Indo Cymru, Indian Restaurant, Cardiff Menu

173 Cowbridge Rd E, Cardiff, CF11 9AH
  • Balti Dishes

    • Balti Original

  • Chefs Recommendation

    • Tikka Masala

      Marinated pieces of chicken or lamb, cooked over charcoal. Served with a thick creamy sauce with almonds & pure ghee
    • Passanda

      Chicken or lamb cooked with fresh cream, mildly spiced, with nuts, almonds & Kashmiri spices
    • Tikka Bhuna Special

      Chicken or lamb tikka, fried with onions, tomatoes & green peppers
    • Mirchi Masala

      Cooked in spicy hot massala sauce with fresh green chillies, herbs & spices
    • Jalfrizi

      Marinated pieces of chicken or lamb cooked over charcoal, served with a thick sauce
    • Korahi

      Chicken or lamb tikka fried in a specially flavoured sauce
    • South Indian Garlic Chilli

      Cooked in fresh garlic & chilli sauce
  • Curry Menu

    • Bhuna

      Medium dish, cooked with tomatoes, onions, ginger, garlic & curry spices
    • Dhansak

      Persian style dishes, sweet, sour & hot with lentils
    • Chilli

      Spicy & garnished with green chillies
    • Pathia

      Spicy & garnished with green chillies
    • Rogon Josh

      Marinated in herbs & spices, cooked with tomatoes
    • Vindaloo

      Very hot
    • Malay

      Coked in thick sauce with pineapple
    • Dopiaza

      Medium dish, cooked with onions & capsicum
    • Korma

      Mild dish, cooked with spices & creamy sauce
    • Madras

      Hot
    • Palok

      Cooked with fresh spinach & spices
    • Curry (Medium)

  • Sundries

    • Poppadom

  • From the Tandoor

    • Tandoori Tikka Main

      Dry
  • Biryani Dishes

    • Biryani

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