Inka Cantina Menu

4.4

(400+ Reviews)

Customer Favorites Appetizers Soups Salads Chicken Lamb Beef Seafood From Cantina's Grill Vegetarian Children (Kid's Under 10)Sides Dessert Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Lomo Saltado
  A Peruvian tradition...! Lean beef strips sautéed with onions, tomatoes, cilantro, green onions and french fries. Served with steamed rice.
  $19.50
- Empanadas
  Three handmade pastries stuffed with your choice of beef, chicken, or spinach with cheese.
  $15.50
- Aguadito de Pollo
  Traditional hearty Peruvian chicken soup cooked with peas, carrots, cilantro, and rice.
  $6.00
- Saltado de Pollo
  Lean chicken strips sautéed with onions, tomatoes, cilantro, green onions, and french fries. Accompanied with steamed rice.
  $18.50
- Fried Plantains
  Golden-brown slices of ripe plantains, fried to a crisp exterior with a tender, sweet interior.
  $6.00
- Tallarin Verde con Pollo
  Peruvian seasoned breaded chicken breast over spaghetti with homemade pesto sauce (spinach and basil) and a touch of Parmesan cheese.
  $19.00
- Aji de Gallina
  Shredded chicken breast in a creamy yellow chili sauce and Parmesan cheese. Served over slices of steamed potatoes with lettuce and steamed rice.
  $18.50
- Alfajores
  Peruvian shortbread cookie filled with dulce de leche. 2 units.
  $5.00
- Arroz con Mariscos
  Peruvian style Paella. Delicious shrimp, calamari, fish, clams, and mussels cooked with cilantro base rice, peas, carrots, red peppers and a touch of Peruvian beer. Served with sarza Criolla.
  $24.50
- Aji Verde To Go (2 Oz.)
  A vibrant, spicy green sauce, typically includes cilantro, jalapeños, garlic, lime juice, and mayonnaise or sour cream.
  $2.00
Appetizers
- Empanadas
  Three handmade pastries stuffed with your choice of beef, chicken, or spinach with cheese.
  $15.50
- Ceviche
  Spicy. Fresh fish strips marinated in spicy lime juice with finely sliced onions and cilantro. Served on a bed of lettuce, camote sweet potatoes, potatoes, cancha and Peruvian corn (choclo).
  $22.00
- Ceviche Mixto
  Spicy. Shrimp, calamari, and fish marinated in spicy lime juice, with finely sliced onions and cilantro. Served on a bed of lettuce, camote (sweet potatoes), potatoes, cancha and Peruvian corn (choclo).
  $24.00
- Anticuchos
  Peruvian brochettes served with potatoes, choclo (peruvian corn), rocoto and huacatay sauce.
  $18.00
- Papa Rellena
  Delicious! Freshly made large potato croquette filled with minced beef, raisins, olives and boiled egg; fried until golden and served with sarza criolla.
  $15.00
- Calamar Frito
  Peruvian style seasoned fried calamari served with sarza criolla.
  $17.00
- Choritos a la Chalaca
  Spicy. Callao’s tradition..!!! Steamed mussels served in its shell marinated in a succulent sauce made with spicy lime juice, onions, diced tomatoes, cilantro and Peruvian corn (choclo).
  $19.00
- Papa o Yuca a la Huancaina or Ocopa
  Your choice of boiled potatoes or yucca ,topped with your choice of huancaina or ocopa sauce, black olives and boiled eggs.
  $13.50
- Chicharrón de Pollo
  Peruvian style marinated fried chicken served with sarza criolla and fried yucca.
  $15.00
- Tamal
  Spicy. Peruvian style tamale filled with chicken, cooked and served on banana leaf. Accompanied with sarza criolla.
  $13.00
- Causa Rellena
  Mashed potatoes seasoned with lime juice and “aji amarillo” (Peruvian chili) layered with vegetables, avocado, topped with egg and olive.
  $15.50
Soups
- Aguadito de Pollo
  Traditional hearty Peruvian chicken soup cooked with peas, carrots, cilantro, and rice.
  $6.00
- Sopa Criolla
  Rich broth of vegetables, noodles, potatoes, a touch of cilantro and your choice of chicken or beef.
  $16.00
- Chupe de Camarones
  A spicy shrimp chowder cooked with rice, potatoes, vegetables, and poached eggs with a touch of milk, Inka cantina’s wine, cilantro and a blend of spices.
  $24.00
- Parihuela
  Peruvian bouillabaisse with shrimp, calamari, mussels, clams and fish along with onions, tomatoes, yellow chili, a touch of cilantro and Inka cantina’s wine. Accompanied with a side of steamed rice.
  $25.00
Salads
- House Salad
  Mixed greens, carrots, red onions, tomatoes, cucumbers, corn with our house dressing.
  $9.00
- Cantina’s Salad
  Grill chicken breast, mixed greens, Peruvian corn, red onions, tomatoes, cucumber, avocado with Peruvian dressing.
  $18.00
- Caesar Salad
  Lettuce, croutons, Parmesan cheese, tossed with caesar dressing.
  $12.50
Chicken
- Arroz con Pollo
  Traditional chicken stew served over the garlic and cilantro rice with peas, carrots, red peppers, topped with sarza Criolla.
  $18.50
- Aji de Gallina
