Indian Food Hub Menu

Vegetarian soup.

Served with Nan and Butter Chicken sauce + Mint sauce + Salad.

Served with Nan and Butter Chicken sauce + Mint sauce + Salad.

Vegetarian. Papri Chaat includes various chutneys, yogurt, papdi, curd, sev and is garnished with coriander. Serve this tasty dish immediately as a snack.

Tangy, spicy Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.

Vegetarian. The softest lentil fritters drenched in creamy yogurt and topped with sweet and spicy chutneys.

The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle.

Vegetarian. Spinach, potatoes, Onion and green chilly mixed in chickpeas flour and deep fried!

Vegetarian. Fried vegetarian dumplings 8 pcs.

Tasty Chicken Dumplings with Indian touch, served with spicy chili sauce. 8 Pieces per serving.

Vegetarian. Cottage cheese in Indo Chinese style.

Paneer Manchurian is a popular and tasty Indo Chinese dish of pan-fried spicy, sour and sweet cottage cheese cubes.

Veg Manchurian is a popular and tasty Indo Chinese dish of pan-fried spicy, sour and sweet mixed veg battered cubes.

Vegetarian. Chili chaap(soya chaap)recipe mixes the classic Indo-Chinese flavors and spells indulgence in every bite! Just tastes like chicken and healthy.

This chicken fried rice has moist and tender chicken with flavorful peas and carrots and long rice cooked together.

Vegetarian. This classic fried rice recipe is loaded with fresh mixed veggies and aromatic spices for an incredibly hearty, flavorful dish.

Indian Chinese takeout dish, chili chicken is made with crispy chicken chunks and lightly tossed in a spicy chili sauce. Packed full of amazing flavors from both worlds.

Vegetarian. Cubes of fried crispy paneer(Cottage Cheese) are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce!

Tasty Chicken Fried Dumplings with Indian touch, served with spicy chilly sauce. 8 Pieces per serving.

Vegetarian. Simple vegetable-based noodles made with simple plain wheat noodles. it is an popular Indo Chinese version of noodles recipe made with a generous amount of chopped veggies.

A popular Indo Chinese version of noodles recipe made with a generous amount of chopped veggies and chicken.

Chicken Noodles with fried egg!!

Chicken fried rice with fried egg.

Boneless marinated fish cooked in Indo Chinese style with veggies.

Vegetarian. Cottage cheese cubes in a creamy, mildly tangy and faintly sweet gravy. Onions, tomatoes, cashews and spices make this a rich, flavorful and delicious dish.

Vegetarian. Creamy & buttery Dal Makhani is one of India's most special and popular dal. Black lentils are cooked with lot of butter and cream making it a special dish.

Paneer(Cottage Cheese) is cooked in a tomato and onion based thick gravy with a special spice powder known as kadai masala. The spice powder adds a unique flavor and taste to this delicious dish.

Vegetarian. Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. The dish is characterized by multiple flavors due to the addition of many vegetables which also makes it quite nutritious.

Vegetarian. Shahi paneer is a Mughlai Indian dish where paneer(Cottage Cheese) is cooked in a creamy gravy made of onions, yogurt, Cashews and seeds.

Vegetarian. Chickpeas cooked in Indian Masala!!

Vegetarian. This mixed vegetable curry is deceptively decadent and secretly healthy, all in a silky sauce of coconut, ginger, garlic, cumin and turmeric.

Palak Paneer is a popular Indian Vegetarian Dish consisting of paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy.

Methi malai paneer is a creamy, mildly sweet gravy with hints of bitterness from methi leaves. It is made with Indian cottage cheese.

Chicken tikka masala, dish consisting of marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato-cream sauce. *Contains Cashews.

Popular Portuguese influenced Indian dish made by marinating & simmering boneless chicken in a spicy Vindaloo paste.

Chicken Madras is an Indian curry consisting of pieces of chicken in a spicy, tomato sauce.

Popular Portuguese influenced Indian dish made by marinating & simmering boneless lamb in a spicy Vindaloo paste.

Delicious flavorful Fried Fish curry full of mild Indian spices.

The beautifully spiced and fragrant layers of biryani rice centered with juicy, tender lamb and spices.

Vegetarian. Long-grained rice flavored with fragrant spices such as saffron and layered with vegetables and spices

Flavorful Biryani with boneless chicken tikka pieces (6pcs) served with Salad and dressing.

Flavorful biryani rice with Boneless Fish tikka ( 6 Pcs) served with salad and dressing.

Vegetarian. A leavened flat bread originating from northern India, which is traditionally baked with a lot of butter.

A leavened flat bread originating from northern India, which is traditionally baked.

A perfect meal combo in thaali!! contains veg samosa, biryani rice, naan bread, salad, dal makhani, butter chicken and gulab jamun or rasgulla.

A perfect meal combination in thaali!! contains veg samosa, biryani rice, naan bread, salad, lamb curry, butter chicken and gulab jamun or rasgulla.

Dal makhani and rice in a bowl topped with onion salad.

Shahi paneer and rice in a bowl topped with onion salad.

Lamb curry and rice in a bowl topped with onion salad.

Vegetarian. Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd).

Indian pop!!!

Rasgulla is made from ball-shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in light sugar syrup made of sugar.

Slow cooked rice pudding infused with saffron and cardamom flavours , garnished with almonds, pistachios and raisins.