India Grill Menu

2924 E Burnside St, Portland, OR 97214
  • Appetizers

    • Meat Samosa

      Two crisp pastry mildly spiced with lamb filling.
      $8.00
    • Leeko

      Beef patties sprinkled with delicate oriental spice.
      $7.00
    • Chicken Pakora

      Marinated chunks of chicken breast and crispy fried.
      $8.00
    • India Grill Combo Meat Appetizer Platter

      A delicious combination of chicken Pakora, leeko and 2 meat samosas.
      $12.00
  • Vegetarian Appetizers

    • Vegetable Samosa

      Crisp pastries stuffed with mildly spiced vegetables.
      $6.00
    • Vegetable Pakora

      Delightful vegetable fries, Indian-style: cauliflower, potatoes, and spinach.
      $7.00
    • Onion Bhajia

      Onions marinated with chili spices, lemon juice and deep fried with chickpea batter.
      $7.00
    • Paneer Pakora

      Homemade cheese cubes, deep fried with chickpeas batter
      $9.00
    • India Grill Combo Veggie Appetizers

      A combination of two vegetable samosas and vegetable pakora.
      $10.00
  • Soups

    • Malabar Shrimp Soup

      A steam soup in coconut milk.
      $8.00
    • Mullagutawny

      A delicately spiced chicken and vegetable soup.
      $8.00
    • Vegetable Soup

      A lentil-based soup with vegetables.
      $7.00
  • Condiments

    • Crisp Pappadom

      A thin, round flatbread made from lentil flour, typically pressed with cumin and baked or fried until crisp.
      $5.00
    • Rice\n

      Saffron basmati rice.
      $4.00
    • Mango Chutney

      2 Ounce. Sweet and sour.
      $4.00
    • Mango Pickle

      Green mangoes pickled with a blend of Indian spices, offering a tangy and slightly sour taste.
      $4.00
    • Tamarind Chutney

      5.5 ounce tamarind sauce
      $4.00
    • Green Chutney\n

      5.5 ounce Green Chutney.
      $4.00
    • Raita

      Yogurt laced with cucumber.
      $4.00
  • Chef's Recommendations

    • Mutton Special

      Tender mutton, cooked in a thick sauce, with fragrant gram massage and chunks of potatoes.
      $20.00
    • Chicken Tikka Masala

      Boneless pieces of chicken, grilled and sautéed in an aromatic masala sauce.
      $18.00
  • Meat Delicacies

    • Buna Lamb

      Semi-dry lamb prepared with spring onions and fresh capsicum.
      $20.00
    • Rogan Josh

      Cubes of tender lamb in a delicate gravy.
      $20.00
    • Lamb Saag

      Lamb cooked with choice herbs and fresh spinach.
      $20.00
    • Lamb Vindaloo

      A fiery affair of lamb and potatoes.
      $20.00
    • Lamb Korma

      Lamb cooked with mild creamy sauce with nuts and raisins.
      $20.00
    • Lamb Tikka Masala

      Tender pieces of lamb grilled and sautéed in aromatic masala sauce. served with rice pullav.
      $20.00
    • Beef Kofta

      Indian spiced minced beef balls in a delicious creamy sauce.
      $20.00
    • Mattar Keema

      Minced lamb with peas and special herbs.
      $20.00
    • Aloo Keema

      Minced meat and potatoes cooked with onions, tomatoes, and a blend of traditional spices.
      $20.00
  • Poultry Specials

    • Chicken Cheera

      A recipe from the southern region of India. Prepared with fresh garden spinach, green chilies, ginger, garlic, ripe-red tomatoes and juicy chicken.
      $18.00
    • Murgh Mazhedhar

      Boneless pieces of chicken marinated, grilled and sautéed in a thick delicious sauce.
      $18.00
    • Malai Chicken

      Tender chicken, tomatoes and green peppers, mildly spiced, and cooked in yogurt.
      $18.00
    • Curried Chicken

      Juicy pieces of chicken in a curry sauce of herbs and spices.
      $18.00
    • Chicken Badam Pasanda

      Boneless breast of chicken, marinated, lightly browned and served in a creamy almond sauce.
      $18.00
    • Chicken Korma

      Pieces of tender chicken, slowly cooked in a delicious coconut and nut sauce.
      $18.00
    • Chicken Jal Frezi

      Boneless chicken stir-fried with vegetables in a light sour sauce.
      $18.00
    • Chicken Vindaloo

      Chicken cooked in a hot, spicy sauce with potatoes.
      $18.00
    • Butter Chicken

      Boneless pieces of chicken, grilled and sautéed in aromatic mild sauce.
      $18.00
    • Mango Chicken

      Boneless pieces of chicken, grilled and sautéed in aromatic mango-masala sauce.
      $18.00
  • Seafood Specialties

    • Shrimp Shah Jahani

      Jumbo shrimp, prepared in the style of the coastal regions of the Arabian Sea.
      $19.00
    • Fish Almond

      Marinated fish grilled and curried in a golden almond sauce, sprinkled with fresh coriander leaves.
      $19.00
    • Shrimp Saag

      Shrimp cooked with choice herbs and fresh spinach.
      $19.00
    • Shrimp Vindaloo

      Shrimp cooked in hot spicy sauce with potatoes.
      $19.00
    • Shrimp Tikka Masala

      Shrimp cooked in yogurt and cream with a touch of ginger and garlic.
      $19.00
  • Vegetarian Specials

    • Malai Kofta

      A creamy preparation of vegetable kofta (mixed vegetable ball).
      $15.00
    • Alu Gobi

