IMM THAI Menu

With lightly breaded wings tossed in a sweet and sour sauce with a touch of sriracha and soy reduction.(mild)

Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.

Steamed ravioli stuffed with shrimp, fresh crabmeat and scallions, served with house dipping sauce.

Fried ravioli stuffed with shrimps, fresh crabmeat and herbs, served with sweet chili sauce.

(Gluten Free/Vegetarian) Fried soft tofu, served with sweet peach sauce and ground peanut.

Baked puff pastry stuffed with saute’ ground chicken, sweet potato, idaho potato, carrot, red onion curry powder, and Thai condiments. Spicy.

Lightly breaded fried shrimp & calamari tossed with Thai house barbecue dressing sauce. (SPICY)

A mixture of imitation crab, cream cheese and seasonings wrapped in a wonton wrapper and fried crispy, served with sweet peach sauce.

Fried chive pancake, served with home-made sweet garlic soy sauce.

Crispy roasted duck tossed with julienne apples, carrots, mushrooms, red onion, chili paste, lime juice, ground peanuts and Thai condiments. (SPICY)

Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments. (SPICY)

Grilled squid rings tossed with lemongrass, garlic, red onion, tomato, cucumber, lime juice and Thai condiments. (SPICY)

(Gluten Free/Vegetarian Available) Tossed with grilled shrimps, garlic, tomato, green bean, carrot and Thai condiment.

Lightly breaded fried calamari with house sweet & sour dressing on top of mixed vegetable. (SPICY)

Gluten-free. Grilled marinated beef tossed with lime juice, red onion, scallion, tomato, toasted rice, mints and kaffir leaf. (SPICY)

(Gluten free) Saute’ ground chicken mixed with red onion, spring onion, mint leaves, ground dried chili pepper and toasted rice in lime vinaigrette. (SPICY)

(Gluten free /Vegetarian available) A combination of coconut milk, lemongrass, galangal and chicken or shrimp with mushroom and bell peppers. (Gluten free /Vegetarian available)

Stuffed shrimps and fresh crabmeat ravioli with mixed vegetables in a clear broth.

Vegetarian available. Combination of mushrooms in double clarified broth.

With fresh crabmeat, white mushrooms, and butter roux in broth.

(Gluten free available/Vegetarian available) Sautéed flat rice noodles with mixed vegetables, red bell pepper, onion, mushrooms and Thai basil in chili pepper sauce. (SPICY)

(Gluten free available/Vegetarian available) Sautéed flat rice noodles with egg and broccoli in sweet brown sauce.

(Gluten free available/Vegetarian available) Sautéed glass noodles with onion, egg, mushrooms, red bell pepper green bean, bean sprout and carrot in sweet brown sauce.

(Gluten free available/Vegetarian available) Sautéed flat rice noodles with eggs, scallions and bean sprout with house garlic soy sauce and ground peanut.

(Vegetarian available) Pan fried noodles with chicken, beef or shrimps topped with vegetables and bean sprout in brown gravy sauce.

Sauteed flat rice noodle with egg, mixed vegetables, onion, scallion, red bell pepper, curry powder and mushroom with house garlic soy sauce.

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, kaffir lime leaves ground peanut, red bell pepper, onion, stew carrot and green bean. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, tomato, onion and potato.

(Gluten free available./Vegetarian available) chicken or beef or shrimps with fresh ginger, mushrooms, onion, red bell pepper and mixed vegetables.

(Gluten free available/Vegetarian available) Stir-fried chicken or beef or shrimps with cashew nut, mushrooms, spring onion and mixed vegetables in home made hot pepper sauce. (SPICY)

(Vegetarian available) Sauteed chicken or beef or shrimps with egg, yellow onion, red bell pepper, asparagus, green bean and mushrooms with special house garlic soy sauce.

(Gluten free availableVegetarian available) Sautéed chicken, or beef, or shrimps with broccoli in soy reduction sauce.

(Gluten free available/Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, fresh Thai basil, chili, egg, onion, mushrooms, red bell pepper and mixed vegetables. (SPICY)

(Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, chili paste, egg, scallions, mushrooms, red bell pepper and mixed vegetables. (SPICY)

(Gluten free available/Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, with egg, bamboo shoot, Thai eggplant, white onion, red bell pepper, Thai basil leaves and kaffir lime leaves in green curry paste. (SPICY)

(Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimp, egg, onion, scallion, carrots, peas, string beans and corn with touch of Sriracha and house garlic soy sauce. (SPICY)

(Gluten free available/Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, mushrooms, onion, egg, and mixed vegetables with soy reduction sauce.

