Imperial Thai Cuisine Menu

Vegetarian friendly. Deep fried Thai roll skin stuffed with vegetable and glass noodles served with sweet and sour sauce.

Vegetarian friendly. Contains peanuts. Soft rice paper wrap surrounded garden fresh vegetable and tofu served with our special house sauce.

Vegetarian friendly. Contains peanuts. Deep fried tofu served with plum sauce and ground peanut.

Pick one for deep fried or steamed Thai dumplings minced chicken and vegetable served with ginger sesame sauce.

Crispy wontons skin stuffed with ground chicken.

Savory crisp wonton stuffed with cream cheese and crab meat. Served with sweet and sour sauce.

Marinated chicken wings then deep fried.

Seasoned shrimp in crispy wonton.

Shrimps dipped in sweet coconut battered cooked golden and served with Imperial sauce.

Shrimps and selected vegetables lightly battered then deep fried.

Donut shaped shrimp cakes coated bread crumbs then fried till crispy.

Coconut milk base soup with chicken, mushroom, lemongrass lime juice, carrot.

Shrimp wontons, sliced chicken, spinach, onions, carrots, and celery in a rich clear broth.

Vegetarian friendly. Contains peanuts. Mixed greens topped with tomatoes, cucumber and carrot. Choice of dressings: savory peanut dressing or cilantro-chili lime dressing.

Contains peanuts. Green papaya shredded then tossed with shrimp, carrots, tomato, green bean, crushed roasted peanuts, and zesty lime dressing.

Contains peanuts. Grilled marinated chicken breast, tomatoes, cucumber served atop mixed greens come with savory peanut dressing.

Clear glass noodles mixed with shrimps, onions, carrots, celery, finished with chili-lime dressing.

Grilled savory beef sliced placed atop mixed greens, cucumber, tomatoes, onions and finished with our traditional spicy lime dressing.

Ground chicken cooked and mixed with lime juice, onion scallion, chili and toasted ground rice powder served with fresh cabbage and carrot.

Contains peanuts. Thin rice noodle soup with lime juice, crust peanut, slice chicken, bean sprout topped with cilantro.

Aroma noodle soup with slice beef, bean sprout and green onion.

Thai country-style stir fried wide rice noodles with broccoli, cabbage, carrot, egg and finished with black bean sauce.

Spicy stir fried wide rice noodles with bell peppers, cabbage, onions, carrots, fresh garlic, Thai basil and finished with a spicy red sauce.

Contains peanuts. Stir fried wide rice noodle with cabbage, broccoli, onions, carrots, bean sprout and egg topped with crushed peanuts.

Hot wok stir fried Asian spaghetti noodles with onion, carrot, cabbage, bell pepper and Thai basil with in house garlic style sauce.

Stir fried chow mein noodles with cabbage, broccoli, carrot, bean sprout, mushroom, onion, bell pepper with Imperial sesame sauce.

Stir fried clear glass noodle with onions, carrot, bell peppers, mushroom, tomato, bean sprout and egg.

Wok fried Jasmine rice with egg, tomato and onions.

Fried rice with pineapple, raisin, carrot, onions and cashew nuts with curry powder.

Wok fried rice with chili, garlic, onion, bell pepper carrot and Thai basil.

Real crab meat in stir fried rice with egg, scallion, onion, carrot, with Imperial sauce.

Red Thai chili paste and spices blended in coconut milk finished with red curry paste, bamboo shoot, bell peppers and Thai basil leaves. Served with rice.

Fresh green chilis paste blended in coconut milk finished with bamboo shoot, red bell pepper, eggplant and Thai basil leaves. Served with rice.

Thai-herbs and spices blended in mild brown chili paste with kaffir lime leaves, bell peppers simmered in coconut milk. Served with rice.

Thai red curry sauce and spices simmered in coconut milk with sweet pineapple, bell peppers and Thai basil. Served with rice.

Contains peanuts. Thai-herbs and mild spices blended in brown curry simmered in coconut milk with roasted peanut, pineapple, carrot and onion. Served with rice.

Bamboo shoots sauteed with garlic, onion, carrot, and Thai basil leaf. Served with rice.

Cashew nuts pan flashed with onions, carrots, bell pepper and traditional red Thai-chili paste. Served with rice.

Fresh mushrooms tossed with onions and ginger finished Imperial Hot Wok style. Served with rice.

Garden ripe eggplant sauteed with sweet basil, onion, garlic in a chili oyster sauce. Served with rice.

Sauteed garlic and white pepper sauce served with steamed broccoli and carrots. Served with rice.

Green Beans sauteed with carrots, bright peppers and finished with a traditional chili paste. Served with rice.

Sweet pineapple, mushroom, bright peppers, tomatoes, carrot, zucchini and onions tossed with sweet and sour sauce. Served with rice.

Broccoli, carrots, assorted mushrooms, celery, onions, bright peppers, spinach and bean sprouts sauteed with vegetarian brown sauce. Served with rice.

Broccoli and shiitake mushrooms sauteed with gravy sauce. Served with rice.

Contains peanuts. Authentic Thai sauteed with zucchini, carrots, onion, served on fresh baby spinach finished with Imperial Thai cuisine peanut sauce. Served with rice.

Half chicken marinated in 7 Thai herbs from our family’s recipe.

8 oz. Prime beef. Marinated and chargrilled, placed atop garden greens. Served with spicy lime sauce.

Soft shell crab with delicious roasted garlic sauce.

Crispy fried catfish topped with vegetable stir fries mashed chili sauce and Thai herbs.

Combination of seafood sauteed in our tantalizing house chili sauce.

Steamed salmon with fresh ginger with home-style sauce.

Salmon in roasted curry with coconut milk Imperial Thai curry sauce.

Yummy creamy seafood curry in Young coconut shell.

Boneless fried European sea bass comes with ripen mango salsa Thai style.

Simply deep fried Pompano (whole) fish until it crispy then served with spice lime sauce on the side.

Boneless crispy chicken deep fried till golden tossed with our home-style orange sauce, served with steamed carrot and broccoli.

Boneless crispy chicken deep fried till golden tossed with our home-style orange sauce, served with steamed carrot and broccoli.

Fried banana and coconut ice cream.

Real coconut milk made great Thai ice cream. No dairy!

A great combination! Thai Ice Tea + Ice-cream?!?!? Please try it.