Indian Accent - Kitchen and Bar Menu

Veg. Stuffed cottage cheese dipped in gram flour batter deep-fried

Veg. North indian potatoes cutlet Served with chickpeas and chutneys.

Veg. An irresistible must-have- wheat and semolina wafers with various stuffings and served with mint and tamarind flavored water

Veg. Deep-fried lentil fritters dunked in yogurt and topped with chutneys that's what makes them so delectable

Veg. Sun-dried lentil crackers served fried or roasted

Veg. Crispy flakes mixed with chickpeas, potatoes, yogurt and chutneys garnished with cilantro.

Veg. Crispy triangle patties stuffed with potatoes and peas served with chutneys.

Veg. cooked in onion tomato gravy and spices served with fried bread

Chicken. Delicately spiced chicken fritters served with a tangy sauce

Chicken. Chicken 65 is a boneless fried chicken is spicy and hot finished with yogurt indian herbs and spices

Prawn in chilli and garlic sauce blend

Beef in chilli and garlic sauce blend

Meat. Tender minced lamb mixed with herbs and spices cooked on tandoor

Chicken. Chicken seekh kabab are a delicious indian appetizer made with ground minced cooked in clay oven finished with butter and herbs

Meat. Lamb chops marinated in strained yogurt and flavorsome masalas. Cooked till tender, this dish is a complete delight

Assorted tandoori collection of starters like- Tandoori chicken, chicken tikka, lamb Seekh Kebab and Fish tikka

Meat. Tender beef minced mixed with herbs and spices and cooked in clay oven

Chicken. The signature dish of indian cuisine made with the rich traditional way by marinating the whole chicken in an enchanting mixture of yogurt combined with freshly ground spices and aromatic herb cooked

Seafood. It's prepared with simple spices to flavor the fish and a yogurt marinade that keeps the fish soft, and moist. Tandoori actually means cooked in a special earth oven

Seafood. Indian accent chef special salmon marinated with Yogurt and dill finished in clay oven

Seafood. Delicious tiger prawn perfectly marinated and grilled in clay oven

Achari paneer tikka, a delicious starter made with soft cottage cheese/paneer which is marinated in pickle seasoning.

It is a delicious north indian starter where yogurt marinated soya chaap cooked in clay oven finished with butter and indian herbs and spices

Tiranga paneer tikka. The dish is a tri-color take on the classic north indian paneer tikka. Unlike regular “patriotic paneer tikkas”, this one’s not just a sequence of three paneer cubes marinated in orange, cream, and green marinades.

Mouth melting cottage cheese skewers cooked in clay oven finished with indian herbs and spices

Delicate kebabs made of spinach, green peas, potatoes, stuffed with cottage cheese, shallow fried

Flavorful mushroom tikka makes a delightful vegan appetizer. Mushrooms are coated with yogurt-based marinade and then roasted in the oven until cooked and little charred.

The colorful combination of paneer tikka hara bhara kabab soya chaap and mushrooms are roasted on skewers and served sizzling hot.

An authentic indian lentil curry soup flavored with fresh herbs

Veg manchow soup is a delicious vegan soup recipe made by cooking finely chopped vegetables in a hot & spicy broth filled with asian flavors

Chinese hot and sour soup broth is made with vegetable stock finished with soy and vinegar

Sweet corn soup is a indo chinese style soup made with mixed veggies, sweet corn kernels & pepper. Serve as a starter with a indo chinese meal. Add Chicken with an additional charge

Veg. Tomatoes, red onion, cucumber, green chili, lemon wedges

Tandori Salad, green apples, pineapples, and three colored peppers, are marinated in a distinct mixture and cooked in a clay oven.