Fried roasted half duck , served with honey ginger sauce

Fried roasted half duck topped with panang curry, fresh pineapples, stew carrots, onions, red bell pepper and Thai basil

Fried roasted half duck topped with Thai basil, red bell pepper, mushrooms, onions and mixed vegetables.

Fried roasted half duck topped with ginger, shiitake mushrooms, onions, red bell peppers and scallion.

Sautéed minced chicken with white onion, red bell pepper, string beans and basil leaves with house garlic oyster sauce. (SPICY)

(Vegetarian available) Fried marinated white meat chicken served with broccoli top with roasted peanuts and peanut curry sauce.

With mixed vegetables, Thai eggplant, bamboo shoots, red bell pepper in green curry sauce. (SPICY)

Grilled Salmon topped with home-made teriyaki sauce, served with steamed broccoli.

Grilled salmon topped with minced shrimps, garlic, and white pepper served with sautéed spinach.

With fried mushrooms, sauté spinach in house garlic sauce.

Grilled jumbo shrimps served with sautéed spinach topped with curry peanut sauce and ground peanuts.

(Gluten free) Pan seared jumbo shrimps with Thai scampi house curry on the bed of asparagus, string bean, carrot and corn. (SPICY)

Fried marinated white meat chicken topped with home-made teriyaki sauce, served with broccoli.

(SPICY)

(SPICY)

(SPICY)

Chicken tenders served with a choice of fries or jasmine rice.

Grilled chicken with choice of fries or jasmine rice.

Calamari lightly fried, served with choice of fries or jasmine rice.

A medley of steamed broccoli, zucchini, and leafy greens.

Steam noodle side dish with a choice of flat or thin noodles.

Tender young soybeans in their pods, lightly salted.

Crispy, golden-brown chicken tenders seasoned with Thai spices.

Fragrant jasmine rice, delicately steamed to fluffy perfection.

Nutty and chewy brown rice, cooked to perfection.

White.

Caramelized sugar crust over creamy custard, garnished with fresh blackberries, raspberries, and mint leaves.

Rich coffee blended with sweetened condensed milk, creating a layered, creamy beverage.

Selection of soda: club soda, coke, diet coke, ginger ale, sprite.

Natural spring water bottled for a refreshing and pure hydration experience.

(Gluten free available/ Vegetarian available.)\n Sautéed chicken or beef or shrimps with fresh ginger, mushrooms, onion, red bell pepper and mixed vegetables.

(Gluten free available/Vegetarian available)\nStir-fried chicken or beef or shrimps with cashew nuts, mushrooms, spring onion and med vegetables in hot pepper sauce. (SPICY)

(Vegetarian available) Sautéed chicken or beef or shrimps with egg, yellow onion, red bell pepper, green bean, and mushrooms with special house garlic soy sauce. (SPICY)

(Gluten free available, Vegetarian available) Sautéed chicken or beef or shrimps with broccoli in soy reduction sauce.

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil curry. (SPICY)

(Gluten free/Vegetarian available) Combo red curry chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, kaffir líme leaves, ground peanut, red bell pepper, onion, stew carrot and green bean. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, tomato, onion and potato.

Choice of hot pepper sauce or ginger sauce with mixed vegetables, red bell pepper and mushroom.

Choice of hot pepper sauce or ginger sauce with mixed vegetables, red bell pepper and mushroom.

Choice of hot pepper sauce or ginger sauce with mixed vegetables, red bell pepper, onion and mushroom

Fried chive pancake, served with home-made garlic soy sauce.

Baked puff pastry stuffed with saute' ground chicken, sweet potato, Idaho potato, carrots, red onion, curry powder and Thai condiments

With lightly breaded wings tossed in a sweet and sour sauce with a touch of Sriracha and soy reduction (mild)

Fried ravioli stuffed with shrimp, fresh crab meat and herbs, served with sweet chili sauce

Lightly breaded fried shrimp and calamari, tossed with house Thai barbecue sauce

Steamed ravioli stuffed with shrimp, fresh crabmeat and scallion, served with house dipping sauce

Fried soft tofu, served with sweet peach sauce and ground peanuts

Fried spring rolls with glass noodles and mixed vegetables, served with home-made sweet peach sauce

Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad

Sliced crispy duck tossed with julienne apples, carrots, mushrooms, red onion, chili paste, lime juice, ground peanuts and Thai condiments. (SPICY)

Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments. (SPICY)

