Inlet Prohibition Company Menu

4.4
(1,150+ Reviews)
$Seafood
  • Crafty Cocktails

    • Sips Ahoy

      "Chocolate Martini" This liquid dessert combines Godiva chocolate-flavored liqueur and crème de cacao with Smirnoff Vanilla vodka. We then add in half-and-half and Godiva chocolate syrup. Shake it up and serve straight up in a martini glass for a boozy and decadent drink
      $13.00
    • M.I.M. Murrells Inlet Mule

      Our featured Moscow Mule, also known as Vodka buck, is a buck made with high quality Ketel One Family made Vodka, Regatta Ginger Beer, club soda, Lime wedge, topped with a sprig of fresh mint served in a Copper cup
      $11.00
    • Manhattan At The Movies

      Add a twist on to your usual Manhattan by enjoying it classy with our Bulleit Bourbon infused with caramel popcorn, a port and coke reduction, allspice, and cherry bitters
      $13.00
    • Utter Nonsense

      Our original White Russian is decadent and sophisticated. Combining Ketel One Family made vodka, Kahlua and cream and serving it on the rocks creates a delicious alternative to the adult milkshake
      $12.00
    • Seasonal Sangria

      Blend of Red & Rose wines, Courvoisier, frozen pureed fresh fruit ice cubes, & topped with a splash of Grand Marnier & a slice of blood orange
      $10.00
    • Rock N Rum

      Let's keep it Smokey with this delicious shaken up cocktail featuring Captain Morgan Spiced Rum, Domain de canton ginger liqueur, Mezcal Union 100% Agave, blood orange juice, lime, and angostura bitters served up with a lemon twist
      $13.00
  • Draft Beers

    • Michelob Ultra

      $4.50
    • New South White Ale

      $5.00
    • Blue Moon

      $4.50
    • Coast Kolsch

      $5.50
    • Stella Artois

      $5.00
    • New South Seasonal

      $5.00
    • Revelry Never Sunny IPA

      $5.50
    • Anchor Stein

      $5.00
    • Yuengling

      $4.50
    • Pabst

      $2.50
    • Sierra Nevada Pale Ale

      $5.00
    • Hoppyum IPA

      $5.00
  • Domestics

    • Bud

    • Bud Light

    • Miller Lite

    • Coors Light

    • O'Douls

  • Crafts, IPAs & Ales

    • Anderson Valley Oatmeal Stout

    • Angry Orchard

    • Bells Two-Hearted IPA

    • Fatty's First Shot IPA

      local & regional brews: selections change with availability
    • Foothills Jade IPA

      local & regional brews: selections change with availability
    • Founders All Day IPA Holy

    • City Pluff Mud

    • Lazy Magnolia Southern Pecan

    • New South Nut Brown

      local & regional brews: selections change with availability
    • Palmetto Porter

      local & regional brews: selections change with availability
    • Revelry Poke The Bear

      local & regional brews: selections change with availability
    • River Dog IPA

      local & regional brews: selections change with availability
    • River Dog Riverwalk Pilsner

      local & regional brews: selections change with availability
    • River Rat Red Ale

    • Terrapin HI5

      local & regional brews: selections change with availability
    • Terrapin Hopsecutioner

      local & regional brews: selections change with availability
    • Terrapin Luau

      local & regional brews: selections change with availability
    • Westbrook 1 Claw

      local & regional brews: selections change with availability
    • Westbrook IPA

      local & regional brews: selections change with availability
    • Westbrook White Thai

      local & regional brews: selections change with availability
  • Imports

    • Corona

    • Corona Light

    • Fat Tire

    • Guinness

    • Heineken

    • Red Stripe

    • Sam Adams

  • Chardonnay

    • Chalk Hill, Sonoma

    • Cycles Gladiator, Calif

    • Sonoma Cutrer, Russian River

    • Rombauer, Napa Valley

    • Louis Latour Pouilly Fuisse, France

    • Canyon Road, Calif

  • Pinot Noir

    • Alias, Calif

    • Meiomi, Santa Barbara

    • Noah River, Calif

    • Frances Coppola Directors-15, Calif

    • Canyon Road, Calif

  • Bubbles

    • Mirabello Prosecco, Veneto, Italy

    • Domaine Carneros Brut Rose, Napa Valley

      $50.00
  • White Selections

    • Ruffino Pinot Grigio, Delle Vinzie, Italy

    • Canyon Road Pinot Grigio, Calif

    • Gnarly Head Sauvignon Blanc, Calif

    • Kim Crawford Sauvignon Blanc, Calif

    • Chateau St Michael Riesling, Washington

    • Gassac Guilhem Rose, Languedoc, France

    • Canyon Road White Zinfandel, Calif

    • Canyon Road Moscato, Calif

  • Cabs & Blends

    • Roth Cabernet, Alexander Valley

    • Alias Cabernet, Calif

    • Jackson Estate Cabernet, Sonoma

    • Canyon Road Cabernet, Calif

    • Gran Reserva Malbec, Rapel, Chili

    • Caymus Cabernet, Napa Valley

      $125.00
  • Apps & Bits

    • Drunken Shrimp

      Flash-fried local shrimp tossed in our spicy Bourbon BBQ sauce & served over a bed of greens
      $14.95
    • Shrimp Dip

