Inari Sushi Menu

Tender teriyaki chicken with sesame seeds, accompanied by a refreshing seaweed salad and six pieces of California roll topped with vibrant roe.

Filled with crab, creamy avocado, and crunchy cucumber, topped with vibrant fish roe. Served with a side of pickled ginger and wasabi.

Fresh salmon paired with creamy avocado, wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.

Spicy tuna and creamy avocado wrapped in seasoned rice, topped with a drizzle of spicy mayo.

Crab stick, avocado, eel cucumber, roe, shrimp tempura.

Crispy eel and creamy avocado wrapped in rice and nori, topped with a savory sauce.

Cream cheese, smoked salmon, and avocado wrapped in seasoned sushi rice and seaweed, served with wasabi and pickled ginger.

Bubble tea with choice of flavors including original, passion fruit, strawberry, vanilla, taro, mango, coffee, red bean, and mango jelly.

Fresh salmon, creamy avocado, and crunchy tempura flakes, topped with a drizzle of spicy mayo, wrapped in seasoned sushi rice.

Imitation crab and avocado, rolled in sushi rice and nori, typically includes cucumber. Garnished with a topping unique to the "super" variant.

Spicy tuna and creamy avocado wrapped in seasoned rice, topped with a drizzle of spicy mayo.

Fresh tuna and creamy avocado wrapped in seasoned sushi rice, garnished with pickled ginger and wasabi.

Spicy salmon and avocado are combined with spicy mayo and wrapped in rice, then rolled in sesame seeds for this hand roll.

Fresh salmon paired with creamy avocado, wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.

Fresh salmon, creamy avocado, and crunchy tempura flakes, topped with a drizzle of spicy mayo, wrapped in seasoned sushi rice.

Lobster and cucumber wrapped in sushi rice and seaweed, typically accompanied by a light soy sauce.

Yellowtail, scallion, and crunchy flakes, typically combined with spicy mayo in a sushi roll.

Yellowtail and scallion hand-rolled in seaweed with sushi rice, typically served as a single, cone-shaped piece.

Crispy eel and creamy avocado wrapped in rice and nori, topped with a savory sauce.

Scallops, spicy sauce, and tempura flakes rolled with sushi rice and seaweed, garnished with pickled ginger and wasabi.

Crispy shrimp and creamy avocado wrapped in seasoned rice, topped with a drizzle of sweet soy sauce.

Shrimp tempura and cream cheese, wrapped in sushi rice and nori, often garnished with crispy tempura flakes.

Cream cheese, smoked salmon, and avocado wrapped in seasoned sushi rice and seaweed, served with wasabi and pickled ginger.

Crispy salmon skin, cucumber, and avocado, typically includes a drizzle of eel sauce.

Grilled chicken and cucumber, wrapped in sushi rice and seaweed, typically includes a drizzle of teriyaki sauce.

Assorted fish tempura, typically includes a mix of seafood, lightly battered and fried, wrapped in sushi rice and seaweed.

Seasoned tofu pockets wrapped in sushi rice and seaweed, served with wasabi and pickled ginger.

Crispy sweet potato and smooth cream cheese wrapped in seaweed and rice, served with pickled ginger and wasabi.

Sweet potato and avocado, typically wrapped in sushi rice and nori, garnished with sesame seeds.

Shrimp, avocado, cucumber.

Eight pieces of sushi rolls filled with fresh asparagus, wrapped in seasoned rice and seaweed, accompanied by pickled ginger and wasabi.

Temaki, a hand-rolled sushi, typically includes a medley of fresh vegetables wrapped in seaweed and sushi rice.

Fresh cucumber wrapped in seasoned sushi rice and nori, served as eight bite-sized pieces.

Creamy avocado slices wrapped in seasoned sushi rice and nori, served with wasabi and pickled ginger.

String bean tempura, wrapped in sushi rice and seaweed, often accompanied by cucumber and a sweet sauce.

