INDE SPICE Menu

Vegetarian. Lavender bread with chopped garlic on top and touch of cilantro.

Triangular turnovers filled with potatoes and green peas, Indian spices

Tandoor grilled tender pieces of chicken (breast), marinated in yogurt and spices served with mint sauce.

Tandoori grilled tikka of chicken Thigh cooked with smooth tomato gravy, rich in flavor, spices and finished with butter.

Vegetarian.

Vegetarian.

Mango and yogurt to make super smoothie.

Fresh spinach cooked with cottage cheese, tempered with cumin, ginger, and garlic.

deep fried florets are sauteed with chopped onion ginger garlic soy chili and Indo Chinese sauce.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

Basmati rice prepared with chicken and infused with Hyderabadi inspired spices.

Triangular turnovers filled with potatoes and green peas, Indian spices

Succulent pieces of chicken marinated in Mughlai marinade cooked on skewers in tandoor.

Marinated Chicken stir-fried and sauteed with spices Chilli Sauce and peppers.

Marinated paneer deep fried coated with gram flour.

crushed samosa topped with chickpeas mint, yogurt tangy and tamarind chutney. 🤤

Seasoned chicken pan-fried with flaver onion ginger garlic and curry leaf.

Minced chicken cooked on skewers with cheese and spices.

Onion fritters coated wirh gram flour with chutney on side😊

Chooza Achari kabob boneless chicken thighs marinated in tandoori signature marination with Achari pickle and cooked in tandoor.

Tandoor grilled tender pieces of chicken (breast), marinated in yogurt and spices served with mint sauce.

Marinated fish stir-fried and sautéed with spices Chilli Sauce and peppers.

Fried fish seasoned with chili powder and other spices, served with mint sauce.

Goat pieces cooked with special south Indian spices.

Flat bread roll stuffed with chicken tikka.

Flat paratha bread roll stuffed with spicy tangy paneer tikka.

Tender Lamb chops marinated in Inde Spice special marinade and cooked just right in tandoor oven.

Diced paneer peppers onion marinated in traditional spices and cooked in tandoor.

Tiger prawn marinated in yogurt, Indian spices and cooked in tandoor.

Potato and kale patties stuffed with seasoned gram, topped with mint, mango, kiwi chutney.

Indian version of french fries.

Chicken marinated in yogurt and traditional spices, cooked in a clay tandoor oven.

Boneless chicken with boilled Noodles cooked in hakka style.

deep fried florets are sauteed with chopped onion ginger garlic soy chili and Indo Chinese sauce.

Marinated in Chef's special spices and cooked in Tandoori Clay oven.

Chicken marinated in chef's special spices and cooked in tandoor.

Juicy chicken pieces cooked in mint coriander marinade in tandoor.

Tender chicken pieces cooked in tasty pepper sauce. Cooked in as pan fry. Dry appitizer.

Marinated fish deep fried coated with gram flour.

Fried tender goat tossed with crushed pepper, onion, and chili.

Marinated shrimp stir-fried and sautéed with spices Chilli Sauce and peppers.

Marinated Gobi Cauliflower stir-fried and sauteed with spices Chilli Sauce and peppers.

Marinated cut pepper pieces deep fried coated with gram flour.

A variety of meats including 4 TYPE OF chicken WITH BONE AND BONELESS seasoned with aromatic spices. COOKED IN TANDOOR GRILL

Chunks of salmon seasoned with spices and grilled, served with lemon slices ONIONS PEPPERS AND GRILLED IN TANDOOR.

Indo-Chinese inspired cottage cheese fried to perfection and tossed with bell peppers, onions, chilies, garlic and ginger.

Two pieces of samosa, featuring a crispy pastry shell filled with a savory mixture of spiced potatoes and peas.

Basmati rice cooked with boneless lamb meat with Hyderabadi inspired spices.

Basmati rice cooked with Goat meat with Hyderabadi inspired spices.

Basmati rice prepared with eggs in Hyderabadi spices.

Shrimp marinated and Cooked with Hyderabadi spices and mixed with Chicken biryani rice.

Layered basmati rice paneer tikka flavored with spices, saffron and rose water.

Basmati rice prepared with Inde Spice special boneless chicken and infused with Hyderabadi inspired spices. Boneless chicken.

Marinated fresh vegetables and layered cooked with special Hyderabadi spices and basmati rice.

Soup made with tomato and a touch of ginger and garlic

Spicy chicken flavored fried rice with soy sauce and chilli flakes.

Marinated chicken stir-fried and sauteed with spices chilli sauce and peppers.

Spicy vegetable flavored fried rice with soy sauce and chili flakes.

Boneless chicken with boilled cooked in hakka style.

Indo-chinese style boiled noodles stir fried with vegetables in indian spices.

Spicy shrimp flavored fried rice with soy sauce and chili flakes.

Spicy egg flavored fried rice with soy sauce and chili flakes.

Spicy basmati rice stir-fried with tender chicken pieces, scrambled eggs, green onions, and dried red chilies.

Fresh PCs of chicken made in wok with indo Chinese style.

Savory shrimp stir-fried with rice, green peas, red onions, and Szechuan spices.