      Tossed in our spicy Tasso cream sauce & served with Wonton dipping chips
      $13.95
    • Crispy Asian Chicken

      Fried local chicken breast chunks tossed in a spicy Asian sauce
      $9.95
    • Tuna Poke

      Sashimi grade tuna marinated with sesame, soy sauce, & lime zest. Served with fresh avocado with homemade kimchi
      $15.95
    • Smoked Wings

      Dry rubbed & smoked 3 hours over applewood, flash fried & tossed in your favorite sauce
      $13.95
    • Grouper Chunks

      Large pieces of grouper, deep-fried & served with tartar sauce
      $15.95
    • Lobster & Shrimp Bombs

      Two large wontons stuffed with lobster, shrimp, & Monterey Jack cheese & drizzled with ginger glaze
      $15.95
    • Pretzel Board

      Selection of meats & cheeses, spicy mustard, pimento cheese, & pickles over a giant pretzel
      $16.95
    • Edamame

      Flash-boiled & served in the pod with sea salt & soy sauce
      $6.95
    • Fried Dill Pickle

      Spiral-cut & served with Cajun sauce
      $8.95
    • Hot Boiled Peanuts

      Boiled in Old Hickory lager | Regular or spicy
      $4.00
    • Fried Pork Crackln's

      Regular or spicy
      $6.95
    • Oysters

      Steamed or raw
    • Oysters Rockefeller

      Chesapeake oysters topped with Benton Farms bacon; spinach, & fresh parmesan cheese
      $16.95
    • Peel & Eat Shrimp

      Steamed & served Warm or Chilled
  • Salads

    • Cobb Salad

      Mixed greens, smoked pork belly, blackened chicken, avocado, Heirloom tomatoes, scallions, boiled eggs, topped with fried plantains & smoked ranch dressing
      $13.95
    • Caprese Salad

      With fresh mozzarella, Heirloom tomatoes, basil, & balsamic glaze
      $9.95
    • Chicken Salad

      Mixed greens with avocados, Benton Farms bacon, eggs, red onions, Heirloom tomatoes, & fresh corn topped with a mound of chicken salad & served with our honey Dijon dressing
      $13.95
    • Shrimp Caesar Salad

      Romaine, shredded parmesan, homemade Caesar dressing, topped with blackened shrimp & served in a tortilla bowl
      $11.95
    • House Salad

      Mixed greens, Heirloom tomatoes, English cucumbers, and cheddar cheese
      $6.95
  • Soups

    • Bahamian Shrimp Chowder

    • New England Clam Chowder

    • Miami Vice

      Bahamian Shrimp chowder topped with New England Clam Chowder "a great blend of taste & color", bowl only
      $8.95
  • Signature Dishes

    • Shrimp & Crabcake Special

      ½ lb peel & eat shrimp, grilled crabcake, & loaded baked potato cake
      $21.95
    • Seafood Platter

      Shrimp, flounder, oysters, & a mini crab cake (Fried or Grilled) served with potato choice & broccoli slaw
      $32.95
    • Combo Platter

      Choose 1 or 2: Shrimp, Flounder, Oysters, or Crab Cakes (Fried or Grilled) served with potato choice & slaw
    • Shrimp & Grits

      Large shrimp, sautéed & served over a pan-seared cheesy grit cake & spicy Tasso ham
    • Scallops

      Pan-seared from New Bedford-topped with garlic parsley butter over cheesy shiitake mushroom risotto
      $16.95
    • Ribeye

      Certified Angus Beef®, 12 oz topped with compound butter & served with fresh mashed potatoes & pan-seared Brussels
      $29.95
    • Sirloin Steak

      Thick center-cut, Certified Angus Beef®, topped with compound butter & served with mixed veggies & fresh mashed potatoes
      $19.95
    • Baby Back Ribs

      Smoked 5 hours, glazed in our house made BBQ sauce & served with pork belly blackeyes
      $17.95
    • Steak Tostada

      Certified Angus Beef® slow-cooked over a fried corn tortilla & topped with shredded lettuce, Jack cheese, a fried egg with tomatillo salsa
      $14.95
    • Chicken Tostada

