Inakaya Japanese Restaurant Menu

$$Japanese, Asian, Sushi
224 Oneil Ct STE 9, Columbia, SC 29223
  • Sushi Dinner

    • Sushi Deluxe

      2 tuna, snapper, shrimp, octopus, sea eel, smelt roe, Tuna Roll
      $16.75
    • Sushi Supreme

      3 tuna, yellow toil, shrimp, salmon, eel, honeymoon sp, Calif Roll
      $18.00
    • Chirashi

      Salmon roe, yellow tail, crab, salmon, shrimp, tuna, octopus, snapper
      $16.50
    • Tekka Don

      Sliced tuna served over sushi rice in a bowl
      $15.25
    • Sushi + Sashimi

      tuna, slrimp, yellow tail, Calif roll; Sashimi: 3 tuna, 2 salmon, 2 snapper
      $16.75
    • Sashimi Teishoku

      Sashimi: 5 tuna, 2 salmon, 2 white fish, 2 octopus, 2 yellow tail
      $17.25
  • Sashimi Appetizers

    • Hamachi Sashimi

      Seven pieces of sliced Yellow Tail
      $9.45
    • Hirame Sashimi

      Seven pieces of sliced Flounder
      $9.45
    • Maguro Sashimi

      Seven pieces of sliced Tuna
      $9.75
    • Mirugai Sashimi

      Seven pieces of sliced Giant Clam
    • OilyTuna Sashimi

      Seven pieces of sliced Oily Tuna
    • Red Snapper Sashimi

      Seven pieces of sliced Red Snapper
      $9.25
    • Shake Sashimi

      Seven pieces of sliced Salmon
      $9.45
    • Spicy Tuna Sashimi

      Sliced Tuna w special Hot Sauce
      $9.00
    • Tuna Salad

      Sliced Tuna on a bed of Salad w special sauce
      $8.25
    • Tuna Tataki

      Sliced seared Tuna on a bed of sliced Radish w special sauce
      $9.45
    • Yellow Tail Sashimi

      $9.45
    • Octopus Sashimi

      $9.25
    • Flounder Sashimi

      $9.45
    • Salmon Sashimi

      $9.45
    • Giant Clam Sashimi

  • Sashimi Combination

    • Sashimi Combination

      $18.75
  • Sushi Rolls

    • Alaskan

      Salmon, Tomato, Scallions, Mayo
      $4.00
    • Big

      Crab, Omelet, Kanpyo, Cucumber, Shiitake Mushroom, Smelt Roe
      $10.00
    • Caliente

      Deep fry White Fish, lettuce, Tartar Sauce
      $7.00
    • California

      Crab, Avocado
      $4.00
    • Charleston

      Shrimp, Cucumber, Smelt Roe, lettuce, Mayo
      $6.00
    • Crunchy

      Deep fry Shrimp, Cucumber, Hot Sauce
      $7.00
    • Cucumber

      Cucumber, Sesame Seed
      $3.25
    • Dragon

      Inside: Crab, Cucumber, Mayo; Outside: Eel, Avocado, Eel Sauce
      $8.25
    • Eel

      $4.50
    • Flower

      Shrimp, Crab, Avocado, Cucumber, Lettuce, Smelt Roe, Mayo
      $9.00
    • Lnakaya

      Salmon, Salmon Skin, Crab, Avocado, Cucumber, Smelt Roe, Lettuce, Mayo
      $7.25
    • Natto

      Fermented Soybean, Scallions
      $3.25
    • New York

      Crab, Cucumber, Mayo
      $4.00
    • Philadelphia

      Salmon, Cream Cheese, Scallions
      $5.00
    • Pickled Radish

      Pickled Radish, Sesame Seed
      $3.75
    • Pink Lady

      Inside: Deep fry Crab, Smelt Roe, Hot Sauce; Outside: Salmon, Avocado
      $7.00
    • Plum

      Plum, Shiso Leaves
      $3.25
    • Rainbow

      Inside: Smelt Roe, Tuna; Outside: Tuna, Yellow Tail, Salmon, White Fish, Avocado
      $10.50
    • Salad

      Cucumber, Crab, Avooado, Mayo
      $5.00
    • Salmon-Skin

      Salmon-skin, Scallions
      $4.00
    • Spicy Tuna

      Tuna, Hot Sauce
      $4.50
    • Spider

      Deep fry Soft-shell Crab, Cucumber
      $8.00
    • St. Andrews

      Deep fry Calamari, Cucumber, Hot Sauce
      $5.25
    • Sunfire

      Deep Fry Asparagus, Smelt Roe, Hot
      $4.00
    • Tuna

      $4.00
    • Yellow Tail

      Yellow Tail, Scallions
      $4.00
  • Special Rolls

    • Black Dragon

      Inside: Crab, Smelt Roe, Tempura Crumbs, Mayo; Outside: Eel, Avocado, Eel Sauce
      $9.50
    • Candy

