India Palace Restaurant Menu

$$Indian, Bar, Buffet
505 E Twain Ave, Las Vegas, NV 89169
  • APPETIZERS

    • Vegetable Pakora

      5 pieces of chopped vegetable blend deep-fried to golden brown.
      $6.00
    • Amritasari Fish

      7 pieces of swai fish in batter deep-fried to perfect crisp.
      $15.00
    • Chicken Pakora

      4 pieces of chicken breast in chickpea flour and deep-fried.
      $12.00
    • Paneer Pakora

      4 pieces of Indian cheese with chickpea flour, deep-fried.
      $10.00
    • Tandoori Chicken Wings

      6 piece mix of flats and drumstick chicken wings marinated in yogurt and spice blend.
      $16.00
    • Gobi Manchurian

      Fried cauliflower with 65 different spices tossed with butter and onions.
      $15.00
    • Gobi 65

      Fried cauliflower with 65 different spices tossed with butter and onions.
      $14.00
    • Papadum

      2 pieces of Urad dal wafer with cumin seeds.
      $3.00
    • Masala Papad (2pcs)

      2 pieces of Urad dal wafer with cumin seeds, tomatoes, onions, and fresh cilantro.
      $5.00
    • Kashmiri Naan

      Freshly baked bread stuffed with a sweet savory dumpling and almonds.
      $7.00
    • Vegetable Samosa

      2 pieces of deep-fried pastry stuffed with spiced potatoes and green peas.
      $7.00
    • Keema Samosa

      2 pieces of deep-fried pastry stuffed with spiced minced lamb and green peas.
      $12.00
    • Samosa Chaat

      Pieces of deep-fried pastry stuffed with spiced potatoes and green peas topped with spiced garbanzo beans, yogurt, and fresh cilantro.
      $10.00
    • Onion Bhaji

      Thinly sliced yellow onions mixed into spicy batter, then deep-fried til golden brown.
      $7.00
    • Chaat Papdi

      Boiled garbanzo beans mixed with fruits and chutneys. Topped with crispy dal wafers and puffed rice. Garnished with yogurt and fresh cilantro.
      $9.00
    • Aloo Tikka

      Potato and channa dal patty fried until golden brown, served with spiced garbanzo beans.
      $8.00
    • Dhai Vada

      Deep-fried lentil dumpling with a sweet yogurt sauce topped with tamarind chutney.
      $12.00
    • Shrimp Pakora

      4 pieces of deep-fried shrimp coated with a spiced chana dal flour.
      $18.00
    • Chili Paneer

      Small cut pieces of Indian cheese and bell peppers cooked with a light Indo-Chinese sauce.
      $20.00
  • SOUPS

    • Chicken Soup

      $6.50
    • Spinach Soup

      $6.00
    • Tomato Soup

      $6.00
    • Dal Soup

      $6.00
    • Mulligatawny Soup

      $6.50
  • RICE

    • Plain Basmati Rice

      Extra long grain rice cooked with cumin seeds, bay leaves, and cinnamon.
      $3.95
    • Peas Pulao

      Extra long grain rice cooked with tomato, peas, and butter.
      $10.00
    • Vegetable Fried Rice

      Extra long grain rice cooked with green peas and carrots, Indo-Chinese style.
      $10.00
    • Egg Fried Rice

      Extra long grain rice cooked with green peas, carrots, and eggs, Indo-Chinese style.
      $12.00
    • Vegetable Biryani

      Extra long grain rice cooked with a blend of vegetables.
      $16.00
    • Chicken Biryani

      Extra long grain rice cooked with a spiced chicken leg.
      $20.00
    • Goat Biryani

      Extra long grain rice cooked with spiced bone-in goat.
      $22.00
    • Lamb Biryani

      Extra long grain rice cooked with boneless spiced lamb.
      $22.00
    • Fish Biryani

      Extra long grain rice cooked with spiced swai fish.
      $22.00
    • Shrimp Biryani

      Extra long grain rice cooked with marinated shrimp.
      $22.00
  • VEGETARIAN DISHES

    • Matar Paneer

      Cut pieces of Indian cheese and peas cooked with savory creamy onion sauce.
      $20.00
    • Bhindi Masala

      Fried okra, potatoes, and bell peppers tossed with Indian spices and dry curry sauce.
      $18.00
    • Aloo Matar

      Boiled potatoes and green peas in tomato & onion curry sauce.
      $18.00
    • Saag Paneer