Marinated shrimp stir-fried and sautéed with onion pepper and Chillis.

Marinated gobi cauliflower stir-fried and sauteed with spices chilli sauce and peppers.

Onion Chilli Peppers chilli Spice

Crispy tofu pieces stir-fried with bell peppers, onions, and chilies in a tangy, spicy sauce.

Yellow lentils cooked to perfection on slow fire finished with tempered herbs and spices.

Tandoori grilled tikka of chicken Thigh cooked with smooth tomato gravy, rich in flavor, spices and finished with butter.

Fresh spinach cooked with cottage cheese, tempered with cumin, ginger, and garlic.

Chicken cooked in a creamy rich sauce made up of yogurt, and curry cream.

Boneless lamb PCs cooked in classic curry with vindaloo spicy.

Chicken boneless cooked in traditional Indian curry.

Boneless pcs of chicken cooked with fresh tomatoes, onion ginger garlic red chillis garnished with fresh cilantro and touch of vinager.

Succulent pieces of boneless lamb cooked with fresh tomatoes, onions, ginger, garlic curry, garnished with fresh cilantro and ginger.

Fresh six different types of vegetables cooked in onion and tomato curry.

Eggs in a homemade spicy gravy.

Chick peas cooked in the signature home style. Signature dish.

Chicken cooked with Chettinad spices.

Chicken curry made Hyderabad style.

Tender chicken cooked with fresh gongura and traditional spices AND PICKEL.Call Tayi

Chicken sautéed with fresh spinach enhanced with spices.

Shrimps cooked with sauteed onions, lime juice, spices, and fresh coconut milk.

Shrimps cooked in GINGER GARLIC onion tomato sauce AND SPICE. In classic tikka masala sauce.

Fresh goat cooked in kadai masala, capsicum, and onions.

Goat meat sautéed with fresh spinach enhanced with spices.

Cottage cheese and green peas cooked in light yellow sauce.

Fresh cottage cheese cooked in creamy tomato curry with butter.

Cottage cheese cooked in creamy gravy prepared with tomato, onions, ginger, garlic, and fenugreek.

Eggplant curry with potatoes.

Diced potato and green peas cooked in Signatre tomato and onion sauce.

Eggplant roasted on fire-cooked with chopped onions, tomatoes, ginger garlic and mixed with curry spices. It’s a special North Indian and Pakistani dish.

Puree of spinach cooked with chickpeas.

Freshly minced vegetable and cheese balls cooked in rich mughlai sauce.

Fresh spinach cooked with cottage cheese, tempered with cumin, ginger and garlic.

Tender lamb pieces in a creamy, spiced curry sauce with aromatic herbs and spices, served with long grain basmati rice. Gluten-free.

Fish cooked in a homemade spicy gravy.

Tilapia cooked in traditional tangy Kerala curry made with coconut milk, onions, tomatoes, raw mango.

Paneer, onion and bell pepper cooked with spice kadai masala.

Shredded paneer cooked in tomatoes, onion and pepper.

Seasoned cauliflower pan-fried with onion and capsicum.

Potatoes spices with cumin.

Fresh okra, onion and bell pepper cooked in spicy kadai masala.

Nine garden fresh vegetables gently cooked in mild spices and cream, sprinkled with nuts.

Homestyle spinach cooked with spices,onion and tomato gravy.

Fresh spinach and potatoes cooked with fresh mild spices.

Fresh spinach and yellow gram lentils cooked with fresh mild spices.

Chicken thigh marinated and cooked in a clay oven, finished with a creamy tomato-butter gravy, typically includes ginger, garlic, and spices. Served with long grain basmati rice.

Fenugreek leaves & peas cooked in indian spices and a creamy sauce.

Tender WHITE chicken pieces blended with spinach and aromatic spices in a flavorful curry sauce.In tikka masala sauce.

Boneless lamb in spinach and signature curry sauce.

Tender White chicken pieces in a creamy spinach sauce with robust Indian spices. GF

Cottage cheese and green peas cooked in light yellow curry.

Tender lamb pieces in a rich, spicy curry with a blend of aromatic spices and flavors.

Tender chicken pieces with a robust blend of aromatic spices and flavors, including coconut, fennel seeds, and curry leaves.

Peas with mushroom cooked withonion spice and herbs to make curry.

Indo chinese spices with coriander garlic and white chicken.

Tender lamb pieces in a rich tomato-based curry sauce with aromatic spices.

Peas with mushroom cooked withonion spice and herbs to make curry.

Tender shrimp in a rich, spiced tomato curry with bell peppers and onions. Gluten-free.

Tender lamb in a rich, spiced tomato curry with bell peppers, onions, and fresh cilantro.

Featuring shrimp in a spicy, tangy curry sauce with HOT CHILLIES and aromatic spices.

Tender fish pieces in a spicy, tangy curry with HOT CHILLIES and a blend of traditional spices. Gluten-free.

Shrimp in a creamy spinach curry with aromatic spices. Gluten-free.

Tender White chicken pieces in a rich, creamy tomato sauce with aromatic spices.

Grilled pieces of paneer in rich tikka masala sauce.