      Inside: Crab, Avocado w soybean sheet; Outside: Tuna, Mayo
      $6.75
    • Firecracker

      Yellow Tail, Tuna, Salmon, Whitefish, Crab (deep fry), Hot Sauce, Mayo
      $8.25
    • Godzilla

      Inside: Spicy Salmon Roll (deep fry); Outside: Eel Sauce, Mayo, Scallions
      $7.50
    • Happy

      Inside: Shrimp, Avocado, Crab, Tempura Crumbs; Outside: Eel Sauce
      $6.25
    • King

      inside: Deep fry Solt-shell Crab, Cucumber, Avocado, lettuce, Smelt Roe; Outside: Wasabi Flying Fish Roe, Special Sauce
      $9.75
    • O'Neil CT

      Deep fry Shrimp, Lettuce, Cucumber
      $6.75
    • Pink Dragon

      Inside: Crab, Smelt Roe, Tempura; Outside: Salmon, Avocado, Spicy Mayo Sauce
      $8.50
    • Red Dragon

      Inside: Spicy Tuna Roll (deep fry); Outside: Tuna, Scallions, Special Sauce
      $8.50
    • Rock'n

      Inside: Deep fry Shrimp, Lettuce, Cucumber, Avocado, Crab; Outside: Smelt Roe, Eel Sauce
      $8.50
  • Sushi

    • Tuna

      $4.50
    • Salmon

      $4.25
    • Yellow Tail

      $4.50
    • Eel

      $4.50
    • Shrimp

      $5.25
    • Red Snapper

      $4.25
    • Flounder

      $4.25
    • Crab

      $3.75
    • Omelet

      $3.25
    • Octopus

      $4.25
    • Sea Eel

      $4.50
    • Sweet Shrimp

      $6.00
    • Mackerel

      $4.00
    • Surf Clam

      $4.25
    • Giant Clam

      2 pcs
    • Conch

      $4.25
    • White Tuna

      $4.50
    • Squid

      $3.95
    • Oily Tuna

      2 pcs
    • Honeymoon Sp

      $4.45
    • Smelt Roe

      $3.50
    • Sea Urchin

      $6.50
    • Abalone

      $5.75
    • Salmon Roe

      $5.50
    • Flying Fish Roe

      $4.00
    • Wasabi Tobiko

      $4.00
    • Wasabi Octopus

      $4.00
    • Jelly Fish

      $4.00
    • Baby Octopus

      $4.00
  • Appetizers

    • Yakitori

      Grilled chicken on bamboo skewers
      $4.00
    • Shrimp And Vegetable Tempura

      An assortment of shrimp, sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
      $6.00
    • Karamari Tempura

      Squid fried in a tempura batter.
      $5.50
    • Agedashi Dofu

      Lightly fried tofu in tempura sauce with a side of bonito flakes, daikon, ginger, and chives.
      $4.50
    • Gyoza

      Pork and vegetable dumplings served steamed or fried.
      $5.25
    • Shumai

      Steamed shrimp dumpling served steamed or fried.
      $5.75
    • Hiyayakko

      Chilled soy bean curd, topped with bonito flakes, daikon, ginger, and chives. Usually served with soy sauce, to taste.
      $4.00
    • Inakaya Fried Chicken (Chicken Karaage)

      Chicken marinated in our House ginger-soy marinate and then deep fried to perfection.
      $4.75
    • Edamame

      Boiled soybean pods
      $3.50
    • Oshinko

      Assortment of Japanese pickles
      $4.25
    • Ikageso Karaage

      Deep fried squid
      $4.75
    • Negimaki

      Rib-eye steak rolled with scallions and topped with our House teriyaki sauce.
      $6.00
  • Sushi and Sashimi

    • Sushi And Sashimi

      One California, 3 pieces of nigiri and 3 sides of sashimi. Served with miso soup, salad, and rice.
      $11.75
    • Sushi Special

      One California roll, five pieces of nigiri sushi. Served with miso soup and salad.
      $9.50
    • Sashimi Lunch

      A variety of sliced sashimi. Served with rice, miso soup, and salad.
      $9.75
  • Entrees

    • Teriyaki Chicken

      Teriyaki chicken served with miso soup, salad, and rice in a bentoh box.
      $7.50
    • Teriyaki Beef

