Imperial Delight Menu

Stir fried noodle dish.

4 pieces.

Spicy.

Stir fried noodle dish.

Spicy.

Poultry.

Stir-fried noodles with broccoli, carrots, bean sprouts, green onions, and zucchini.

Tender chicken pieces stir-fried with fluffy rice, eggs, and green onions.

Served in a sweet sauce served with sesame seeds.

Soft and fluffy white rice, cooked to perfection.

Savory broth with delicate wontons and fresh green onions.

Spicy.

Spicy

Served in a sweet sauce served with sesame seeds.

Spicy.

Poultry.

Spicy.

Poultry.

Chicken in savory black bean sauce. Served with choice of BBQ pork fried rice, steamed rice, or vegetable fried rice.

Spicy.

Poultry.

Sautéed chicken and three types of mushrooms. Served with a choice of BBQ pork fried rice, steamed rice, or vegetable fried rice.

Poultry.

Cooked with or incorporating both sugar and a sour substance.

Spicy.

Crispy chicken paired with sweet pineapple. Served with choice of BBQ pork fried rice, steam rice, or vegetable fried rice.

Assorted vegetables and chicken served with choice of BBQ pork fried rice, steam rice, or vegetable fried rice.

Shredded pork sautéed with dry bean curd and hints of Chinese celery, typically served as a lunch special.

Spicy.

Spicy.

Spicy. based on shredded barbecued pork shoulder.

Spicy.

Spicy.

Spicy.

Spicy.

Shellfish.

Shellfish.

Spicy.

Spicy.

Shellfish.

Spicy.

Served in a sweet sauce served with sesame seeds.

Spicy.

Asparagus and prawns sautéed together, typically in a light and savory sauce.

Shellfish.

Sweetened sauce with vinegar base.

Prawns cooked in a rich, aromatic curry sauce, typically includes onions, bell peppers, and a blend of spices.

Slow cooked soup.

Shellfish.

Curry seasoned dish.

A medley of selected meats and vegetables, typically served over steamed rice, tailored for a fulfilling lunch experience.

Barbecued pork and bean curd served over rice, where the pork is typically roasted with a savory glaze and the bean curd is softly stir-fried.

Tofu.

Spicy. poultry.

Slow cooked soup.

Cooked over dry heat.

Soup with thin noodles made from rice flour.

Cooked in oil.

Tender fish fillet cooked in a creamy corn sauce, typically includes sweet corn kernels and a smooth, velvety base.

Ray-finned fish.

Spicy.

Spicy.

Sliced beef stir-fried with string beans, typically includes a savory sauce.

Fried fish fillets with bell peppers, white onions, and pineapple chunks, sautéed in a tangy sweet and sour sauce.

Spicy.

Cooked with or incorporating both sugar and a sour substance.

Three varieties of mushrooms stir-fried with a blend of traditional Chinese seasonings, served in a savory sauce.

Assorted Chinese vegetables typically including broccoli, snow peas, carrots, and mushrooms, sautéed in a light sauce.

Chicken and string beans stir-fried in a light sauce, typically includes garlic and onions.

Poultry.

Sliced beef stir-fried with fresh asparagus in a savory sauce, typically including hints of garlic and onion.

Chicken dark meat sautéed with fresh black mushrooms, typically includes vegetables like snow peas and carrots, in a savory brown sauce.

Sliced beef stir-fried with fresh black mushrooms, typically includes a savory sauce and selected vegetables.

Spicy.

Stir-fried pork and string beans in a savory sauce, a common preparation for a satisfying lunch option.

Tender fish fillets stir-fried with broccoli, zucchini, and carrots in a light sauce.

Spicy.

Cooked over dry heat.

Served with four pancakes.

Hot and spicy.

Spicy. Beef, chicken, prawns.

Savory chicken and egg patties, delicately fried with vegetables

Chinese-style omelet featuring barbecued pork, eggs, and bean sprouts, typically accompanied by a savory sauce.

