India Garden Restaurant Menu

Fresh shrimp dipped in a garbanzo bean batter mix and deep fried crispy.

Crispy turnovers stuffed with spiced potatoes and peas.

Fresh slices of vegetables dipped in a garbanzo bean batter mix deep fried crispy.

Pan seared potato and spinach patty.

Chicken tikka, vegetable pakora, vegetable samosa and aloo tikki.

Vegetable samosa and vegetable pakora aloo tikki.

Delicious tomato soup with touch of peppers and cream.

Fresh slices of tomatoes, cucumber, onions, cilantro with lime and herbs.

Served with pounded cashew nuts and almonds enriched with a cream sauce.

Cooked in an Indian pickles curry sauce.

South Indian traditionally cooked hot and highly spiced sauce.

Served with sauteed mango, leeks, fresh ginger, spices and herbs.

Fresh eggplant and potatoes sauteed with tomatoes, garlic, ginger and onions with a touch of herbs and spices. Vegan.

Boneless cubes of lamb, chicken or shrimp sauteed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste.

Mildly spiced sauce with touch of spices and herbs.

With boneless lamb, chicken or shrimp cooked with ginger, onions and tomatoes with a sprinkle of cilantro.

Green bell peppers, onions, ginger, fresh tomatoes and spices.

Served with ginger, onions, tomatoes with a sprinkle of cilantro.

Served with ginger, onions, tomatoes with a sprinkle of cilantro.

Vegan. Eggplant baked in our tandoori clay oven then mashed and sauteed with garlic, ginger, tomatoes and onions with a light seasoning.

Lamb cooked in a delicately spiced sauce with touch of cream and ginger, fresh tomatoes, herbs and spices.

Spinach and potatoes Mildly spiced with a touch of cream, spices and herbs.

Vegan. Spinach cooked with potatoes or mixed vegetables in a mildly spiced sauce with a touch of spices and herbs.

Chicken breast with fresh spinach, cream, ginger tomatoes and herbs.

Cubes of lamb with cinnamon, clove, coriander, cumin, red whole chili’s, sesame seed, poppy seed and of coconut.

Homemade Indian cheese simmered with onions, peppers, tomatoes cashews and spices in a cream sauce. Served with basmati rice and a fresh tossed salad.

Vegetarian. Indian cheese sauteed with a special Indian seasoning with fresh tomatoes, onions and green peppers.

Vegan. Garbanzo beans and diced potatoes cooked with tomatoes, onions and ginger, lightly spiced.

Vegan. Fresh eggplant sauteed with tomatoes, garlic, ginger, and onions with a touch of herbs and spices.

Vegan. Garbanzo beans and diced spinach cooked with tomatoes, onions and ginger, lightly spiced.

Vegan. Fresh vegetables cooked in mango sauce with touch of herbs and scallions, ginger, and a light garlic seasoning.

Vegetarian. Spinach cooked with Indian cheese in a mildly spiced sauce with a touch of spices and herbs.

Green peas and Indian cheese sauteed with tomatoes, onion, garlic, ginger in a light seasoning sauce with a touch of herbs cream

Green peas and mushrooms sauteed with tomatoes, onion, garlic, ginger in a light seasoning sauce with a touch of herbs and cream .

Vegetarian. Moderately seasoned cream sauce with nuts and saffron.

Vegan. South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce.

Vegan. South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce.

Vegetarian. Vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and nuts.

Vegetarian. Whole black split lentils sauteed with onions, ginger, garlic and fresh tomatoes.

Vegan yellow split lentils sauteed with onions, ginger, garlic and fresh tomatoes.

Vegetarian. Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauce.

Potatoes and Fresh Cauliflower Sauteed with onions, tomatoes, ginger, and spiced.

Potatoes and Fresh eggplant sauteed with onions, tomatoes, ginger and spiced.

Vegetarian. Indian cheese paneer ricotta sauteed with garlic, ginger, onions and green peppers with chefs special recipe.

The world famous menu item boneless chunks of chicken breast marinated in chefs special recipe served on bed of fresh sauteed vegetable.

Tender pieces of chicken breast marinated in yogurt lightly seasoned with Indian spices served on bed of fresh sauteed vegetable.

Tender lamb chops marinated overnight with olive oil, fresh ground ginger, cumin and some of other special seasonings and then cooked in tandoori clay oven to the perfection of peak taste served with fresh sauteed vegetable.

Boneless chicken breast marinated with ginger, yogurt, cream and herbs cooked on skewers in the tandoori clay oven served with sauteed vegetable.

Assorted tandoori specialty serves malai kabab, tandoori chicken, lamb chop and tandoori shrimp and served with fresh sauteed vegetable.

Marinated fresh salmon with chipotle red peppers, sea salt and dusted with the chefs special seasoning baked in our tandoori clay oven and served on bed of fresh sauteed vegetables.

Jumbo shrimp marinated in an herb mixture and delicately broiled in our tandoori clay oven and served on bed of fresh sauteed vegetable.

Boneless fresh salmon marinated in aromatic herbs and mild Indian seasonings, then roasted in tandoori clay oven and served on bed of fresh sauteed vegetables.

Shrimp marinated with Indian seasonings and saffron. Steamed cooked with naturally fragrant basmati rice. Served with raita sauce.

Leavened bread topped with fresh shredded garlic and herbs then baked in our tandoori clay oven.

Whole wheat bread freshly baked in our tandoori clay oven.

Leavened whole wheat bread stuffed with mildly seasoned potatoes.

Scrumptious naan bread stuffed with chicken and potatoes.

Leavened bread topped with Indian pickled spices and herbs then baked in tandoori clay oven.

Multi layered with full fenugreek and buttered flaky whole wheat bread.

Multi layered whole wheat butter flaky bread baked in our tandoori clay oven.

White bread filled. Served with mild spices and herbs.

White bread filled .Served with mild spices and herbs.

Mildly sweetened spiced mango and herbs.

Hot and spicy Indian mixed pickles.

Yogurt sauce made with grated cucumbers and tomatoes with sprinkles of roasted cumin seed.

Rich smooth cheesecake with a slightly tangy finish. Melts in your mouth with a flaky crust.

This chocolate lava cake recipe is without a doubt irresistible. Perfectly liquid center literally melts in your mouth.