      Minced fresh spinach in creamy gravy with pieces of Indian cheese.
      $19.00
    • Aloo Saag

      Minced fresh spinach in creamy gravy with boiled potatoes.
      $18.00
    • Baingan Bharta

      Tandoor baked eggplant sauteed with herbs and spices.
      $18.00
    • Dal Makhani

      Black lentils pressure cooked, then added to a buttery garlic & ginger mixture.
      $17.00
    • Tarka Dal

      Spiced yellow lentils cooked, then added to a buttery garlic & ginger mixture.
      $17.00
    • Acahari Aloo

      Boiled potatoes with achari masala and fresh tadka.
      $17.00
    • Jeera Aloo

      Boiled potatoes with cumin seeds and fresh tadka.
      $17.00
    • Paneer Bhurji

      Ground Indian cheese tossed with a light gravy.
      $20.00
    • Paneer Makhani

      Indian cheese tossed in a creamy tomato based gravy.
      $20.00
    • Shai Paneer

      Indian cheese tossed in a creamy onion based gravy. (Includes nuts.)
      $20.00
    • Karahi Paneer

      Indian cheese with bell peppers tossed with an onion & tomato based gravy.
      $20.00
    • Malai Kofta

      House favorite. Homemade potato and Indian cheese dumpling tossed into a creamy onion based gravy (includes nuts.)
      $20.00
    • Paneer Tikka Masala

      House favorite. Indian cheese with bell peppers and onions, with a rich creamy tomato gravy.
      $20.00
    • Aloo Korma

      Diced boiled potatoes tossed in creamy onion based gravy (includes nuts.)
      $18.00
    • Matar Mushroom

      Sauteed mushrooms with green peas in a spiced creamy gravy (includes nuts.)
      $19.00
    • Aloo Baingan

      Dry diced potatoes with diced eggplant pieces tossed in a light masala.
      $19.00
    • Mixed Vegetables

      Get it curry style or dry; a blend of vegetables such as carrots, peas, cauliflower, and zucchini tossed into a light traditional masala.
      $17.00
    • Navratan Korma

      A blend of vegetables (carrots, peas, cauliflower, and zucchini) tossed in a light traditional masala.
      $19.00
    • Channa Masala

      Boiled chickpeas in a flavorful traditional gravy.
      $18.00
    • Aloo Gobi

      Fresh cauliflower & potatoes decently seasoned.
      $19.00
    • Malai Methi Matar

      Green beans in a creamy onion based gravy.
      $19.00
    • Veg Kolapuri

      A blend of vegetables such as carrots, peas, cauliflower, and zucchini tossed in a traditional Indian vegetable curry.
      $18.00
  • TANDOORI DELICACIES

    • Chicken Tikka

      House favorite. A tangy and exoticly spiced marinated white meat chicken cooked in the clay oven.
      $22.00
    • Reshami Chicken

      A boneless chicken marinated in mint and green chili cooked to perfection in the clay oven.
      $22.00
    • Tandoori Chicken

      A tangy and spicy marinated bone-in chicken finished in the tandoor.
      $11.95
    • Chicken Seekh Kebab

      Spiced minced chicken marinated with mint and cilantro cooked on skewers.
      $22.00
    • Tandoori Fish

      House favorite. Fresh salmon marinated in a North Indian style spiced cooked in the clay oven.
      $25.00
    • Jumbo Shrimp

      6 large juicy shrimp, marinated with & cooked in clay oven.
      $26.00
    • Mixed Grill Tandoori

      A combination of chicken tikka, tandoori chicken, lamb seekh kebab, jumbo shrimp, and tandoori fish.
      $30.00
    • Lamb Seekh Kebab

      Spiced minced lamb marinated with North Indian spices, mint, and garlic cooked on skewers to perfection.
      $24.00
    • Rack of Lamb

      4 pieces of lamb chops marinated in chef's special spice, cooked to perfection in the clay oven.
      $38.00
    • Paneer Tikka

      Indian cheese sauteed in a chef special marinade with bell peppers and onions.
      $21.00
    • Malai Chicken

      House favorite. A boneless chicken with a rich and savory yogurt based marinade with North Indian spices.
      $22.00
  • CHICKEN

    • Chicken Tikka Masala

      House favorite. Rich & creamy flavored tomato based curry with marinated white meat chicken.
      $23.00
    • Chicken Makhani

      A rich and creamy flavored tomato-based curry with marinated dark meat chicken.
      $22.00
    • India Palace Chicken

