Indian Curry Heights Menu

Chicken tikka cooked in creamy tomato sauce.

Spicy seasoned potatoes and peas wrapped in a light pastry.

Fluffy, aromatic basmati rice garnished with vibrant green peas and finely shredded carrots.

Soft, leavened flatbread brushed with melted butter.

Creamy yogurt blended with ripe mangoes creates a smooth and refreshing drink.

Fresh spinach cooked with cottage cheese tempered with cumin, ginger and garlic.

Coke, Diet Coke, Sprite, Ginger Ale.

Indian fried cheese cooked with creamy tomato sauce.

Chickpeas with onion, tomatoes & curry sauce.

Cauliflower dumplings with tomato and garlic sauce.

Tangy fiery South Indian stir-fry Cauliflower.

Fried onions smothered in a simple, fragrantly spiced batter.

Tangy Tofu with onion, bell pepper and scallion.

Tangy Paneer with onion, bell pepper and scallion.

Puffed rice, spices and chutneys.

Spiced mashed potatoes coated in chickpea flour, deep-fried to a golden crisp, served with a tangy tamarind sauce.

Corn sautéed with a mix of spices, typically including onions and bell peppers, offering a spicy kick.

Lightly salted Boiled green soybean pods

soft cottage cheese fritters stuffed with potatoes

Vegetables wrap filled with grated cabbage and carrots

Crunchy Savory with potatoes, peas, yogurt and chutneys.

Potatoes and chickpeas combined with yogurt, tamarind, and mint chutneys, seasoned with Indian spices.

Classic street snack made with crispy potato patties, topped with tamarind chutney and aromatic spices

Tangy fiery South Indian stir-fry Chicken.

Lamb mutton marinated with black pepper and ginger garlic paste.

Fish with onion, bell pepper and scallion.

Crispy pastry pockets filled with spiced chicken, served with tangy green chutney and sweet tamarind sauce.

Fried chicken breast sauteed with garlic and schezwan sauce

Chicken breast marinated with yogurt and cream cheese.

Seasoned Ground Chicken Kabab.

Mildly Spiced Chicken Breast in Yogurt Marinade.

Fish rubbed in Cumin and Garam masala.

Mildly spiced chicken breast in a yogurt marinade.

Fish rubbed in cumin and garam masala.

Shrimp marinated with black peppers and other Indian spices.

Mixture of fresh vegetables marinated with herbs.

Assorted tandoori grill special with a variety of chicken, lamb, and seafood.

Chickpeas with garlic and spinach.

Potatoes cooked with home cooked spinach.

Potatoes and Cauliflower cooked in fresh ginger,garlic and tomatoes.

Fresh fried okra cooked with ginger,garlic and onion masala sauce.

Yellow lentils cooked with spice,onion and tomato.

Fresh mix vegetables cooked in curry sauce.

Tofu cooked with bell peppers onion gravy.

Tofu cooked with makhani sauce.

Cottage cheese cooked in bell peppers and onions.

Grated cottage cheese cooked in onions,bell peppers and tomato sauce.

Vegetables balls cooked in cream sauce with nuts.

Fresh mixed vegetables cooked in creamy mild sauce with nuts.

Homemade cheese and green peas with creamy curry sauce.

Vegetables cooked with black peppers and coconut sauce.

Slow cooked broccoli with creamy nutty saffron flavor

Fresh spinach cooked with cottage cheese tempered with cumin, ginger and garlic.

Chennai special chicken cooked with ground spices and coconut milk.

Chennai special chicken cooked with ground spices and coconut milk.

Chicken cooked with nutty cream sauce.

Chicken tikka cooked in creamy tomato sauce.

Pieces of Chicken cooked in creamy tomato sauce.

Chicken cooked with fresh baby spinach in indian herbs.

Chicken cooked with bell peppers and onions.

Chicken cooked with hot chilly tangy sauce.

Lamb curry cooked with yogurt in a kashmiri style.

Lamb cooked in creamy baby spinach with garden herbs.

