ingrained Menu

#barsarebest, ingrained’s staple - #stockup. High protein and balanced macros leave ya ready to seize the day! Pop it out from the bottom of its case & hold it in your hand - 1 bar is 1 serving. \n\nWe added our FAVE LMNT citrus salt which will revive your electrolytes, potassium and magnesium. An extra refreshing and electrolyte packed version of the KEY LIME PIE that is so graham cracker-y citrus-y and the perfect salty sweet coconut chipped adaptogen loaded. I absolutely love key lime pie its simultaneously mouth-puckering tart and smile-making sweet, like a pie version of lime flavored starburst candy, but in custard form, surrounded by whipped coconut cream and graham cracker crumbs. We make ours better than your memories...

1. Chocolate date cake protein base\n2. Lucious pistachio butter cream nougat filled with house cacao covered chocolate clean single ingredient quinoa cereal, fruit juice sweetened cornflakes, cacao nibs, and toasted coconut Samoas cookie dough for an undeniable copy at knafeh crunch.\n3. Thick samosas cookie dough layer + pistachio butter \n4. Melted shimmery chocolate top

A beautiful brownie base covered in Cookie Monster blue majik-infused chocolate chip cookie dough pressed firmly down in a thick layer over brownie paradise. Studded with 10000 Hu Kitchen Chocolate Gems, then covered in cookie dough almond cashew cream and blue majik-infused cookie dough cream. Finally this bad boy is covered in our infamous half-baked cookie dough chunks. \n\nThe ultimate dose of ART + functionality. E3Live improves immunity levels by actively getting more immune system cells to areas in need of help, keeping your cells protected when bacteria and viruses attack. Superfood? More like super hero!!

Hello gorgeous, um i mean FLAWLESS! Lip licking smooth AF velvety strawberry balsamic chia jam center made in from scratch. She's sweet n tart via a cirtus LMNT bump giving electrolyte function and sweet salty fantastic flavor. More function and heart healthy ingredients in our house roasted super sweet red beets and purple sweet potatoes which don't alter flavor but give a gorgeous smooth texture and aid digestion.\n1. Thick moist matcha cake like protein truffle base\n2. SUPER functional strawberry balsamic jam filling\n3. Thick whipped matcha coconut vanilla cashew cream \n4. Toasted and crushed salted pistachio crumb dust crumb top

#barsarebest, ingrained’s staple - #stockup. High protein and balanced macros leave ya ready to seize the day! Pop it out from the bottom of its case & hold it in your hand - 1 bar is 1 serving. \n\n1. Oreo charcoal vanilla base\n2. Half-baked chocolate chip loaded Hu Kitchen gem cookie dough layer\n3. swirly black activated charcoal white Oreo and cashew creme\n4. fudge brownie cashew creme\n5. hot almond butter chocolate sauce\n6. chocolate chunks throughout\n7. Cashew butter drizzle\n8. hunks of fluffy half-baked chocolate chip cookie pieces

#barsarebest, ingrained’s staple - #stockup. High protein and balanced macros leave ya ready to seize the day! Pop it out from the bottom of its case & hold it in your hand - 1 bar is 1 serving. \n\nFormerly known as TWIX COOKIE DOUGH. \nYeah, WE WENT THERE.\n\n1. Cacao brownie base\n2. Housemade almond flour cookie dough batter layer to mimic shortbread\n3. Ingrained's half baked absolutely amazing chocolate chip cookies pressed down into a thick cookie dough layer \n4. A layer of our infamous twix caramel nougat made of fabulous toasted hazelnuts, dates, dark robust Vermont maple syrup and cashew butter\n5. Caramel cashew creme + English toffee goo + melted functional cacao stripes

I used to LOVE the chocolate covered blueberries from Costco. This is my ode to the good old days when i'd pound handfuls before class. Imagine for a sec the most delicious ride of decadent cookie butter cinnamon-infused churro melted Peruvian cacao blanketing a DELICIOUS layer of functional sweet wild blueberry jam made from scratch WHICH also includes a 24 hour cooked and cooled sweet potato for the best microbiome healing modality AND creme de la creme texture. Then, underneath this layer you got a blue majik cookie dough cookie butter cashew cream layer followed by a soft cake-like vanilla truffle protein base. BLESS UP! I have been craving bluebs + chocolate for quite sometime and the addition of a churro-y speculaas is a 10/10 must. ENJOY.

