Inca Gourmet Peruvian Buffet Menu

Chicken breast cut in square pieces sautéed with red onion, tomato, scallion, cabbage, broccoli, all mixed with spaghetti pasta.

(Chicken Fried Rice) Sliced Chicken breast sautéed, scrambled egg, scallion, soy sauce mixed with steamed white rice.

Chicken Milanese (lightly breaded & fried Chicken breast), served with spaghetti with Peruvian pesto sauce.

Sautéed lean tender beef cut in square pieces with red onion, tomato, scallion, cabbage, broccoli, all mixed with spaghetti.

Sizzling seafood sautéed with red onion, tomato, french fries, served with white rice.

Shrimp Fried Rice, scrambled egg, scallions, tossed with steamed white rice, and splash of ginger soy sauce.

Steamed rice, calamari, shrimp, baby octopus, mussels in half shell, cilantro and Peruvian spices topped with Salsa Criolla.

White fish, baby octopus, squid, shrimp, mussels, onions all marinated in lemon and lime juice. Served on a bed of lettuce with sliced sweet potato and corn.

White fish marinated in lemon and lime juice. Served on a bed of lettuce with sliced sweet potato and corn.

Green and red bell peppers, red onion, tomato, broccoli, cauliflower. Served with steamed white rice.

Kola Inglesa is The Red Kola. Soda with a twist off cap.

Purple Corn Drink.

Herbal & Fruit Tea.

Passion Fruit Drink.