  Shredded chicken breast in a creamy yellow chili sauce and Parmesan cheese. Served over slices of steamed potatoes with lettuce and steamed rice.
  $18.50
- Saltado de Pollo
  Lean chicken strips sautéed with onions, tomatoes, cilantro, green onions, and french fries. Accompanied with steamed rice.
  $18.50
- Vainitas con Pollo
  Lean chicken strips sautéed with onions, tomatoes, green onions, cilantro, french cut green beans and/or broccoli. Accompanied with steamed rice.
  $18.50
- Col con Pollo
  Lean chicken strips sautéed with onions, red peppers, cabbage, soy sauce, and cilantro. Accompanied with steamed rice.
  $18.50
- Chaufa de Pollo
  Traditional Peruvian-Chinese style fried rice with chicken, eggs and green onions.
  $18.50
- Tallarin Saltado de Pollo
  Lean chicken strips sautéed with onions, red peppers, cabbage and green onions over spaghetti.
  $18.50
- Pollo Apanado
  Peruvian seasoned breaded chicken breast, pan-fried and served with fried plantain, salad and steamed rice.
  $18.50
- Picante de Pollo
  Hot and spicy. Lean chicken strips cooked with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice.
  $18.50
- Tallarin Verde con Pollo
  Peruvian seasoned breaded chicken breast over spaghetti with homemade pesto sauce (spinach and basil) and a touch of Parmesan cheese.
  $19.00
- Combinado de Pollo
  Lean chicken strips sautéed with onions, tomatoes, green onions, and cilantro. Served with beans and steamed rice.
  $18.50
- Escabeche de Pollo
  Hot and spicy. Peruvian seasoned chicken breast with sautéed marinated onions, garlic, and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice and sweet potatoes.
  $19.00
- Estofado de Pollo
  Chicken stew cooked with garlic and cilantro sauce, peas, carrots and yucca. Accompanied with steamed rice.
  $19.00
- Cantina’s Carapulcra
  Peruvian style marinated fried chicken or beef over lightly spiced dried organic potatoes “papa seca”. Served with sarza Criolla and steamed rice.
  $19.00
- Chela’s Chicken
  Mom’s oriental touch…! Lean chicken strips sautéed with onions, cucumbers, red peppers and green onions in a ginger-black beans sauce. Accompanied with steamed rice.
  $18.50
- Encebollado de Pollo
  Peruvian seasoned chicken breast, topped with sautéed onions and tomatoes. Served with steamed rice.
  $18.50
Lamb
- Cabrito Norteño
  Lamb stew!!! Slowly cooked and marinated in Inka cantina’s wine with garlic, onions, cilantro base, and red Peruvian chili. Served with beans, sarza Criolla and steamed rice.
  $24.00
Beef
- Lomo Saltado
  A Peruvian tradition...! Lean beef strips sautéed with onions, tomatoes, cilantro, green onions and french fries. Served with steamed rice.
  $19.50
- Cantina’s Lomo Saltado
  Strips of rib eye sautéed with onions, tomatoes, cilantro, red peppers, green onions and homemade french fries. Accompanied with steamed rice.
  $24.50
- Vainitas con Carne
  Lean beef strips sautéed with onions, tomatoes, green onions, cilantro, green beans and/or broccoli. Accompanied with steamed rice.
  $19.50
- Chaufa de Carne
  Traditional Peruvian-Chinese style fried rice with beef, eggs and green onions.
  $19.50
- Chaufa Taipá
  Peruvian-Chinese style fried rice with chicken, beef, shrimp, eggs, green onions , peas , carrots and red bell peppers.
  $25.00
- Tallarin Saltado de Carne
  Lean beef strips sautéed with onions, red peppers, cabbage, green onions over spaghetti.
  $19.50
- Tallarin Verde con Bistec Apanado
  Peruvian seasoned breaded beef over spaghetti with homemade pesto sauce (spinach and basil) and a touch of parmesan cheese.
  $20.00
- Col de Carne
  Lean beef strips sautéed with onions, red peppers, cabbage, soy sauce and cilantro. Accompanied with steamed rice.
  $19.50
- Picante de Carne
  Lean beef strips with cubed potatoes in a garlic- yellow Peruvian chili sauce and a touch of cilantro. Served with steamed rice.
  $19.50
- Bistec Apanado
  Peruvian seasoned breaded beef, pan fried and served with fried bananas, salad and steamed rice.
  $20.00
- Combinado de Carne
  Lean beef strips sautéed with onions, tomatoes, green onions and cilantro. Served with beans and steamed rice.
  $19.50
- Estofado de Carne
  A top sirloin stew with garlic and cilantro sauce, peas, carrots and yucca. Accompanied with steamed rice.
  $21.00
- Tallarin Rojo con Carne
  Lean beef strips smothered in Peruvian style red sauce with garlic, a touch of yellow chili and parmesan cheese over spaghetti.
  $19.50
- Cantina’s Asado de la Abuela
  Marinated beef cooked with Peruvian spices. Served with garlic mashed potatoes, green beans and steamed rice.
  $24.00
- Bistec Encebollado
  Lean seasoned beef topped with sautéed onions and tomatoes. Served with steamed rice.
