Indian Bistro Menu

Soft, plain unleavened bread prepared in tandoor.

Boneless chicken breast pieces roasted and marinated with aromatic spices.

Soft, spicy, unleavened bread stuffed with garlic, chilies, and Indian spices prepared in tandoor.

An authentic Punjabi dish consisting of your choice of protein, softly simmered in a smooth tomato based gravy.

Indian Bistro's specialty, marinated, choice of protein, roasted in clay oven and cooked with flavorful spices and herbs.

A special dough pastry stuffed with potatoes and peas with five spice flavors.

Basmati Rice

Your choice of protein in an onion based curry with Indian spices.

Paneer cubes in a tomato based curry with ginger, garlic and butter.

Golden fried potato patty.

Pastry served with gravy of chickpeas and chutneys.

A special dough pastry stuffed with potatoes and peas with five spice flavors.

Stuffed pastry served in a gravy of chickpeas and garnished with three homemade chutneys.

Cottage cheese stir fried with onions and bell peppers in a spicy sauce.

Chicken breast marinated with fresh garlic and chef’s special sauce, cooked in clay oven.

An authentic Punjabi dish consisting of your choice of protein, softly simmered in a smooth tomato based gravy.

Sauce with fried green peppers and shredded

Indian Bistro's specialty, marinated, choice of protein, roasted in clay oven and cooked with flavorful spices and herbs.

Your choice of protein in an onion based curry with Indian spices.

Healthy preparation consisting of your choice prepared of protein with Indian spices and spinach.

A mild flavorful delicacy consisting of a cream and cashew based curry. Great for kids!

Goat meat with tomato based curry cooked with cream, butter.

A rich flavorful almond and cashew nut curry with your choice of meat.

Incorporate your choice of meat with a healthy spinach component.

A traditional curry prepared with onion, garlic, and Indian spices with your choice of meat.

Tomato based curry with cream and butter.

Creamy tomato based curry with ginger, garlic Indian spices with fish.

Marinated shrimp in ginger and garlic paste sautéed with South Indian tadka cooked in a tomato sauce with a touch of coconut.

Tandoori prepared shrimp cooked in a creamy tomato based curry.

A spicy dish from Goa, spiced shrimp served with rich sauce and potatoes.

Shrimp sautéed with garlic, bell pepper, tomato, and onion in a hot, creamy anglo Indian gravy.

East Indian signature dish tomato based sauce containing sautéed shrimp with seasoned fresh vegetables.

Tandoori roasted shrimp cooked with fresh herbs, bell peppers, tomatoes, and onions.

Fish filet marinated with ginger, garlic, and lemon juice with a vegetable toss dashed in balsamic vinegar and soya sauce.

Grilled fish prepared with chef’s special five spice gravy.

Fish filet marinated with lemon juice, Indian spices, pan fried, and cooked in a cashew gravy with fresh mango puree.

Fish filet cooked in a special onion and tomato based gravy with Indian herbs and cilantro.

Fish filet cooked in a curry fit for a king (shaahi). A flavorful and aromatic tomato-based curry.

Lobster cooked in a curry fit for a king (shaahi). A flavorful and aromatic tomato-based curry.

A mild flavorful delicacy consisting of a yogurt and cashew based curry.

A mild flavorful delicacy consisting of a yogurt and cashew based curry.

A flavorful delicacy consisting of lobster in a yogurt and cashew based curry.

Paneer cubes in a rich cashew and yogurt gravy.

Paneer cubes in a tomato based curry with ginger, garlic and onion

Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in a creamy gravy.

Healthy spinach component with chick pea.

Fire roasted eggplant mash cooked with spices and herb

Healthy spinach with component with paneer (cottage cheese)

Traditional North Indian dish comprised of chick peas in a flavorful curry.

A national favorite curry containing cottage cheese and peas with blended spices.

Paneer cubes in a rich cashew and yogurt gravy.

Sautéed fresh vegetables with julienne bell peppers, mushrooms, and onions, in a light gravy.

Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing.

Popular dish in North India consisting of simmered black lentils in a creamy curry.

Fresh cauliflower chunks with potato prepared with turmeric and traditional spices.

Vegetable of choice with a healthy spinach component with potato

Long- grained with basmati rice prepared with fresh coconut and Indian spices.

Basmati rice fried in spices with mix vegetables and seasoning.

Seasoned Basmati rice prepared with chicken.

Basmati rice prepared with boneless lamb using aromatic spices, mint, and saffron.

Basmati rice prepared with South Indian spices and egg.

Basmati rice prepared with fresh vegetables and aromatic spices.

Basmati rice prepared with garden fresh vegetables, cardamom, saffron, and cloves.

A whole wheat bread cooked in tandoor.

Soft, plain unleavened bread prepared in tandoor.

Soft, unleavened bread with garlic, and cilantro, prepared in tandoor.

Soft, unleavened bread stuffed with cashews, raisins, and prepared in tandoor.

Soft, spicy, unleavened bread stuffed with garlic, chilies, and Indian spices prepared in tandoor.

Soft, unleavened bread stuffed with cauliflower, prepared in tandoor.

Soft, unleavened bread stuffed with cottage cheese, prepared in tandoor.

Soft, unleavened bread stuffed with potatoes, and spices, prepared in tandoor.

Crispy naan stuffed with onions and spices, prepared in tandoor.

Breaded boneless chicken tenders, deep-fried to a golden crisp.

Green chutney made with special ingredients.

A tangy and sweet sauce made from tamarind pulp and infused with traditional Indian spices.

Sliced onions, green chillies, and lemon wedges, typically seasoned with chaat masala.

A smooth, creamy sauce enriched with a blend of aromatic spices and herbs, typically served as an accompaniment to enhance Indian dishes.

Basmati Rice

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Fresh yogurt made in the kitchen.

A supplementary sauce made with a blend of spices and herbs, often featuring ingredients like onions, garlic, and tomatoes.

Freshly prepared in the kitchen.

A zesty condiment with pickled mixed vegetables and mango.

Crackers prepared with lentil flour and cumin seeds.

A tangy condiment prepared from mangoes.

Popular Indian dessert made with a sweet dough and served warm in a honey syrup.

A Indian rice pudding dessert.

Pudding with fresh mango pulp.

A crisp, refreshing taste you know and love with zero calories.

A cold fresh yogurt drink.

A carbonated drink with a refreshing orange flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.