Green Chutney / Tamarind Chutney / Mango Chutney

Pineapple / Boondi / Mixed Veg Yogurt with choice of Boondi / Pineapple / Cucumber

Soft spongy cottage cheese dumplings soaked in saffron milk

Soft and spongy indian style donut ball served in a sweet syrup

A refreshing drink made of milk, pistachio, vermicelli, rose syrup, homemade kesar kulfi

Rice cooked with condensed milk, saffron, and nuts- served chilled

Coke, Diet coke, Sprite, Canada dry, Orange crush, Water bottle, Ice tea

Yellow lentil sautéed in tomatoes, garlic coriander and cumin seeds

Chickpeas cooked with onion tomatoes and finished with indian herbs and spices

Potatoes stuffed with chef secret filling finished in royal rich saffron based gravy flavored with dry ginger powder and fennel

Malai kofta is a very popular indian vegetarian dish where balls (kofta) made of potato and paneer are deep-fried and served with a creamy and spiced curry

Shahi paneer is a preparation of paneer, 'native to the indian subcontinent, consisting of a thick gravy of cream, tomatoes and indian spices.

Fresh mushrooms. Bell pepper onion tomato sautéed with onion and tomato gravy and spiced to perfection

Veg. Chunks of cottage cheese smothered in seasoned spinach.

Veg. The appetizing bitterness of methi, the royal creaminess of malai and the succulence of paneer come together to make an awesome flavors.

Veg. Cottage cheese tringles cooked in tomato gravy finished with fresh cream and butter.

Veg. Fresh cottage cheese cubes cooked in ripe mango puree finished with indian herbs and spices

Veg. Paneer tikka masala is a popular dish of marinated grilled cottage cheese cubes in onion-tomato yogurt-based gravy

Veg. A vegetable delight- exotic mix of vegetables cooked with onions, cashew nut paste finished with cream and herbs

Veg. Cauliflower and potatoes. sautéed in tomatoes and spices

Veg. Seasonal mix veg cooked with onion, tomatoes and spices.

Indian Accent Spl. Veg. Famous speciality from the hilly state of himachal, dumplings are made of ground fermented lentil boiled and deep-fried cooked with yogurt and whole spices

Veg. Potatoes cooked cumin seed and spices.

Veg. Mix veg sautéed with ground onion & tomato based gravy and indian spices

Veg. Sova bean chunks cooked in onion and tomato gravy finished with indian herbs and spices

Veg. Okra cooked with onions tomatoes and spice

Veg. Delicious sautéed button mushrooms and bell peppers cooked in a spiced tangy tomato sauce

Veg. Char grilled eggplant mashed and cooked with pea ,onions and tomatoes, finished with spices and herbs

Veg. Cottage cheese cooked with tomato onion masala, tossed with diced onions and bell peppers

Veg. Tangy and flavorful punjabi kadhi pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry

Chicken. Chicken cooked in a rich onions, tomatoes gravy flavor with a aromatic spices

Chicken. Chicken cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes and seasoned with spices

Chicken. Marinated chicken breast prepared in clay oven and cooked with onion pepper, tomato, ginger and garlic with a aromatic spices

Chicken. Tender piece of chicken cooked in a creamy gravy enriched with cashew paste

Chicken. Chix breast cooked in ripe mango puree spicy and tangy sauce

Chicken. Vindaloo is a hot and spicy dish from the goa region of india. Its heavy use of vinegar and the traditional meat are due to the portuguese influence on the area.

Chicken. Chicken malai tikka slice cooked in rich cashew nut gravy and finished with chef special herbs

Chicken. Delicacy from south india-chicken cooked in aromatic spices. grated coconut, red chilies, curry leaves and simmered with spices

Chicken. A perfect blend of chicken and freshly chopped spinach sautéed with onions and tomatoes

Meat. Traditional curry sauce made with ginger, garlic, onion and tomatoes

Meat. Your choice of meat cooked in cashew paste and onion tomato gravy. rose water and saffron

Meat. Meat cooked with whole spices. chopped onion glazed with Clarified butter

Meat. A perfect blend of meat pieces and freshly chopped spinach sautéed with baby onions and tomatoes

Meat. Your choice of meat cooked on slow heat in traditional spices, onion tomato gravy, fennel and ginger powder, saffron.