(8pc)

(8pc)

(8pc)

(3pc sashimi 3pcc sushi 6pcc roll 1pc salmon cup)

(3pc sashimi 3pc sushi 6pc roll 1pc Tuna cup)

(2 pcs of each)

Shrimp tempura roll topped with fresh salmon, avocado, and masago, garnished with pickled ginger and wasabi.

Deep-fried soft shell crab, avocado, and cucumber, typically includes tobiko and a drizzle of eel sauce.

Crispy seaweed-wrapped sushi roll filled with fresh ingredients, topped with spicy mayo and crispy fried onions, garnished with pickled ginger.

Crabmeat, avocado, shrimp tempura.

Filled with crab, avocado, and cucumber, topped with fresh salmon, avocado slices, and tobiko, drizzled with a special sauce. Comes with pickled ginger and wasabi.

Crabmeat, avocado, assorted fish.

Egg, avocado, cucumber, inari, picked, kampyo.

Salmon, tuna, shrimp tempura, avocado, cream cheese.

Dancing king maki roll typically includes a vibrant mix of seafood, possibly complemented with avocado or cucumber, wrapped in seaweed and rice, highlighted with a chef's special sauce.

Succulent shrimp, creamy avocado, and crisp cucumber rolled with sushi rice, topped with vibrant fish roe and thinly sliced green onions.

Shrimp tempura, avocado, and cucumber roll, topped with spicy tuna, spicy mayo, and tobiko.

Sushi roll filled with crab, avocado, and cucumber, topped with spicy crab salad and a drizzle of spicy mayo.

Slices of sushi roll filled with fresh vegetables, draped in avocado, and topped with a savory sauce. Served with pickled ginger, wasabi, and soy sauce packets.

Sliced beef in teriyaki sauce, accompanied by a seaweed salad and a California roll with crab meat, avocado, and cucumber.

Tender smoked eel glazed with a savory sauce, paired with California rolls filled with crab, avocado, and cucumber. Served with seaweed salad, pickled ginger, and wasabi.

(8 pcs sushi & 6pcs california roll)

(8 pcs sashimi 6 pcs california roll)

(6 pcs sashimi, 4 pcs sushi & 6 pcs california roll)

(5 pcs)

Tender smoked eel over rice, paired with angel roll sushi topped with crispy onions and spicy mayo, accompanied by a side of seaweed salad and pickled ginger.

Crispy shrimp and vegetable tempura served with steamed white rice and a side of dipping sauce.

Crispy battered vegetables served with steamed rice, a side of pickled ginger, and dipping sauce.

(10pc)

Served with seaweed, cucumber, avocado, ginger, edamame, & takuan.

Grilled shrimp glazed with teriyaki sauce, accompanied by a seaweed salad and six pieces of California roll with crab, avocado, and cucumber.

Tender teriyaki chicken with sesame seeds, accompanied by a refreshing seaweed salad and six pieces of California roll topped with vibrant roe.

A hearty mix of udon noodles, shrimp tempura, fish cakes, mussels, scallions, and vegetables in a savory broth.

Thick udon noodles in a savory broth with tender chicken pieces, topped with bok choy, green onions, and a boiled egg.

Tender shrimp, fish balls, crab sticks, and thinly sliced pork with rice noodles in a savory broth, garnished with fresh herbs and vegetables.

Tender beef slices atop shredded noodles in a savory broth, garnished with fresh cilantro and green onions.

(8pc)

(6pc)

Delicate slices of white tuna atop seasoned sushi rice, served with wasabi and pickled ginger.

Tender slices of fresh salmon atop seasoned rice, served with a side of pickled ginger and wasabi.

Tender slices of yellowtail fish atop seasoned sushi rice, accompanied by pickled ginger and wasabi.

Tender slices of white fish atop seasoned sushi rice, accompanied by pickled ginger and wasabi.

Slices of mackerel atop vinegared rice, served with wasabi and pickled ginger.

