India Palace Menu

Shrimp dipped in garbanzo batter and deep fried.

Fish marinated in herbs and spices.

Homemade cheese slices dipped in garbanzo batter.

Potatoes, eggplant, onion, cauliflower slices dipped in garbanzo bean batter, deep fried.

Crisp patties stuffed with spiced potatoes and green peas.

Mixed pakoras, vegetable samosas, and chicken pakoras. recommended for two.

Crispy crackers made from lentil flour.

Tomato Coconut Soup.

Chicken and lentil soup.

Shrimp cooked with aromatic herbs and spices in a flavorful broth.

Lettuce, tomatoes and cucumbers.

Prepared with saffron flavored basmati rice, cashews, almonds and raisins.

Prepared with saffron flavored basmati rice, cashews, almonds and raisins.

Prepared with saffron flavored basmati rice, cashews, almonds and raisins.

Saffron flavored basmati rice with vegetables and nuts.

Saffron flavored rice with green peas, cashews and raisins.

Sautéed in tomato and onion sauce.

Mushroom and green peas in a fresh creamy tomato sauce.

Cheese cubes in a fresh creamy tomato sauce.

Homemade farmers cheese cubes stir fried with bell peppers, onions, and tomatoes.

Yellow lentils flavored with a masala tarka.

Eggplant baked in tandoor and sautéed with herbs and spices.

Homemade farmer's cheese and green peas in a spicy gravy. Choice of Creamy or Not Creamy.

Potatoes and green peas in a spicy gravy.

Potatoes cooked with spinach.

Creamed lentil delicately spiced.

Cheese and vegetable balls in an aromatic sauce.

Spiced okra cooked with onions.

Spicy garbanzo beans.

Mixed vegetable with homemade cheese in a mild cream sauce with cashews, almonds and raisins.

Fresh cauliflower and potatoes sautéed in spices.

Potatoes and eggplant in a spicy gravy.

Chickpea cooked in spinach

Homemade farmer's cheese and green peas in a spicy gravy.

Chicken cooked in spinach and herbs.

Chicken cooked in hot, spicy sauce with potatoes.

Mildly spiced chicken cubes in a cream sauce with cashews, almonds and raisins.

Chicken cooked in a blend of tomatoes and spices.

Tandoori chicken cubes simmered in a fresh tomato sauce.

Lamb cooked in spinach and herbs.

Cubes of lamb stir fried with bell peppers, onions, tomatoes, and spices.

Kashmiri delicacy in traditional sauce.

Lamb cooked in hot, spicy sauce with potatoes.

Goat pieces (bone-in) cooked in a rich gravy with onion, tomato, garlic, ginger, and spices.

Prawns in a mild tomato sauce.

Prawns cooked with spiced spinach and cream.

Prawns cooked in hot spicy sauce with potatoes.

Fish cooked in onion and tomato sauce with exotic spices.

Succulent marinated prawns cooked in the tandoor oven.

Marinated cubes of lamb prepared in the tandoor.

Spiced, minced lamb molded on skewers, then broiled in the tandoor.

Choice fish marinated and broiled over mesquite in the tandoor.

Succulent pieces of delicately spiced boneless chicken prepared in the tandoor.

Tender chicken marinated in yogurt and spices, broiled over mesquite in the tandoor.

Leavened bread baked with garlic.

Traditional whole wheat leavened bread.

Leavened bread baked with garlic.

Baked leavened bread with cashews, pistachios, raisins and cherries.

Leavened bread stuffed with potatoes.

Leavened bread stuffed with delicately spiced minced lamb.

Buttered layered whole wheat bread.

Leavened bread stuffed with mild herbs and onions.

Topped with minced garlic and melted cheese, this soft, leavened bread is garnished with fresh herbs.

Naan made from refined flour, baked in a tandoor, and stuffed with green chilies.

Leavened bread baked in a tandoor, typically includes sugar, raisins, and coconut.

Naan stuffed with mashed potatoes, cilantro, and spices, baked in a clay oven.

Tandoori chicken, tandoori shrimp, boti kabab, chicken tikka masala, saag paneer, naan, and pullao.

Tandoori chicken, tandoori shrimp, boti kabab, lamb curry, chicken tikka masala, saag paneer, vegetable curry, naan, and pulao.

Served with rice and naan.

Served with rice and naan.

With fries.

Homemade cheese cubes cooked with spinach in a creamy sauce, served with soft naan bread and basmati rice.

Indian fragrant rice with a slightly sweet flavor.

Creamy yogurt typically served plain, ideal for balancing spicy dishes.

Yogurt with cucumber, tomatoes and mint.

Sweet and tangy mango chutney with chunks of ripe mango, perfect for pairing with savory dishes.

A tangy assortment of pickled vegetables, marinated in spices, offering a flavorful accompaniment to your meal.

16 oz

Creamy sauce typically made with cashews, almonds, and mild spices.

8oz cup

Saffron flavored rice pudding.

Sweetened milk balls.

Ice cream with mango pulp and almonds.

Homemade pistachio ice-cream

Contains almonds and chestnuts.

Yogurt drink served sweet all salted

Mango milkshake.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The bold, refreshing, robust cola

Unique blend of 23 flavors, carbonated soft drink.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Refreshing citrus beverage.