Succulent pieces of goat cooked with fresh tomatoes, onions, ginger, garlic garnished with fresh cilantro and ginger.

Chana masala and bhatura combo with onion and pickle.

Paneer, onion and bell peppers cooked in indian masala curry.

FRESHLY MINCED VEGETABLE AND CHEESE BALLS COOKED IN RICH MUGHLAI SAUCE.

COTTAGE CHEESE & GREEN PEAS COOKED IN LIGHT YELLOW CURRY SAUCE.

Diced potato and green peas cooked in rich creamy tomato sauce.

Eggplant roasted in tandoor and incorporated with chopped onion, ginger garlic and tomatoes.

chick peas with ginger garlic and spices made authentic to taste. Signature dish. No dairy made with canola oil.

Patatoes cooked with cumin seeds vegan curry

okara red peppers onion.

Fresh spinach curry

Yellow dal Lentils

spinach diced potatoes cooked in curry.

Fresh six different types of vegetables cooked in onion and tomato curry.

Peas Mushroom spices

Spinach blended with tofu cubes and spices. Suitable for vegans and gluten-free.

Spinach and mushroom mix with fragrant spices, creating a rich and hearty vegan and gluten-free curry.

A medley of mixed vegetables in a creamy, spiced sauce. Gluten-free.

Tender tofu pieces cooked in a rich, creamy tomato-based masala sauce with a blend of spices. Gluten-Free. pure Veg.

tofu curry with ginger garlic, spices coconut milk curry

CHANA MASALA CURRY COOKED WITH SAAG (SPINACH) GINGER GARLIC AND OUR MASALA SPICES.

Tangy lemon flavored rice.

Rice with green peas.

Spicy shrimp flavored fried rice with soy sauce and chili flakes.

Tender chicken pieces, fluffy rice, green peas, diced carrots, and onions mixed together.

Spicy egg flavored fried rice with soy sauce and chili flakes.

Cumin rice.

Special tea brewed with Indian spices.

A crisp, refreshing taste you know and love with zero calories.

Creamy buttermilk garnished with a sprinkle of spices and fresh mint leaves.

Soda water mixed with a special blend of spices, including chaat masala, lemon juice, and black salt for a refreshing twist.

Refreshing yogurt drink with a hint of saltiness to invigorate your taste buds.

Clear, refreshing bottled water.

A 20oz bottled ginger ale, a carbonated non-alcoholic beverage infused with ginger.

Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish

Mango and yogurt

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 12oz can of ginger ale, a carbonated soft drink with a distinct ginger flavor.

A carbonated soda offering a unique blend of 23 flavors in a convenient can format.

Carbonated seltzer water, offering a refreshing experience. Typically includes a blend of bubbles for a crisp sensation.

A 12oz can of root beer, offering a sweet and creamy taste with hints of vanilla and sassafras.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

Bold Indian cola drink with a unique spicy flavor.

Mango and yogurt to make super smoothie.

A refreshing carbonated drink with a tangy lime and lemon flavor.

Vegetarian.

Vegetarian cheese stuffed in naan bread and cooked in tandoor.

Wheat lair bread with touch of butter

Whole wheat bread.

Vegetarian. White flour bread.

Vegetarian.

Tender naan filled with seasoned chicken, offering a savory blend of spices and herbs.

Stuffed with nuts sesame and coconut.

Vegetarian. Lavender bread cooked in tandoor with chopped onion on top.

Vegetarian.green chili on Naan.

Wheat bread with touch of butter.

Flatbread kneaded with olive oil and baked, typically includes a subtle infusion of herbs.

Leavened flatbread filled with spiced paneer, typically includes herbs and is baked in a tandoor.

potato stuffed wheat bread made in tandoor.

Cauliflower stuffed with inde special spices and cooked in tandoor.

Wheat flour made of touch of salt and water topped with chopped hot green chillis, garlic and cilantro.

Multi layered whole wheat bread with touch of butter and dry Mint.

Leavened white flour bread, baked in a tandoor and typically includes sesame seeds on top.

wheat layered bread topped with olive oil.

Vegetarian.

Onion, paneer.

Very spicy green chili chutney hot.

A tangy and sweet chutney made from tamarind, perfect for enhancing the flavors of your favorite Indian dishes.

Made of yogurt and mint cilantro chutney.

Mango ginger garlic spice.

Homemade yogurt mixed with grated cucumber and carrots, subtly seasoned with spices.

Homemade yogurt blended with cucumbers, carrots, and a hint of mint, seasoned with roasted cumin.

Ginger mango carrots.

Mixed greens topped with grilled chicken tikka.

Made of Lentil and cumine seeds toppings and salt. Roasted in tandoor.

Thick, creamy plain yogurt with a mild tanginess.

Raw Cut Onions 8oz

Homemade yogurt blended with grated cucumber, herbs, and spices, typically seasoned with roasted cumin.

Almond dessert.

Traditional indian ice cream.

Kheer rice pudding is a traditional Indian dessert made by simmering rice in milk, sweetened with sugar, and typically flavored with cardamom. It is garnished with almonds and raisins.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.