      Teriyaki beef served with miso soup, salad, and rice in a bentoh box
      $7.70
    • Gyoza

      Pork and vegetable dumplings served steamed or fried. Comes with soup, salad, and rice in a bentoh box.
      $7.70
    • Sanma

      Broiled pike mackerel. Served with miso soup, salad, and rice.
      $7.70
    • Saba

      Broiled mackerel. Served with miso soup, salad, and rice.
      $8.00
    • Tempura

      An assortment of tempura battered shrimp, zucchini, carrot, sweet potato, and pumpkin. Served with soup, salad, and rice in a bentoh box.
      $9.50
  • Combinations

    • Triple Chicken Combination

      A combination of teriyaki chicken, tempura, and choice between a california or new york roll.
      $9.70
    • Triple Beef Combination

      A combination of teriyaki beef, tempura, and choice between a california or new york roll.
      $10.00
    • Chicken And Tempura

      A combination of teriyaki chicken and tempura.
      $9.25
    • Beef And Tempura

      A combination of teriyaki beef and tempura.
      $9.50
    • Sushi And Tempura

      Five pieces of nigiri sushi, tempura, and one california roll.
      $12.50
  • Donburi

    • Una-Ju

      Broiled eel that is lightly cooked in a special sauce and then served on a bed of rice.
      $14.00
    • Katsu-Ju

      Pork cutlet that is lightly cooked in a special sauce and then served on a bed of rice.
      $8.50
    • Ten-Ju

      Fried shrimp that is lightly cooked in a special sauce and then served on a bed of rice.
      $10.75
    • Gyu-Ju

      Beef on a bed of rice with special sauce.
      $8.50
    • Oyako-Ju

      Chicken on a bed of rice with a special sauce.
      $8.50
  • Noodles

    • Kake - Udon Or Soba

      Noodles in a fish-based broth served with Fishcake.
      $6.75
    • Tsukimi - Udon Or Soba

      Noodles in a fish-based broth served with Raw Egg and Fishcake.
      $7.25
    • Kitsune - Udon Or Soba

      Noodles in a fish-based broth served with Bean Curd and Green Onions.
      $7.25
    • Yamakake - Udon Or Soba

      Noodles in a fish-based broth served with Japanese Potatoes and Green Onions.
      $8.25
    • Tempura - Udon Or Soba

      Noodles in a fish-based broth served with Tempura Shrimp on the side.
      $9.00
    • Zaru Soba

      Cold buckwheat noodles served on a bamboo mat with a Special sauce for dipping the noodles.
      $7.25
    • Tenzaru

      Cold buckwheat noodles served with Tempura Shrimp and a Special sauce for dipping the noodles.
      $10.00
    • Beef Yakisoba

      Yellow noodles stir-fried with Beef and Vegetables. Served on a hot stone plate.
      $9.25
    • Cha Shu Men

      Yellow noodles in a soy sauce based broth served with marinated Roasted Pork.
      $8.95
    • Beef Udon

      Udon noodles in a fish-based broth served with Beef.
      $9.25
    • Miso Ramen

      Yellow noodles in a soybean paste based broth.
      $8.75
    • Tonkotsu Ramen

      Yellow noodles in a pork-based broth served with marinated Roasted Pork.
      $9.25
    • Seafood Spicy Udon

      Udon noodles in a spicy fish-based broth served with an assortment of seafood.
      $10.25
    • Seafood Spicy Ramen

      Yellow noodles in a spicy pork-based broth served with an assortment of seafood.
      $10.50
  • Appetizers

    • Yakitori

      Grilled chicken on bamboo skewers.
      $4.50
    • Shrimp And Vegetable Tempura

      An assortment of shrimp, sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
      $7.75
    • Shrimp Tempura

      Five pieces of shrimp fried in a tempura batter.
      $10.70
    • Karamari Tempura

      Squid fried in a tempura batter.
      $6.00
    • Vegetable Tempura

      An assortment of sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
      $5.75
    • Ika Geso Karaage

      Deep fried squid.
      $5.25
    • Kamonsau

      Deep-fried eggplant served in a thick, sweet sauce that has shrimp and vegetables.
      $5.50
    • Grouper Kama Age

      $6.95
    • Negimaki

      Rib-eye steak rolled with scallions and topped with our House teriyaki sauce.
      $8.95
    • Agedashi Dofu

      Lightly fried tofu in tempura sauce with a side of bonito flakes, daikon, ginger, and chives.
      $5.25
    • Gyoza