  $20.00
Seafood
- Arroz con Mariscos
  Peruvian style Paella. Delicious shrimp, calamari, fish, clams, and mussels cooked with cilantro base rice, peas, carrots, red peppers and a touch of Peruvian beer. Served with sarza Criolla.
  $24.50
- Jalea
  A feast for two. Deep-fried breaded seafood: shrimp, calamari, and fish seasoned in a mixture of spices topped with sarza Criolla and served with potatoes and fried yucca.
  $24.00
- Jalea with Halibut
  A feast for two. Deep-fried breaded seafood: shrimp, calamari, and fish seasoned in a mixture of spices topped with sarza Criolla and served with potatoes and fried yucca.
  $39.00
- Camarón al Ajo
  Shrimp in a garlic sauce. Served with salad and steamed rice.
  $23.50
- Tallarin Rojo con Mariscos
  Spicy. Shrimp, calamari, and fish smothered in Peruvian style red sauce with garlic, a touch of yellow chili and Parmesan cheese over spaghetti.
  $22.00
- Filete de Pescado Frito
  Fresh. Pan-fried fish served with beans, sarza Criolla and steamed rice.
  $22.00
- Filete de Pescado Frito with Halibut
  Fresh. Pan-fried fish served with beans, sarza Criolla and steamed rice.
  $28.00
- Filete de Pescado Encebollado
  Fried fish topped with sautéed onions and tomatoes. Served with steamed rice.
  $22.00
- Filete de Pescado Encebollado with Halibut
  Fried fish topped with sautéed onions and tomatoes. Served with steamed rice.
  $28.00
- Saltado de Mariscos
  Fish, calamari, and shrimp sautéed with onions, tomatoes, green onions, cilantro, and french fries. Served with steamed rice.
  $22.00
- Chaufa de Mariscos
  Peruvian style seafood fried rice with eggs and green onions.
  $22.00
- Picante de Mariscos
  Spicy. Shrimp, calamari, and fish with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice.
  $22.00
From Cantina's Grill
Your choice of salmon (six ounces), halibut (six ounces) or rib-eye (eight ounces) served with (two) sides: mashed garlic potatoes, garlic on steamed vegetables, brown rice, tacu-tacu or quinoa salad. Topped with sarza criolla.
- Tallarin Saltado de Mariscos
  Shrimp, calamari, and fish sautéed with onions, green onions, cabbage, red peppers, cilantro, and spaghetti.
  $22.00
- Escabeche de Pescado
  Spicy. Peruvian seasoned fish topped with sautéed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice and sweet potatoes.
  $22.00
- Escabeche de Pescado with Halibut
  Spicy. Peruvian seasoned fish topped with sautéed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice and sweet potatoes.
  $28.00
- Pescado a lo Macho
  Spicy. Fresh fillet of fish covered with a seafood (calamari and shrimp) sauce, topped with egg and olive. Accompanied with potatoes and rice.
  $25.00
- Cantina’s Sudado
  Spicy. Slowly cooked fresh fish with onions, tomatoes, red peppers, yellow Peruvian chili, Inka cantina’s wine and sprinkles of cilantro. Accompanied with yucca and steamed rice.
  $22.00
- Cantina’s Sudado with Halibut
  Spicy. Slowly cooked fresh fish with onions, tomatoes, red peppers, yellow Peruvian chili, Inka cantina’s wine and sprinkles of cilantro. Accompanied with yucca and steamed rice.
  $28.00
- Scampi
  Spicy. Spaghetti with Peruvian spicy white garlic sauce tossed with Parmesan cheese and cilantro.
  $21.00
- Salmon
  Salmon from Cantina's grill with two side choices: brown rice, steamed vegetables with garlic, mashed garlic potatoes, quinoa salad, or tacu-tacu.
  $23.00
- Halibut
  Halibut served with a choice of two sides: options include brown rice, garlic steamed vegetables, mashed garlic potatoes, quinoa salad, or tacu-tacu.
  $28.00
- Rib Eye
  Ribeye served with two side choices: grains, vegetables, or tacu-tacu. Specify meat temperature from rare to well done.
  $25.00
Vegetarian
- Picante de Vegetales
  Spicy. Green beans and or broccoli with cubed potatoes in a garlic and yellow chili sauce. Accompanied with steamed rice.
  $16.50
- Saltado de Vegetales
  Fresh green beans, broccoli, cabbage, red peppers sautéed with onions, tomatoes and cilantro. Served with spaghetti or steamed rice.
  $16.50
- Tallarin Verde Vegetales
  Freshly green beans and broccoli cooked with homemade pesto sauce (spinach and basil), spaghetti and topped with Parmesan cheese.
  $17.00
- Chaufa de Vegetales
  Peruvian style fried rice mixed with fresh green beans and broccoli.
  $16.50
- Scampi Vegetales
  Spaghetti with Peruvian spicy white garlic sauce, vegetables tossed with Parmesan cheese and cilantro.
  $17.50
Children (Kid's Under 10)
- Chicken Tenders (Cantina’s Style) with Fries
  Cantina's style chicken tenders, breaded and served with fries.
  $11.00
- Fried Rice
  Chicken or beef.
  $11.00
