple and delicious.

Crisp corn tostada loaded with your choice of fajita chicken or beef, refried beans, jack, cheddar, and jalapenos. Garnished with pico de gallo and sour cream.

Thick sliced mozzarella cheese lightly breaded and fried. Served with honey mustard and ranch dressing.

Grilled flour tortillas with your choice of fajita chicken or beef with jack and cheddar. Served with pico de gallo and sour cream.

homemade at the urb! egg roll wraps filled with fajita chicken, jack and cheddar cheese, corn, black bean, tomatoes, jalapeño and cilantro. Lightly fried and served with tomatillo salsa

A house specialty! Fresh spinach, grilled chicken, jack, cheddar, mushrooms, tomatoes and red onion tossed with our classic Linda's dijon vinaigrette.

Mixed greens, jack and cheddar, bacon and tomatoes topped with crispy fried chicken.

Grilled chicken, jack, black beans, corn, chopped tomatoes and cilantro tossed with romaine and iceberg lettuce. Topped with avocado and served with barbecue ranch dressing.

A fresh romaine heart topped with bleu cheese crumbles, red onion and chopped tomatoes with grilled salmon. Served with garlic parmesan dressing.

Steamed fresh broccoli, cauliflower, carrots, zucchini and yellow squash served with honey mustard.

A favorite for many years! Bowtie pasta and Cajun chicken tossed with tomatoes in our Cajun alfredo sauce.

Fried or Grilled chicken breast tossed in our three-cheese sauce.

Grilled fajita chicken, grilled peppers and onions, Mexican rice, borracho beans, cheddar cheese, sour cream and pico de gallo.

Pulled pork, cilantro lime rice, borracho beans, red onions, avocado, cilantro and fresh lime.

Garlic mashed potatoes, macaroni and cheese, roasted corn, fried chicken and honey pepper bacon.

8 oz. certified angus brand top sirloin grilled the way you like it and served with a potato and fresh steamed vegetables.

Chicken tenders hand breaded and fried to order. Served with French fries, fresh steamed vegetables and country gravy.

Grilled salmon topped with lemon caper glaze, served with wild rice and fresh steamed vegetables.

Grilled chicken breast basted in our teriyaki sauce and topped with grilled pinapple. Served with wild rice and fresh steamed vegetables.

Blackened tilapia filets served over cilantro lime rice and fresh steamed vegetables.

Fork tender and fried golden brown. Served with garlic mashed potatoes and fresh steamed vegetables.

A 10oz bone in pork chop- grilled or fried, served with garlic mashed potatoes and gravy.

Our 6oz top sirloin with French fries.

Grilled Ahi Tuna with seafood queso and pico de gallo. Served on a bed of wild rice with fresh steamed vegetables.

Grilled flour tortillas with your choice of fajita chicken or beef grilled with jack, cheddar. Served with pico de gallo, sour Mexican rice.

Voted best fish tacos! Two flour tortillas filled with blackened tilapia, jack, chopped cabbage, pineapple salsa, avocado and our bistro sauce. Served with borracho beans.

Flour tortillas, chicken, sour cream sauce, and our green chili sauce topped with jack, cheddar, shredded lettuce, and tomatoes. Served with borracho beans and Mexican rice.

Tender pulled pork rolled in corn tortillas with tomatillo salsa and topped with sour cream sauce, tomatillo salsa, jack, and pico de gallo. Served with cilantro lime rice and borracho beans.

Corn tortillas filled with plenty of cheddar, topped with chili con carne, cheddar and jack. Served with refried beans and Mexican rice.

Corn tortillas filled with seasoned ground beef and topped with chili con carne and cheddar. Served with refried beans and Mexican rice.

3 99.

Beef or chicken.

6 beer muffins with honey butter

Warm apple cobbler served with a scoop of vanilla ice cream.

Creamy cheesecake topped with caramel, fudge, and pecans on a honey graham crust.

Three layer dark chocolate cake.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.