Indique Unique Indian Flavors Menu

Dal Makhani served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Kadai Paneer served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Yellow Dal served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Chana Masala served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Shahi Paneer served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Palak Paneer served with steamed rice, plain naan, veg pakora, papadam and gulab jamun.

Lamb cooked with onions, tomatoes ginger garlic paste and spices

Lamb cooked in freshly ground spices in onion and tomato-based sauce

Lamb cooked in spicy traditional vindaloo sauce

Lamb cooked south Indian style coconut gravy

Lamb cooked with authentic Indian spices in a rich tomato gravy

Lamb tossed in garlic and ginger and cooked with spinach gravy

Lamb marinated in lime juice and infused in spices then cooked in a spicy coconut sauce

Lamb sautéed with onions, bell peppers, tomatoes lemon juice and Indian spices

Prawns cooked in rich creamy cashew nut sauce

Prawns cooked with onions, tomatoes, ginger, herbs and special aromatic spices

Prawns infused in spice and cooked in spicy coconut sauce

Chef version of classic chilli hot goan dish with addition of coconut milk and fresh herbs

Prawns, Basa Fish, Scallops, mussels, cooked with chef special sauce and served with plain naan

Beef cooked with onions, tomatoes ginger garlic paste and spices

Beef cooked in freshly ground spices in onion and tomato-based sauce

Beef cooked in spicy traditional vindaloo sauce

Beef cooked south Indian style coconut gravy

Beef cooked with authentic Indian spices in a rich tomato gravy

Beef tossed in garlic and ginger and cooked with spinach gravy

Beef marinated in lime juice and infused in spices then cooked in a spicy coconut sauce

Beef sautéed with onions, bell peppers, tomatoes lemon juice and Indian spices

Chicken cooked in creamy cashew nut sauce

Chef version of classic chilli hot goan dish, with addition of coconut milk and fresh herbs

Chicken cooked in creamy mango flavored sauce, with cardamom and ginger

Chicken sautéed with onions, bell peppers, tomatoes lemon juice and Indian spices

Chicken with bone cooked with minced chicken in traditional Indian flavor

Chicken cooked in mild spices, herbs with cashew-based curry and cream

Tender chunks of chicken cooked with fresh spinach puree, cream and exotic spices

South Indian inspired dish cooked in fresh coconut-based sauce, curry leaves and strong Indian spices

Slices of cottage cheese stuffed with chef special spices, battered with lentil flour and deep fried

Sliced onions well seasoned, battered with lentil flour and deep fried

Triangular pastry filled with delightful mixture of seasoned potatoes and green peas

Triangular pastry filled with well seasoned minced beef

Triangular pastry filled with well seasoned minced chicken

Potato French fries with peri peri seasoning

Crispy dough filled with well seasoned shredded vegetables

Minced vegetables and cottage cheese patties

Cauliflower well seasoned and deep fried, tossed in chef special sauce

Crisped fried wafer mix with potato, chickpeas, yogurt and tamarind sauce

Fried chicken tossed in traditional south India style sauce and spices

Boneless fish marinated with traditional spice, batter with lentil flour and deep fried

Masala fries, chicken tikka, chef special sauce, pickles, coleslaw, mint chutney

Traditional fresh spinach soup

Tomato soup carrying the subtle flavour of cumin and fresh cilantro

Sliced cucumber with chopped Tomato, lettuce and onion

Chicken marinated in yogurt, ginger, garlic and flavored with spices grilled in clay oven

Chicken marinated in yogurt, special chef spice and grilled in clay oven

Chicken marinated in creamy sauce and grilled in clay oven

Chicken marinated with garlic and yogurt cooked in clay oven

Chicken with bone marinated in yogurt, ginger, garlic and flavored with spices, grilled in clay oven

Soya bean chaaps marinated with tandoori spices and yogurt cooked in clay oven

Boneless fish marinated in pickle flavored spices, yogurt and cooked in clay oven

Seasoned ground beef, flavored with Indian spices and cooked in clay oven

Combination of tandoori chicken, chicken tikka, malai tikka and beef boti kabab

Yellow lentil cooked to perfection with traditional Indian method, with spice tempering

Potatoes cooked with onions, tomatoes with flavor of cumin seeds

Chickpeas cooked in onion tomato masala and flavored with spices

Combination of fresh cauliflower and potato prepared with traditional spice, onion and tomato

Whole eggplant slow roasted in clay oven cooked with tomatoes, onions, green peas and tangy spices

Sautéed fresh vegetables with cubed bell peppers, and onions, flavored with our special blend of spices

Mix vegetable cooked in coconut gravy and spice with a hint of mustard seed

Okra cooked in chef special spices with onions and tomatoes

Cubes of cottage cheese sautéed with creamed spinach

Cottage cheese tossed with bell pepper cooked in onion tomato gravy

Cottage Cheese and green peas cooked in onion and tomato gravy

Cottage Cheese cooked with traditional hand blend spices in cashew nut sauce

Homemade cottage cheese cooked with bell pepper in a cashew –onion tomato gravy

cottage cheese cooked with cashew –onion tomato creamy gravy

Mix vegetable cooked with cashew nut creamy sauce

Potato and cottage cheese balls, served with rich creamy cashew nut gravy

Soya bean chunks cooked in onion and tomato gravy finished with flavour of Indian spices.

Paneer cooked in butter , tomatoes and cashew based gravy

Marinated Paneer cooked in chef special spice sauce