      Pork and vegetable dumplings served steamed or fried.
      $5.75
    • Shumai

      Steamed shrimp dumpling served steamed or fried.
      $6.25
    • Hiyayakko

      Chilled soy bean curd, topped with bonito flakes, daikon, ginger, and chives. Usually served with soy sauce, to taste.
      $4.50
    • Soft Shell Crab

      Deep-fried crab served with a vinegar sauce.
      $7.90
    • Inakaya Fried Chicken (Chicken Karaage)

      Chicken marinated in our House ginger-soy marinate and then deep fried to perfection.
      $5.25
    • Baked Mussel

      Four pieces of baked Green Mussel served with a Special sauce.
      $6.50
    • Edamame

      Boiled soybean pods.
      $4.00
    • Ohitashi

      Boiled fresh nappa.
      $3.95
    • Sunomono

      Cucumber and seaweed salad with vinagrette shoyu sauce
      $5.25
    • Ikura Oroshi

      Grated radish with Salmon Roe.
      $5.50
    • Dashimaki

      Japanese-style Omelette.
      $4.75
    • Oshinko

      Assortment of Japanese pickles
      $4.75
    • Natto

      Fermented soybeans.
      $4.75
    • Tsukimi Natto

      $4.75
    • Ika Natto

      $5.25
    • Maguro Natto

      $6.25
    • Tsukimi Tororo

      $5.50
    • Yamakake

      $6.95
    • Uni Tororo

      $8.95
    • Ika Shiokara

      $4.00
  • Broiled Dishes

    • Sanma

      Mackerel Pike
      $8.00
    • Ika

      Squid
      $8.00
    • Saba

      Mackerell
      $9.00
    • Shake

      Salmon
      $8.45
    • Buri Teriyaki

      Yellow-tail
      $8.50
    • Kabayaki

      Barbecued Eel
      $12.00
    • Shishamo

      Five pieces of pregnant Smelt.
      $6.00
    • Hokke

      Atka Mackerel seasoned with a blend of salts & spices.
      $9.00
  • Inakaya Special Menu (Teishoku)

    • Sanma

      Broiled Mackerel Pike. Served with soup, salad, and rice.
      $10.75
    • Saba

      Broiled Mackerel. Served with soup, salad, and rice.
      $11.50
    • Gyoza

      Ten Pork and Vegetable dumplings served steamed or fried. Served with soup, salad, and rice.
      $12.25
    • Shake

      Broiled Salmon. Served with soup, salad, and rice.
      $13.50
    • Ika

      Broiled squid. Served with soup, salad, and rice.
      $14.25
    • Syoga-Yaki

      Ginger marinated beef or pork. Served with soup, salad, and rice in a bentoh box.
      $13.25
    • Japanese Style Deep-Fry

      Crunchy panko covered and deep-fried meat of your choice. Served with soup, salad, and rice in a bentoh box.
      $13.50
    • Teriyaki Beef

      Teriyaki Beef served with soup, salad, and rice in a bentoh box.
      $13.95
    • Teriyaki Chicken

      Teriyaki Chicken served with soup, salad, and rice in a bentoh box.
      $12.50
    • Inakaya Beef Steak

      Rib-eye steak marinated with soy sauce seasoning and grilled alongside zucchini, broccoli, onions, and potato. Served on a hot stone plate with soup, salad, and rice.
      $18.95
    • Seafood Yose Nabe

      $31.00
    • Sukiyaki

      $29.00
  • Inakaya Boat Specials

    • Love Boat

      Shrimp and Vegetable Tempura, Teriyaki Chickeni, Chicken Karaage, and Fried Dumplings
      $28.50
    • Family Boat

      Shrimp and Vegetable Tempura,Teriyaki Beef, Chicken Karaage, and Fried Dumplings
      $31.50
    • Seafood Boat

      Shrimp and Vegetable Tempura, Crab, Shrimp Shumai, Sushi and Sashimi
      $35.50
    • Inakaya Boat

      Shrimp and Vegetable Tempura, Teriyaki Beef, Chicken Karaage, Fried Dumplings, and Sushi
      $33.50
  • Donburi

    • Una-Ju

      Broiled eel that is lightly cooked in a special sauce and then served on a bed of rice.
      $14.25
    • Katsu-Ju

      Pork Cutlet that is lightly cooked in a special sauce and then served on a bed of rice.
      $8.95
    • Ten-Ju

      Fried Shrimp that is lightly cooked in a special sauce and then served on a bed of rice.
      $11.25
    • Gyu-Ju

      Beef on a bed of rice with special sauce
      $8.95
    • Oyako-Ju

      Chicken on a bed of rice with special sauce.
      $8.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

ยฉ 2025 Checkle, Inc

Privacy

Terms