India Sweet House Menu

A traditional Punjabi dish featuring spicy chickpeas typically accompanied by bhatura, a soft, deep-fried bread made from maida flour.

2 chapatis, rice and 3 vegetables.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Garlic-infused flatbread baked to perfection to accompany your meal.

Naan bread filled with a blend of paneer cheese, typically seasoned with herbs and spices, baked in a traditional tandoor oven.

A traditional Indian flatbread made from whole wheat flour, cooked on a griddle to achieve a multi-layered texture.

Whole wheat bread filled with a spiced mixture of mashed potatoes, typically cooked on a hot griddle.

Whole wheat flatbread filled with a seasoned mixture of grated cauliflower, typically cooked on a griddle.

With cheese.

Pan-fried whole wheat flatbread, traditionally stuffed with spiced, grated radish.

A paratha paneer is a whole wheat flatbread filled with seasoned cottage cheese, typically cooked on a griddle, offering a blend of soft cheese and crispy bread textures.

Soft, unleavened bread - Roti, or deep-fried and puffed bread - Puri.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Chickpeas cooked with spices.

Lentils simmered with a blend of traditional Indian spices, typically includes onions, garlic, and tomatoes, garnished with fresh coriander.

Black lentils simmered with butter, typically includes a blend of aromatic spices, tomatoes, and cream, garnished with coriander.

Kadhi is a traditional Indian dish featuring chickpea flour and yogurt-based curry, typically including mixed vegetable fritters.

Paneer and green peas are cooked together with tomatoes, onions, and a blend of Indian spices to create this dish.

Homemade paneer and fresh spinach, cooked together with a blend of traditional Indian spices.

Paneer cubes simmered in a rich, creamy sauce with tomatoes, onions, and a blend of traditional Indian spices, garnished with cashews.

Fresh okra, typically sautéed with onions, tomatoes, ginger, and a blend of traditional Indian spices.

Rice, nuts and cheese.

10 to 15 vegetable curry or soup.

Crisp, cool yogurt dip flavored with cucumber and fresh herbs.

Roasted eggplant traditionally prepared with a blend of onions, tomatoes, and a selection of Indian spices.

Crisp, Sparkling Perrier Water - Refreshment in Every Sip

Indian-style hot tea, typically includes a blend of milk and traditional spices for a comforting beverage.

A large serving of Indian-style hot tea, traditionally brewed with a blend of spices and milk.

A blended drink combining yogurt and ripe mango pulp, often sweetened to enhance the flavor.

Lassi: Traditional Indian yogurt-based drink, available in sweet or salty flavors.

Selection of sodas including cola, diet cola, and lemon-lime.

A savory pastry filled with spiced potatoes and peas, typically accompanied by chana masala and a hint of house chutney.

Deep-fried with lentil and spices.

Savory pastry filled with potatoes and sauce.

Deep-fried potato with chickpeas.

Fried bread and spice chickpeas.

Crispy rice, peanut, onion and sauce.

Lentil ball with yogurt and sauce.

Puff pastry served with spiced yoghurt and a tangy chutney- a classic Indian street food delight.

Mixed vegetable fritter.

Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.

Papadums are thin, crisp lentil wafers, typically seasoned with spices, offering a light and crunchy texture.

Spicy blend of mashed vegetables and spices, served with buttered bread.

Fried bread with chickpeas.

Crispy puris topped with diced potatoes, onions, a variety of chutneys including tamarind and chili, finished with a generous sprinkling of sev.

Milk, sugar and pistachio.

Milk, sugar and carrot.

Milk, sugar and chickpeas.

Milk, flour and sugar.

Milk, flour and sugar.

Carrot, milk and sugar.

Caramelized milk and sugar.

Flour spirals in syrup.

Chickpeas, flour, butter and sugar.

Assorted sweets.

Milk & sugar.

Milk and sugar.

Chickpeas, flour, butter and sugar.

Cheese, milk and sugar.

Condensed milk sweet.

Cheese balls in cream.

Spicy cashews.

Namkeens, a pastry, typically includes a savory blend of spices and ingredients such as flour, ghee, and various seeds, crafted into a crunchy texture.

A savory snack, namkeens with nuts typically includes a blend of crispy fried dough and a generous mix of assorted nuts.