Meat. Classic goan preparation with your choice of goat, beef or lamb and potatoes in a spicy goan gravy

Meat. Indian Accent Spl. The traditional slow cooked lamb shark in a delicious thick gravy finished with secret indian herbs and spices.

Seafood. Shrimp cooked with bell peppers, onions, tomatoes: Flavored with aromatic spices

Seafood. Tiger prawn tossed in onion and tomato finished with indian herbs and spices

Seafood. A traditional goan fish curry cooked with red-hot chili coconut sauce

Seafood. Indian accent Spl. salmon fish cooked with masala sauce

Chicken. Boneless chicken marinated with spices & yogurt, cooked with basmati rice on slow for an aromatic flavour.

Meat. Prepared with meat marinated with spices and yogurt, cooked with basmati rice on slow fire for aromatic flavor.

Meat. Beef cooked with basmati rice on slow fire finished with herbs and spices

Meat. Indian Accent Spl. Prawn cooked with basmati rice on slow fire for an aromatic Indian Accent Special flavor.

Meat. Indian Accent Spl. Fish tikka cooked with basmati rice on slow fire for an aromatic Indian Accent Special flavor.

Cooked rice stir fry with vegetables & blend of chinese sauces seasoned with cilantro.

Cooked rice stir fry with chicken & egg, vegetables blend with chinese sauces

Steamed basmati rice, tossed - in grated coconut, sugar, salt and coconut oil

Steamed basmati rice with saffron

Basmati pilaf rice tossed with cumin seeds and green peas vegetables

beef kathi Roll is a delicious Indian style wrap stuffed with spiced mix beef

lamb Kathi Roll is a delicious indian style wrap stuffed with spiced mixer with lamb .

Meat, chicken. Kathi roll is a delicious indian style wrap stuffed with spiced nüx with your choice of meat.

Veg. Momo is a type of steamed dumpling with vegetables of filling. Momo has become a traditional delicacy in nepal. Served with spicy sauce

Chicken. Traditional nepalese style steamed chicken dumplings, flavors with fresh coriander, ginger and garlic served with spicy sauce

Veg. Fried vegetables balls prepared with soya and chili sauce.

Veg. Fried cauliflower prepared with soya and chili sauce.

Veg. Deep fried potatoes wedges cooked with spicy honey garlic sauce

Veg. Spicy indian cheese sautéed with green chili onions and bell pepper. cooked in indo-chinese style

Veg. Vegetarian super light crispy and tender appetizer

Chicken. Fried chicken pieces cooked in spicy sauce prepared with soya and chili sauce.

Seafood. Tender fish in chili and garlic sauce blend

Seafood. Fried fish julienne sautéed with veggies and finished with oyster sauce

Seafood. Prawn in chili and garlic sauce blend.

Refined flour bread cooked in tandoor

Refined flour bread braised cooked in tandoor and smeared with butter

Refined flour bread braised with finely chopped garlic. Cooked in tandoor and smeared with butter

Buttered and layered whole wheat bread.

Gram and rice flour kneaded with herbs and cooked in tandoor.

Rumali roti is one of the traditional bread of mughlai cuisine soft and thin folded like a handkerchief

Bread stuffed with coconut, raisin, almond, cashew nuts and baked in clay oven.

Bread stuffed with mushroom and finished with truffle oil.

Bread stuffed with cheese chili filling

Soft leavened north indian flat bread cooked in clay oven, stuffed with potatoes

Soft leavened north indian flat bread cooked in clay oven, stuffed with beef .

Soft leavened north indian flat bread cooked in clay oven, stuffed with chicken .

Soft leavened north indian flat bread cooked in clay oven stuffing with cottage cheese .

Soft leavened north indian flat bread cooked in clay oven, stuffed with lamb .