Imperial Garden Menu

Comes with egg roll, crab puff, egg fried rice.

Deep fried boneless chicken in garlic tangy sauce. Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Thinly sliced pork with chinese green cabbage. Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Deep fried tender, beef stir with hot sauce. Comes with egg roll, crab puff, egg fried rice.

Assorted shrimp, scallops, beef, chicken and vegetables. Comes with egg roll, crab puff, egg fried rice.

Deep fried shrimp with vegetables. Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Deep fried tofu sautéed with vegetables. Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Fried shrimp blended with special hot sauce. Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Comes with egg roll, crab puff, egg fried rice.

Served hot and spicy. Sliced tender beef sautéed with green and onion garnished with crispy rice noodles. Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Comes with egg roll, crab puff, egg fried rice.

Deep fried white meat chicken fillet with traditional teriyaki sauce. Comes with egg roll, crab puff, egg fried rice.

Stir-fried noodles with broccoli, mushrooms, bell peppers, onions, carrots, and snow peas.

Beef with broccoli, sweet & sour chicken, egg fried rice.

Egg roll & crab puff, almond chicken, sweet & sour pork, egg fried rice.

Egg roll & crab puff, pork chop suey, sweet & sour chicken, egg fried rice

Egg roll & crab puff, general tso's chicken (Spicy), fried shrimp, egg fried rice.

Egg roll & crab puff, mixed vegetable with chicken, fried shrimp, egg fried rice.

Fried Shrimp, Egg Fired Rice and Sweet & Sour Pork

Fried Shrimp, Egg Fried Rice and Sweet & Sour Chicken

Egg Fried Rice . Sweet &Sour Pork . Subgum Chicken Chow Mein

Egg Fried Rice, Sweet & Sour Chicken , \nPork Chop Suey / Dry Noodles

Crispy fried rolls filled with a mix of vegetables, typically cabbage, carrots, and mushrooms, wrapped in a thin egg roll skin.

Crispy fried dumplings filled with seasoned pork and vegetables, served in a portion of eight.

Crab meat with cheese wrapped with crispy wonton skin.

Egg roll, bbq pork, fried shrimp, and crab puffs.

Tender pork marinated in a blend of Asian spices and sauces, roasted to achieve a sweet and savory finish, often garnished with sesame seeds.

Marinated chicken, typically including a blend of spices, wrapped in paper and deep-fried.

Paper Wrapped Chicken, Fried Pot sticker, Crab Puff, Vegetable Roll

Marinated shrimp, coated in breadcrumbs and deep-fried, typically served with a side of sweet and sour sauce.

Hot & Spicy. Beef, tofu, egg flower, and vegetable.

Delicate wontons, tender bok choy, mushrooms, and green onions in a clear broth.

Chicken, Shrimp, Mushrooms, Water Chestnuts, and Sizzling Golden Rice Crust.

Delicate seaweed and soft tofu in a light broth, garnished with fresh scallions.

1 quart. Hot & Spicy. Served in hue & spicy shrimp, scallops, squid, pork & vegetables.

A Chinese-style omelet with chicken and assorted vegetables, served with a savory gravy.

Pan-fried omelet featuring beef, mixed vegetables, and eggs, traditionally served with a savory brown gravy.

Pan-fried omelet with BBQ pork, bean sprouts, and eggs, traditionally served with a savory brown gravy.

Savory vegetable omelette patties topped with a rich, brown gravy.

Shrimp and broccoli sauté, served with choice of egg fried rice or white rice.

Cashew shrimp served with choice of egg fried rice or white rice.

Hot and spicy. Sauteed shrimp with broccoli tomato, white onion in yellow curry sauce.

Assorted scallops, beef chicken and vegetables.

Shrimp, scallops, white chicken meat delicately blended and sauteed with vegetables.

Hot and spicy. Shrimp, peanuts, green onion sauteed with hot sauce.

Crispy shrimp glazed with honey, topped with candied walnuts. Served with egg fried rice or white rice.

Hot and spicy. Sauteed shrimp, onion dice simmered in spicy tomato sauce.

Shrimp and snow peas with choice of egg fried rice or white rice.

Hot and spicy. Fried shrimp blended with special hot sauce.

Hot and spicy.

Mixed vegetable and shrimp stir-fry, served with either egg fried rice or white rice.

Shrimp, scallops, chicken meat and vegetables.

Scallops paired with mixed vegetables. Served with egg fried rice or white rice.

Sweet & Sour Shrimp: Juicy shrimp tossed in a tangy sauce. Served with choice of egg fried rice or white rice.

Shrimp chop suey: mixed vegetables, shrimp, served with egg fried rice or white rice.

Chicken chow yuk - Served with your choice of egg fried rice or white rice.

Hot and spicy.. Sauteed sliced white chicken with broccoli, tomato, white onion in yellow curry sauce.\n

Tender chicken and broccoli in a savory sauce, served with egg fried rice or white rice.

Green onion and yellow onion.

Hot and spicy. Tender chicken sauteed with bamboo shoots and peanuts in hot sauce.

Tender chicken sauteed with celery, bamboo shoots, bell pepper and almond in house special brown sauce.

Sautéed chicken with cashews, served with a choice of egg fried rice or white rice.

Snow white tender breasts of chicken delicately sauteed with mushrooms and pea pods.