- Alfredo Pasta with Chicken
  Fettuccine pasta tossed in a creamy Alfredo sauce, topped with pieces of tender chicken. Specially portioned for children under 10.
  $11.00
- Spaghetti Marinara
  Spaghetti pasta tossed in a house-made marinara sauce, typically seasoned with herbs.
  $10.50
- Kids Ice Cream Sundae
  Vanilla ice cream topped with chocolate sauce, whipped cream, and a cherry, tailored for a child's portion.
  $4.00
Sides
- Arroz Verde
  White rice infused with a puree of fresh cilantro and green chilies, offering a vibrant green hue and a mildly spicy taste.
  $5.00
- Brown Rice
  Wholesome brown rice to complement your meal.
  $4.50
- Cancha
  Toasted corn kernels, lightly salted and served as a crunchy, traditional snack.
  $4.50
- Choclo (Peruvian Corn)
  Boiled Peruvian corn, typically served with key accompaniments such as cheese or lime, reflecting traditional Peruvian flavors.
  $6.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $4.50
- Fried Plantains
  Golden-brown slices of ripe plantains, fried to a crisp exterior with a tender, sweet interior.
  $6.00
- Garlic Mashed Potatoes
  Creamy mashed potatoes infused with roasted garlic flavor
  $6.00
- Garlic Vegetables
  Mixed vegetables including broccoli, zucchini, carrots, and onions, sautéed with garlic.
  $5.00
- Huancaina Sauce
  A creamy blend typically includes Peruvian yellow pepper, cheese, and authentic spices, often served with potatoes.
  $6.00
- Ocopa Sauce
  A traditional Peruvian sauce made with yellow chili peppers, huacatay (black mint), garlic, and fresh cheese, typically served over potatoes or as a dipping sauce.
  $6.00
- Quinoa
  A nutritious side featuring a mix of quinoa, often accompanied by a variety of vegetables or legumes, lightly dressed with olive oil or a simple vinaigrette.
  $5.00
- Sarza Criolla
  Thinly sliced red onions, marinated in lime juice with chopped cilantro and chili peppers.
  $4.50
- Sautéed Vegetables
  A medley of freshly sautéed seasonal vegetables, typically including broccoli, carrots, zucchini, and bell peppers, lightly seasoned to enhance their natural flavors.
  $5.00
- Steam Vegetables
  Steamed vegetables typically include a medley of broccoli, carrots, cauliflower, and green beans, served without sauce for a simple and wholesome side.
  $5.00
- Steam White Rice
  Steamed white rice, served as a simple and versatile side, often accompanies a variety of dishes.
  $4.50
- White Beans
  Simmered gently and typically includes a blend of herbs and spices for a comforting and simple side dish.
  $4.50
- Yucca
  Cassava root, typically fried or boiled, and served with a complementary sauce.
  $5.50
- Aji Verde To Go (2 Oz.)
  A vibrant, spicy green sauce, typically includes cilantro, jalapeños, garlic, lime juice, and mayonnaise or sour cream.
  $2.00
- Aji Verde To Go (Bottle)
  Aji verde, a Peruvian green sauce, typically includes cilantro, jalapeños, garlic, and mayonnaise or sour cream, bottled for convenience.
  $13.00
Dessert
- Alfajores
  Peruvian shortbread cookie filled with dulce de leche. 2 units.
  $5.00
- Alfajores with Lucuma Ice Cream
  Peruvian shortbread cookie filled with dulce de leche.
  $11.00
- Flan
  Custard with caramel sauce.
  $7.00
- Bread Pudding
  Bread pudding served with choice of Kahlua sauce, Lucuma ice cream.
  $11.00
- Lucuma Ice Cream
  From the Icy Andes of Perú.
  $5.00
- Cantina’s Crepes
  Crepes filled with fried plantain, milk caramel, topped with walnuts and lucuma ice cream.
  $11.00
Beverages
- Inka Cola
  Bright yellow soda with a unique, sweet flavor.
  $5.50
- Diet Inka Cola
  A carbonated beverage offering the unique taste of Inka Cola without the calories, typically enjoyed for its distinct flavor profile.
  $5.50
- Maracuya (Passion Fruit)
  Passion fruit juice, freshly extracted from maracuya, typically includes a hint of sugar to enhance its vibrant, tart flavor.
  $5.50
- Maracuya (Passion Fruit) - Pitcher
  Maracuya juice, freshly squeezed from passion fruit, mixed with water and a hint of sugar, served in a pitcher.
  $23.00
- Chicha Morada
  Peruvian purple corn, pineapple, cinnamon, lemon juice.
  $5.50
- Chicha Morada - Pitcher
  Peruvian purple corn, pineapple, cinnamon, lemon juice.
  $23.00
- Soft Drinks
  Selection of popular sodas including Coke, Diet Coke, Dr. Pepper, Fanta, and Sprite.
  $4.00
- Ice Tea
  Refreshing chilled tea, perfectly brewed for a revitalizing experience.
  $4.00
- Coffee
  Freshly brewed, aromatic blend to kick-start your day.
  $4.50
- Hot Tea
  Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
  $4.50
- Pellegrino
  Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish
  $5.00