Omelette.

Served with four pancakes.

Spicy.

Jumbo prawns deep-fried to a golden crisp, typically includes sesame seeds in a special sweet sauce.

Omelette.

Served with four pancakes.

Served with four pancakes.

Spicy.

Fried fish fillet, white onion, green bell pepper, and carrots, typically includes pineapple, all tossed in a tangy sweet and sour sauce.

Cooked with or incorporating both sugar and a sour substance.

Spicy sweet and salty sauce made from fermented black beans.

Cooked using moist heat.

Salmon steak, lightly grilled, served with steamed broccoli, typically includes a light, savory sauce.

Pea sprouts gently sautéed with a savory sauce made from scallops, typically includes a blend of traditional Chinese seasonings.

Spicy.

Poultry.

Savory folded flatbread.

Spicy

Roasted until crispy, served with steamed buns, scallions, and cucumber, typically accompanied by hoisin sauce.

Home-made.

8 pieces. deep fried.

6 pieces.

Spicy.

Salad with chicken that has been cooked in a spicy buttery sauce.

8 pieces. cooked in oil.

Pork spareribs glazed with honey, typically includes a blend of Chinese spices and sauces for a sweet and savory finish.

2 pcs fried prawns, 2 pcs spring rolls, 2 pcs foil wrapped chicken, 2 pcs crab puff.

6 pieces. crispy dough filled with minced vegetables.

8 pieces. roll with a shrimp filling.

Spicy.

6 pieces. cooked in oil.

With prawns, beef, chicken.

A hearty and flavorful soup featuring tender chicken and crispy corn kernels.

Savory broth with delicate wontons and fresh green onions.

Beef, mushroom, egg white, cilantro, crab meat.

Housemade wontons filled with minced chicken, served in a savory chicken broth, often garnished with green onions and a mix of vegetables.

Chicken broth with tender noodles and pieces of chicken.

Smooth soup with pureed tomatoes and seasoning.

Spicy.

Spicy.

Soup with stuffed balls of rice.

Tender slices of roast duck served with egg noodles, typically includes a savory broth and garnished with select vegetables.

Seasend broth with filled wonton dumplings.

Soup that is made with beef broth noodles and vegetables.

Savory light broth with noodles.

Beef, chicken, prawns.

Served with egg white.

Shrimp, scallops, crab meat, and tofu are gently simmered in a thick, rich chicken broth, often enhanced with egg white flower.

Slow cooked soup.

Spicy. Prawns, scallops, calamari with xo sauce.

Roast duck wonton soup features delicately prepared wontons filled with roast duck, typically served in a savory broth that may include vegetables and herbs.

Seasend broth with filled wonton dumplings.

Seasend broth with filled wonton dumplings.

Spicy.

Savory chinese soup.

Spicy.

Tender beef slices stir-fried with fresh asparagus, carrots, and onions in a savory black bean sauce.

Spicy.

Spicy.

Hot and spicy.

Sliced beef and string beans sautéed together, often accompanied by a savory brown sauce.

Sliced beef stir-fried with snow peas, typically includes bamboo shoots and mushrooms, served in a savory brown sauce.

Spicy.

Sliced beef stir-fried with fresh black mushrooms, typically includes bamboo shoots and snow peas in a savory brown sauce.

Tofu beef combines sliced beef and soft tofu, typically stir-fried and served in a savory garlic sauce.

Spicy.

Spicy.

Shredded pork stir-fried with fresh black mushrooms, typically includes a blend of vegetables in a savory brown sauce.

Sliced pork stir-fried with fresh string beans, often prepared in a savory brown sauce.

Spicy.

Thick cut of meat from a pig typically cut from the spine.

Based on shredded bbq pork shoulder.

Tender pork strips stir-fried with savory dry bean curd, green onions, and black fungus in a rich sauce.

Spicy.