Thinly sliced surf clam atop a small bed of vinegared rice, traditionally prepared as nigiri sushi. Two pieces per order.

Two pieces of nigiri sushi, each featuring thinly sliced octopus atop a small mound of vinegared rice.

Tender eel slices atop hand-pressed sushi rice, garnished with seaweed strips, accompanied by pickled ginger and wasabi.

Sweet tofu pockets filled with vinegared rice, served with pickled ginger and wasabi.

Boiled shrimp carefully placed atop hand-pressed sushi rice, served as two pieces.

Fresh sliced squid served atop a small mound of sushi rice, traditionally prepared as nigiri.

Ikura nigiri features two pieces of sushi rice topped with salmon roe, often encircled by a thin strip of seaweed.

Sweet, layered omelette slices over vinegared rice, topped with a strip of seaweed. Served with wasabi and pickled ginger.

Tobiko nigiri topped with vibrant flying fish roe, served with pickled ginger, wasabi, and a sprig of parsley.

Six wontons filled with a pork mixture, served in a clear and savory broth, typically accompanied by greens.

Thinly sliced squid mixed with seaweed, cucumber, and carrots, dressed in a light, tangy sauce.

Fresh seaweed mixed with sesame seeds and subtle hints of chili, providing a light and savory start to your meal.

Steamed young soybeans in their pods, lightly salted.

Thinly sliced pickled ginger, served to cleanse the palate between sushi courses.

Salmon and miso broth, available in small or large sizes.

Miso soup: Options for small or large.

(10 pcs)

6 pcs.

Japanese red bean coffee, available hot or cold.

Taro milk tea, available hot or cold, options in 20 oz and 24 oz sizes.

Japanese fusion drink blending coffee and milk tea. Available hot (20 oz) or cold (24 oz).

Today's feature brew of light, medium or dark roast coffee. all second cup cup coffee co™ beans are fairly traded, and 99% are rainforest alliance certified™.

Japanese milk tea, options for hot (20 oz) or cold (24 oz) serving.

Japanese lemon tea, available hot or cold.

Bottled soda typically includes a variety of carbonated beverages such as Coke, Sprite, and Dr. Pepper among others.

Canned soda available in a variety of flavors including Coke, Sprite, Diet Coke, and more.

Naturally sourced water, offering a refreshingly pure taste to complement any dish.

Green tea, brewed with premium whole leaves, offering a traditional and authentic Japanese taste.

A smoothie typically includes a blend of various fruits, such as bananas, strawberries, and blueberries, mixed with ice and possibly a liquid base like almond milk or juice.

Special combo roll: A variety of sushi rolls. Available in small (64 pcs), medium (96 pcs), or large (128 pcs) sizes.

A generous assortment of sushi rolls featuring fresh tuna, salmon, avocado, and crab, topped with eel sauce and sesame seeds. Includes classic rolls and dragon rolls.

California roll (16pcs) special roll (8 pcs) tuna roll (8 pcs) salmon roll (8 pcs) sushi (24 pcs).

California roll (16pcs) yellowtail roll (8 pcs) tuna roll (8 pcs) salmon roll (8 pcs) dragon roll (10pcs) sushi (32 pcs).

Dragon roll (10pcs) yellowtail roll (8 pcs) tuna roll (8 pcs) salmon roll (8 pcs) angel roll (10 pcs) special roll (8 pcs) california roll (8 pcs) whitefish roll (8 pcs) sushi (40 pcs).

A selection of fresh, thinly sliced raw fish including tuna, salmon, and white fish, garnished with wasabi and decorative greens.

An assortment of fresh raw fish including tuna, salmon, yellowtail, and mackerel, garnished with lemon slices and parsley, served with wasabi.

A vibrant assortment of fresh, expertly sliced salmon, tuna, yellowtail, and white fish, arranged in a visually appealing spiral. Served with wasabi and garnished with green leaves.

Assorted sushi platter available in small (56 pcs), medium (85 pcs), large (110 pcs) sizes.