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Inka Cantina Menu

Customer Favorites

Lomo Saltado

Empanadas

Aguadito de Pollo

Saltado de Pollo

Fried Plantains

Tallarin Verde con Pollo

Aji de Gallina

Alfajores

Arroz con Mariscos

Aji Verde To Go (2 Oz.)

Appetizers

Empanadas

Ceviche

Ceviche Mixto

Anticuchos

Papa Rellena

Calamar Frito

Choritos a la Chalaca

Papa o Yuca a la Huancaina or Ocopa

Chicharrón de Pollo

Tamal

Causa Rellena

Soups

Aguadito de Pollo

Sopa Criolla

Chupe de Camarones

Parihuela

Salads

House Salad

Cantina’s Salad

Caesar Salad

Chicken

Arroz con Pollo

Aji de Gallina

Saltado de Pollo

Vainitas con Pollo

Col con Pollo

Chaufa de Pollo

Tallarin Saltado de Pollo

Pollo Apanado

Picante de Pollo

Tallarin Verde con Pollo

Combinado de Pollo

Escabeche de Pollo

Estofado de Pollo

Cantina’s Carapulcra

Chela’s Chicken

Encebollado de Pollo

Lamb

Cabrito Norteño

Beef

Lomo Saltado

Cantina’s Lomo Saltado

Vainitas con Carne

Chaufa de Carne

Chaufa Taipá

Tallarin Saltado de Carne

Tallarin Verde con Bistec Apanado

Col de Carne

Picante de Carne

Bistec Apanado

Combinado de Carne

Estofado de Carne

Tallarin Rojo con Carne

Cantina’s Asado de la Abuela

Bistec Encebollado

Seafood

Arroz con Mariscos

Jalea

Jalea with Halibut

Camarón al Ajo

Tallarin Rojo con Mariscos

Filete de Pescado Frito

Filete de Pescado Frito with Halibut

Filete de Pescado Encebollado

Filete de Pescado Encebollado with Halibut

Saltado de Mariscos

Chaufa de Mariscos