Imperial palace Menu

chicken,pork or veggi

Pan-fried dumplings filled with savory meat and vegetables, featuring a crispy bottom and tender, steamed top.

Golden fried wontons filled with a creamy crab and cream cheese mixture. Served in a portion of four.

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy.

Crispy chicken balls coated in a tangy sweet and sour sauce, mixed with bell peppers, onions, and pineapple chunks.

Crispy chicken pieces coated in a tangy orange sauce, served with a side of steamed broccoli.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Tender chicken pieces stir-fried with mushrooms, typically includes a savory brown sauce.

Tender beef slices with fresh broccoli in a savory sauce.

Spicy.

Assorted Seasonal Veggies, Lightly Seasoned

Spicy.

Crispy chicken pieces coated in a tangy orange sauce, served with a side of steamed broccoli.

Spicy.

Spicy.

Pepper steak with choice of meat temperature: medium to well done.

Spicy.

Tender chicken stir-fried with fresh broccoli

Stir-fried beef with a variety of vegetables typically includes broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Spicy.

Beef stir-fried with a spicy mix of chili peppers, peanuts, and a variety of vegetables typically including bell peppers and onions, in a savory brown sauce.

Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce

Crispy golden spring rolls filled with a savory mix of vegetables, served with a side of dipping sauce.

Golden fried wontons filled with a creamy crab and cream cheese mixture. Served in a portion of four.

Pan-fried dumplings filled with savory meat and vegetables, featuring a crispy bottom and tender, steamed top.

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Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

House fried rice combines shrimp, chicken, beef, and vegetables, typically stir-fried with eggs, peas, and carrots in soy sauce.

chicken,pork or veggi

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Lo mein noodles stir-fried with a combination of chicken, beef, and shrimp, typically includes vegetables such as scallions, onions, bean sprouts, and napa cabbage.

Stir-fried thin rice noodles with curry powder, shrimp, chicken, and pork, typically includes eggs and a mix of vegetables.

Stir-fried rice with pork, eggs, peas, carrots, and green onions.

Rice stir-fried with broccoli, carrots, peas, onions, mushrooms, and scrambled eggs in a savory soy-based sauce.

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Soft Chinese noodles stir-fried with broccoli, mushrooms, celery, water chestnuts, cabbage, carrots, and onions.

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Sliced chicken stir-fried with mushrooms and a selection of vegetables, typically served in a savory sauce.

Tender chicken pieces stir-fried with crunchy cashew nuts, green peas, and diced carrots in a savory sauce.

Sliced chicken breast stir-fried with fresh broccoli, typically includes a savory brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sliced chicken glazed in a sweet and savory teriyaki sauce, often accompanied by vegetables such as broccoli, cabbage, and carrots.

Tender chicken pieces coated in a tangy orange sauce, garnished with steamed broccoli.

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Spicy.

Tender beef slices stir-fried with crisp onions in a savory black pepper sauce.

Sliced beef stir-fried with fresh broccoli, often accompanied by carrots and onions, in a savory brown sauce.

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Spicy level 1 to 10 . you can choice if you like spicy 1 is little spicy

Beef and scallops stir-fried with a variety of vegetables, typically served in a savory sauce.

Sliced beef and shrimp stir-fried with a selection of vegetables, typically served in a savory sauce.

Tender beef slices glazed in a sweet and savory teriyaki sauce, often accompanied by a selection of vegetables.

Roast pork and broccoli sautéed together, typically includes a savory brown sauce.

Pork and tofu stir-fried with a variety of vegetables, typically served in a savory sauce.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Spicy.

Shrimp, beef, and chicken stir-fried with a selection of vegetables, typically served in a savory sauce.

Shrimp simmered with peas, carrots, and mushrooms, enveloped in a rich, creamy lobster sauce.

Shrimp and scallops stir-fried with a variety of vegetables, typically including mushrooms, carrots, and snow peas, in a light sauce.

Deep-fried shrimp accompanied by pineapple, bell pepper, and onion, all tossed in a tangy sweet and sour sauce.

Spicy.

Spicy.

Shrimp sautéed with broccoli, typically includes carrots and a savory sauce, based on common preparations.

Shrimp stir-fried with cashew nuts, accompanied by a medley of vegetables such as celery, carrots, and water chestnuts, in a savory brown sauce.

Assorted seafood and meats, typically including shrimp, scallops, and chicken, sautéed with a variety of vegetables in a savory brown sauce.

Shrimp, scallops, and crab meat, typically sautéed with an assortment of vegetables in a light white sauce.

Shrimp stir-fried and glazed in a teriyaki sauce, typically includes a mix of vegetables.

Tender tofu, broccoli, and mixed vegetables stir-fried with a spicy sauce.

Fried tofu coated in a medium spicy General Tso's sauce, often accompanied by vegetables like broccoli.