#barsarebest, ingrained’s staple - #stockup. High protein and balanced macros leave ya ready to seize the day! Pop it out from the bottom of its case & hold it in your hand - 1 bar is 1 serving. \n\nSimplicity wins time and time again. Plain and simple this bar will give ya all the pb choc cake batter vanilla energy you need to tackle just about any situation. House made PB cups + pb cup center layer + vanilla cashew creme stripes is solid 24k gold. \n\n1. Chocolate brownie batter protein truffle base\n2. A thick layer of the inside of our famous peanut butter cup (full of 100% pure organic clean peanut protein) is spread down over the chocolate cake base ensuring every bite is full of PB!\n3. An adaptogenic vanilla ice-cream-like gut healing cashew cream - perfect, thick and buttery and just what you'd remember scooping into a bowl before bedtime as a kid!\n4. PB CUPS GALORE. more than one cup per bar or or your money back, guaranteed! \n5. & ...More chopped PB cup pieces for the nostalgia o

Inspired by my Nonnie! I am proud of this bar and the nostalgia it evokes for me, and hopefully you, too! Think the feel of a vanilla sour cream cake filled with moist cinnamon almond housemade date swirl goo - fudge-like in texture with a little cinnamon crunch from our cinnamon coconut sugar crystalized-ish. \n\n1. Vanilla bean protein truffle date base layer\n2. Vanilla sour cream cashew cream (thanks, apple cider vinegar for the unreal flavor and gut-healing benefits!)\n3. Cinnamon goo almond butter filling made with with house caramel swirls, dark robust Vermont maple syrup, organic spicy Ceylon cinnamon, Madagascar vanilla and unrefined coconut sugar = a dense cinnamon vanilla fudge-like center\n4. Oven baked cinnamon sugar crystal flecks \n5. Swirls of our cinnamon house made English toffee \n6. Covered in more adaptogenic vanilla sour cream cake cashew cream

ingredients: *virgin coconut oil, *raw unrefined coconut sugar, *coconut flour, *coconut milk, *Hu Kitchen Gems, raw almond flour, Madagascar vanilla extract, Himalayan pink salt, baking soda, baking powder, *cacao butter, *cacao paste. *=organic. warning: made in a shop that uses and shares equipment with tree nuts and peanuts.

ingredients: *peanut butter, *peanut flour, *coconut sugar, *cacao butter, *cacao paste, sea salt, [extracts: vanilla]. *=organic. warning: this contains and/or is made in a shop that uses and shares equipment with tree nuts and peanuts.\n\nA seriously good-for-you snack that brings the benefits of salty peanut butter (satiating and protein dense) + a generous outter layer of our house-made antioxidant-rich dark chocolate. It looks like a massive peanut butter cup straight from childhood, but 100% more functional, nourishing and will satiate those adult taste buds.

*all ingredients are organic.\nIngredients: raw peanut butter, raw cashews, coconut milk powder, cacao butter, coconut milk powder, Peanut flour, raw unrefined coconut sugar, Vermont maple syrup, Himalayan pink salt, extra virgin olive oil, cacao nibs, coconut milk, madagascar vanilla extract, english toffee extract.

Vegan, GF, refined sugar + oil + soy free! Functional bite-sized balls to keep you fueled for any adventure. We only sweeten with dates, raw unrefined coconut sugar and/or Vermont maple syrup. Store in fridge or freezer. \n\nPBCC = Peanut Butter Chocolate Chip Oatmeal Cookie! Perfect for new moms, and anyone who wants some sustainable energy and a nostalgic flavor blast from childhood. These ingredients support lactation yet are great any human who just loves to feel good! \n\n*all ingredients are organic. \ningredients: sprouted gf oats, Vermont robust maple, peanut flour, virgin coconut oil, flaxseed, cacao nibs, Madagascar vanilla extract.

*all ingredients are organic.\ningredients: date, maca, mesquite, cold-pressed pumpkin seed protein powder, raw unrefined coconut sugar crystals, madagascar vanilla extract, himalayan pink salt, coconut flour, sprouted certified gluten free oats, almond flour, unrefined coconut oil, saigon cinnamon, blackstrap molasses, baking soda, baking powder, coconut milk.

AKA formerly known as TWIX x SNICKERS. Vegan, GF, refined sugar + oil + soy free! Functional bite-sized balls to keep you fueled for any adventure. \n\n*all ingredients are organic.\ningredients: peanut flour, peanut butter, cacao nibs, hazelnuts, Vermont maple syrup, coconut milk, raw unrefined coconut sugar, [extracts: Madagascar vanilla, hazelnut, English toffee], Himalayan pink salt, extra virgin olive oil, cacao butter, cacao paste, almond butter. warning: made in a shop that uses and shares equipment with tree nuts and peanuts.

Major cravings recently have lead me to my Oreo roots. Vanilla bean cake batter swirled with house charcoal oreo cookie batter baked to fluffy poifection! Oreo in cake form, baby, need I say more?! detox and loads of plant based protein, plus a balanced macro blend!\n\nFrosted with fresh vanilla cashew butter and tons of house keto sugar cookie crumbs + a cookies n cream cake ball and more butter! Highly recommend vanilla swerving this bad boy.

