Fried calamari served with a tomato sarza criolla.
$17.95
Causa
Tamal
$13.95
Chicharron De Pollo
Chicken thigh meat marinated in a red chili garlic sauce, deep fried to a golden brown. served with fried yucca, and sarza criolla.
$15.25
Huancaina
Ceviche
$29.00
Empanadas
$12.95
Choros A La Chalaca
$19.00
Piqueo Andino
$32.95
Tenderloin Anticucho
$21.95
House Specialties (Deep Copy)
Ajiaco De Mariscos
Arroz Con Mariscos
$26.95
Arroz Con Pollo
$18.95
Bistek Encebollado
Cabrito Norteno
Lamb stew with minced onions, cilantro, garlic, and inka wine. served with white or brown rice, beans, and sarza criolla.
Camaron Al Ajo
Chaufa Combinado
Peruvian fried rice sautéed with a beef, chicken, shrimp, scrambled eggs, ginger, black bean sauce, red bell peppers and green onions.
Chicken Inka Special
Estofado
Jalea
Macho Fish
Mama Scampi
Parihuela
Inka boullabaisse. mixed seafood prepared with onions, tomatoes, cilantro, cubed potatoes, and inka wine in a spicy seafood broth. served with your choice of white or brown rice.
Pescado Chimbotano
Pescado Frito
Tacu Tacu
Pan-seared ribeye steak served with plantains, fried eggs, and mixture of rice, beans, beans, and peruvian yellow chilis.
$29.00
Aji De Gallina
Entrees (Deep Copy)
Saltados
Chaufas
Ajiacos
Saltado Vainitas
Apanado
Tallarines Verdes
Tallarines Saltado
Combinados
Col Saltados
Vegetarian (Deep Copy)
Ajiaco De Vegetales
Chaufa De Vegetales
$16.95
Saltado De Vegetales
Tallarin Saltado De Vegetales
$16.95
Vegetable Inka Special
Estofado De Vegetales
Tallarin Verde Vegetales
$17.95
Soup & Salads (Deep Copy)
House Salad
$10.95
Salpicon
Aguadito
Sopa De Frijoles
Chupe De Camaron
$24.70
Kids (Deep Copy)
Chicken Tenders W/ Fries
Rice Bowl
Salchipapas
Spaghetti W/ Marinara
Spaghetti W/ Parm Butter & Cheese
Spaghetti W/ Pesto
Desserts (Deep Copy)
Alfajores Box
$11.00
Flan
$6.00
Lucuma Ice Cream
$7.50
Sweet Francesca
Crepes filled with dulce de leche and fried plantain, topped with chocolate drizzle and served with scoop of ice cream
$12.00
Sweet Passion
Homemade two layer chocolate cake filled with dulce de leche and served with lucuma ice cream.