Grilled squid rings tossed with lemongrass, garlic, red onion, tomato, cucumber, lime juice and Thai condiments. (SPICY)

(Gluten free/Vegetarian available) Tossed with grilled shrimps, garlic, tomato, green bean, carrot and Thai condiment.\n

Lightly breaded fried calamari with house sweet & sour dressing on top of mixed vegetable. (SPICY)

(Gluten Free) Grilled marinated beef tossed with lime juice, toasted rice, mints, tomato, red onion, scallion and kaffir leaf. (SPICY)

(Gluten Free) Saute’ ground chicken mixed with red onion, spring onion, mint leaves, ground dried chili pepper and toasted rice in lime vinaigrette. (SPICY)

(Gluten free /Vegetarian Available) A combination of coconut milk, lemongrass, milk, galangal and chicken or shrimp with mushroom and bell peppers.

Stuffed shrimps and fresh crabmeat ravioli with mixed vegetables in a clear broth.

Combination of mushrooms in double clarified broth.

With fresh crabmeat, white mushrooms, and butter roux in broth.

(Gluten free available/ Vegetarian available) Sauteed flat rice noodles with mixed vegetables, red bell pepper, onion, mushrooms and Thai basil in chili pepper sauce. (SPICY)

(Gluten Free available/Vegetarian avialable) Sauteed flat rice noodles with egg and broccoli in sweet brown sauce.

(Gluten free available/Vegatarian available) Sautéed glass noodles with onion, egg, mushrooms, red bell pepper, green bean, bean sprout and carrot in sweet brown sauce.

(Gluten free available/Vegatarian available).Sautéed flat rice noodles with eggs, scallions and bean sprout with house garlic soy sauce and ground peanut

(Vegetarian available) Pan fried noodles with chicken, beef or shrimps topped with vegetables and bean sprout in brown gravy sauce.

(Gluten free available/ Vegetarian available) Sauteed flat rice noodles with egg, mixed vegetables, red bell pepper, onion, scallion, curry powder and mushroom with house garlic soy sauce.

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, kaffir lime leaves, ground peanut, red bell pepper, onion, stew carrot and green bean. (SPICY)

(Gluten free/Vegetarian available) Chicken, beef or shrimps with coconut milk, tomato, onion and potato.

(Gluten free available/Vegetarian available) Sautéed chicken or beef or shrimps with fresh ginger, mushrooms, onion, red bell pepper and mixed vegetables.

(Gluten free available/Vegetarian available) Chicken or beef or shrimps with cashew nut, mushrooms, onion and mixed vegetables in home made hot pepper sauce. (SPICY)

(Vegetarian available) Sauteed chicken or beef or shrimps with egg, yellow onion, red bell pepper, green bean, and mushrooms with special house garlic soy sauce.

(Gluten free available/Vegetarian available) chicken, or beef, or shrimps with broccoli in soy reduction sauce.

(Gluten Free available/Vegetarian available) Sauteed Thai jasmine rice with chicken or beef or shrimps, fresh Thai basil, chili, egg, onion, mushrooms, red bell pepper and mixed vegetables. (SPICY)

(Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, chili paste, egg, scallions, mushrooms, red bell pepper and mixed vegetables. (SPICY)

(Gluten free/ Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, with egg, bamboo shoot, Thai eggplant, white onion, red bell pepper, Thai basil leaves and kaffir lime leaves in green curry paste. (SPICY)

(Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimp, egg, onion, scallion, carrots, peas, string beans and corn with touch of Sriracha and house garlic soy sauce. (SPICY)

(Gluten free available/Vegetarian available) Sautéed Thai jasmine rice with chicken or beef or shrimps, mushrooms, onion, egg, and mixed vegetables with soy reduction sauce.

Spicy.

Chicken tenders. Side choice of fries or jasmine rice.

Grilled chicken served with choice of fries or jasmine rice.

Calamari lightly fried, served with choice of fries or jasmine rice.

A medley of steamed broccoli, zucchini, bok choy, and other fresh vegetables.

Thai side of steam noodles. Choose between flat or thin noodles.

Lightly salted, tender green soybeans in the pod.

Crispy, golden-brown chicken tenders seasoned with Thai spices.

Fragrant, fluffy jasmine rice.

Nutty and slightly chewy brown rice.

White.

A creamy custard topped with a caramelized sugar crust, garnished with fresh blackberries, raspberries, and a sprig of mint.

Rich coffee blended with sweetened condensed milk and topped with a swirl of cream.

Selection of sodas including club soda, coke varieties, ginger ale, and sprite.

Pure and refreshing bottled water.