Imperial Treasure Fine Chinese Cuisine Menu

9 Waterloo Pl, London, SW1Y 4BE
  • Appetiser

    • Caviar On Egg White

      £28.00
    • Steamed Dim Sum Platter Trio

      £9.00
    • Crispy Lobster Beancurd Roll

      £32.00
    • Pan-Fried Vegetarian Beancurd Roll

      (V)
      £14.00
    • Crispy Soft Shell Crab With Soya Crumble

      £16.00
    • Golden Live Gillardeau Oyster With Salted Egg Yolk

      £28.00
    • Salt And Pepper Squid

      £16.00
    • Salt And Pepper Tofu

      (V)
      £12.00
    • Deep-Fried Vegetarian Spring Roll

      (V)
      £12.00
    • Crispy Fish Skin With Salted Egg Yolk

      £16.00
    • Stewed Chicken Feet With Abalone Sauce

      £12.00
  • Cold Fish

    • Chilled Sliced Australian Abalone

      £38.00
    • Marinated Foie Gras With Beancurd

      £36.00
    • Marinated Beef Shank With Five Spice

      £12.00
    • Chilled Pig's Shank With Rice Wine

      £12.00
  • Barbeque

    • Cantonese Roasted Duck

      £20.00
    • Crispy Iberico Pork Belly

      £22.00
    • Honey Glazed Iberico Char Siu Pork

      £22.00
    • Crispy Pork Belly And Honey Glazed Char Siu Pork

      £28.00
  • Soup

    • Double-Boiled Chicken And Dried Sea Whelk Soup

      Per person
      £22.00
    • Double-Boiled Bamboo Pith And Japanese Mushroom Soup

      Per person
      £16.00
    • Hot And Sour Soup With Prawn

      £13.00
    • Vegetarian Hot And Sour Soup

      (V) per person
      £10.00
    • Sweetcorn Soup With Blue Swimmer Crab

      Per person
      £13.00
    • Vegetarian Sweetcorn Soup

      (V) per person
      £10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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