      Spicy potatoes cooked with fresh cauliflower.
      $15.00
    • Palak Paneer

      Home made cheeses cooked with spinach in a mild sauce.
      $17.00
    • Bindi Pyaaza

      An unusual blend of okra and dry spices. Stir-fried in onions.
      $15.00
    • Navrattan Curry

      An assortment of fresh vegetables, homemade cheese and green herbs.
      $15.00
    • Simla Mirch Mayuri

      Grilled green pepper with spiced vegetable stuffing. Cooked in a delicious sauce.
      $17.00
    • Matar Paneer

      Cubes of homemade cheese and green peas simmered in a yogurt gravy.
      $17.00
    • Bengan Ki Sabji

      Stir-fried eggplant, potato and green herb combination.
      $15.00
    • Saag Alu

      Spinach cooked with potatoes.
      $15.00
    • Alu Mattar

      Green peas cooked with potatoes.
      $15.00
    • Mushroom Mattar

      Mushrooms and green peas cooked in a delicious sauce.
      $15.00
    • Vegetable Korma

      Mixed vegetables in a creamy sauce.
      $15.00
    • Vegetable Tikka Masala

      Vegetables cooked and sautéed in an aromatic sauce.
      $15.00
    • Paneer Tikka Masala

      Home made cheese, cooked in a delicious masala sauce.
      $17.00
    • Vegetable Vindaloo

      Vegetables cooked in a spicy sauce with potatoes.
      $15.00
    • Shahi Paneer

      Grated paneer in a delicious creamy sauce.
      $18.00
    • Bengan Bharta

      Baked and minced eggplant with peas.
      $17.00
    • Paneer Vindaloo

      Cheese cooked in a spicy sauce with potatoes.
      $17.00
    • Palak Chana Sabji

      Spinach and chick peas cooked in a special sauce.
      $15.00
    • Karahi Paneer

      Paneer (cheese) prepared with tomatoes, bell peppers and onions.
      $17.00
    • Chanalu Sabji

      A delicious preparation of chick peas, potatoes, onions and tomatoes.
      $15.00
    • Yellow Daal Thadka

      Yellow lentils, cooked in butter and flavored with ginger and garlic.
      $15.00
    • Black Dal Dhera

      A harmonious combination of lentils.
      $15.00
  • Sizzling Grilled Delights

    • Haldi Jingha Kabab

      Jumbo prawns, skewered and grilled.
      $20.00
    • Chicken Tandoori

      Sizzling half chicken, spiced in a combination of herbs, cooked to perfection in the Tandoor.
      $18.00
    • Lamb Seekh Kabab

      Rolls of tender minced lamb. Prepared in an authentic style in the charcoal.
      $20.00
    • Chicken Tikka

      Succulent pieces of chicken, marinated in cheese, lime juice and chilies.
      $18.00
    • India Grill Grand Platter

      A wholesome combination of Jingha Kabab, India grill beef, lamb kebab, seekh kabab and chicken tikka.
      $22.00
  • Rice Specialties

    • Lamb Biryani

      Cooked with saffron-flavored special rice, seasoned in herbs, and sprinkled with nuts and raisins.
      $18.00
    • Chicken Biryani

      Cooked with saffron-flavored special rice, seasoned in herbs, and sprinkled with nuts and raisins.
      $17.00
    • Shrimp Biryani

      Cooked with saffron-flavored special rice, seasoned in herbs, and sprinkled with nuts and raisins.
      $18.00
    • Vegetable Biryani

      Wide selection of fresh vegetables. Cooked with saffron-flavored special rice, seasoned in herbs, and sprinkled with nuts and raisins.
      $15.00
  • Breads

    • Naan

      Unleavened white bread, baked in the tandoor oven.
      $4.00
    • Garlic Naan

      Naan bread with fresh garlic and herbs.
      $5.00
    • Roti

      Whole wheat bread baked in the tandoor oven.
      $4.00
    • Keema Nan

      White flour bread with ground beef stuffing.
      $5.00
    • Puri

      Deep-fried, puffed whole wheat bread.
      $4.00
    • Paratha

      Shallow pan-fried, layered whole wheat bread.
      $5.00
    • Gobi Paratha

      Pan-fried wheat bread, stuffed with cauliflower and green spices.
      $5.00
    • Onion Kulcha

      Nan stuffed with onions.
      $5.00
    • Cheese Kulcha

      Naan stuffed with homemade cheese.
      $5.00
    • Aloo Kulcha

      Nan stuffed with spicy potatoes and peas.
      $5.00
  • Desserts

    • Kulfi

      A traditional Indian ice cream, made with thickened milk, almonds, pistachios, and a touch of rose water. Also available in mango flavor.
      $5.00
    • Gulab Jamun

      A milk-based dessert, simmered in wild honey and sugar (2 pieces).
      $5.00
    • Kheer

      Rice and whole milk, an Indian delicacy!
      $5.00
  • Beverages

    • Mango Lassi

      Traditional Indian drink with mango and yogurt.
      $5.00
    • Lassi

      Sweet or salted.
      $5.00
    • Mango Shake

      Popular item.
      $5.00
    • Mango Juice

      Mango juice made from freshly squeezed mango pulp, offering a sweet and refreshing taste.
      $5.00
    • Soft Drinks

      Coke, diet coke, sprite and root beer.
      $2.00
    • Herbal Tea

      A soothing blend of aromatic herbs steeped to create a calming tea.
      $5.00
    • Chai Tea

      Traditional Indian tea with a touch of cardamom, cinnamon and milk.
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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