India Grill Menu

Popular. sprinkled with chopped garlic and cilantro.

Tender chicken pieces simmered in a creamy tomato-based sauce, paired with aromatic basmati rice.

Long grained boiled basmati rice.

Popular. homemade cheese cooked in creamed spinach.

Chicken leg marinated in yogurt, ginger, garlic, and spices.

Naan stuffed with cottage cheese and herbs, traditionally baked in a tandoor oven.

Basmati rice cooked with lamb, nuts and raisins.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Deep-fried pastry filled with a mixture of potatoes, peas, and traditional Indian spices.

Indo chinese style with onions, red and green bellpepper and red chilli sauce.

Indo chinese style cottage cheese with onions, red and green bellpeppers and red chillie sauce.

Combination of vegetable pakoras, samosas, chicken tikka, lamb tikka.

Deep fried onions with our homemade spices.

Home made cheese dipped in our homemade batter and herbs.

Delicious shrimp dipped in our homemade batter, herbs and spices.

Crispy rolls filled with a mixture of vegetables, typically including cabbage and carrots, wrapped in a thin pastry and deep-fried.

Deep fried mixed vegetables with our homemade spices.

Deep-fried pastry filled with a mixture of potatoes, peas, and traditional Indian spices.

Fried dumplings filled with mixed vegetables and seasoned with a blend of spices, then deep-fried.

Chicken-filled dumplings served on a hot sizzler plate, typically accompanied by a blend of spices and sauces for a smoky flavor.

Vegetable-filled dumplings served on a hot plate, typically including a mix of spices and vegetables, offering a unique sizzling experience.

Minced chicken mixed with herbs and spices, encased in a delicate dough and steamed to create a succulent filling.

Steamed dumplings filled with a mix of finely chopped vegetables, seasoned with herbs and spices, wrapped in a delicate dough.

Delicately spiced lentil soup garnished with chicken.

Lentil soup prepared with himalayan herbs and spices.

Mixed greens with tomatoes, cucumbers, and carrots.

Popular. sprinkled with chopped garlic and cilantro.

Leavened bread baked in a tandoor, typically includes fresh jalapeños.

Multi-layered whole wheat flatbread, traditionally prepared with ghee, and baked to achieve a flaky texture.

Onion-stuffed bread.

Naan stuffed with cottage cheese and herbs, traditionally baked in a tandoor oven.

Naan filled with a sweet mixture of coconut, raisins, and nuts, baked in a traditional tandoor oven.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Whole wheat bread.

Basmati rice cooked with chicken, nuts, raisins.

Basmati rice cooked with lamb, nuts and raisins.

Basmati rice cooked with peas.

Basmati rice cooked with shrimp, nuts, and raisins.

Basmati rice cooked with mixed vegetables, nuts and raisins.

Fresh salmon marinated in spices and herbs.

(4pcs) lamb chops marinated in garlic,ginger,yogurt and spices.

Peppered pieces of lamb marinated in garlic, ginger, and spices.

Paneer marinated in a blend of spices.

King prawns marinated in spices and herbs.

Chicken leg marinated in yogurt, ginger, garlic, and spices.

Combination of tandoori chicken, chicken tikka, lamb tikka, and fish tikka.

Spicy. traditional - chicken cooked with onion, tomato-based sauce.

Chicken cooked in our mild cashew-curry creamy sauce.

Chicken cooed in a spicy curry sauce with coconut

Chicken curry cooked with creamed spinach.

Tender chicken pieces simmered in a creamy tomato-based sauce, paired with aromatic basmati rice.

Spicy. chicken cooked with potatoes in hot, spicy tangy curry sauce.

Chicken cooked with coconut milk, typically includes a blend of spices and herbs, garnished with shredded coconut.

Tender chicken stir-fried with bell peppers, onions, tomatoes, and a blend of aromatic Indian spices, typically served in a karahi.

Boneless chicken pieces simmered in a sauce that typically includes mango, herbs, and spices, offering a harmonious blend of sweetness and aromatic flavors.

Traditional - lamb cooked with onion, tomato based sauce.

Popular. spicy. lamb cooked in mildly spiced creamy curry sauce.

Lamb cooked in a tomato onion creamy sauce.

Lamb curry cooked with creamed spinach.

Spicy. lamb cooked with potatoes in a hot, spicy tangy curry sauce.

Lamb cooked in special sour cream sauce.

Potatoes and green peas cooked in a sauce of onions, tomatoes, and a blend of Indian spices, typically including ginger and garlic.

Roasted and pureed eggplant in a special blend of spices.

Succulent okra cooked in aromatic spices for a flavorful vegetarian delight.

Garbanzo beans cooked in special herbs and spices.

Lentils cooked with butter and tomatoes.

Cheese and vegetable dumplings in a rich creamy sauce.

Green peas and paneer simmered in a rich tomato and onion gravy, seasoned with traditional Indian spices.

Assorted vegetables simmered in a creamy sauce with cashews and mild Indian spices.

Mushroom and green peas simmered in a traditional tomato and onion gravy, seasoned with a blend of Indian spices.

Homemade cheese in creamy tomato, onion, curry sauce.

Creamed spinach cooked with potatoes.

Popular. homemade cheese cooked in creamed spinach.

Indian cheese in a cremy almond cashew sauce.

Tofu cooked in a tomato base curry sauce.

Tofu cooked with a blend of spices in cream sauce.

Mixed vegetables simmered in a traditional curry sauce, incorporating a medley of spices.

Lentils cooked in garlic and ginger.

Fish cooked in butter, tomatoes and cream sauce.

Spicy. fish cooked with potatoes in a hot, spicy, tangy curry sauce.

Shrimp in a seasoned gravy with ginger,garlic and tomatoes.

Shrimp simmered in butter, tomatoes and cream sauce.

Popular. shrimp cooked with creamy spinach in herbs and spices.

Popular. shrimp cooked with creamy spinach in herbs and spices.

Spicy. shrimp cooked with potatoes in a hot, spicy, tangy curry sauce.

Popular. noodles pan-fried with vegetables, herbs, and spices.

Stir fried with cabbage, carrots, onions and green peas in a spicy szechuan chilli sauce.

Stir fries with cabbage, carrots, onions and green peas in a szechuan sauce.

Brewed from dried tea leaves, often enjoyed with a touch of sugar.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing, sparkling beverage with a zesty ginger kick

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

A traditional beverage made by simmering black tea with milk, spices such as cardamom, ginger, and cloves.

A traditional beverage made by brewing finely ground coffee with hot milk, often sweetened with sugar.

Refreshing citrus beverage.

Yogurt and mango drink

A refreshing soda infused with the essence of mango, offering a sweet and tangy flavor profile.

Crisp and refreshing hydration

Classic citrus refreshment.

Crisp, sparkling Perrier water - refreshment in every sip

Refreshing traditional yogurt drink with a hint of salt

Effervescent, refreshing water with a lively burst of bubbles.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing yogurt-based Indian drink, sweetened to perfection

Popular creamy tomato and onion sauce.

A blend of fresh mint leaves, yogurt, and select Indian spices, creating a refreshing condiment.

Mix spicy indian pickle in indian spices.

A thin, crisp lentil wafer, typically seasoned with cumin and black pepper, and baked to achieve a satisfying crunch.

Popular. with chopped tomato, potatoes, cucumber.

A condiment made from tamarind, often combined with sugar and a blend of spices, offering a unique sweet and sour taste.

Deep-fried dumplings of creamed milk in saffron syrup.

Popular. rice pudding with cardamom and nuts.

Ras malai in a thick creamed milk.