15+g sunflower seed protein powder per box. always limited edition & for a damn good functional reason! Gut-healing, digestive enzyme packed cookies loaded with good-for-you fiber and anti aging polyphenols super extra virgin Sicilian olive oil. The purest cookie for wildly delicious mindful health. A shell of sweet coconut sugar and spicy cinnamon caramelize in the oven creating a crisp outer layer protecting the pillowy soft cashew butter sweet potato center. A show stopping wonder! A great way to kick off your year: anti-restriction, super nutrient dense and self loving recipe. \n\n*all ingredients are organic.\ningredients: sunflower seed protein powder, oven roasted sweet potatoes, Sicilian evoo, almond flour, coconut flour, raw unrefined coconut sugar, Ceylon cinnamon, Vermont maple, Himalayan sea salt, virgin coconut oil, coconut milk, cashew, acv, vanilla extract

GF - VEGAN - REFINED SUGAR FREE\nOur buttery almond flour and coconut flour based chocolate chip cookies. Hu Kitchen Chocolate Gems. Sugar free.\n\ningredients: *coconut flour, *coconut oil, *coconut sugar, *coconut milk, *almond flour, *Hu Kitchen chocolate gems, baking powder, baking soda, sea salt, *vanilla extract. *=organic. warning: this contains and/or is made in a shop that uses and shares equipment with tree nuts and peanuts.

GF - VEGAN - REFINED SUGAR FREE\nChocolate chip cookies covered in peanut butter and melted organic Peruvian cacao and studded with big chunks of our house made peanut butter cups and more Hu Kitchen chocolate gems. A limited edition fusion of chocolate peanut butter fun you don't want to miss out on!

KETO! GF - VEGAN - REFINED SUGAR FREE\nMoist vanilla nostalgia of a sugar cookie lightly sweetened by a wink of robust dark Vermont maple syrup and a tasteful all natural rainbow sprinkle crunch. We end it with a drizzle of zero calorie zero sugar vanilla icing (swerve sweetener) for the perfect walk down memory lane without the guilt or sugar crash. \n\ningredients: *coconut flour, *coconut oil, *coconut milk, *almond flour, *dark Vermont maple syrup, Supernatural Rainbow Sprinkles, baking powder, baking soda, Himalayan pink salt, cake batter extract, swerve zero calorie/carb sweetener. *=organic. warning: made in a shop that uses and shares equipment with tree nuts and peanuts.

GF - VEGAN - REFINED SUGAR FREE\n*Contains almond, cashew and coconut, no sprinkles. \nChocolate Chip Cookie Dough Cake Slice. This cake is infamous and back again to tantalize local tastebuds. Frosted in Cashew Butter & Almond Butter + topped with a TON of cookie crumble, a chunk of our house cookie dough butter cup, and hu kitchen chocolate gems because more is MORE.

GF - VEGAN - REFINED SUGAR FREE - REFINED OIL FREE\n*Contains almond, peanuts, cashews.\nPowerfully functional by way of a beautiful organic almond flour and sprouted gf oat flour cake batter mixed with powdered peanut butter protein. \n\nChocolate Chip Sprinkled Peanut Butter Cup & Cookie Dough Cookie Butter cake slice. This cake is infamous and back again to tantalize local tastebuds. Frosted in Peanut Butter, Cashew Butter, House Caramel Drizzle + more SPRINKLES. On top you'll find a TON of cookie chunks and baby peanut butter cup pieces.

GF - VEGAN - REFINED SUGAR FREE - REFINED OIL FREE\n*Contains almond, peanuts, cashews.\nReeeese's!!! But make it healthy and homemade. Peanut butter double chocolate chip cookie dough cake batter stuffed with our adaptogenic dark chocolate protein peanut butter cups and chocolate gems. Melted cacao, gooey peanut butter, chocolate gems, caramel and pb cups cover the top.

MADE TO ORDER -- takes at least 15 minutes. Super clean fermented sourdough cinnamon rolls. We recommend checking the "vanilla swerve icing" option as it makes this childhood classic a super nostalgic experience! and its delish. Let your imagination run as wild as you like by clicking more options from the "TOPPINGS." You can't go wrong here, folks! \n\nEnjoy this hand kneaded cinnamon roll from our in house fermented sourdough recipe...\nIngredients: Organic Ceylon Cinnamon, Pink Himalayan Sea Salt, Organic Coconut Sugar, Organic Coconut Oil, Organic Extra Virgin Olive Oil, Pamela's Gluten Free Vegan Flour, Yeast.

MADE TO ORDER -- takes at least 15 minutes. 24-Hour fermented vegan and gluten free sourdough customizable bagel! \n\nIngredients: Pamela's Gluten Free Vegan Flour, Organic Coconut Oil, Pink Himalayan Sea Salt, Organic Coconut Sugar, Organic Extra Virgin Olive Oil, Yeast.