Boneless chicken meat and water chestnut cooked in garlic sauce.\n

Hot and spicy. Deep fried white meat chicken with vegetables in Szechuan sauce.\n

Deep fried boneless chicken in garlic tangy sauce.

Tender chicken in tangy lemon sauce. Served with choice of egg fried rice or white rice.

Hot and spicy. Sliced white meat chicken sauteed in hot sauce with steamed broccoli.\n

Hot and spicy.

Tender chicken balls in tangy sauce. Options: egg fried rice or white rice.

Deep fried white meat chicken with ginger candy coating.

Mixed vegetable and chicken served with choice of egg fried rice or white rice.

Tender chicken with candied walnuts, served with a choice of egg fried rice or white rice.

Deep fried white meat chicken filet with traditional teriyaki sauce.

Hot and spicy.

Chicken chop suey served with choice of egg fried rice or white rice.

Tender chicken pieces stir-fried with dried red chilies, garlic, and spices, served on a bed of shredded cabbage.

Served hot and spicy. Thinly sliced pork with chinese green cabbage.

Served hot and spicy.

Served hot and spicy. Deep fried pork with hot sauce.

Pork sautéed with black mushrooms and snow peas. Served with choice of egg fried rice or white rice.

BBQ pork and mixed vegetables, served with egg fried rice or white rice.

Deep fried pork with ginger candy coating.

Pork stir-fried with BBQ sauce, served with egg fried rice or white rice.

Onions, celery, carrots with pork

Hot and spicy. Deep fried tender beef strip with hot sauce.

Hot and spicy.

Deep fried beef with ginger candy coating.

Stir fried sliced of sirloin beef marinated in special Mandarin sauce, garnished with sesame seeds

Sautéed beef with black mushrooms and snow peas. Served with either egg fried rice or white rice.

Beef and broccoli stir-fry, served with choice of egg fried rice or white rice.

Beef stir-fry with a variety of vegetables. Served with egg fried rice or white rice.

Hot and spicy.

Stir-fried beef with vegetables, served with egg fried rice or white rice.

Hot and spicy.

Hot and spicy.

Black mushroom and tofu, served with choice of egg fried rice or white rice.

Tofu cooked family-style, served with either egg fried rice or white rice.

Hot and spicy.

Hot and spicy.

Sweet & Sour Fried Tofu: Crispy tofu in tangy sauce. Served with choice of egg fried rice or white rice.

Hot and spicy.

Vegetarian chop suey served with choice of egg fried rice or white rice.

Crispy fried tofu coated in a sweet and spicy General Tao sauce, often accompanied by steamed broccoli and sprinkled with sesame seeds.

Steamed broccoli, typically served with a light seasoning or sauce to enhance its natural flavors.

Stir-fried noodles with shrimp, broccoli, baby corn, bell peppers, onions, and mushrooms in a savory sauce.

Tender shrimp, beef, and chicken stir-fried with lo mein noodles, broccoli, bean sprouts, and cabbage in a savory sauce.

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Tender chicken, stir-fried with lo mein noodles, crisp broccoli, baby corn, and cabbage in a savory sauce.

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Tender BBQ pork slices, stir-fried with lo mein noodles, mushrooms, broccoli, baby corn, and carrots in a savory sauce.

Stir-fried noodles with broccoli, mushrooms, carrots, snow peas, and cabbage in a savory sauce.

Shrimp,BBQ Pork , Egg and vegetables with Rice Noodles

White meat chicken & vegetables in tasteful soup.

Hot and spicy.

Tender slices of barbecued pork atop springy noodles in a savory broth, garnished with fresh scallions.

A savory mix of rice, shrimp, chicken, pork, peas, carrots, and scrambled eggs.

Tender shrimp mixed with fluffy rice, scrambled eggs, peas, and carrots.

Rice stir-fried with beef, typically includes eggs, peas, carrots, and onions.

Tender chicken pieces mixed with stir-fried rice, eggs, peas, carrots, and green onions.

Tender pork pieces stir-fried with rice, carrots, peas, and scrambled eggs.

Tender BBQ pork pieces mixed with fluffy fried rice, scrambled eggs, peas, and carrots.

Steamed rice, option for small serving.

A low-calorie version of the classic RC cola, offering a lighter alternative with a similar taste profile.

A carbonated soft drink, offering a distinct flavor in the realm of classic sodas.

Crisp lemon-lime soda with natural flavors.

Unique blend of 23 flavors, carbonated soft drink.

Pure and refreshing bottled water.

A 16oz container of Szechwan sauce, offering a bold blend of spices and flavors, typically including chili peppers for a distinctively spicy kick.

A 16 oz serving of sweet and sour sauce, typically blending sugar, vinegar, and fruit juices for a balance of tanginess and sweetness.

An additional serving of sauce specifically crafted to complement pot stickers, available upon request for an extra charge.

An additional serving of our house mustard, typically a tangy and spicy condiment.

A single serving of traditional soy sauce, offering a savory and slightly salty flavor enhancement to dishes.

An additional container of tangy mustard sauce, typically used to enhance the flavor of various dishes.

House-made chili oil, typically includes a blend of hot oil and spices for adding a spicy kick to dishes.

A sweet and tangy sauce made from plums, typically served as an additional condiment.

Served with 5 pieces soft Chinese pancake