Braised tofu in a savory sauce, garnished with minced pork and chopped green onions.

Spicy.

Poultry.

Sliced chicken stir-fried with string beans, typically in a savory garlic or brown sauce.

Savory chinese soup.

Spicy.

Hot and spicy. on iron plate.

Tender chicken pieces coated in a tangy lemon sauce, served with fried rice mixed with peas and egg, accompanied by crispy wonton chips.

Tender chicken pieces stir-fried with crunchy cashews, zucchini, and a savory sauce.

Spicy.

Hot and spicy.

Served in a sweet sauce served with sesame seeds.

Sweet and spicy.

Coated in a tangy, spicy garlic sauce, these chicken wings are complemented by whole dried chili peppers for an extra kick.

Crispy chicken in homemade almond gravy, garnished with almond slivers

Spicy.

Poultry.

Sautéed chicken breast cooked with fresh asparagus, typically includes a savory black bean sauce.

Spicy.

Shredded chicken sautéed with fresh black mushrooms, typically includes a savory sauce and a mix of vegetables.

Shredded chicken stir-fried with dry bean curd, typically includes scallions and a savory sauce.

Poultry.

Chicken stir-fried with onions and bell peppers, typically includes a blend of spices in a curry sauce.

Egg rolls, fried wontons, hot & sour soup with pork (spicy), broccoli beef, sweet & sour pork, cookies & tea. Includes Mongolian chicken (spicy), mu shu chicken, and yu shiang combo (spicy).

Egg rolls, fried wontons, hot & sour soup with pork (spicy), broccoli beef, sweet & sour pork, cookies & tea. Includes Mongolian chicken (spicy), mu shu chicken, yu shiang combo (spicy, and assorted vegetable.

Egg rolls, fried wontons, hot & sour soup with pork (spicy), broccoli beef, sweet & sour pork, cookies & tea. Includes Mongolian chicken (spicy), mu shu chicken, yu shiang combo (spicy, and assorted vegetable, and imperial crispy beef.

Egg rolls, fried wontons, hot & sour soup with pork (spicy), broccoli beef, sweet & sour pork, cookies & tea. Includes Mongolian chicken (spicy).

Egg rolls, fried wontons, hot & sour soup with pork (spicy), broccoli beef, sweet & sour pork, cookies & tea. Includes Mongolian chicken (spicy), and mu shu chicken.

Fried prawns, egg rolls, foil wrapped chickens, wor wonton soup, Mongolian beef (spicy), sesame chicken, cookies & tea, and broccoli prawns, and pork with eggplant (spicy), and adding pao three combo (spicy).

Fried prawns, egg rolls, foil wrapped chickens, wor wonton soup, Mongolian beef (spicy), sesame chicken, cookies & tea, and broccoli prawns, and pork with eggplant (spicy), and adding pao three combo (spicy), and bok-choy with black mushroom.

Fried prawns, egg rolls, foil wrapped chickens, wor wonton soup, Mongolian beef (spicy), sesame chicken, cookies & tea, and broccoli prawns, and pork with eggplant (spicy), and adding pao three combo (spicy), and bok-choy with black mushroom, and black pepper steak.

Fried prawns, egg rolls, foil wrapped chickens, wor wonton soup, Mongolian beef (spicy), sesame chicken, cookies & tea.

Fried prawns, egg rolls, foil wrapped chickens, wor wonton soup, Mongolian beef (spicy), sesame chicken, cookies & tea, and broccoli prawns.

Sweet and Sour Chicken Balls: Accompanied by options of chicken chow mein & BBQ pork fried rice, steamed rice & cola, or steamed rice & lemon-lime soda.

Spicy.

Shellfish.

Spicy.

String bean and beef stir-fry. Options include chicken chow mein and BBQ pork fried rice, or steamed rice with a choice of cola or lemon-lime beverage.

Sweet & sour pork served with options: chicken chow mein and BBQ pork fried rice, or steam rice and a choice of cola or lemon-lime can.