      A rich and flavorful chicken curry cooked with coconut milk.
      $21.00
    • Chili Chicken

      A breaded white meat chicken cooked in Indo-Chinese style curry tossed with bell peppers & onions.
      $21.00
    • Chicken Korma

      House favorite. A creamy onion based chicken gravy with a blend of nuts.
      $22.00
    • Chicken Curry

      A traditional Punjabi style spiced chicken with tomato and onion gravy.
      $20.00
    • Chicken Vindaloo

      A traditional chicken curry tossed with potatoes and spicy garlic sauce.
      $20.00
    • Chicken Sagwala

      A creamy spinach & spiced chicken cooked to perfection.
      $21.00
    • Karahi Chicken

      House favorite. A traditional spiced chicken with bell peppers and onions cooked to perfection.
      $22.00
    • Chicken Bartha

      Ground chicken cooked in chef special curry sauce.
      $21.00
    • Haryali Chicken

      A mint based chicken curry.
      $21.00
    • Chicken Madras

      A South Indian style chicken curry based with chef special masala.
      $21.00
    • Andhra Chicken Curry

      A South Indian style chicken curry based with a chef special Andhra masala.
      $21.00
    • Achari Chicken

      A flavorful North Indian style sauce based with a chef special achari masala.
      $22.00
    • Chicken Jalfrezi

      A rich and traditional sauce with bell peppers and onions.
      $21.00
  • LAMB

    • Lamb Korma

      A creamy onion based lamb gravy with a blend of nuts.
      $23.00
    • Lamb Rogan Josh

      A kashmiri lamb delicacy with tomato based gravy.
      $22.00
    • Lamb Sagwala

      A creamy spinach and spiced lamb chunks cooked to perfection.
      $22.00
    • Lamb Tikka Masala

      A rich and creamy flavored tomato based curry with marinated lamb chunks.
      $24.00
    • Lamb Vindaloo

      A traditional spiced lamb tossed with spiced potatoes and spicy garlic sauce.
      $22.00
    • Lamb Curry

      A traditional Punjabi style spiced lamb chunks with tomato & onion gravy.
      $22.00
    • Dal Lamb

      Spiced lamb chunks cooked in creamy black lentil curry.
      $22.00
    • Karahi Lamb

      Cubes of lamb stir-fried with bell pepper and onions in chef's special spices.
      $23.00
    • Keema Matar

      Minced lamb with green peas and spiced Punjabi style sauce.
      $23.00
    • Lamb Bhuna

      A dry lamb entree with sliced onions and a special chef's dry masala.
      $23.00
  • GOAT

    • Goat Curry

      A traditional punjabi style spiced goat with tomato & onion gravy.
      $22.00
    • Goat Achari

      A flavorful North Indian style sauce based with chef special achari masala.
      $22.00
    • Goat Vindaloo

      A traditional spiced goat tossed with spiced potatoes and spicy garlic sauce.
      $22.00
    • Goat Saag

      Creamy spinach & spiced goat chunks cooked to perfection in creamy gravy.
      $22.00
    • Karahi Goat

      House favorite. Diced goat stir-fried with bell pepper and onions with chef's special masala.
      $23.00
    • Goat Tikka Masala

      A rich and creamy flavored tomato based curry with marinated bone-in goat chunks.
      $24.00
    • Goat Korma

      A creamy onion based goat gravy with a blend of nuts.
      $23.00
  • SEAFOOD

    • Fish Curry

      FIsh of the day simmered in a North Indian style blend with onions and tomato.
      $23.00
    • Fish Korma

      A creamy onion based fresh fish gravy with a blend of nuts.
      $24.00
    • Fish Tikka Masala

      House favorite. Fresh fish cooked in the clay oven, then tossed into our signature tikka masala gravy.
      $24.00
    • Karahi Shrimp

      Shrimp stir-fried with bell peppers and onions with our signature chef's spices.
      $24.00
    • Shrimp Korma

      A creamy onion based fresh shrimp gravy with a blend of nuts.
      $24.00
    • Shrimp Tikka Masala

      Fresh shrimp cooked in the clay oven and tossed into our signature tikka masala gravy.
      $24.00
    • Shrimp Saag

      Creamy spinach & spiced shrimp chunks cooked to perfection in creamy gravy.
      $23.00
    • Shrimp Vindaloo

      A traditional North Indian shrimp curry with diced boiled potatoes & chef's special garlic sauce.
      $23.00
    • Shrimp Jalfrezi