Will take 1 hour+ to make! A full loaf of our famous fermented vegan gluten free sourdough bread.\n\nIngredients: Pamela's Gluten Free Vegan Flour, Organic Coconut Oil, Pink Himalayan Sea Salt, Organic Coconut Sugar, Organic Extra Virgin Olive Oil, Yeast.

Infamous ingrained staple. A must have in your fridge. Blend with a plant based milk and enjoy as a gorgoeous pasta sauce, schmeer on bread, dip for crudités. Possibilities are endless. we particularly love to schmeer on bread and massage into our salads and kale! ENJOY!\n\n*all ingredients are organic.\ningredients: basil, spinach, wheatgrass powder, cashew, garlic, raw apple cider vinegar, extra virgin olive oil, black pepper, sea salt, nutritional yeast, red pepper flake, nutmeg.

16.9oz

Syd and Dante, founder of Nocturnal Candle Company, teamed up to develop a scent that is 100% Sydney approved and smells like the sweet and salty delicious shop you all know and love. Pistachio, Please! is an original scent hand poured by Dante and comprised of clean 100% all natural ingredients so you feel delicious, sexy and safe lighting this beauty in the home. Enjoy notes of divvvviiiiine pistachios, saffron, and clove. It’s delicious but not too sweet. She’s a keeper.

One ingredient. A lifetime of benefits. 100% Family Farmed. Single-Origin Ingredient EVOO. \nLife can get hectic, but staying grounded can be as simple as one spoonful a day. Living a Mediterranean lifestyle has never been easier. Commit to your own ritual by setting aside a moment each morning to savor the benefits of wildbranch - a mindful daily drinking oil packed with the power of polyphenols.\nA beautiful way to start a day: by taking a tablespoon of Wildbranch EVOO you benefit from their polyphenols which are 10x that of the leading brands on the shelves. Personally, I use a couple of tablespoons on dry roasted vegetables fresh from the oven with flaked sea salt and a squeeze of lemon. Delicious, peppery and nutritious, Wildbranch is my #1 choice of olive oil because I know it is positively impacting the flavor of my savory dishes and also giving my body unparalleled polyphenol benefits for decreased inflammation and a youthful glow. I use this oil every day and swear by it.

A truly meaningful dose of electrolytes in a science baked ratio. Excited to bring you LMNT's Grapefruit Salt, Syd's 2nd fave and a tasty electrolyte, zero sugar, Keto & Paleo friendly drink mix that is formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. Literally, it’s delicious and has changed my life. My cravings are curbed and my energy is much more steady. We love to drink them anytime of day and find them particularly helpful before and after tough workouts.\n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!

A truly meaningful dose of electrolytes in a science baked ratio. Excited to bring you my favorite flavor of LMNT, their Citrus Salt, a tasty electrolyte drink mix that is formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. Literally, it’s delicious and has changed my life. My cravings are curbed and my energy is much more steady. We love to drink them anytime of day and find them particularly helpful before and after tough workouts.\n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!

A truly meaningful dose of electrolytes in a science baked ratio. Excited to bring you LMNT's Raspberry Salt Flavor, a tasty electrolyte, zero sugar, Keto & Paleo friendly drink mix that is formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. Literally, it’s delicious and has changed my life. My cravings are curbed and my energy is much more steady. We love to drink them anytime of day and find them particularly helpful before and after tough workouts.\n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!

A truly meaningful dose of electrolytes in a science baked ratio. Excited to bring you LMNT's Watermelon Salt Flavor, a tasty electrolyte, zero sugar, Keto & Paleo friendly drink mix that is formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. Literally, it’s delicious and has changed my life. My cravings are curbed and my energy is much more steady. We love to drink them anytime of day and find them particularly helpful before and after tough workouts.\n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!

A truly meaningful dose of electrolytes in a science baked ratio. Excited to bring you Chocolate Salt, a tasty electrolyte, zero sugar, Keto & Paleo friendly drink mix that is formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. Literally, it’s delicious and has changed my life. My cravings are curbed and my energy is much more steady. We love to drink them anytime of day and find them particularly helpful before and after tough workouts.\n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!

A truly meaningful dose of electrolytes in a science backed ratio. Excited to bring you LMNT's Raw Unflavored, for the purists, that delivers your electrolyte essentials. If you’re sensitive to stevia, embarking on an elimination diet, or looking for a smoothie booster, consider Raw your salty sidekick. Formulated to help anyone with their electrolyte needs and is perfectly suited to folks following a keto, low-carb, or paleo diet. \n\nLearn about hydration, electrolytes, nutrition, and more with in-depth content supported by the latest scientific literature by subscribing to LMNT’s newsletters at science.drinklmnt.com!