Lamb cooked in coconut milk,dry chilly and curry leaves.

Goan special lamb cooked in fiery hot sauce.

Baby lamb cooked with fresh ginger,bell pepper and onion gravy.

Lamb cooked in creamy velvet sauce.

Lamb cooked with creamy onion sauce with nutty saffron flavor.

Goan style salmon cooked in coconut curry sauce.

Kerala style curry cooked in coconut gravy.

Shrimp cooked in a tomato creamy gravy.

Shrimp with creamy spinach

Salmon cooked in fenugreek flavored creamy tomato sauce

Saffron flavored rice cookie with egg and Indian spices.

Chicken cooked with rice in a blend spices.

Lamb cooked with rice in Indian spices in saffron flavor.

Goat cooked in rice with biryani masala with saffron flavor.

Shrimp cooked in rice with biryani masala with saffron flavor.

Fragrant basmati rice with zesty lemon

Fragrant saffron-infused rice garnished with almonds and raisins.

Basmati rice cooked in ghee and flavored with cumin seeds, offering a simple yet aromatic dish.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Soft, leavened flatbread brushed with melted butter.

Soft, fluffy flatbread topped with minced garlic and fresh cilantro.

Fluffy tandoori naan with a savory onion filling.

Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection

Soft, tandoori-baked bread, generously filled with melting cheese.

Soft, stuffed naan with sweet fillings- great to snack on or to have with curries

Chicken / lamb.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Flaky Indian bread with multiple layers, perfect for savoring with your favorite curry or chutney.

Fluffy, spiced potato-stuffed flatbread, griddled to golden perfection.

Whole wheat bread, layered and infused with fresh mint, baked to incorporate the herb's aroma and flavor.

Naan bread filled with seasoned broccoli and a blend of cheeses, baked in a tandoor oven.

Soft, round milk-solid dumplings soaked in sweet syrup, garnished with slivers of almond and a sprinkle of coconut.

A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.

Creamy yogurt blended with ripe mangoes creates a smooth and refreshing drink.

Creamy yogurt blended with sugar, creating a smooth and refreshing traditional Indian drink.

Refreshing traditional yogurt drink with a hint of salt

Refreshing rose flavored yogurt smoothie.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Effervescent, refreshing water with a lively burst of bubbles.

Pure and refreshing bottled water.

Boiled potatoes cooked with nepali spices

Nepali noodles mixed with fresh onions,tomato,potatoes

Roasted soyabean pervaded with crushed green chilli, onion, ginger and garlic in traditional Nepali style.

Fried chicken dumplings

vegetable wrapped in a pastry served with tomato and sessame seed achar

fried vegetables dumplings

Fried vegeterian dumplings sauteed with chilly sauce

Nepali style noodles fried with chicken

Steam rice fried with chicken in nepali style

Fried momo sauteed with chili sauce

Minced chicken wrapped in pastry served with tomato and sesame seed achar

Nepali style noodles fried with vegetables

Steam rice fried with mixed Vegetable

Lentil coconut soup

Prepared with tender pieces of mutton and a blend of traditional Indian spices, simmered to create a rich and aromatic broth.

Lettuce,Carrots,Cucumber,Onions and Tomatoes

A condiment made from mangoes, sugar, and spices, offering a sweet and tangy flavor.

A refreshing blend of fresh mint leaves, cilantro, green chilies, and select spices, creating a versatile condiment.

Assorted vegetables and fruits, such as mango, lime, and carrot, pickled in traditional Indian spices and oil.

Thin crispy bread made from gram flour

Yogurt sauce with grated cucumbers and carrots

Tamarind chutney is made from tamarind pulp, sweetened with jaggery, and seasoned with a blend of spices for a sweet and tangy taste.

Pureed spinach sautéed with a blend of traditional Indian spices, typically served as a complement to main dishes.

Yellow lentils, typically simmered with a blend of spices, onions, and tomatoes, offering a comforting and simple accompaniment to any meal.

A mixture of finely chopped onions, puréed tomatoes, vinegar, and a blend of select spices.