      A tender shrimp in rich and traditional sauce with bell pepper and onion.
      $23.00
    • Goa Fish Curry

      Fish of the day simmered in a coconut based curry with chef's special spices.
      $23.00
  • DINNER SPECIALS

    • Vegetable

      Saag Paneer, Navratan Korma, Dal Makhani, Raita.
      $27.95
    • Tandoori Chicken

      4 pieces of Tandoori chicken, Saag Paneer, Mixed Vegetables.
      $32.00
    • Rack of Lamb

      2 pieces of Rack of lamb, Malai Kofta, Aloo Matar.
      $35.00
    • Mixed Curry

      Chicken Tikka Masala, Lamb Saag, Shrimp Tikka Masala.
      $32.00
  • SOUTH INDIAN DISHES

    • Sambar Vada

      Fried lentil donuts dipped in thin south Indian vegetable curry.
      $6.95
    • Aloo Bonda

      4 pieces of golden deep-fried ball stuffed with ground lentils and spices.
      $6.95
    • Vegetable Uthappam

      A rice based crepe with a blend of spiced vegetables on top.
      $11.95
    • Onion & Hot Chili Uthappam

      A rice based crepe with a blend of spiced vegetables on top.
      $11.95
  • DOSA

    • Masala Dosa

      Stuffed with boiled spicy potatoes and cilantro.
      $12.95
    • Mysore Dosa

      Stuffed with boiled spicy potatoes, cilantro, and spicy garlic chutney.
      $12.95
    • Paper Dosai

      No stuffing in a plain rice crepe.
      $11.95
    • Cheese Dosa

      Stuffed with mozzarella cehese and cilantro.
      $13.95
    • Chicken Dosa

      Stuffed with chopped chicken tikka and cilantro.
      $14.95
    • Paneer Dosa

      Stuffed with spiced Indian cheese and cilantro.
      $14.95
  • TRADITIONAL INDIAN BREADS

    • Plain Naan

      $5.00
    • Garlic Naan

      $6.00
    • Keema Naan

      $8.00
    • Cheese Naan

      $7.00
    • Paratha

      $6.00
    • Aloo Paratha

      $7.00
    • Spinach Paratha

      $6.00
    • Poori

      $7.00
    • Paneer Kulcha

      $6.00
    • Onion Kulcha

      $7.00
    • Tandoori Roti

      $5.00
    • Chicken Naan

      $7.00
    • Bullet Naan

      $5.00
    • Gobi Paratha

      $7.00
    • Assorted Basket

      Any 4 breads.
      $20.95
  • KIDS MENU

    • Naanwich

      Fresh cooked chicken tikka wrapped in a plain naan with lettuce, tomato, cucumbers, and ranch.
      $12.00
    • Chicken Nuggets

      Small pieces of chicken breast deep-fried, served with ketchup.
      $8.00
    • Chicken Tenders

      Long cut chicken breast deep-fried.
      $10.00
    • Fries

      Russet potatoes, long cut and deep-fried.
      $6.00
  • SIDE ORDERS

    • Raita

      $3.95
    • Mixed Pickles

      $3.00
    • Mango Chutney

      $3.00
    • House Salad

      $5.00
    • Onion & Chili Salad

      $2.50
  • DESSERTS

    • Kheer

      Sweet rice pudding with tapioca and sliced almonds.
      $6.95
    • Gajjar Halwa

      Shredded carrots cooked for hours with ghee and blend of nuts.
      $7.95
    • Mango Custard

      Fresh mangos cooked with milk and custard powder.
      $6.95
    • Rasmalai

      2 pieces of Indian cheese in a sweet milk syrup with a blend of nuts.
      $7.95
    • Gaulab Jamun

      2 pieces of a doughnut like ball in a sweet syrup.
      $7.95
    • Mango Kulfi

      Indian ice cream made in house.
      $7.95
    • Pistachio Kulfi

      Indian ice cream made in house.
      $7.95
    • Falooda Kulfi

      Indian ice cream made in house.
      $7.95
    • Vanilla Ice Cream

      $7.95
  • DRINKS

    • Iced Tea

      $4.50
    • Hot Tea

      $4.50
    • Lemonade

      $4.50
    • Coke Products

      Coke, Diet Coke, or Sprite.
      $4.50
    • Milk

      $4.50
    • Masala Tea

      $6.00
    • Indian Coffee

      $6.00
    • Lassi

      Mango, Salt, or Sweet.
      $6.00
    • Mango Shake

      $6.00
    • Fresh Lime Soda

      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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