      Shredded local chicken breast served over a fried corn tortilla & topped with shredded lettuce, peach Pico, Jack cheese, & tomatillo salsa
      $13.95
    • Blackened Mahi

      Local Mahi, topped with herb goat cheese & lump crab meat-served over a spicy grit cake with seared Brussels
      $28.95
    • Spicy Shrimp Picatta

      Sauteed with fresh squeezed lemon juice, capers, & white wine over fettuccine
      $19.95
    • Seared Tuna Bowl

      In a savory tarragon broth, served over Jasmine rice with carrots, jalapeno, green onions & cilantro
      $22.95
    • Ginger - Glazed Grouper

      Atlantic grouper, pan-seared and served with mixed veggies & Jasmine rice
      $31.95
    • Mac Lobster

      Lobster Mac & Cheese | With shrimp & scallops blended with smoked Gouda & Monterey Jack cheeses, & topped with a buttery crust
      $24.95
    • Snow Crab Clusters

      2 large clusters served with butter
      $31.95
    • Steampot

      Local shrimp, Littleneck clams, James River oysters, mussels, fresh corn, Kielbasa, & red potatoes seasoned & served in a metal pail
      $29.95
    • Crab Steampot

      Steampot above with 1 large Alaskan snow crab cluster
      $43.95
  • Southern Comfort

    • Chicken Pot Pie

      Filled with local chicken breast chunks, fresh carrots, peas, potatoes & topped with our homemade biscuit dough & baked
      $15.95
    • Southern Fried Pork Chops

      2 huge boneless chops, over mashed potatoes smothered in Southern gravy. Served with an ear of fresh corn
      $16.95
    • Chicken & Waffles

      Fried local antibiotic-free chicken served with maple syrup over a pearl-sugar Belgium waffle with pork belly blackeyes
      $15.95
    • Mama's Meatloaf

      Certified Angus Beef, slow baked & topped with a sweet, tangy glaze. Served with mashed potatoes & fresh corn cob
      $16.95
  • Sandwiches & Tacos

    • Super BBQ Burger

      2 Patties made with a blend of Certified Angus Beef short rib, brisket, & chuck with Smoked Gouda on a fresh Brioche bun. Topped with smoked pork belly, homemade BBQ sauce, lettuce, tomato, & fried onions
      $16.95
    • Smash Burger

      2 Patties made with a blend of Certified Angus Beef short rib, brisket, & chuck with choice of American, Monterey Jack, or Smoked Gouda cheese on a fresh Brioche bun. Topped with lettuce, tomato, & fried onions
      $13.95
    • Lobster Grilled Cheese

      With soft Fontina & smoked Gouda cheeses on grilled Country white bread & served with a side of spicy tomato broth
      $15.95
    • Fried Bologna Sam'ich

      Two thick slices of bologna, fried egg, & topped with cheese, fried onions on grilled bread & Dijon sauce
      $12.95
    • Po Boy

      Choice of shrimp or oyster. Lightly fried & served over shredded lettuce, tomato, & a lemon dill remoulade
    • Shrimpster Rolls

      Spicy shrimp salad, two butter-grilled New England buns filled with shrimp over romaine lettuce
      $13.95
    • Chicken Salad Sandwich

      Made with local chicken & honey, almonds, red onions, & celery served chilled on Country white bread
      $10.95
    • I Can't Believe It's Not Burger, Burger

      "The best meatless burger you ever tasted" served with American, Monterey Jack, Smoked Gouda, or Swiss cheese. Topped with lettuce, tomato & fried onions
      $14.95
    • Grouper Tacos

      Large chunks of grouper topped with tomatillo salsa over lettuce, & Pico de Gallo | Fried or Blackened | No sides
      $13.95
    • Pork Belly Tacos

      Slow smoked pork belly, English cukes, spicy Kimchi, cilantro, & crunchy onions, with spicy mayo | No sides
      $12.95
  • Sides

    • Sideways Fries

      $3.50
    • Pork Belly Blackeyes

      $3.50
    • Coleslaw

      $3.50
    • Brussels Sprouts

      $3.50
    • Mixed Veggies

      $3.50
    • Mashed Potatoes

      $3.50
    • Mac & Cheese

      $3.50
    • Broccoli

      $3.50
    • Corn Cob

      $3.50
    • Loaded Baked Potato Cake

      $3.50
  • Dessert Jars

    • Banana Pudding

      With homemade vanilla wafers & whipped cream
      $6.95
    • Key Lime Pie

      Key lime filling, homemade Graham crackers & whipped cream
      $6.95
    • Triple Chocolate

      Ghirardelli Brownie, chocolate wafers, & chocolate mousse
      $6.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(843) 299-2444

4891 US-17 BUS, Murrells Inlet, SC 29576


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