Inaka Sushi Menu

Broiled soyben pods.

Thinly sliced steak rolled with scallion.

Japanese egg roll.

Japanese dumplings with chicken and pork.

Fried tofu with ponzu sauce.

Consuming raw or undercooked fish or meat increase the chance of food born illness, specially if you have certain medical conditions.

Deep fried and served with ponzu sauce.

Cucumber, avocado, oshinko and kampyo

Tempura fried asparagus with eel sauce on top

Tempura fried sweet potato with eel sauce on top

Raw.

Raw.

Raw.

Raw.

Raw.

Avocado, cucumber, crab stick with fish egg on top

Tempura shrimp, cucumber with fish egg on top

Smoked salmon, cream cheese and cucumber

Fresh salmon, cream cheese and cucumbeer

Fresh shrimp, cucumber and lettuce

Fresh tuna, crab stick, avocodo and fish egg

Tempura shrimp, eel, avocado and fish egg

Cooked salmon, eel, avocado and fish egg

Tempura rice cake, spicy tuna on top

Fresh salmon, crab stick , avocado and fish egg

Red snapper, crab stick, avocado, fish egg and tempura fried

Green bean, cooked salmon and fish egg on top

White fish, crab stick then tempura fried

Fried oyster, avocado, and masago (fresh tuna and eel on top).

Shrimp, crabmeat and cream cheese, and fresh avocado (fresh tuna and fish eggs on top).

Avocado, pika sansei inside (spicy tuna, seaweed salad on top).

Shrimp tempura, el crab stick salad on top).

White fish, cucumber, tamago, (butterfly cutshrimp on top).

Fried oyster, crab stick and fish egg inside, assorted slices of fish on top.

Salmon cream cheese, cucumber crab stick salad on top).

Spicy tuna roll on the bottom, then spicy tuna tataki and seaweed salad on top.

Crab stick, avocado, cucumber with tuna, salmon, shrimp, white fish and masago outside.

Crabstick, avocado and cucumber with slices of eel and avocado on top.

Deep fried soft shell crab with lettuce and cucumber.

Rolled with tuna and spice yellowtail. Topped with spicy tuna.

Real crabmeat, cucumber and cream cheese inside. Avocado and shrimp on top.

Spicy tuna roll topped with slice of fresh salmon and house spicy sauce.

Sweet mango, shrimp tempura and avocados roller in soy wrap topped with house mango sales.

Rolled with eel, avocado and cucumber, topped with fresh salmon, black tobiko and eel sauce.

tuna, crab stick, avocado with masago rolled in cucumber.

Spicy crab, sushi shrimp and tempura crunchy inside, slices of fresh salmon, tuna, black tobiko, eel sauce and hot sriracha sauce on top.

Crispy tempura shrimp, tuna, avocado and masago rolled with special pink soy wrap, topped with chef's sweet pink sauce

Made of salmon, cream cheese and cucumber inside, seared tuna on top with eel sauce and special wasabi sauce

Special crab salad and avocado rolled with tuna

Toasted salmon and red snapper in dynamite sauce mounted on top of avocado cucumber roll

Tuna, salmon, avocado, crab stick and masago rolled with soy wrap, then lightly tempura fried, served in ponzu sauce

Sushi shrimp, crab salad and crunchy inside, tuna and white tuna on top with special sauce

Smoked salmon, cream cheese and avocado inside, topped with white tuna and red tobiko

Lump crab, salmon and scallion with soy wrap, crispy tempura fried with I'm so hot sauce

10 pc of sushi, one California roll.

12 pc of fresh slice raw fish.

20 pc of fresh slice raw fish.

Add extra roll for an additional charge.

Stir fried noodle with chicken and vegetable.

Stir fried udon with chicken and vegetable.

Japanese fried rice with shrimp and chicken.