Poultry.

Spicy.

Spicy.

Almond Chicken served with options: chow mein & BBQ pork fried rice, or steamed rice accompanied by cola, diet cola, or lemon-lime soda.

Spicy.

Served in a sweet sauce served with sesame seeds.

Spicy.

Cashew chicken paired with choice of chow mein & BBQ pork fried rice, steamed rice & cola, diet cola, or lemon-lime soda.

Spicy.

Spicy.

Spicy.

Shellfish.

Sweet & sour prawns accompanied by choice of chicken chow mein & BBQ pork fried rice, or steamed rice with a can of cola, diet cola, or lemon-lime.

Spicy.

Spicy.

Assorted vegetables in a savory sauce. Options include chicken chow mein and BBQ pork fried rice or steam rice with a choice of cola or lemon-lime beverage.

Spicy.

Spicy.

Served with black bean sauce.

Slow cooked soup.

Shrimp, scallops, and squid, typically cooked with a selection of vegetables and tofu, presented in a savory sauce within a traditional clay pot.

Salted fish and tofu are gently stewed in a traditional clay pot, incorporating a subtle blend of Chinese seasonings for a harmonious flavor.

Cooked over dry heat.

Spicy.

Shellfish.

Shellfish.

Prawns stir-fried with fresh broccoli, typically includes a savory sauce.

Prawns and asparagus stir-fried with a savory black bean sauce, typically includes onions and bell peppers.

Shellfish.

Spicy.

Spicy.

Shellfish.

Scallops sautéed with a variety of vegetables, typically includes broccoli, carrots, and mushrooms, served in a light, savory sauce.

Spicy.

Prawns deep-fried and tossed with bell peppers, onions, and pineapple in a tangy sweet & sour sauce.

Deep-fried fish fillet, typically includes pineapple, bell pepper, and onion, all tossed in a sweet and sour sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Served with oyster sauce.

Served with garlic sauce.

Spicy.

Served with light white sauce.

Served with garlic sauce.

Spicy.

Fresh asparagus sautéed with garlic in a light, savory sauce.

Dry bean curd typically includes thinly sliced tofu, prepared in a manner that emphasizes its texture, often stir-fried with a mix of traditional spices.

Spicy.

Fried tofu with hoisin sauce.

Stir fried noodle dish.

Stir-fried noodles with broccoli, carrots, bean sprouts, green onions, and zucchini.

Thin rice noodles stir-fried with shrimp, BBQ pork, and a selection of vegetables, all seasoned with curry.

Savory bbq pork stirred with traditional chow mein noodles

Combo with beef, chicken, and prawns.

Stir fried vegetables and noodles.

Stir fried noodle dish.

Beef stir-fry with crispy noodles, and scrumptious veggies

Stir fried noodle dish.

Spicy.

Stir-fried rice.

Stir-fried rice.

Stir-fried rice.

Stir-fried rice.

Soft and fluffy white rice, cooked to perfection.

Stir-fried rice.

Stir-fried rice featuring chunks of salted fish and chicken, typically accompanied by eggs, green onions, and a hint of soy sauce for seasoning.

Stir-fried brown rice typically includes eggs, onions, peas, and carrots, prepared with a blend of traditional Chinese seasonings.

Spicy.

Stir-fried rice.

Delicate fried rice with shredded dry scallop, mixed with fluffy egg whites, and garnished with fresh green onions.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A classic carbonated beverage with a unique blend of 23 flavors.

The cold, refreshing, sparkling classic that America loves.

Bright and fizzy orange soda, made with 100% natural flavors.

A zero-calorie soda offering the crisp and clean taste of 7up without the sugar, providing a refreshing beverage option.

Crisp, refreshing lemon-lime soda, perfectly carbonated for a delightful sip.

A crisp, refreshing taste you know and love with zero calories.

Pure and refreshing bottled water.