Indochine Restaurant Menu

Pork, taro, carrots and black mushroom fried in a crispy wonton roll. Served with cilantro, lettuce and a side of fish sauce.

2 pc Fresh spring rolls with chicken, shrimp, vermicelli rice noodles, shredded lettuce, mint, cilantro and bean sprouts wrapped in rice paper. Served with Vietnamese peanut sauce.

2 pc Fresh spring rolls with pork, shrimp, vermicelli rice noodles, shredded lettuce, mint, cilantro and bean sprouts wrapped in rice paper. Served with Vietnamese peanut sauce.

Steamed or Fried. Home-made with fresh shrimp and nappa cabbage.

Fried wings drizzled with home-made soy glaze

Garden Salad with grilled Chicken and Shrimp

Cabbage Salad with chicken or tofu

Beef broth with rice noodles, rare steak, beef brisket, tripe and tendon. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Beef broth with rice and rare steak. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Beef broth with rice noodles, rare steak and meatballs. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Beef broth with rice noodles, rare steak and tendon. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Beef broth with rice noodles, rare steak and brisket. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Beef broth with rice noodles and meatballs. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Chicken broth with rice noodles and chicken. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Chicken broth with rice noodles, shrimp and mushroom. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bowl.

Grilled pork and eggroll over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

Grilled pork, shrimp and eggroll over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

Grilled chicken and eggroll over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

Grilled chicken, shrimp and eggroll over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

Sauteed tenderloin beef with onion over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

Grilled shrimp over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with fish sauce.

marinated in vietnamese spices.

Sauteed tenderloin beef with bok choy, carrot and onion.

Sauteed tenderloin beef with bok choy, carrot and onion in curry sauce.

Sauteed chicken with bok choy, carrot and onion in curry sauce.

Sauteed chicken with ginger, bok choy, peas and carrots.

Sauteed shrimp with broccoli, carrot, mushroom and bok choy.

Ribeye steak with Vietnamese marination.

2 pc Fresh spring rolls with sautéed tofu, carrot and jicama with vermicelli rice noodles, shredded lettuce, mint, cilantro and bean sprouts wrapped in rice paper. Served with peanut sauce.

Vegetable broth with rice noodles, tofu, mushrooms, bok choy, broccoli and carrots. Garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and Asian basil. Includes re-usable bow

Tofu, broccoli, carrot, mushroom, bok choy and a vegetarian eggroll over Vermicelli rice noodles with shredded lettuce, mint, cilantro, bean sprouts, pickled radish & carrot, and crushed peanuts. Served with soy sauce.

Sautéed tofu, mushroom, broccoli, carrot, bok choy and onion. Garnished with lettuce, tomato, cucumber, pickled radish & carrot.

Sautéed tofu, peas, carrot, bok choy, scallion and ginger. Garnished with lettuce, tomato, cucumber, pickled radish & carrot.

Tofu, mushroom, broccoli, carrot, bok choy and onion sautéed in curry sauce. Garnished with lettuce, tomato, cucumber, pickled radish & carrot.

Grilled chicken banh mi with marinated chicken, fresh cilantro, pickled carrots, and daikon, served in a crusty baguette with a spread of mayonnaise.

Grilled pork banh mi with pickled carrots, daikon, fresh cucumber, jalapeños, and cilantro on a crispy baguette.

Fluffy egg omelette with pickled vegetables, fresh cucumber, and cilantro in a crispy baguette.

Tofu, jicama, and carrot.

Slow braised short rib topped with Thai basil, cilantro, scallion, cucumber, pickled carrot & radish, jalapeno pepper and drizzled with hoisin sauce in a crispy baguette. Served with side of beef bone broth.

Grilled chicken banh mi with seasoned fries and a soda.

Grilled pork banh mi with seasoned fries and a soda.

Egg banh mi with seasoned fries and a soda.

Tofu, Jicama, Carrot banh mi with seasoned fries and a soda.

Grilled pork in flour tortillas with cucumber, pickled radish & carrot, jalapeno pepper, mint and cilantro. Drizzled with sriracha mayo sauce.

Sautéed tofu, carrot and jicama in flour tortillas with cucumber, pickled radish & carrot, jalapeno pepper, mint and cilantro. Drizzled with vegan sriracha mayo sauce.

A medley of stir-fried rice, carrots, broccoli, mushrooms, and bell peppers, seasoned with soy sauce.

Small broth: Choice of beef, chicken, or vegetarian, served as a complementing side.

Side order of rice

A side order of steamed broccoli, carrots, and mushroom.

Crispy golden fries seasoned with a savory blend of spices.

House Made

Rich and creamy peanut sauce with a smooth texture, perfect for adding a nutty flavor to your favorite noodle dishes.

A rich blend of finely chopped chilies and spices, creating a robust and spicy condiment.

Sweet Thai tea with half & half cream

A refreshing blend of green tea and lemonade garnished with fresh mint leaves.

Smooth mango drink made from premium mango nectar, delivering a rich and sweet tropical fruit flavor.

Sweet and fragrant lychee nectar, offering a refreshing tropical fruit flavor.

Refreshing coconut drink made from natural coconut water, offering a tropical taste with subtle sweetness.

Coke, Diet Coke, Sprite, Ginger Ale, Seltzer